Evaluation of the antimicrobial capacity of bacteria isolated from stingless bee (Scaptotrigona aff. postica) honey cultivated in açai (Euterpe oleracea) monoculture.
Autor(a) principal: | |
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Data de Publicação: | 2023 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
Texto Completo: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1151435 https://doi.org/10.3390/antibiotics12020223 |
Resumo: | Many antimicrobial compounds have been seeking to protect the human body against pathogenic microbial infections. In recent times, there has been considerable growth of pathogens resistant to existing drugs due to the inappropriate use of antibiotics. In the present study, bacteria isolated from the honey of stingless bees native to the Amazon called Scaptotrigona aff. postica and Apis mellifera were used to determine their potential antimicrobial properties and characterize the medium cultivated with isolated bacteria. The results showed inhibition of nine isolates. Among these isolates, SCA12, SCA13, and SCA15 showed inhibitory activity similar to that of vancomycin, which was used as a positive control. The SCA13 strain obtained the best results with antimicrobial extract against the tested pathogens; the species was identified as Enterococcus faecalis, and its lyophilized extract was characterized by temperature, pH, and trypsin, in which they showed antimicrobial activity. This work shows that bacteria isolated from the stingless bee honey, Scaptotrigona aff. postica, have the potential to produce antimicrobial substances. |
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Evaluation of the antimicrobial capacity of bacteria isolated from stingless bee (Scaptotrigona aff. postica) honey cultivated in açai (Euterpe oleracea) monoculture.Abelha sem ferrãoAtividade antimicrobianaCompostos derivados de plantasApis MelliferaAbelhaMelStingless beesHoneyMany antimicrobial compounds have been seeking to protect the human body against pathogenic microbial infections. In recent times, there has been considerable growth of pathogens resistant to existing drugs due to the inappropriate use of antibiotics. In the present study, bacteria isolated from the honey of stingless bees native to the Amazon called Scaptotrigona aff. postica and Apis mellifera were used to determine their potential antimicrobial properties and characterize the medium cultivated with isolated bacteria. The results showed inhibition of nine isolates. Among these isolates, SCA12, SCA13, and SCA15 showed inhibitory activity similar to that of vancomycin, which was used as a positive control. The SCA13 strain obtained the best results with antimicrobial extract against the tested pathogens; the species was identified as Enterococcus faecalis, and its lyophilized extract was characterized by temperature, pH, and trypsin, in which they showed antimicrobial activity. This work shows that bacteria isolated from the stingless bee honey, Scaptotrigona aff. postica, have the potential to produce antimicrobial substances.IAGO CASTRO DA SILVA, UNIVERSIDADE FEDERAL DO PARÁ; EVESON OSCAR ALMEIDA CONCEIÇÃO, UNIVERSIDADE FEDERAL DO PARÁ; DANIEL SANTIAGO PEREIRA, CPATU; HERVÉ ROGEZ, UNIVERSIDADE FEDERAL DO PARÁ; NILTON AKIO MUTO, UNIVERSIDADE FEDERAL DO PARÁ.SILVA, I. C. daCONCEIÇÃO, E. O. A.PEREIRA, D. S.ROGEZ, H.MUTO, N. A.2023-02-01T15:02:25Z2023-02-01T15:02:25Z2023-02-012023info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleAntibiotics, v. 12, n. 2, Article 223, 2023.http://www.alice.cnptia.embrapa.br/alice/handle/doc/1151435https://doi.org/10.3390/antibiotics12020223enginfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2023-02-01T15:02:25Zoai:www.alice.cnptia.embrapa.br:doc/1151435Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542023-02-01T15:02:25falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542023-02-01T15:02:25Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false |
dc.title.none.fl_str_mv |
Evaluation of the antimicrobial capacity of bacteria isolated from stingless bee (Scaptotrigona aff. postica) honey cultivated in açai (Euterpe oleracea) monoculture. |
title |
Evaluation of the antimicrobial capacity of bacteria isolated from stingless bee (Scaptotrigona aff. postica) honey cultivated in açai (Euterpe oleracea) monoculture. |
spellingShingle |
Evaluation of the antimicrobial capacity of bacteria isolated from stingless bee (Scaptotrigona aff. postica) honey cultivated in açai (Euterpe oleracea) monoculture. SILVA, I. C. da Abelha sem ferrão Atividade antimicrobiana Compostos derivados de plantas Apis Mellifera Abelha Mel Stingless bees Honey |
title_short |
Evaluation of the antimicrobial capacity of bacteria isolated from stingless bee (Scaptotrigona aff. postica) honey cultivated in açai (Euterpe oleracea) monoculture. |
title_full |
Evaluation of the antimicrobial capacity of bacteria isolated from stingless bee (Scaptotrigona aff. postica) honey cultivated in açai (Euterpe oleracea) monoculture. |
title_fullStr |
Evaluation of the antimicrobial capacity of bacteria isolated from stingless bee (Scaptotrigona aff. postica) honey cultivated in açai (Euterpe oleracea) monoculture. |
title_full_unstemmed |
Evaluation of the antimicrobial capacity of bacteria isolated from stingless bee (Scaptotrigona aff. postica) honey cultivated in açai (Euterpe oleracea) monoculture. |
title_sort |
Evaluation of the antimicrobial capacity of bacteria isolated from stingless bee (Scaptotrigona aff. postica) honey cultivated in açai (Euterpe oleracea) monoculture. |
author |
SILVA, I. C. da |
author_facet |
SILVA, I. C. da CONCEIÇÃO, E. O. A. PEREIRA, D. S. ROGEZ, H. MUTO, N. A. |
author_role |
author |
author2 |
CONCEIÇÃO, E. O. A. PEREIRA, D. S. ROGEZ, H. MUTO, N. A. |
author2_role |
author author author author |
dc.contributor.none.fl_str_mv |
IAGO CASTRO DA SILVA, UNIVERSIDADE FEDERAL DO PARÁ; EVESON OSCAR ALMEIDA CONCEIÇÃO, UNIVERSIDADE FEDERAL DO PARÁ; DANIEL SANTIAGO PEREIRA, CPATU; HERVÉ ROGEZ, UNIVERSIDADE FEDERAL DO PARÁ; NILTON AKIO MUTO, UNIVERSIDADE FEDERAL DO PARÁ. |
dc.contributor.author.fl_str_mv |
SILVA, I. C. da CONCEIÇÃO, E. O. A. PEREIRA, D. S. ROGEZ, H. MUTO, N. A. |
dc.subject.por.fl_str_mv |
Abelha sem ferrão Atividade antimicrobiana Compostos derivados de plantas Apis Mellifera Abelha Mel Stingless bees Honey |
topic |
Abelha sem ferrão Atividade antimicrobiana Compostos derivados de plantas Apis Mellifera Abelha Mel Stingless bees Honey |
description |
Many antimicrobial compounds have been seeking to protect the human body against pathogenic microbial infections. In recent times, there has been considerable growth of pathogens resistant to existing drugs due to the inappropriate use of antibiotics. In the present study, bacteria isolated from the honey of stingless bees native to the Amazon called Scaptotrigona aff. postica and Apis mellifera were used to determine their potential antimicrobial properties and characterize the medium cultivated with isolated bacteria. The results showed inhibition of nine isolates. Among these isolates, SCA12, SCA13, and SCA15 showed inhibitory activity similar to that of vancomycin, which was used as a positive control. The SCA13 strain obtained the best results with antimicrobial extract against the tested pathogens; the species was identified as Enterococcus faecalis, and its lyophilized extract was characterized by temperature, pH, and trypsin, in which they showed antimicrobial activity. This work shows that bacteria isolated from the stingless bee honey, Scaptotrigona aff. postica, have the potential to produce antimicrobial substances. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-02-01T15:02:25Z 2023-02-01T15:02:25Z 2023-02-01 2023 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/publishedVersion info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
Antibiotics, v. 12, n. 2, Article 223, 2023. http://www.alice.cnptia.embrapa.br/alice/handle/doc/1151435 https://doi.org/10.3390/antibiotics12020223 |
identifier_str_mv |
Antibiotics, v. 12, n. 2, Article 223, 2023. |
url |
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1151435 https://doi.org/10.3390/antibiotics12020223 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.source.none.fl_str_mv |
reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa) instacron:EMBRAPA |
instname_str |
Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
instacron_str |
EMBRAPA |
institution |
EMBRAPA |
reponame_str |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
collection |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
repository.name.fl_str_mv |
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
repository.mail.fl_str_mv |
cg-riaa@embrapa.br |
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1794503539043598336 |