Fatty acids profile of spirulina platensis grown under different temperatures and nitrogen concentrations

Bibliographic Details
Main Author: Colla, Luciane Maria
Publication Date: 2004
Other Authors: Bertolin, Telma Elita, Costa, Jorge Alberto Vieira
Format: Article
Language: eng
Source: Repositório Institucional da FURG (RI FURG)
Download full: http://repositorio.furg.br/handle/1/4524
Summary: The influence of culture temperature and the concentration of sodium nitrate (NaNO3) on the gas-chromatographic profile of the fatty acids of the filamentous cyanobacterium Spirulina platensis was evaluated. We found that temperature was the most important factor and that the greatest amount of gamma-linolenic acid (GLA) was obtained at 30 ∞C, the fatty acid profile of the Spirulina cultivated showing that (in order of abundance) palmitic, linolenic and linoleic acids were most prevalent.
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spelling Colla, Luciane MariaBertolin, Telma ElitaCosta, Jorge Alberto Vieira2014-08-22T20:37:00Z2014-08-22T20:37:00Z2004COLLA, Luciane Maria; BERTOLIN, Telma Elita; COSTA, Jorge Alberto Vieira. Fatty acids frofile of spirulina platensis grown under different temperatures and nitrogen concentrations. Zeitschrift für Naturforschung, v. 59c, p. 55-59, 2004. Disponível em: <http://www.znaturforsch.com/ac/v59c/s59c0055.pdf>. Acesso em: 17 jul. 2014.0939-5075http://repositorio.furg.br/handle/1/4524The influence of culture temperature and the concentration of sodium nitrate (NaNO3) on the gas-chromatographic profile of the fatty acids of the filamentous cyanobacterium Spirulina platensis was evaluated. We found that temperature was the most important factor and that the greatest amount of gamma-linolenic acid (GLA) was obtained at 30 ∞C, the fatty acid profile of the Spirulina cultivated showing that (in order of abundance) palmitic, linolenic and linoleic acids were most prevalent.engSpirulinaTemperatureFatty acidsFatty acids profile of spirulina platensis grown under different temperatures and nitrogen concentrationsinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da FURG (RI FURG)instname:Universidade Federal do Rio Grande (FURG)instacron:FURGLICENSElicense.txtlicense.txttext/plain; charset=utf-81748https://repositorio.furg.br/bitstream/1/4524/2/license.txt8a4605be74aa9ea9d79846c1fba20a33MD52open accessORIGINALFatty Acids Profile of Spirulina platensis Grown Under Different Temperatures and Nitrogen Concentrations.pdfFatty Acids Profile of Spirulina platensis Grown Under Different Temperatures and Nitrogen Concentrations.pdfapplication/pdf158197https://repositorio.furg.br/bitstream/1/4524/1/Fatty%20Acids%20Profile%20of%20Spirulina%20platensis%20Grown%20Under%20Different%20Temperatures%20and%20Nitrogen%20Concentrations.pdf08404c40a2fbc1dc5729f8599451140aMD51open access1/45242014-08-22 17:37:00.522open accessoai:repositorio.furg.br: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Repositório InstitucionalPUBhttps://repositorio.furg.br/oai/request || http://200.19.254.174/oai/requestopendoar:2014-08-22T20:37Repositório Institucional da FURG (RI FURG) - Universidade Federal do Rio Grande (FURG)false
dc.title.pt_BR.fl_str_mv Fatty acids profile of spirulina platensis grown under different temperatures and nitrogen concentrations
title Fatty acids profile of spirulina platensis grown under different temperatures and nitrogen concentrations
spellingShingle Fatty acids profile of spirulina platensis grown under different temperatures and nitrogen concentrations
Colla, Luciane Maria
Spirulina
Temperature
Fatty acids
title_short Fatty acids profile of spirulina platensis grown under different temperatures and nitrogen concentrations
title_full Fatty acids profile of spirulina platensis grown under different temperatures and nitrogen concentrations
title_fullStr Fatty acids profile of spirulina platensis grown under different temperatures and nitrogen concentrations
title_full_unstemmed Fatty acids profile of spirulina platensis grown under different temperatures and nitrogen concentrations
title_sort Fatty acids profile of spirulina platensis grown under different temperatures and nitrogen concentrations
author Colla, Luciane Maria
author_facet Colla, Luciane Maria
Bertolin, Telma Elita
Costa, Jorge Alberto Vieira
author_role author
author2 Bertolin, Telma Elita
Costa, Jorge Alberto Vieira
author2_role author
author
dc.contributor.author.fl_str_mv Colla, Luciane Maria
Bertolin, Telma Elita
Costa, Jorge Alberto Vieira
dc.subject.por.fl_str_mv Spirulina
Temperature
Fatty acids
topic Spirulina
Temperature
Fatty acids
description The influence of culture temperature and the concentration of sodium nitrate (NaNO3) on the gas-chromatographic profile of the fatty acids of the filamentous cyanobacterium Spirulina platensis was evaluated. We found that temperature was the most important factor and that the greatest amount of gamma-linolenic acid (GLA) was obtained at 30 ∞C, the fatty acid profile of the Spirulina cultivated showing that (in order of abundance) palmitic, linolenic and linoleic acids were most prevalent.
publishDate 2004
dc.date.issued.fl_str_mv 2004
dc.date.accessioned.fl_str_mv 2014-08-22T20:37:00Z
dc.date.available.fl_str_mv 2014-08-22T20:37:00Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
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dc.identifier.citation.fl_str_mv COLLA, Luciane Maria; BERTOLIN, Telma Elita; COSTA, Jorge Alberto Vieira. Fatty acids frofile of spirulina platensis grown under different temperatures and nitrogen concentrations. Zeitschrift für Naturforschung, v. 59c, p. 55-59, 2004. Disponível em: <http://www.znaturforsch.com/ac/v59c/s59c0055.pdf>. Acesso em: 17 jul. 2014.
dc.identifier.uri.fl_str_mv http://repositorio.furg.br/handle/1/4524
dc.identifier.issn.none.fl_str_mv 0939-5075
identifier_str_mv COLLA, Luciane Maria; BERTOLIN, Telma Elita; COSTA, Jorge Alberto Vieira. Fatty acids frofile of spirulina platensis grown under different temperatures and nitrogen concentrations. Zeitschrift für Naturforschung, v. 59c, p. 55-59, 2004. Disponível em: <http://www.znaturforsch.com/ac/v59c/s59c0055.pdf>. Acesso em: 17 jul. 2014.
0939-5075
url http://repositorio.furg.br/handle/1/4524
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