Chemical attributes of soil irrigated with treated sewage effluent and cultivated with bell pepper
Autor(a) principal: | |
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Data de Publicação: | 2019 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Revista Ambiente & Água |
Texto Completo: | http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1980-993X2019000500301 |
Resumo: | Abstract The use of treated sewage effluents (TSE) for irrigation purposes is a viable alternative for wastewater reuse and nutrient supply to the soil, which represent the two main environmental benefits. This work therefore evaluated the effect of the application of TSE on the quantity of nutrients added to the soil and changes in the chemical attributes of a Red-Yellow Latosol in the layer from 0.0 to 0.2 m cultivated with the bell pepper F1 Canary hybrid and surface drip irrigated. The experiment was carried out under field conditions from September 2015 to January 2016 in a randomized block statistical design with four replications, including the following treatments: river water, TSE, river water with base fertilization, TSE with base fertilization, TSE with cover fertilization, and TSE with cover and base fertilization. Irrigation of the bell pepper cultivation with TSE increased the level of potassium but did not affect the levels of phosphorus, organic matter and pH of the soil at the end of the growing cycle. The following amounts of nutrients were added to the soil by irrigation with TSE: 10 kg ha-1 of total nitrogen, 10 kg ha-1 of total potassium and 0.5 kg ha-1 of total phosphate. In general, TSE induced greater productivity of the peppers than those irrigated with river water, even when including mineral fertilization. |
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Chemical attributes of soil irrigated with treated sewage effluent and cultivated with bell peppersoil nutrientswastewater reusewater quality.Abstract The use of treated sewage effluents (TSE) for irrigation purposes is a viable alternative for wastewater reuse and nutrient supply to the soil, which represent the two main environmental benefits. This work therefore evaluated the effect of the application of TSE on the quantity of nutrients added to the soil and changes in the chemical attributes of a Red-Yellow Latosol in the layer from 0.0 to 0.2 m cultivated with the bell pepper F1 Canary hybrid and surface drip irrigated. The experiment was carried out under field conditions from September 2015 to January 2016 in a randomized block statistical design with four replications, including the following treatments: river water, TSE, river water with base fertilization, TSE with base fertilization, TSE with cover fertilization, and TSE with cover and base fertilization. Irrigation of the bell pepper cultivation with TSE increased the level of potassium but did not affect the levels of phosphorus, organic matter and pH of the soil at the end of the growing cycle. The following amounts of nutrients were added to the soil by irrigation with TSE: 10 kg ha-1 of total nitrogen, 10 kg ha-1 of total potassium and 0.5 kg ha-1 of total phosphate. In general, TSE induced greater productivity of the peppers than those irrigated with river water, even when including mineral fertilization.Instituto de Pesquisas Ambientais em Bacias Hidrográficas2019-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1980-993X2019000500301Revista Ambiente & Água v.14 n.5 2019reponame:Revista Ambiente & Águainstname:Instituto de Pesquisas Ambientais em Bacias Hidrográficas (IPABHI)instacron:IPABHI10.4136/ambi-agua.2341info:eu-repo/semantics/openAccessSilva Júnior,Waltoíres Reis daSandri,DelvioFigueiredo,Cícero Célio dePereira,Rodrigo Mouraeng2019-09-30T00:00:00Zoai:scielo:S1980-993X2019000500301Revistahttp://www.ambi-agua.net/PUBhttps://old.scielo.br/oai/scielo-oai.php||ambi.agua@gmail.com1980-993X1980-993Xopendoar:2019-09-30T00:00Revista Ambiente & Água - Instituto de Pesquisas Ambientais em Bacias Hidrográficas (IPABHI)false |
dc.title.none.fl_str_mv |
Chemical attributes of soil irrigated with treated sewage effluent and cultivated with bell pepper |
title |
Chemical attributes of soil irrigated with treated sewage effluent and cultivated with bell pepper |
spellingShingle |
Chemical attributes of soil irrigated with treated sewage effluent and cultivated with bell pepper Silva Júnior,Waltoíres Reis da soil nutrients wastewater reuse water quality. |
title_short |
Chemical attributes of soil irrigated with treated sewage effluent and cultivated with bell pepper |
title_full |
Chemical attributes of soil irrigated with treated sewage effluent and cultivated with bell pepper |
title_fullStr |
Chemical attributes of soil irrigated with treated sewage effluent and cultivated with bell pepper |
title_full_unstemmed |
Chemical attributes of soil irrigated with treated sewage effluent and cultivated with bell pepper |
title_sort |
Chemical attributes of soil irrigated with treated sewage effluent and cultivated with bell pepper |
author |
Silva Júnior,Waltoíres Reis da |
author_facet |
Silva Júnior,Waltoíres Reis da Sandri,Delvio Figueiredo,Cícero Célio de Pereira,Rodrigo Moura |
author_role |
author |
author2 |
Sandri,Delvio Figueiredo,Cícero Célio de Pereira,Rodrigo Moura |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Silva Júnior,Waltoíres Reis da Sandri,Delvio Figueiredo,Cícero Célio de Pereira,Rodrigo Moura |
dc.subject.por.fl_str_mv |
soil nutrients wastewater reuse water quality. |
topic |
soil nutrients wastewater reuse water quality. |
description |
Abstract The use of treated sewage effluents (TSE) for irrigation purposes is a viable alternative for wastewater reuse and nutrient supply to the soil, which represent the two main environmental benefits. This work therefore evaluated the effect of the application of TSE on the quantity of nutrients added to the soil and changes in the chemical attributes of a Red-Yellow Latosol in the layer from 0.0 to 0.2 m cultivated with the bell pepper F1 Canary hybrid and surface drip irrigated. The experiment was carried out under field conditions from September 2015 to January 2016 in a randomized block statistical design with four replications, including the following treatments: river water, TSE, river water with base fertilization, TSE with base fertilization, TSE with cover fertilization, and TSE with cover and base fertilization. Irrigation of the bell pepper cultivation with TSE increased the level of potassium but did not affect the levels of phosphorus, organic matter and pH of the soil at the end of the growing cycle. The following amounts of nutrients were added to the soil by irrigation with TSE: 10 kg ha-1 of total nitrogen, 10 kg ha-1 of total potassium and 0.5 kg ha-1 of total phosphate. In general, TSE induced greater productivity of the peppers than those irrigated with river water, even when including mineral fertilization. |
publishDate |
2019 |
dc.date.none.fl_str_mv |
2019-01-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1980-993X2019000500301 |
url |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1980-993X2019000500301 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
10.4136/ambi-agua.2341 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
text/html |
dc.publisher.none.fl_str_mv |
Instituto de Pesquisas Ambientais em Bacias Hidrográficas |
publisher.none.fl_str_mv |
Instituto de Pesquisas Ambientais em Bacias Hidrográficas |
dc.source.none.fl_str_mv |
Revista Ambiente & Água v.14 n.5 2019 reponame:Revista Ambiente & Água instname:Instituto de Pesquisas Ambientais em Bacias Hidrográficas (IPABHI) instacron:IPABHI |
instname_str |
Instituto de Pesquisas Ambientais em Bacias Hidrográficas (IPABHI) |
instacron_str |
IPABHI |
institution |
IPABHI |
reponame_str |
Revista Ambiente & Água |
collection |
Revista Ambiente & Água |
repository.name.fl_str_mv |
Revista Ambiente & Água - Instituto de Pesquisas Ambientais em Bacias Hidrográficas (IPABHI) |
repository.mail.fl_str_mv |
||ambi.agua@gmail.com |
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1752129750851125248 |