Some thoughts concerning the marketing of Brazilian coffee in the United States

Detalhes bibliográficos
Autor(a) principal: Baerresen, Donald W.
Data de Publicação: 1966
Tipo de documento: Livro
Título da fonte: Repositório Institucional da IPEA (RCIpea)
Texto Completo: http://repositorio.ipea.gov.br/handle/11058/7888
Resumo: This paper describes in analytical form certain conditions which affect the marketing of Brazilian coffe in the United States. Some of the principal relationships discussed in this study are obtained from the interesting and valuable work of Antonio Delfim Neto and Carlos Alberto de Andrade Pinto as published in O Café do Brasil : Vinte Anos de Substituição no Mercado Internacional. This present paper is not meant to provide a critique of the Anpes study but to offer some thoughts which in part, at least, were stimulated by that study.
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spelling Baerresen, Donald W.BrasilEstados Unidos2017-06-01T18:50:04Z2017-06-01T18:50:04Z1966http://repositorio.ipea.gov.br/handle/11058/7888This paper describes in analytical form certain conditions which affect the marketing of Brazilian coffe in the United States. Some of the principal relationships discussed in this study are obtained from the interesting and valuable work of Antonio Delfim Neto and Carlos Alberto de Andrade Pinto as published in O Café do Brasil : Vinte Anos de Substituição no Mercado Internacional. This present paper is not meant to provide a critique of the Anpes study but to offer some thoughts which in part, at least, were stimulated by that study.Submitted by Jeanluiz Monteiro (jeanluiz.monteiro@ipea.gov.br) on 2017-06-01T17:06:58Z No. of bitstreams: 1 SOME THOUGHTES CONCERNING THE MARKENTING OF BRAZILIAN COFFEE IN THE UNITED STATES.pdf: 12687328 bytes, checksum: 2903ab430da67d5940de92f9d8ee9121 (MD5)Approved for entry into archive by Norma Stenzel (norma.stenzel@ipea.gov.br) on 2017-06-01T18:50:04Z (GMT) No. of bitstreams: 1 SOME THOUGHTES CONCERNING THE MARKENTING OF BRAZILIAN COFFEE IN THE UNITED STATES.pdf: 12687328 bytes, checksum: 2903ab430da67d5940de92f9d8ee9121 (MD5)Made available in DSpace on 2017-06-01T18:50:04Z (GMT). No. of bitstreams: 1 SOME THOUGHTES CONCERNING THE MARKENTING OF BRAZILIAN COFFEE IN THE UNITED STATES.pdf: 12687328 bytes, checksum: 2903ab430da67d5940de92f9d8ee9121 (MD5) Previous issue date: 196614 p.en-USEscritório de Pesquisa Econômica Aplicada (EPEA)Some thoughts concerning the marketing of Brazilian coffee in the United Statesinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/bookInstituto de Pesquisa Econômica Aplicada (Ipea)É permitida a reprodução deste texto e dos dados nele contidos, desde que citada a fonte. Reproduções para fins comerciais são proibidas.info:eu-repo/semantics/openAccesshttp://www.ipea.gov.br/portal/reponame:Repositório Institucional da IPEA (RCIpea)instname:Instituto de Pesquisa Econômica Aplicada (IPEA)instacron:IPEABRIPEA::Comércio::Comércio Internacional::Exportação::ExportaçõesIPEA::Comércio::Comércio Internacional::Balança Comercial::Mercado InternacionalIPEA::Agricultura::Produção Vegetal::Outras Culturas::CaféExportaçõesPromoção das exportaçõesMercado internacionalCaféAcesso AbertoLicença ComumN/AComércio InternacionalORIGINALSOME THOUGHTES CONCERNING THE MARKENTING OF BRAZILIAN COFFEE IN THE UNITED STATES.pdfSOME THOUGHTES CONCERNING THE MARKENTING OF BRAZILIAN COFFEE IN THE UNITED STATES.pdfapplication/pdf12687328http://repositorio.ipea.gov.br/bitstream/11058/7888/1/SOME+THOUGHTES+CONCERNING+THE+MARKENTING+OF+BRAZILIAN+COFFEE+IN+THE+UNITED+STATES.pdf2903ab430da67d5940de92f9d8ee9121MD51TEXTSOME THOUGHTES CONCERNING THE MARKENTING OF BRAZILIAN COFFEE IN THE UNITED STATES.pdf.txtSOME THOUGHTES CONCERNING THE MARKENTING OF BRAZILIAN COFFEE IN THE UNITED STATES.pdf.txttext/plain27167http://repositorio.ipea.gov.br/bitstream/11058/7888/2/SOME+THOUGHTES+CONCERNING+THE+MARKENTING+OF+BRAZILIAN+COFFEE+IN+THE+UNITED+STATES.pdf.txtcc99a3f17fda6263fc014ceeb2380145MD5211058/78882017-06-02 03:01:15.381Repositório InstitucionalPUB
dc.title.pt_BR.fl_str_mv Some thoughts concerning the marketing of Brazilian coffee in the United States
title Some thoughts concerning the marketing of Brazilian coffee in the United States
spellingShingle Some thoughts concerning the marketing of Brazilian coffee in the United States
Baerresen, Donald W.
IPEA::Comércio::Comércio Internacional::Exportação::Exportações
IPEA::Comércio::Comércio Internacional::Balança Comercial::Mercado Internacional
IPEA::Agricultura::Produção Vegetal::Outras Culturas::Café
Exportações
Promoção das exportações
Mercado internacional
Café
title_short Some thoughts concerning the marketing of Brazilian coffee in the United States
title_full Some thoughts concerning the marketing of Brazilian coffee in the United States
title_fullStr Some thoughts concerning the marketing of Brazilian coffee in the United States
title_full_unstemmed Some thoughts concerning the marketing of Brazilian coffee in the United States
title_sort Some thoughts concerning the marketing of Brazilian coffee in the United States
author Baerresen, Donald W.
author_facet Baerresen, Donald W.
author_role author
dc.contributor.author.fl_str_mv Baerresen, Donald W.
dc.subject.vcipea.pt_BR.fl_str_mv IPEA::Comércio::Comércio Internacional::Exportação::Exportações
IPEA::Comércio::Comércio Internacional::Balança Comercial::Mercado Internacional
IPEA::Agricultura::Produção Vegetal::Outras Culturas::Café
topic IPEA::Comércio::Comércio Internacional::Exportação::Exportações
IPEA::Comércio::Comércio Internacional::Balança Comercial::Mercado Internacional
IPEA::Agricultura::Produção Vegetal::Outras Culturas::Café
Exportações
Promoção das exportações
Mercado internacional
Café
dc.subject.keyword.pt_BR.fl_str_mv Exportações
Promoção das exportações
Mercado internacional
Café
description This paper describes in analytical form certain conditions which affect the marketing of Brazilian coffe in the United States. Some of the principal relationships discussed in this study are obtained from the interesting and valuable work of Antonio Delfim Neto and Carlos Alberto de Andrade Pinto as published in O Café do Brasil : Vinte Anos de Substituição no Mercado Internacional. This present paper is not meant to provide a critique of the Anpes study but to offer some thoughts which in part, at least, were stimulated by that study.
publishDate 1966
dc.date.issued.fl_str_mv 1966
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eu_rights_str_mv openAccess
dc.coverage.spatial.pt_BR.fl_str_mv Brasil
Estados Unidos
dc.publisher.none.fl_str_mv Escritório de Pesquisa Econômica Aplicada (EPEA)
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