Translocation of Klebsiella sp. in mice fed an enteral diet containing prebiotics

Detalhes bibliográficos
Autor(a) principal: Ferreira da SILVA, Daniele
Data de Publicação: 2023
Outros Autores: da Silveira MEZÊNCIO, José Mário, Dantas VANETTI, Maria Cristina, CECON, Paulo Roberto, Loureiro dos SANTOS, Matheus
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista de Nutrição
Texto Completo: https://periodicos.puc-campinas.edu.br/nutricao/article/view/9474
Resumo: ObjectiveThis work aimed to evaluate the effect of fructooligosaccharide and inulin added to an enteral diet on the translocation of Klebsiella sp. in mice. MethodsFour- to six-week–old Swiss albino mice were divided into nine groups and fed enteral diets containing different combinations of fructooligosaccharide, inulin, antibiotic and corticoid, inoculated or not with Klebsiella pneumoniae. On day 5, the animals of four groups were fed an enteral diet contaminated with approximately 1010CFU/g of K. pneumoniae. At defined times, two animals of each group were sacrificed and their organs (spleen, heart, liver, lungs, and kidneys) were aseptically collected, weighed, and analyzed for the presence of typical Klebsiella sp. colonies. ResultsA higher number of CFU/g of Klebsiella was detected in the organs of the animals in the immune-suppressed group fed the diet contaminated with K. pneumoniae and without prebiotics. Animals fed the diet enriched with fructooligosaccharide and inulin, at a concentration of 15.3mg/g of body weight, had a shorter period of Klebsiella sp. translocation, compared with those not fed prebiotics in the diet. ConclusionThe addition of fructooligosacharide and inulin in enterais diets at a concentration of 15.3mg/g of body weight resulted in the reduction of translocation of Klebsiella for spleen, heart, liver, lung and kidneys of mice that had received the diet contaminated associated or not with antibiotic and imunodepressor drug. 
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spelling Translocation of Klebsiella sp. in mice fed an enteral diet containing prebioticsTranslocação de Klebsiella sp. em camundongos alimentados com dieta enteral contendo prebióticosInulinKlebsiella spEnteral nutritionBacterial translocationInulinaKlebsiella spNutrição enteralTranslocação bacterianaObjectiveThis work aimed to evaluate the effect of fructooligosaccharide and inulin added to an enteral diet on the translocation of Klebsiella sp. in mice. MethodsFour- to six-week–old Swiss albino mice were divided into nine groups and fed enteral diets containing different combinations of fructooligosaccharide, inulin, antibiotic and corticoid, inoculated or not with Klebsiella pneumoniae. On day 5, the animals of four groups were fed an enteral diet contaminated with approximately 1010CFU/g of K. pneumoniae. At defined times, two animals of each group were sacrificed and their organs (spleen, heart, liver, lungs, and kidneys) were aseptically collected, weighed, and analyzed for the presence of typical Klebsiella sp. colonies. ResultsA higher number of CFU/g of Klebsiella was detected in the organs of the animals in the immune-suppressed group fed the diet contaminated with K. pneumoniae and without prebiotics. Animals fed the diet enriched with fructooligosaccharide and inulin, at a concentration of 15.3mg/g of body weight, had a shorter period of Klebsiella sp. translocation, compared with those not fed prebiotics in the diet. ConclusionThe addition of fructooligosacharide and inulin in enterais diets at a concentration of 15.3mg/g of body weight resulted in the reduction of translocation of Klebsiella for spleen, heart, liver, lung and kidneys of mice that had received the diet contaminated associated or not with antibiotic and imunodepressor drug. ObjetivoAvaliar o efeito da administração de frutooligossacarídeo e inulina, adicionados à dieta enteral, na translocação de Klebsiella sp. em camundongos. MétodosCamundongos albinos suíços, com quatro a seis semanas de vida, foram divididos em nove grupos e tratados com dietas enterais contendo diferentes combinações de frutooligossacarídeos, inulina, antibiótico e corticóide, inoculadas ou não com Klebsiella pneumoniae. No quinto dia de experimento, os animais dos tratamentos IV, V, VIII e IX foram alimentados com dieta enteral contaminada com, aproximadamente, 1010UFC/g de Klebsiella pneumoniae. Em tempos definidos (sexto, sétimo, nono, décimo primeiro e décimo terceiro dia de experimento), dois animais de cada grupo foram sacrificados e seus órgãos: baço, coração, fígado, pulmões e rins, foram coletados assepticamente, pesados e analisados quanto à presença de colônias típicas de Klebsiella sp. ResultadosMaior número de UFC/g de Klebsiella sp. foi detectado em órgãos de animais do grupo imunodeprimidos, que receberam dieta com Klebsiella pneumoniae e sem prebióticos. Animais que receberam dieta enriquecida com frutooligossacarídeo e inulina, na concentração de 15,3mg/g de peso corporal, apresentaram menor período para a translocação de Klebsiella sp., quando comparados aos animais que não receberam prebióticos na dieta. ConclusãoA adição de frutooligossacarídeos e inulina em dietas enterais na dose de 15,3mg/g de peso corporal resultou na diminuição de translocação de Klebsiella para baço, coração, fígado, pulmão e rins de camundongos que receberam a dieta contaminada associada ou não com droga imunodepressora e antibiótico. Núcleo de Editoração – PUC-Campinas2023-08-30info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9474Brazilian Journal of Nutrition; Vol. 22 No. 2 (2009): Revista de NutriçãoRevista de Nutrição; Vol. 22 Núm. 2 (2009): Revista de NutriçãoRevista de Nutrição; v. 22 n. 2 (2009): Revista de Nutrição1678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPenghttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9474/6841Copyright (c) 2023 Daniele Ferreira da SILVA, José Mário da Silveira MEZÊNCIO, Maria Cristina Dantas VANETTI, Paulo Roberto CECON, Matheus Loureiro dos SANTOShttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessFerreira da SILVA, Daniele da Silveira MEZÊNCIO, José Mário Dantas VANETTI, Maria CristinaCECON, Paulo Roberto Loureiro dos SANTOS, Matheus 2023-08-30T16:31:52Zoai:ojs.periodicos.puc-campinas.edu.br:article/9474Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2023-08-30T16:31:52Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false
dc.title.none.fl_str_mv Translocation of Klebsiella sp. in mice fed an enteral diet containing prebiotics
Translocação de Klebsiella sp. em camundongos alimentados com dieta enteral contendo prebióticos
title Translocation of Klebsiella sp. in mice fed an enteral diet containing prebiotics
spellingShingle Translocation of Klebsiella sp. in mice fed an enteral diet containing prebiotics
Ferreira da SILVA, Daniele
Inulin
Klebsiella sp
Enteral nutrition
Bacterial translocation
Inulina
Klebsiella sp
Nutrição enteral
Translocação bacteriana
title_short Translocation of Klebsiella sp. in mice fed an enteral diet containing prebiotics
title_full Translocation of Klebsiella sp. in mice fed an enteral diet containing prebiotics
title_fullStr Translocation of Klebsiella sp. in mice fed an enteral diet containing prebiotics
title_full_unstemmed Translocation of Klebsiella sp. in mice fed an enteral diet containing prebiotics
title_sort Translocation of Klebsiella sp. in mice fed an enteral diet containing prebiotics
author Ferreira da SILVA, Daniele
author_facet Ferreira da SILVA, Daniele
da Silveira MEZÊNCIO, José Mário
Dantas VANETTI, Maria Cristina
CECON, Paulo Roberto
Loureiro dos SANTOS, Matheus
author_role author
author2 da Silveira MEZÊNCIO, José Mário
Dantas VANETTI, Maria Cristina
CECON, Paulo Roberto
Loureiro dos SANTOS, Matheus
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Ferreira da SILVA, Daniele
da Silveira MEZÊNCIO, José Mário
Dantas VANETTI, Maria Cristina
CECON, Paulo Roberto
Loureiro dos SANTOS, Matheus
dc.subject.por.fl_str_mv Inulin
Klebsiella sp
Enteral nutrition
Bacterial translocation
Inulina
Klebsiella sp
Nutrição enteral
Translocação bacteriana
topic Inulin
Klebsiella sp
Enteral nutrition
Bacterial translocation
Inulina
Klebsiella sp
Nutrição enteral
Translocação bacteriana
description ObjectiveThis work aimed to evaluate the effect of fructooligosaccharide and inulin added to an enteral diet on the translocation of Klebsiella sp. in mice. MethodsFour- to six-week–old Swiss albino mice were divided into nine groups and fed enteral diets containing different combinations of fructooligosaccharide, inulin, antibiotic and corticoid, inoculated or not with Klebsiella pneumoniae. On day 5, the animals of four groups were fed an enteral diet contaminated with approximately 1010CFU/g of K. pneumoniae. At defined times, two animals of each group were sacrificed and their organs (spleen, heart, liver, lungs, and kidneys) were aseptically collected, weighed, and analyzed for the presence of typical Klebsiella sp. colonies. ResultsA higher number of CFU/g of Klebsiella was detected in the organs of the animals in the immune-suppressed group fed the diet contaminated with K. pneumoniae and without prebiotics. Animals fed the diet enriched with fructooligosaccharide and inulin, at a concentration of 15.3mg/g of body weight, had a shorter period of Klebsiella sp. translocation, compared with those not fed prebiotics in the diet. ConclusionThe addition of fructooligosacharide and inulin in enterais diets at a concentration of 15.3mg/g of body weight resulted in the reduction of translocation of Klebsiella for spleen, heart, liver, lung and kidneys of mice that had received the diet contaminated associated or not with antibiotic and imunodepressor drug. 
publishDate 2023
dc.date.none.fl_str_mv 2023-08-30
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.puc-campinas.edu.br/nutricao/article/view/9474
url https://periodicos.puc-campinas.edu.br/nutricao/article/view/9474
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://periodicos.puc-campinas.edu.br/nutricao/article/view/9474/6841
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Núcleo de Editoração – PUC-Campinas
publisher.none.fl_str_mv Núcleo de Editoração – PUC-Campinas
dc.source.none.fl_str_mv Brazilian Journal of Nutrition; Vol. 22 No. 2 (2009): Revista de Nutrição
Revista de Nutrição; Vol. 22 Núm. 2 (2009): Revista de Nutrição
Revista de Nutrição; v. 22 n. 2 (2009): Revista de Nutrição
1678-9865
reponame:Revista de Nutrição
instname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
instacron:PUC_CAMP
instname_str Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
instacron_str PUC_CAMP
institution PUC_CAMP
reponame_str Revista de Nutrição
collection Revista de Nutrição
repository.name.fl_str_mv Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
repository.mail.fl_str_mv ||sbi.submissionrn@puc-campinas.edu.br
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