New insights into thermal growing conditions of Portuguese grapevine varieties under changing climates

Detalhes bibliográficos
Autor(a) principal: Santos, J. A.
Data de Publicação: 2019
Outros Autores: Costa, Ricardo, Fraga, Helder
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: https://doi.org/10.1007/s00704-018-2443-3
http://hdl.handle.net/10348/10928
Resumo: New decision support tools for Portuguese viticulture are urging under a climate change context. In the present study, heat and chilling accumulation conditions of a collection of 44 grapevine cultivars currently grown in Portugal are assessed at very high spatial resolution (~ 1 km) and for 1981–2015. Two bioclimatic indices that incorporate non-linear plant-temperature relationships are selected for this purpose: growing degree hours—GDH (February–October) and chilling portions—CP (October– February). The current thermal growing conditions of each variety are examined and three clusters of grapevine cultivars are identified based on their GDH medians, thus assembling varieties with close heat accumulation requirements and providing more physiologically consistent information when compared to previous studies, as non-linear plant-temperature relationships are herein taken into account. These new clusters are also a complement to previous bioclimatic zoning. Ensemble mean projections under two anthropogenic-driven scenarios (RCP4.5 and RCP8.5, 2041–2070), from four EURO-CORDEX simulations, reveal a widespread increase of GDH and decrease of CP, but with spatial heterogeneities. The spatial variability of these indices throughout Portugal is projected to decrease (strongest increases of GDH in the coolest regions of the northeast) and to increase (strongest decreases of CP in the warmest regions of the south and west), respectively. The typical heat accumulation conditions of each cluster are projected to gradually shift north-eastwards and to higher-elevation areas, whereas insufficient chilling may represent a new challenge in warmer future climates. An unprecedented level of detail for a large collection of grapevine varieties in Portugal is provided, thus promoting a better planning of climate change adaptation measures.
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spelling New insights into thermal growing conditions of Portuguese grapevine varieties under changing climatesGrapevineGrowing degree hoursNew decision support tools for Portuguese viticulture are urging under a climate change context. In the present study, heat and chilling accumulation conditions of a collection of 44 grapevine cultivars currently grown in Portugal are assessed at very high spatial resolution (~ 1 km) and for 1981–2015. Two bioclimatic indices that incorporate non-linear plant-temperature relationships are selected for this purpose: growing degree hours—GDH (February–October) and chilling portions—CP (October– February). The current thermal growing conditions of each variety are examined and three clusters of grapevine cultivars are identified based on their GDH medians, thus assembling varieties with close heat accumulation requirements and providing more physiologically consistent information when compared to previous studies, as non-linear plant-temperature relationships are herein taken into account. These new clusters are also a complement to previous bioclimatic zoning. Ensemble mean projections under two anthropogenic-driven scenarios (RCP4.5 and RCP8.5, 2041–2070), from four EURO-CORDEX simulations, reveal a widespread increase of GDH and decrease of CP, but with spatial heterogeneities. The spatial variability of these indices throughout Portugal is projected to decrease (strongest increases of GDH in the coolest regions of the northeast) and to increase (strongest decreases of CP in the warmest regions of the south and west), respectively. The typical heat accumulation conditions of each cluster are projected to gradually shift north-eastwards and to higher-elevation areas, whereas insufficient chilling may represent a new challenge in warmer future climates. An unprecedented level of detail for a large collection of grapevine varieties in Portugal is provided, thus promoting a better planning of climate change adaptation measures.2021-12-21T15:22:32Z2019-01-01T00:00:00Z2019info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttps://doi.org/10.1007/s00704-018-2443-3http://hdl.handle.net/10348/10928eng0177-798XSantos, J. A.Costa, RicardoFraga, Helderinfo:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-02-02T12:47:46Zoai:repositorio.utad.pt:10348/10928Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T02:04:29.501323Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv New insights into thermal growing conditions of Portuguese grapevine varieties under changing climates
title New insights into thermal growing conditions of Portuguese grapevine varieties under changing climates
spellingShingle New insights into thermal growing conditions of Portuguese grapevine varieties under changing climates
Santos, J. A.
Grapevine
Growing degree hours
title_short New insights into thermal growing conditions of Portuguese grapevine varieties under changing climates
title_full New insights into thermal growing conditions of Portuguese grapevine varieties under changing climates
title_fullStr New insights into thermal growing conditions of Portuguese grapevine varieties under changing climates
title_full_unstemmed New insights into thermal growing conditions of Portuguese grapevine varieties under changing climates
title_sort New insights into thermal growing conditions of Portuguese grapevine varieties under changing climates
author Santos, J. A.
author_facet Santos, J. A.
Costa, Ricardo
Fraga, Helder
author_role author
author2 Costa, Ricardo
Fraga, Helder
author2_role author
author
dc.contributor.author.fl_str_mv Santos, J. A.
Costa, Ricardo
Fraga, Helder
dc.subject.por.fl_str_mv Grapevine
Growing degree hours
topic Grapevine
Growing degree hours
description New decision support tools for Portuguese viticulture are urging under a climate change context. In the present study, heat and chilling accumulation conditions of a collection of 44 grapevine cultivars currently grown in Portugal are assessed at very high spatial resolution (~ 1 km) and for 1981–2015. Two bioclimatic indices that incorporate non-linear plant-temperature relationships are selected for this purpose: growing degree hours—GDH (February–October) and chilling portions—CP (October– February). The current thermal growing conditions of each variety are examined and three clusters of grapevine cultivars are identified based on their GDH medians, thus assembling varieties with close heat accumulation requirements and providing more physiologically consistent information when compared to previous studies, as non-linear plant-temperature relationships are herein taken into account. These new clusters are also a complement to previous bioclimatic zoning. Ensemble mean projections under two anthropogenic-driven scenarios (RCP4.5 and RCP8.5, 2041–2070), from four EURO-CORDEX simulations, reveal a widespread increase of GDH and decrease of CP, but with spatial heterogeneities. The spatial variability of these indices throughout Portugal is projected to decrease (strongest increases of GDH in the coolest regions of the northeast) and to increase (strongest decreases of CP in the warmest regions of the south and west), respectively. The typical heat accumulation conditions of each cluster are projected to gradually shift north-eastwards and to higher-elevation areas, whereas insufficient chilling may represent a new challenge in warmer future climates. An unprecedented level of detail for a large collection of grapevine varieties in Portugal is provided, thus promoting a better planning of climate change adaptation measures.
publishDate 2019
dc.date.none.fl_str_mv 2019-01-01T00:00:00Z
2019
2021-12-21T15:22:32Z
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dc.identifier.uri.fl_str_mv https://doi.org/10.1007/s00704-018-2443-3
http://hdl.handle.net/10348/10928
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http://hdl.handle.net/10348/10928
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