Enzymatic modification of paper fibres
Main Author: | |
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Publication Date: | 2002 |
Other Authors: | , |
Format: | Article |
Language: | eng |
Source: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Download full: | http://hdl.handle.net/1822/1056 |
Summary: | The enzymatic mode of action in paper fibre upgrading is still uncertain. In an attempt to clarify how enzymes modify pulp and paper properties, several parameters were analysed in the present work: (i) thermal analysis of the water–solid surface interactions; (ii) fibre cake permeability; (iii) particle size analysis. The results obtained suggest that enzymes modify the interfacial properties of fibres, increasing the water affinity, which in turn change the technical properties of pulp and paper, such as drainability and strength. The modification of paper and pulps following a treatment with cellulosebinding domains further supports this hypothesis. |
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Enzymatic modification of paper fibresPaper pulpsEnzymesThermal analysisPermeabilityCellulose-binding domainsFibre cakeScience & TechnologyThe enzymatic mode of action in paper fibre upgrading is still uncertain. In an attempt to clarify how enzymes modify pulp and paper properties, several parameters were analysed in the present work: (i) thermal analysis of the water–solid surface interactions; (ii) fibre cake permeability; (iii) particle size analysis. The results obtained suggest that enzymes modify the interfacial properties of fibres, increasing the water affinity, which in turn change the technical properties of pulp and paper, such as drainability and strength. The modification of paper and pulps following a treatment with cellulosebinding domains further supports this hypothesis.Taylor and FrancisUniversidade do MinhoPala, H.Mota, M.Gama, F. M.20022002-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/1822/1056eng“Biocatalysis and Biotransformation”. ISSN 1024-2422. 20:5 (2002) 353-361.1024-242210.1080/1024242021000032494info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-07-21T12:06:19Zoai:repositorium.sdum.uminho.pt:1822/1056Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T18:56:57.986668Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Enzymatic modification of paper fibres |
title |
Enzymatic modification of paper fibres |
spellingShingle |
Enzymatic modification of paper fibres Pala, H. Paper pulps Enzymes Thermal analysis Permeability Cellulose-binding domains Fibre cake Science & Technology |
title_short |
Enzymatic modification of paper fibres |
title_full |
Enzymatic modification of paper fibres |
title_fullStr |
Enzymatic modification of paper fibres |
title_full_unstemmed |
Enzymatic modification of paper fibres |
title_sort |
Enzymatic modification of paper fibres |
author |
Pala, H. |
author_facet |
Pala, H. Mota, M. Gama, F. M. |
author_role |
author |
author2 |
Mota, M. Gama, F. M. |
author2_role |
author author |
dc.contributor.none.fl_str_mv |
Universidade do Minho |
dc.contributor.author.fl_str_mv |
Pala, H. Mota, M. Gama, F. M. |
dc.subject.por.fl_str_mv |
Paper pulps Enzymes Thermal analysis Permeability Cellulose-binding domains Fibre cake Science & Technology |
topic |
Paper pulps Enzymes Thermal analysis Permeability Cellulose-binding domains Fibre cake Science & Technology |
description |
The enzymatic mode of action in paper fibre upgrading is still uncertain. In an attempt to clarify how enzymes modify pulp and paper properties, several parameters were analysed in the present work: (i) thermal analysis of the water–solid surface interactions; (ii) fibre cake permeability; (iii) particle size analysis. The results obtained suggest that enzymes modify the interfacial properties of fibres, increasing the water affinity, which in turn change the technical properties of pulp and paper, such as drainability and strength. The modification of paper and pulps following a treatment with cellulosebinding domains further supports this hypothesis. |
publishDate |
2002 |
dc.date.none.fl_str_mv |
2002 2002-01-01T00:00:00Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/1822/1056 |
url |
http://hdl.handle.net/1822/1056 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
“Biocatalysis and Biotransformation”. ISSN 1024-2422. 20:5 (2002) 353-361. 1024-2422 10.1080/1024242021000032494 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Taylor and Francis |
publisher.none.fl_str_mv |
Taylor and Francis |
dc.source.none.fl_str_mv |
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
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Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
instacron_str |
RCAAP |
institution |
RCAAP |
reponame_str |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
collection |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
repository.name.fl_str_mv |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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1799132357652905984 |