Seaweed extracts to control postharvest phytopathogenic fungi in Rocha pear
Autor(a) principal: | |
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Data de Publicação: | 2023 |
Outros Autores: | , , , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://hdl.handle.net/10400.8/8779 |
Resumo: | This study was supported by the Fundação para a Ciência e a Tecnologia (FCT) to MARE (UID/MAR/04292/2020), the Associate Laboratory ARNET (LA/P/0069/2020), through national funds, and the grants to Tânia Vicente (2020.06230.BD) and Rafael Félix (SFRH/BD/139763/2018). The authors also acknowledge the support of project ORCHESTRA—add-value to ORCHards through thE full valoriSaTion of macRoalgAe (POCI-01-0247-FEDER-070155) co-funded by FEDER—Fundo Europeu de Desenvolvimento Regional da União Europeia, Portugal 2020, through COMPETE 2020—Programa Operacional Competitividade e Internacionalização, through FCT and COSMOS: Valorização biotecnológica da alga invasora Asparagopsis armata da Costa de Peniche (MAR-04.03.01-FEAMP-0370), and MACAU: Diversidade Macroalgas da reserva natural das Berlengas e costa adjacente, do conhecimento à utilização (MAR-04.03.01-FEAMP-0128) through GAL PESCA OESTE and MAR2020 in the framework of PORTUGAL2020 and the European Maritime and Fisheries Fund. C. Félix was supported by an FCT researcher contract (2021.03113.CEECIND). |
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Seaweed extracts to control postharvest phytopathogenic fungi in Rocha pearBiorefineryFruit preservationFungicidesMarine biotechnologySeaweed antifungalsMycelial growthSpore germinationThis study was supported by the Fundação para a Ciência e a Tecnologia (FCT) to MARE (UID/MAR/04292/2020), the Associate Laboratory ARNET (LA/P/0069/2020), through national funds, and the grants to Tânia Vicente (2020.06230.BD) and Rafael Félix (SFRH/BD/139763/2018). The authors also acknowledge the support of project ORCHESTRA—add-value to ORCHards through thE full valoriSaTion of macRoalgAe (POCI-01-0247-FEDER-070155) co-funded by FEDER—Fundo Europeu de Desenvolvimento Regional da União Europeia, Portugal 2020, through COMPETE 2020—Programa Operacional Competitividade e Internacionalização, through FCT and COSMOS: Valorização biotecnológica da alga invasora Asparagopsis armata da Costa de Peniche (MAR-04.03.01-FEAMP-0370), and MACAU: Diversidade Macroalgas da reserva natural das Berlengas e costa adjacente, do conhecimento à utilização (MAR-04.03.01-FEAMP-0128) through GAL PESCA OESTE and MAR2020 in the framework of PORTUGAL2020 and the European Maritime and Fisheries Fund. C. Félix was supported by an FCT researcher contract (2021.03113.CEECIND).Fungal infections cause losses amounting to between 20 and 25% of the fruit industry’s total outcome, with an escalating impact on agriculture in the last decades. As seaweeds have long demonstrated relevant antimicrobial properties against a wide variety of microorganisms, extracts from Asparagopsis armata, Codium sp., Fucus vesiculosus, and Sargassum muticum were used to find sustainable, ecofriendly, and safe solutions against Rocha pear postharvest fungal infections. Alternaria alternata, Botrytis cinerea, Fusarium oxysporum, and Penicillium expansum mycelial growth and spore germination inhibition activities were tested in vitro with five different extracts of each seaweed (n-hexane, ethyl acetate, aqueous, ethanolic, and hydroethanolic). An in vivo assay was then performed using the aqueous extracts against B. cinerea and F. oxysporum in Rocha pear. The n-hexane, ethyl acetate, and ethanolic extracts from A. armata showed the best in vitro inhibitory activity against B. cinerea, F. oxysporum, and P. expansum, and promising in vivo results against B. cinerea using S. muticum aqueous extract were also found. The present work highlights the contribution of seaweeds to tackle agricultural problems, namely postharvest phytopathogenic fungal diseases, contributing to a greener and more sustainable bioeconomy from the sea to the farm.MDPIIC-OnlineToledo, EloísaFélix, CarinaVicente, Tânia F. L.Augusto, AnaFélix, RafaelToledo, BernardoSilva, JoanaTrindade, CarinaRaimundo, DélioLemos, Marco F.L.2023-09-08T09:26:47Z20232023-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10400.8/8779engToledo, E.; Félix, C.; Vicente, T.F.L.; Augusto, A.; Félix, R.; Toledo, B.; Silva, J.; Trindade, C.; Raimundo, D.; Lemos, M.F.L. Seaweed Extracts to Control Postharvest Phytopathogenic Fungi in Rocha Pear. J. Fungi 2023, 9, 269. https:// doi.org/10.3390/jof902026923-09-608X10.3390/jof9020269info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-01-17T15:58:10Zoai:iconline.ipleiria.pt:10400.8/8779Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T01:51:26.011378Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Seaweed extracts to control postharvest phytopathogenic fungi in Rocha pear |
title |
Seaweed extracts to control postharvest phytopathogenic fungi in Rocha pear |
spellingShingle |
Seaweed extracts to control postharvest phytopathogenic fungi in Rocha pear Toledo, Eloísa Biorefinery Fruit preservation Fungicides Marine biotechnology Seaweed antifungals Mycelial growth Spore germination |
title_short |
Seaweed extracts to control postharvest phytopathogenic fungi in Rocha pear |
title_full |
Seaweed extracts to control postharvest phytopathogenic fungi in Rocha pear |
title_fullStr |
Seaweed extracts to control postharvest phytopathogenic fungi in Rocha pear |
title_full_unstemmed |
Seaweed extracts to control postharvest phytopathogenic fungi in Rocha pear |
title_sort |
Seaweed extracts to control postharvest phytopathogenic fungi in Rocha pear |
author |
Toledo, Eloísa |
author_facet |
Toledo, Eloísa Félix, Carina Vicente, Tânia F. L. Augusto, Ana Félix, Rafael Toledo, Bernardo Silva, Joana Trindade, Carina Raimundo, Délio Lemos, Marco F.L. |
author_role |
author |
author2 |
Félix, Carina Vicente, Tânia F. L. Augusto, Ana Félix, Rafael Toledo, Bernardo Silva, Joana Trindade, Carina Raimundo, Délio Lemos, Marco F.L. |
author2_role |
author author author author author author author author author |
dc.contributor.none.fl_str_mv |
IC-Online |
dc.contributor.author.fl_str_mv |
Toledo, Eloísa Félix, Carina Vicente, Tânia F. L. Augusto, Ana Félix, Rafael Toledo, Bernardo Silva, Joana Trindade, Carina Raimundo, Délio Lemos, Marco F.L. |
dc.subject.por.fl_str_mv |
Biorefinery Fruit preservation Fungicides Marine biotechnology Seaweed antifungals Mycelial growth Spore germination |
topic |
Biorefinery Fruit preservation Fungicides Marine biotechnology Seaweed antifungals Mycelial growth Spore germination |
description |
This study was supported by the Fundação para a Ciência e a Tecnologia (FCT) to MARE (UID/MAR/04292/2020), the Associate Laboratory ARNET (LA/P/0069/2020), through national funds, and the grants to Tânia Vicente (2020.06230.BD) and Rafael Félix (SFRH/BD/139763/2018). The authors also acknowledge the support of project ORCHESTRA—add-value to ORCHards through thE full valoriSaTion of macRoalgAe (POCI-01-0247-FEDER-070155) co-funded by FEDER—Fundo Europeu de Desenvolvimento Regional da União Europeia, Portugal 2020, through COMPETE 2020—Programa Operacional Competitividade e Internacionalização, through FCT and COSMOS: Valorização biotecnológica da alga invasora Asparagopsis armata da Costa de Peniche (MAR-04.03.01-FEAMP-0370), and MACAU: Diversidade Macroalgas da reserva natural das Berlengas e costa adjacente, do conhecimento à utilização (MAR-04.03.01-FEAMP-0128) through GAL PESCA OESTE and MAR2020 in the framework of PORTUGAL2020 and the European Maritime and Fisheries Fund. C. Félix was supported by an FCT researcher contract (2021.03113.CEECIND). |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-09-08T09:26:47Z 2023 2023-01-01T00:00:00Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10400.8/8779 |
url |
http://hdl.handle.net/10400.8/8779 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Toledo, E.; Félix, C.; Vicente, T.F.L.; Augusto, A.; Félix, R.; Toledo, B.; Silva, J.; Trindade, C.; Raimundo, D.; Lemos, M.F.L. Seaweed Extracts to Control Postharvest Phytopathogenic Fungi in Rocha Pear. J. Fungi 2023, 9, 269. https:// doi.org/10.3390/jof9020269 23-09-608X 10.3390/jof9020269 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
MDPI |
publisher.none.fl_str_mv |
MDPI |
dc.source.none.fl_str_mv |
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
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Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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RCAAP |
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RCAAP |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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