“120 out of 60”: practices and attitudes of workers towards animals in a Portuguese slaughterhouse
Autor(a) principal: | |
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Data de Publicação: | 2019 |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://hdl.handle.net/10071/20132 |
Resumo: | This study aims to understand the practices and attitudes of workers that deal with animals in a slaughterhouse. For this purpose, it was used photographic documentation during the “routing”, “stunning”, “hanging” and “bleeding” of animals in the slaughter line; also the method of qualitative analysis that required interviewing to eight individuals: two women and six men. Although workers recognize animals as sentient beings, the operationalization of their tasks in the slaughter line is dependent on strategies that require objectification and emotional distancing. Conflicting attitudes related to certain species of animals were also evidenced. Labor context (slaughterhouse), time spent, the performed tasks, animal species, particularly gender and socio-cultural trajectories of workers stood out as predominant factors that influenced their practices and attitudes. |
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“120 out of 60”: practices and attitudes of workers towards animals in a Portuguese slaughterhousePracticesAttitudesIndividualsPigsSlaughterhouseThis study aims to understand the practices and attitudes of workers that deal with animals in a slaughterhouse. For this purpose, it was used photographic documentation during the “routing”, “stunning”, “hanging” and “bleeding” of animals in the slaughter line; also the method of qualitative analysis that required interviewing to eight individuals: two women and six men. Although workers recognize animals as sentient beings, the operationalization of their tasks in the slaughter line is dependent on strategies that require objectification and emotional distancing. Conflicting attitudes related to certain species of animals were also evidenced. Labor context (slaughterhouse), time spent, the performed tasks, animal species, particularly gender and socio-cultural trajectories of workers stood out as predominant factors that influenced their practices and attitudes.Editora Mundos Sociais2020-03-19T15:21:48Z2019-01-01T00:00:00Z20192023-03-09T16:59:18Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10071/20132por0873-652910.7458/SPP20209218139Fonseca, R. P.info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-11-09T17:45:30Zoai:repositorio.iscte-iul.pt:10071/20132Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T22:21:45.341083Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
“120 out of 60”: practices and attitudes of workers towards animals in a Portuguese slaughterhouse |
title |
“120 out of 60”: practices and attitudes of workers towards animals in a Portuguese slaughterhouse |
spellingShingle |
“120 out of 60”: practices and attitudes of workers towards animals in a Portuguese slaughterhouse Fonseca, R. P. Practices Attitudes Individuals Pigs Slaughterhouse |
title_short |
“120 out of 60”: practices and attitudes of workers towards animals in a Portuguese slaughterhouse |
title_full |
“120 out of 60”: practices and attitudes of workers towards animals in a Portuguese slaughterhouse |
title_fullStr |
“120 out of 60”: practices and attitudes of workers towards animals in a Portuguese slaughterhouse |
title_full_unstemmed |
“120 out of 60”: practices and attitudes of workers towards animals in a Portuguese slaughterhouse |
title_sort |
“120 out of 60”: practices and attitudes of workers towards animals in a Portuguese slaughterhouse |
author |
Fonseca, R. P. |
author_facet |
Fonseca, R. P. |
author_role |
author |
dc.contributor.author.fl_str_mv |
Fonseca, R. P. |
dc.subject.por.fl_str_mv |
Practices Attitudes Individuals Pigs Slaughterhouse |
topic |
Practices Attitudes Individuals Pigs Slaughterhouse |
description |
This study aims to understand the practices and attitudes of workers that deal with animals in a slaughterhouse. For this purpose, it was used photographic documentation during the “routing”, “stunning”, “hanging” and “bleeding” of animals in the slaughter line; also the method of qualitative analysis that required interviewing to eight individuals: two women and six men. Although workers recognize animals as sentient beings, the operationalization of their tasks in the slaughter line is dependent on strategies that require objectification and emotional distancing. Conflicting attitudes related to certain species of animals were also evidenced. Labor context (slaughterhouse), time spent, the performed tasks, animal species, particularly gender and socio-cultural trajectories of workers stood out as predominant factors that influenced their practices and attitudes. |
publishDate |
2019 |
dc.date.none.fl_str_mv |
2019-01-01T00:00:00Z 2019 2020-03-19T15:21:48Z 2023-03-09T16:59:18Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10071/20132 |
url |
http://hdl.handle.net/10071/20132 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
0873-6529 10.7458/SPP20209218139 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Editora Mundos Sociais |
publisher.none.fl_str_mv |
Editora Mundos Sociais |
dc.source.none.fl_str_mv |
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
instname_str |
Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
instacron_str |
RCAAP |
institution |
RCAAP |
reponame_str |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
collection |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
repository.name.fl_str_mv |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
repository.mail.fl_str_mv |
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1799134779005730816 |