Current status and future trends of monitoring technologies for food products traceability

Detalhes bibliográficos
Autor(a) principal: Morais, Diogo Cerqueira
Data de Publicação: 2019
Outros Autores: Gaspar, Pedro Dinis, Silva, Pedro Dinho da, Andrade, Luís P., Nunes, José
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10400.6/7526
Resumo: This study is within the activities of Project “PrunusPós - Optimization of processes for the storage, cold conservation, active and/or intelligent packaging and food quality traceability in post-harvested fruit products”, project n.º PDR2020-101-031695, Partnership n.º 87, initiative n.º 175, promoted by PDR 2020 and co-funded by FEADER within Portugal 2020.
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spelling Current status and future trends of monitoring technologies for food products traceabilityCurrent statusFuture trendsMonitoring technologiesFood traceabilitySensorsThis study is within the activities of Project “PrunusPós - Optimization of processes for the storage, cold conservation, active and/or intelligent packaging and food quality traceability in post-harvested fruit products”, project n.º PDR2020-101-031695, Partnership n.º 87, initiative n.º 175, promoted by PDR 2020 and co-funded by FEADER within Portugal 2020.This paper presents the current status and future trends of sensor technologies for food products traceability, specifically for systems devoted to be applied in the cold storage and refrigerated transport of horticultural products. The available monitoring technologies such as dataloggers, TTI, WSN, RFID, and combined approaches are evaluated and compared in terms of dimensions, sensor parameter (temperature, relative humidity, water vapor, ethylene and other gases released during the biological processes of fruit), robustness, reliability, energy autonomy, bandwidth (if applicable), connection, among others. The aim of the study consists in evaluating how these technologies can be successfully applied for traceability of horticultural products and are what the future trends in terms of technical and technological specifications that will guide the development of these systems. It is expected that the increasing use of these systems for food traceability increases food quality and safety, reducing food waste.The 25th IIR International Congress of Refrigeration (ICR 2019)uBibliorumMorais, Diogo CerqueiraGaspar, Pedro DinisSilva, Pedro Dinho daAndrade, Luís P.Nunes, José2019-11-06T11:14:22Z20192019-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10400.6/7526eng10.18462/iir.icr.2019.1294info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-12-15T09:46:58Zoai:ubibliorum.ubi.pt:10400.6/7526Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T00:48:01.593527Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Current status and future trends of monitoring technologies for food products traceability
title Current status and future trends of monitoring technologies for food products traceability
spellingShingle Current status and future trends of monitoring technologies for food products traceability
Morais, Diogo Cerqueira
Current status
Future trends
Monitoring technologies
Food traceability
Sensors
title_short Current status and future trends of monitoring technologies for food products traceability
title_full Current status and future trends of monitoring technologies for food products traceability
title_fullStr Current status and future trends of monitoring technologies for food products traceability
title_full_unstemmed Current status and future trends of monitoring technologies for food products traceability
title_sort Current status and future trends of monitoring technologies for food products traceability
author Morais, Diogo Cerqueira
author_facet Morais, Diogo Cerqueira
Gaspar, Pedro Dinis
Silva, Pedro Dinho da
Andrade, Luís P.
Nunes, José
author_role author
author2 Gaspar, Pedro Dinis
Silva, Pedro Dinho da
Andrade, Luís P.
Nunes, José
author2_role author
author
author
author
dc.contributor.none.fl_str_mv uBibliorum
dc.contributor.author.fl_str_mv Morais, Diogo Cerqueira
Gaspar, Pedro Dinis
Silva, Pedro Dinho da
Andrade, Luís P.
Nunes, José
dc.subject.por.fl_str_mv Current status
Future trends
Monitoring technologies
Food traceability
Sensors
topic Current status
Future trends
Monitoring technologies
Food traceability
Sensors
description This study is within the activities of Project “PrunusPós - Optimization of processes for the storage, cold conservation, active and/or intelligent packaging and food quality traceability in post-harvested fruit products”, project n.º PDR2020-101-031695, Partnership n.º 87, initiative n.º 175, promoted by PDR 2020 and co-funded by FEADER within Portugal 2020.
publishDate 2019
dc.date.none.fl_str_mv 2019-11-06T11:14:22Z
2019
2019-01-01T00:00:00Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10400.6/7526
url http://hdl.handle.net/10400.6/7526
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.18462/iir.icr.2019.1294
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv The 25th IIR International Congress of Refrigeration (ICR 2019)
publisher.none.fl_str_mv The 25th IIR International Congress of Refrigeration (ICR 2019)
dc.source.none.fl_str_mv reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron:RCAAP
instname_str Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
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reponame_str Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
collection Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
repository.name.fl_str_mv Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
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