Targeted plant improvement through genome editing: from laboratory to field

Detalhes bibliográficos
Autor(a) principal: Miladinovic, Dragana
Data de Publicação: 2021
Outros Autores: Antunes, Maria Dulce, Yildirim, Kubilay, Bakhsh, Allah, Cvejić, Sandra, Kondić-Špika, Ankica, Marjanovic Jeromela, Ana, Opsahl-Sorteberg, Hilde-Gunn, Zambounis, Antonios, Hilioti, Zoe
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10400.1/15056
Resumo: This review illustrates how far we have come since the emergence of GE technologies and how they could be applied to obtain superior and sustainable crop production. The main challenges of today's agriculture are maintaining and raising productivity, reducing its negative impact on the environment, and adapting to climate change. Efficient plant breeding can generate elite varieties that will rapidly replace obsolete ones and address ongoing challenges in an efficient and sustainable manner. Site-specific genome editing in plants is a rapidly evolving field with tangible results. The technology is equipped with a powerful toolbox of molecular scissors to cut DNA at a pre-determined site with different efficiencies for designing an approach that best suits the objectives of each plant breeding strategy. Genome editing (GE) not only revolutionizes plant biology, but provides the means to solve challenges related to plant architecture, food security, nutrient content, adaptation to the environment, resistance to diseases and production of plant-based materials. This review illustrates how far we have come since the emergence of these technologies and how these technologies could be applied to obtain superior, safe and sustainable crop production. Synergies of genome editing with other technological platforms that are gaining significance in plants lead to an exciting new, post-genomic era for plant research and production. In previous months, we have seen what global changes might arise from one new virus, reminding us of what drastic effects such events could have on food production. This demonstrates how important science, technology, and tools are to meet the current time and the future. Plant GE can make a real difference to future sustainable food production to the benefit of both mankind and our environment.
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spelling Targeted plant improvement through genome editing: from laboratory to fieldGenome editingDisease resistanceBreedingPlantsImprovementTraitsThis review illustrates how far we have come since the emergence of GE technologies and how they could be applied to obtain superior and sustainable crop production. The main challenges of today's agriculture are maintaining and raising productivity, reducing its negative impact on the environment, and adapting to climate change. Efficient plant breeding can generate elite varieties that will rapidly replace obsolete ones and address ongoing challenges in an efficient and sustainable manner. Site-specific genome editing in plants is a rapidly evolving field with tangible results. The technology is equipped with a powerful toolbox of molecular scissors to cut DNA at a pre-determined site with different efficiencies for designing an approach that best suits the objectives of each plant breeding strategy. Genome editing (GE) not only revolutionizes plant biology, but provides the means to solve challenges related to plant architecture, food security, nutrient content, adaptation to the environment, resistance to diseases and production of plant-based materials. This review illustrates how far we have come since the emergence of these technologies and how these technologies could be applied to obtain superior, safe and sustainable crop production. Synergies of genome editing with other technological platforms that are gaining significance in plants lead to an exciting new, post-genomic era for plant research and production. In previous months, we have seen what global changes might arise from one new virus, reminding us of what drastic effects such events could have on food production. This demonstrates how important science, technology, and tools are to meet the current time and the future. Plant GE can make a real difference to future sustainable food production to the benefit of both mankind and our environment.European Cooperation in Science and Technology (COST) CA18111SpringerSapientiaMiladinovic, DraganaAntunes, Maria DulceYildirim, KubilayBakhsh, AllahCvejić, SandraKondić-Špika, AnkicaMarjanovic Jeromela, AnaOpsahl-Sorteberg, Hilde-GunnZambounis, AntoniosHilioti, Zoe2021-02-08T11:18:48Z20212021-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfapplication/pdfhttp://hdl.handle.net/10400.1/15056eng0721-771410.1007/s00299-020-02655-4info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-03-06T02:02:37Zoai:sapientia.ualg.pt:10400.1/15056Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T20:05:58.258899Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Targeted plant improvement through genome editing: from laboratory to field
title Targeted plant improvement through genome editing: from laboratory to field
spellingShingle Targeted plant improvement through genome editing: from laboratory to field
Miladinovic, Dragana
Genome editing
Disease resistance
Breeding
Plants
Improvement
Traits
title_short Targeted plant improvement through genome editing: from laboratory to field
title_full Targeted plant improvement through genome editing: from laboratory to field
title_fullStr Targeted plant improvement through genome editing: from laboratory to field
title_full_unstemmed Targeted plant improvement through genome editing: from laboratory to field
title_sort Targeted plant improvement through genome editing: from laboratory to field
author Miladinovic, Dragana
author_facet Miladinovic, Dragana
Antunes, Maria Dulce
Yildirim, Kubilay
Bakhsh, Allah
Cvejić, Sandra
Kondić-Špika, Ankica
Marjanovic Jeromela, Ana
Opsahl-Sorteberg, Hilde-Gunn
Zambounis, Antonios
Hilioti, Zoe
author_role author
author2 Antunes, Maria Dulce
Yildirim, Kubilay
Bakhsh, Allah
Cvejić, Sandra
Kondić-Špika, Ankica
Marjanovic Jeromela, Ana
Opsahl-Sorteberg, Hilde-Gunn
Zambounis, Antonios
Hilioti, Zoe
author2_role author
author
author
author
author
author
author
author
author
dc.contributor.none.fl_str_mv Sapientia
dc.contributor.author.fl_str_mv Miladinovic, Dragana
Antunes, Maria Dulce
Yildirim, Kubilay
Bakhsh, Allah
Cvejić, Sandra
Kondić-Špika, Ankica
Marjanovic Jeromela, Ana
Opsahl-Sorteberg, Hilde-Gunn
Zambounis, Antonios
Hilioti, Zoe
dc.subject.por.fl_str_mv Genome editing
Disease resistance
Breeding
Plants
Improvement
Traits
topic Genome editing
Disease resistance
Breeding
Plants
Improvement
Traits
description This review illustrates how far we have come since the emergence of GE technologies and how they could be applied to obtain superior and sustainable crop production. The main challenges of today's agriculture are maintaining and raising productivity, reducing its negative impact on the environment, and adapting to climate change. Efficient plant breeding can generate elite varieties that will rapidly replace obsolete ones and address ongoing challenges in an efficient and sustainable manner. Site-specific genome editing in plants is a rapidly evolving field with tangible results. The technology is equipped with a powerful toolbox of molecular scissors to cut DNA at a pre-determined site with different efficiencies for designing an approach that best suits the objectives of each plant breeding strategy. Genome editing (GE) not only revolutionizes plant biology, but provides the means to solve challenges related to plant architecture, food security, nutrient content, adaptation to the environment, resistance to diseases and production of plant-based materials. This review illustrates how far we have come since the emergence of these technologies and how these technologies could be applied to obtain superior, safe and sustainable crop production. Synergies of genome editing with other technological platforms that are gaining significance in plants lead to an exciting new, post-genomic era for plant research and production. In previous months, we have seen what global changes might arise from one new virus, reminding us of what drastic effects such events could have on food production. This demonstrates how important science, technology, and tools are to meet the current time and the future. Plant GE can make a real difference to future sustainable food production to the benefit of both mankind and our environment.
publishDate 2021
dc.date.none.fl_str_mv 2021-02-08T11:18:48Z
2021
2021-01-01T00:00:00Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
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dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 0721-7714
10.1007/s00299-020-02655-4
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dc.publisher.none.fl_str_mv Springer
publisher.none.fl_str_mv Springer
dc.source.none.fl_str_mv reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
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reponame_str Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
collection Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
repository.name.fl_str_mv Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
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