Editorial: edible wild plants and fungi-resource to explore, preserve, and valuate

Detalhes bibliográficos
Autor(a) principal: Catarino, Luís
Data de Publicação: 2018
Outros Autores: Barros, Lillian, Romeiras, Maria M.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10198/16889
Resumo: Useful plants and fungi have the potential to satisfy the basic needs of populations for food, medicine, and phytochemicals, among others, and possibly represent the most significant ecosystem provision service available for rural communities. Some wild and semi-cultivated species are traded in local and city markets but only a few have acquired economic importance. Many of them are important components in agroforestry systems and are suitable for the sustainable intensification of crop production.
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spelling Editorial: edible wild plants and fungi-resource to explore, preserve, and valuateFood securityConservation of natural resourcesWild edible speciesNon-timber forest productsBioactive compoundsFunctional foodsUseful plants and fungi have the potential to satisfy the basic needs of populations for food, medicine, and phytochemicals, among others, and possibly represent the most significant ecosystem provision service available for rural communities. Some wild and semi-cultivated species are traded in local and city markets but only a few have acquired economic importance. Many of them are important components in agroforestry systems and are suitable for the sustainable intensification of crop production.FrontiersBiblioteca Digital do IPBCatarino, LuísBarros, LillianRomeiras, Maria M.2018-04-10T10:01:00Z20232023-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10198/16889engCatarino, Luís; Barros, Lillian; Romeiras, Maria M. (2023). Editorial: edible wild plants and fungi-resource to explore, preserve, and valuate. Frontiers In Sustainable Food Systems. eISSN 2571-581X. 7, p. 1-210.3389/fsufs.2023.11627242571-581Xinfo:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-02-07T01:18:10Zoai:bibliotecadigital.ipb.pt:10198/16889Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T23:06:23.155899Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Editorial: edible wild plants and fungi-resource to explore, preserve, and valuate
title Editorial: edible wild plants and fungi-resource to explore, preserve, and valuate
spellingShingle Editorial: edible wild plants and fungi-resource to explore, preserve, and valuate
Catarino, Luís
Food security
Conservation of natural resources
Wild edible species
Non-timber forest products
Bioactive compounds
Functional foods
title_short Editorial: edible wild plants and fungi-resource to explore, preserve, and valuate
title_full Editorial: edible wild plants and fungi-resource to explore, preserve, and valuate
title_fullStr Editorial: edible wild plants and fungi-resource to explore, preserve, and valuate
title_full_unstemmed Editorial: edible wild plants and fungi-resource to explore, preserve, and valuate
title_sort Editorial: edible wild plants and fungi-resource to explore, preserve, and valuate
author Catarino, Luís
author_facet Catarino, Luís
Barros, Lillian
Romeiras, Maria M.
author_role author
author2 Barros, Lillian
Romeiras, Maria M.
author2_role author
author
dc.contributor.none.fl_str_mv Biblioteca Digital do IPB
dc.contributor.author.fl_str_mv Catarino, Luís
Barros, Lillian
Romeiras, Maria M.
dc.subject.por.fl_str_mv Food security
Conservation of natural resources
Wild edible species
Non-timber forest products
Bioactive compounds
Functional foods
topic Food security
Conservation of natural resources
Wild edible species
Non-timber forest products
Bioactive compounds
Functional foods
description Useful plants and fungi have the potential to satisfy the basic needs of populations for food, medicine, and phytochemicals, among others, and possibly represent the most significant ecosystem provision service available for rural communities. Some wild and semi-cultivated species are traded in local and city markets but only a few have acquired economic importance. Many of them are important components in agroforestry systems and are suitable for the sustainable intensification of crop production.
publishDate 2018
dc.date.none.fl_str_mv 2018-04-10T10:01:00Z
2023
2023-01-01T00:00:00Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10198/16889
url http://hdl.handle.net/10198/16889
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Catarino, Luís; Barros, Lillian; Romeiras, Maria M. (2023). Editorial: edible wild plants and fungi-resource to explore, preserve, and valuate. Frontiers In Sustainable Food Systems. eISSN 2571-581X. 7, p. 1-2
10.3389/fsufs.2023.1162724
2571-581X
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Frontiers
publisher.none.fl_str_mv Frontiers
dc.source.none.fl_str_mv reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron:RCAAP
instname_str Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron_str RCAAP
institution RCAAP
reponame_str Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
collection Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
repository.name.fl_str_mv Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
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