Honey classification from semi-arid, Atlantic and transitional forest zones in Bahia, Brazil

Detalhes bibliográficos
Autor(a) principal: Santos,José Soares dos
Data de Publicação: 2008
Outros Autores: Santos,Núbia Soares dos, Santos,Maria Lúcia Pires dos, Santos,Sabrina Novaes dos, Lacerda,Julian Júnio de Jesus
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Journal of the Brazilian Chemical Society (Online)
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532008000300018
Resumo: In this study, samples of honey produced in three different regional climates in the southwest Bahia, Brazil (semi-arid, Atlantic and Transitional Forest Zones) were characterized on the basis of their mineral and trace elements, ash content and electrical conductivity. The metals were determined by atomic absorption spectrophotometry. The cluster and principal component analysis (PCA) methods were applied to the chemical concentration data in order to study the chemistry variables capable of promoting a characterization of the honey produced in each area. Cluster analysis and PCA distinguishes the different groups of honey samples corresponding to each region of the three geographical origins. The high correlation between electrical conductivity and Cu observed in honey samples from transitional forest zones suggested a coupling to the nutrient cycle, and can be attributed to use of copper compounds in coffee production, a major activity developed in all transitional forest zones.
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spelling Honey classification from semi-arid, Atlantic and transitional forest zones in Bahia, Brazilhoneycluster analysisprincipal component analysisPCAheavy metalsgeographical classificationsemi-arid zoneIn this study, samples of honey produced in three different regional climates in the southwest Bahia, Brazil (semi-arid, Atlantic and Transitional Forest Zones) were characterized on the basis of their mineral and trace elements, ash content and electrical conductivity. The metals were determined by atomic absorption spectrophotometry. The cluster and principal component analysis (PCA) methods were applied to the chemical concentration data in order to study the chemistry variables capable of promoting a characterization of the honey produced in each area. Cluster analysis and PCA distinguishes the different groups of honey samples corresponding to each region of the three geographical origins. The high correlation between electrical conductivity and Cu observed in honey samples from transitional forest zones suggested a coupling to the nutrient cycle, and can be attributed to use of copper compounds in coffee production, a major activity developed in all transitional forest zones.Sociedade Brasileira de Química2008-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532008000300018Journal of the Brazilian Chemical Society v.19 n.3 2008reponame:Journal of the Brazilian Chemical Society (Online)instname:Sociedade Brasileira de Química (SBQ)instacron:SBQ10.1590/S0103-50532008000300018info:eu-repo/semantics/openAccessSantos,José Soares dosSantos,Núbia Soares dosSantos,Maria Lúcia Pires dosSantos,Sabrina Novaes dosLacerda,Julian Júnio de Jesuseng2008-05-27T00:00:00Zoai:scielo:S0103-50532008000300018Revistahttp://jbcs.sbq.org.brONGhttps://old.scielo.br/oai/scielo-oai.php||office@jbcs.sbq.org.br1678-47900103-5053opendoar:2008-05-27T00:00Journal of the Brazilian Chemical Society (Online) - Sociedade Brasileira de Química (SBQ)false
dc.title.none.fl_str_mv Honey classification from semi-arid, Atlantic and transitional forest zones in Bahia, Brazil
title Honey classification from semi-arid, Atlantic and transitional forest zones in Bahia, Brazil
spellingShingle Honey classification from semi-arid, Atlantic and transitional forest zones in Bahia, Brazil
Santos,José Soares dos
honey
cluster analysis
principal component analysis
PCA
heavy metals
geographical classification
semi-arid zone
title_short Honey classification from semi-arid, Atlantic and transitional forest zones in Bahia, Brazil
title_full Honey classification from semi-arid, Atlantic and transitional forest zones in Bahia, Brazil
title_fullStr Honey classification from semi-arid, Atlantic and transitional forest zones in Bahia, Brazil
title_full_unstemmed Honey classification from semi-arid, Atlantic and transitional forest zones in Bahia, Brazil
title_sort Honey classification from semi-arid, Atlantic and transitional forest zones in Bahia, Brazil
author Santos,José Soares dos
author_facet Santos,José Soares dos
Santos,Núbia Soares dos
Santos,Maria Lúcia Pires dos
Santos,Sabrina Novaes dos
Lacerda,Julian Júnio de Jesus
author_role author
author2 Santos,Núbia Soares dos
Santos,Maria Lúcia Pires dos
Santos,Sabrina Novaes dos
Lacerda,Julian Júnio de Jesus
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Santos,José Soares dos
Santos,Núbia Soares dos
Santos,Maria Lúcia Pires dos
Santos,Sabrina Novaes dos
Lacerda,Julian Júnio de Jesus
dc.subject.por.fl_str_mv honey
cluster analysis
principal component analysis
PCA
heavy metals
geographical classification
semi-arid zone
topic honey
cluster analysis
principal component analysis
PCA
heavy metals
geographical classification
semi-arid zone
description In this study, samples of honey produced in three different regional climates in the southwest Bahia, Brazil (semi-arid, Atlantic and Transitional Forest Zones) were characterized on the basis of their mineral and trace elements, ash content and electrical conductivity. The metals were determined by atomic absorption spectrophotometry. The cluster and principal component analysis (PCA) methods were applied to the chemical concentration data in order to study the chemistry variables capable of promoting a characterization of the honey produced in each area. Cluster analysis and PCA distinguishes the different groups of honey samples corresponding to each region of the three geographical origins. The high correlation between electrical conductivity and Cu observed in honey samples from transitional forest zones suggested a coupling to the nutrient cycle, and can be attributed to use of copper compounds in coffee production, a major activity developed in all transitional forest zones.
publishDate 2008
dc.date.none.fl_str_mv 2008-01-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
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dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532008000300018
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532008000300018
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/S0103-50532008000300018
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Sociedade Brasileira de Química
publisher.none.fl_str_mv Sociedade Brasileira de Química
dc.source.none.fl_str_mv Journal of the Brazilian Chemical Society v.19 n.3 2008
reponame:Journal of the Brazilian Chemical Society (Online)
instname:Sociedade Brasileira de Química (SBQ)
instacron:SBQ
instname_str Sociedade Brasileira de Química (SBQ)
instacron_str SBQ
institution SBQ
reponame_str Journal of the Brazilian Chemical Society (Online)
collection Journal of the Brazilian Chemical Society (Online)
repository.name.fl_str_mv Journal of the Brazilian Chemical Society (Online) - Sociedade Brasileira de Química (SBQ)
repository.mail.fl_str_mv ||office@jbcs.sbq.org.br
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