CRESCIMENTO E PRODUTIVIDADE DE CULTIVARES DE BATATA SUBMETIDAS A DOSES DE SUBSTÂNCIAS HÚMICAS
Main Author: | |
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Publication Date: | 2017 |
Format: | Master thesis |
Language: | por |
Source: | Biblioteca Digital de Teses e Dissertações do UNICENTRO |
Download full: | http://tede.unicentro.br:8080/jspui/handle/jspui/944 |
Summary: | Nowadays, potato cultivar Agata is the most cropped in Brazil. Focusing on to decrease the Brazilian dependence on importation of planting material for multiplication, EMBRAPA, through its potato breeding and genetics program, has developed new cultivars, including the BRS-Camila, that was officially launched in 2015. Humic substances (HS) are recognized for their beneficial effects on the chemical, physical and biological properties of soils as well on growth and yield of plants. However, there are few results about its utilization, most of them controversial or inconsistent, related to the application of HS in different crops and conditions. Therefore, in order to verify the outcome of HS application in the potato crop, four doses of peat extracted HS: 0, 5.05, 10.10 and 15.15 L ha-1 were tested and applied in the furrow of Agata and BRS-Camila cultivars grown in Oxisol Distroferric with about 500 g kg-1 of clay and 35 g dm-3 of organic matter. The experimental design was a completely randomized block in a factorial design (cultivar x HS) with four replications. Phytotechnical evaluations were done on 15; 31; 47 and 63 days after emergence (DAE), and quantification of total and marketable yields at 83 DAE. At 15 DAE, there was a negative linear effect of HS on several morphological parameters, such as the length of largest stem; shoot dry weight (DW); number and DW of formed tubers; leaf area index and total plant DW, but there was no significant effect on the total and marketable yield. The BRS-Camila cultivar showed a bigger growth than Agata cultivar at 15 DAE. There was difference on marketable yield, in which Agata obtained an average of 38,283 kg ha-1, and BRS-Camila 45,296 kg ha-1, representing a difference of 18.3%. The application of SH did not result in increases on yield. The BRS-Camila cultivar proved to be a viable alternative to commercial potato crops, needing, however, additional studies to a more appropriate management. |
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Kawakami, Jacksonhttp://lattes.cnpq.br/2942478614198351873.287.638-68http://lattes.cnpq.br/4424954376701068Lazzarini, Ricardo2019-03-15T16:44:45Z2017-02-17Lazzarini, Ricardo. CRESCIMENTO E PRODUTIVIDADE DE CULTIVARES DE BATATA SUBMETIDAS A DOSES DE SUBSTÂNCIAS HÚMICAS. 2017. 52 f. Dissertação (Programa de Pós-Graduação em Agronomia - Mestrado) - Universidade Estadual do Centro-Oeste, Guarapuava - PR.http://tede.unicentro.br:8080/jspui/handle/jspui/944Nowadays, potato cultivar Agata is the most cropped in Brazil. Focusing on to decrease the Brazilian dependence on importation of planting material for multiplication, EMBRAPA, through its potato breeding and genetics program, has developed new cultivars, including the BRS-Camila, that was officially launched in 2015. Humic substances (HS) are recognized for their beneficial effects on the chemical, physical and biological properties of soils as well on growth and yield of plants. However, there are few results about its utilization, most of them controversial or inconsistent, related to the application of HS in different crops and conditions. Therefore, in order to verify the outcome of HS application in the potato crop, four doses of peat extracted HS: 0, 5.05, 10.10 and 15.15 L ha-1 were tested and applied in the furrow of Agata and BRS-Camila cultivars grown in Oxisol Distroferric with about 500 g kg-1 of clay and 35 g dm-3 of organic matter. The experimental design was a completely randomized block in a factorial design (cultivar x HS) with four replications. Phytotechnical evaluations were done on 15; 31; 47 and 63 days after emergence (DAE), and quantification of total and marketable yields at 83 DAE. At 15 DAE, there was a negative linear effect of HS on several morphological parameters, such as the length of largest stem; shoot dry weight (DW); number and DW of formed tubers; leaf area index and total plant DW, but there was no significant effect on the total and marketable yield. The BRS-Camila cultivar showed a bigger growth than Agata cultivar at 15 DAE. There was difference on marketable yield, in which Agata obtained an average of 38,283 kg ha-1, and BRS-Camila 45,296 kg ha-1, representing a difference of 18.3%. The application of SH did not result in increases on yield. The BRS-Camila cultivar proved to be a viable alternative to commercial potato crops, needing, however, additional studies to a more appropriate management.Atualmente, a cultivar de batata Agata é a mais plantada no Brasil. Visando reduzir a dependência brasileira de importação de material para multiplicação, a EMBRAPA, por meio do seu programa de melhoramento genético de batata, tem desenvolvido novas cultivares, incluindo a cultivar BRS-Camila, que foi lançada oficialmente em 2015. As substâncias húmicas (SH) são reconhecidas por seus efeitos benéficos, tanto sobre as características químicas, físicas e biológicas dos solos, bem como sobre o crescimento e produtividade das plantas. Entretanto, os resultados sobre o uso dessas substâncias são escassos, controversos ou inconsistentes, quanto a sua aplicação em diversas culturas e condições. Portanto, com a finalidade de verificar o efeito da aplicação de SH na cultura da batata, foram testadas quatro doses de SH: 0; 5,05; 10,10 e 15,15 L ha-1 extraídas de turfa e aplicadas no sulco de plantio das cultivares Agata e BRS-Camila, cultivadas em Latossolo Bruno Distroférrico com aproximadamente 500 g kg-1 de argila e 35 g dm-3 de matéria orgânica. O delineamento experimental utilizado foi o de blocos casualizados em esquema fatorial (cultivar x SH) com quatro repetições. Foram realizadas avaliações fitotécnicas aos 15; 31; 47 e 63 dias após a emergência (DAE), e quantificação das produtividades total e comercial aos 83 DAE. Aos 15 DAE, observou-se efeito linear negativo das doses de SH sobre diversos parâmetros morfológicos, tais como: comprimento da maior haste; massa seca (MS) da parte aérea; número e MS de tubérculos formados; índice de área foliar e MS total, porém sem reflexos significativos sobre as produtividades total e comercial. A cultivar BRS-Camila apresentou maior crescimento que Agata aos 15 DAE. Houve diferença na produtividade comercial em que a cultivar Agata produziu 38.283 kg ha-1, enquanto que a BRS-Camila, 45.296 kg ha-1, representando diferença de 18,3%. A aplicação de SH não resultou em aumento de produtividade e a cultivar BRS-Camila mostrou ser uma alternativa viável para cultivos comerciais de batata requerendo, contudo, estudos adicionais visando um manejo mais adequado.Submitted by Fabiano Jucá (fjuca@unicentro.br) on 2019-03-15T16:44:45Z No. of bitstreams: 1 dissertacao_final_ricardo_lazzarini.pdf: 2178498 bytes, checksum: 7774d1a5516e7a6e2db7a5483e40d38c (MD5)Made available in DSpace on 2019-03-15T16:44:45Z (GMT). No. of bitstreams: 1 dissertacao_final_ricardo_lazzarini.pdf: 2178498 bytes, checksum: 7774d1a5516e7a6e2db7a5483e40d38c (MD5) Previous issue date: 2017-02-17Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPESapplication/pdfhttp://tede.unicentro.br:8080/jspui/retrieve/3918/dissertacao_final_ricardo_lazzarini.pdf.jpgporUniversidade Estadual do Centro-OestePrograma de Pós-Graduação em Agronomia (Mestrado)UNICENTROBrasilUnicentro::Departamento de Agronomiacv. Agataturfa líquidaSolanum tuberosum L.dados morfológicoscv. BRS-Camilacv. AgataSolanum tuberosum L.morphological dataliquid peatcv. BRS-CamilaCIENCIAS AGRARIAS::AGRONOMIACRESCIMENTO E PRODUTIVIDADE DE CULTIVARES DE BATATA SUBMETIDAS A DOSES DE SUBSTÂNCIAS HÚMICASGrowth and yield of potato cultivars subjected to doses of humic substancesinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesis-4422120751208015505600600600600-6556609568164174006-30911387149076039072075167498588264571info:eu-repo/semantics/openAccessreponame:Biblioteca Digital de Teses e Dissertações do UNICENTROinstname:Universidade Estadual do Centro-Oeste (UNICENTRO)instacron:UNICENTROTHUMBNAILdissertacao_final_ricardo_lazzarini.pdf.jpgdissertacao_final_ricardo_lazzarini.pdf.jpgimage/jpeg1956http://localhost:8080/tede/bitstream/jspui/944/4/dissertacao_final_ricardo_lazzarini.pdf.jpg4ba7db1187dc4da69f56ca69ecd2ee63MD54TEXTdissertacao_final_ricardo_lazzarini.pdf.txtdissertacao_final_ricardo_lazzarini.pdf.txttext/plain110190http://localhost:8080/tede/bitstream/jspui/944/3/dissertacao_final_ricardo_lazzarini.pdf.txt97de0174f90832dd8f971f2af882606dMD53ORIGINALdissertacao_final_ricardo_lazzarini.pdfdissertacao_final_ricardo_lazzarini.pdfapplication/pdf2178498http://localhost:8080/tede/bitstream/jspui/944/2/dissertacao_final_ricardo_lazzarini.pdf7774d1a5516e7a6e2db7a5483e40d38cMD52LICENSElicense.txtlicense.txttext/plain; charset=utf-82165http://localhost:8080/tede/bitstream/jspui/944/1/license.txtbd3efa91386c1718a7f26a329fdcb468MD51jspui/9442021-05-13 11:05:21.561oai:localhost: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Biblioteca Digital de Teses e Dissertaçõeshttp://tede.unicentro.br:8080/jspui/PUBhttp://tede.unicentro.br/tde_oai/oai3.phprepositorio@unicentro.br||fabianoqueiroz@yahoo.com.bropendoar:2021-05-13T14:05:21Biblioteca Digital de Teses e Dissertações do UNICENTRO - Universidade Estadual do Centro-Oeste (UNICENTRO)false |
dc.title.por.fl_str_mv |
CRESCIMENTO E PRODUTIVIDADE DE CULTIVARES DE BATATA SUBMETIDAS A DOSES DE SUBSTÂNCIAS HÚMICAS |
dc.title.alternative.eng.fl_str_mv |
Growth and yield of potato cultivars subjected to doses of humic substances |
title |
CRESCIMENTO E PRODUTIVIDADE DE CULTIVARES DE BATATA SUBMETIDAS A DOSES DE SUBSTÂNCIAS HÚMICAS |
spellingShingle |
CRESCIMENTO E PRODUTIVIDADE DE CULTIVARES DE BATATA SUBMETIDAS A DOSES DE SUBSTÂNCIAS HÚMICAS Lazzarini, Ricardo cv. Agata turfa líquida Solanum tuberosum L. dados morfológicos cv. BRS-Camila cv. Agata Solanum tuberosum L. morphological data liquid peat cv. BRS-Camila CIENCIAS AGRARIAS::AGRONOMIA |
title_short |
CRESCIMENTO E PRODUTIVIDADE DE CULTIVARES DE BATATA SUBMETIDAS A DOSES DE SUBSTÂNCIAS HÚMICAS |
title_full |
CRESCIMENTO E PRODUTIVIDADE DE CULTIVARES DE BATATA SUBMETIDAS A DOSES DE SUBSTÂNCIAS HÚMICAS |
title_fullStr |
CRESCIMENTO E PRODUTIVIDADE DE CULTIVARES DE BATATA SUBMETIDAS A DOSES DE SUBSTÂNCIAS HÚMICAS |
title_full_unstemmed |
CRESCIMENTO E PRODUTIVIDADE DE CULTIVARES DE BATATA SUBMETIDAS A DOSES DE SUBSTÂNCIAS HÚMICAS |
title_sort |
CRESCIMENTO E PRODUTIVIDADE DE CULTIVARES DE BATATA SUBMETIDAS A DOSES DE SUBSTÂNCIAS HÚMICAS |
author |
Lazzarini, Ricardo |
author_facet |
Lazzarini, Ricardo |
author_role |
author |
dc.contributor.advisor1.fl_str_mv |
Kawakami, Jackson |
dc.contributor.advisor1Lattes.fl_str_mv |
http://lattes.cnpq.br/2942478614198351 |
dc.contributor.authorID.fl_str_mv |
873.287.638-68 |
dc.contributor.authorLattes.fl_str_mv |
http://lattes.cnpq.br/4424954376701068 |
dc.contributor.author.fl_str_mv |
Lazzarini, Ricardo |
contributor_str_mv |
Kawakami, Jackson |
dc.subject.por.fl_str_mv |
cv. Agata turfa líquida Solanum tuberosum L. dados morfológicos cv. BRS-Camila |
topic |
cv. Agata turfa líquida Solanum tuberosum L. dados morfológicos cv. BRS-Camila cv. Agata Solanum tuberosum L. morphological data liquid peat cv. BRS-Camila CIENCIAS AGRARIAS::AGRONOMIA |
dc.subject.eng.fl_str_mv |
cv. Agata Solanum tuberosum L. morphological data liquid peat cv. BRS-Camila |
dc.subject.cnpq.fl_str_mv |
CIENCIAS AGRARIAS::AGRONOMIA |
description |
Nowadays, potato cultivar Agata is the most cropped in Brazil. Focusing on to decrease the Brazilian dependence on importation of planting material for multiplication, EMBRAPA, through its potato breeding and genetics program, has developed new cultivars, including the BRS-Camila, that was officially launched in 2015. Humic substances (HS) are recognized for their beneficial effects on the chemical, physical and biological properties of soils as well on growth and yield of plants. However, there are few results about its utilization, most of them controversial or inconsistent, related to the application of HS in different crops and conditions. Therefore, in order to verify the outcome of HS application in the potato crop, four doses of peat extracted HS: 0, 5.05, 10.10 and 15.15 L ha-1 were tested and applied in the furrow of Agata and BRS-Camila cultivars grown in Oxisol Distroferric with about 500 g kg-1 of clay and 35 g dm-3 of organic matter. The experimental design was a completely randomized block in a factorial design (cultivar x HS) with four replications. Phytotechnical evaluations were done on 15; 31; 47 and 63 days after emergence (DAE), and quantification of total and marketable yields at 83 DAE. At 15 DAE, there was a negative linear effect of HS on several morphological parameters, such as the length of largest stem; shoot dry weight (DW); number and DW of formed tubers; leaf area index and total plant DW, but there was no significant effect on the total and marketable yield. The BRS-Camila cultivar showed a bigger growth than Agata cultivar at 15 DAE. There was difference on marketable yield, in which Agata obtained an average of 38,283 kg ha-1, and BRS-Camila 45,296 kg ha-1, representing a difference of 18.3%. The application of SH did not result in increases on yield. The BRS-Camila cultivar proved to be a viable alternative to commercial potato crops, needing, however, additional studies to a more appropriate management. |
publishDate |
2017 |
dc.date.issued.fl_str_mv |
2017-02-17 |
dc.date.accessioned.fl_str_mv |
2019-03-15T16:44:45Z |
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Lazzarini, Ricardo. CRESCIMENTO E PRODUTIVIDADE DE CULTIVARES DE BATATA SUBMETIDAS A DOSES DE SUBSTÂNCIAS HÚMICAS. 2017. 52 f. Dissertação (Programa de Pós-Graduação em Agronomia - Mestrado) - Universidade Estadual do Centro-Oeste, Guarapuava - PR. |
dc.identifier.uri.fl_str_mv |
http://tede.unicentro.br:8080/jspui/handle/jspui/944 |
identifier_str_mv |
Lazzarini, Ricardo. CRESCIMENTO E PRODUTIVIDADE DE CULTIVARES DE BATATA SUBMETIDAS A DOSES DE SUBSTÂNCIAS HÚMICAS. 2017. 52 f. Dissertação (Programa de Pós-Graduação em Agronomia - Mestrado) - Universidade Estadual do Centro-Oeste, Guarapuava - PR. |
url |
http://tede.unicentro.br:8080/jspui/handle/jspui/944 |
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openAccess |
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Universidade Estadual do Centro-Oeste |
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Programa de Pós-Graduação em Agronomia (Mestrado) |
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UNICENTRO |
dc.publisher.country.fl_str_mv |
Brasil |
dc.publisher.department.fl_str_mv |
Unicentro::Departamento de Agronomia |
publisher.none.fl_str_mv |
Universidade Estadual do Centro-Oeste |
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