Energetic values of different corn cultivar for poultry
Autor(a) principal: | |
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Data de Publicação: | 2013 |
Outros Autores: | , , , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Semina. Ciências Agrárias (Online) |
Texto Completo: | https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/11868 |
Resumo: | Due of the high cost that the feeding represents on poultry production, the knowledge about chemical and energy food composition is required to get accurate ration formulas, aiming a better performance and high economy. So, the aim of this work was determine the chemical composition, energetic values and the values of metabolizability coefficients of different corn cultivar for poultries. The total excreta collecting method was used to determine the energetic values, with nine different corn cultivars, one reference ration, four replicates and five birds per experimental unit. The values for apparent metabolizable energy (AME) and AME nitrogen corrected (AMEn), variety from 3113 to 3550 kcal/kg MN and from 3069 to 3473 kcal/kg MN, respectively. Differences (P<0.05) were found between the metabolizability coefficients, with variation from 75.80 to 86.65% for AME and from 74.75 to 84.96% for AMEn, respectively. |
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Semina. Ciências Agrárias (Online) |
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Energetic values of different corn cultivar for poultryValores energéticos de diferentes cultivares de milho para avesBroiler chickenMetabolizability coefficientsMetabolizable energy.Coeficiente de metabolizabilidadeEnergia metabolizávelFrangos de corte.Avaliação de Alimentos para AnimaisDue of the high cost that the feeding represents on poultry production, the knowledge about chemical and energy food composition is required to get accurate ration formulas, aiming a better performance and high economy. So, the aim of this work was determine the chemical composition, energetic values and the values of metabolizability coefficients of different corn cultivar for poultries. The total excreta collecting method was used to determine the energetic values, with nine different corn cultivars, one reference ration, four replicates and five birds per experimental unit. The values for apparent metabolizable energy (AME) and AME nitrogen corrected (AMEn), variety from 3113 to 3550 kcal/kg MN and from 3069 to 3473 kcal/kg MN, respectively. Differences (P<0.05) were found between the metabolizability coefficients, with variation from 75.80 to 86.65% for AME and from 74.75 to 84.96% for AMEn, respectively.Devido ao alto custo que a alimentação representa na produção avícola, torna-se necessário o conhecimento da composição química e energética dos alimentos para formular rações precisas, objetivando melhor desempenho zootécnico e econômico da atividade. Desta forma, o objetivo deste trabalho foi determinar a composição química, os valores energéticos e os coeficientes de metabolizabilidade de diferentes cultivares de milho para aves. Para determinar os valores energéticos foi utilizado o método de coleta total de excretas, com nove cultivares de milho, uma ração referência, tendo quatro repetições e cinco aves por unidade experimental. Os valores de Energia Metabolizável Aparente (EMA) e EMA corrigida para o balanço de nitrogênio (EMAn), variaram de 3113 a 3550 kcal/kg de matéria natural (MN), e de 3069 a 3473 kcal/kg de MN, respectivamente. Houve diferença (P<0,05) entre os coeficientes de metabolizabilidade das amostras de milho, que variaram de 75,80 a 86,65% para EMA e de 74,75 a 84,96% para EMAn, respectivamente. UEL2013-10-17info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionPesquisa Científicaapplication/pdfhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/1186810.5433/1679-0359.2013v34n5p2403Semina: Ciências Agrárias; Vol. 34 No. 5 (2013); 2403-2414Semina: Ciências Agrárias; v. 34 n. 5 (2013); 2403-24141679-03591676-546Xreponame:Semina. Ciências Agrárias (Online)instname:Universidade Estadual de Londrina (UEL)instacron:UELporhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/11868/pdf_40Henz, Jeffersson RafaelNunes, Ricardo ViannaPozza, Paulo CesarFurlan, Antonio ClaudioScherer, CarinaEyng, CinthiaSilva, Wagner Thiago Mozzer dainfo:eu-repo/semantics/openAccess2015-11-19T18:36:26Zoai:ojs.pkp.sfu.ca:article/11868Revistahttp://www.uel.br/revistas/uel/index.php/semagrariasPUBhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/oaisemina.agrarias@uel.br1679-03591676-546Xopendoar:2015-11-19T18:36:26Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)false |
dc.title.none.fl_str_mv |
Energetic values of different corn cultivar for poultry Valores energéticos de diferentes cultivares de milho para aves |
title |
Energetic values of different corn cultivar for poultry |
spellingShingle |
Energetic values of different corn cultivar for poultry Henz, Jeffersson Rafael Broiler chicken Metabolizability coefficients Metabolizable energy. Coeficiente de metabolizabilidade Energia metabolizável Frangos de corte. Avaliação de Alimentos para Animais |
title_short |
Energetic values of different corn cultivar for poultry |
title_full |
Energetic values of different corn cultivar for poultry |
title_fullStr |
Energetic values of different corn cultivar for poultry |
title_full_unstemmed |
Energetic values of different corn cultivar for poultry |
title_sort |
Energetic values of different corn cultivar for poultry |
author |
Henz, Jeffersson Rafael |
author_facet |
Henz, Jeffersson Rafael Nunes, Ricardo Vianna Pozza, Paulo Cesar Furlan, Antonio Claudio Scherer, Carina Eyng, Cinthia Silva, Wagner Thiago Mozzer da |
author_role |
author |
author2 |
Nunes, Ricardo Vianna Pozza, Paulo Cesar Furlan, Antonio Claudio Scherer, Carina Eyng, Cinthia Silva, Wagner Thiago Mozzer da |
author2_role |
author author author author author author |
dc.contributor.author.fl_str_mv |
Henz, Jeffersson Rafael Nunes, Ricardo Vianna Pozza, Paulo Cesar Furlan, Antonio Claudio Scherer, Carina Eyng, Cinthia Silva, Wagner Thiago Mozzer da |
dc.subject.por.fl_str_mv |
Broiler chicken Metabolizability coefficients Metabolizable energy. Coeficiente de metabolizabilidade Energia metabolizável Frangos de corte. Avaliação de Alimentos para Animais |
topic |
Broiler chicken Metabolizability coefficients Metabolizable energy. Coeficiente de metabolizabilidade Energia metabolizável Frangos de corte. Avaliação de Alimentos para Animais |
description |
Due of the high cost that the feeding represents on poultry production, the knowledge about chemical and energy food composition is required to get accurate ration formulas, aiming a better performance and high economy. So, the aim of this work was determine the chemical composition, energetic values and the values of metabolizability coefficients of different corn cultivar for poultries. The total excreta collecting method was used to determine the energetic values, with nine different corn cultivars, one reference ration, four replicates and five birds per experimental unit. The values for apparent metabolizable energy (AME) and AME nitrogen corrected (AMEn), variety from 3113 to 3550 kcal/kg MN and from 3069 to 3473 kcal/kg MN, respectively. Differences (P<0.05) were found between the metabolizability coefficients, with variation from 75.80 to 86.65% for AME and from 74.75 to 84.96% for AMEn, respectively. |
publishDate |
2013 |
dc.date.none.fl_str_mv |
2013-10-17 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Pesquisa Científica |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/11868 10.5433/1679-0359.2013v34n5p2403 |
url |
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/11868 |
identifier_str_mv |
10.5433/1679-0359.2013v34n5p2403 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/11868/pdf_40 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
UEL |
publisher.none.fl_str_mv |
UEL |
dc.source.none.fl_str_mv |
Semina: Ciências Agrárias; Vol. 34 No. 5 (2013); 2403-2414 Semina: Ciências Agrárias; v. 34 n. 5 (2013); 2403-2414 1679-0359 1676-546X reponame:Semina. Ciências Agrárias (Online) instname:Universidade Estadual de Londrina (UEL) instacron:UEL |
instname_str |
Universidade Estadual de Londrina (UEL) |
instacron_str |
UEL |
institution |
UEL |
reponame_str |
Semina. Ciências Agrárias (Online) |
collection |
Semina. Ciências Agrárias (Online) |
repository.name.fl_str_mv |
Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL) |
repository.mail.fl_str_mv |
semina.agrarias@uel.br |
_version_ |
1750315415193518080 |