Cercosporiose progression in the agroforestry consortium coffee-rubber trees

Bibliographic Details
Main Author: Androcioli, Humberto Godoy
Publication Date: 2015
Other Authors: Morais, Heverly, Menezes Júnor, Ayres de Oliveira, Hoshino, Adriano Thibes, Androcioli, Leonardo Godoy, Caramori, Paulo Henrique
Format: Article
Language: eng
Source: Semina. Ciências Agrárias (Online)
Download full: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/18980
Summary: Cercospora coffeicola is one of the primary diseases that affect coffee plants. Studies indicate that shaded coffee plants reduce the incidence of this disease and that the management of trees and coffee plants arrangement influence in the dissemination of cercospora. The objective of this study was to evaluate the incidence and severity of C. coffeicola at different distances from double rows of rubber trees (Hevea brasiliensis muell. arg.) at two different sunlight exposures (north and south). This study was conducted in Londrina, Parana, between 2008 and 2010, with adult plants of the IAPAR 59 cultivar (Coffea arabica L.) grown at a spacing of 2.5 m x 1.0 m. The distances between the double rows of rubber trees were 13, 16 and 22 m, compared to plants grown under full sun. The disease incidence was assessed monthly by using a non-destructive method. This analysis was conducted on coffee leaves from the third and fourth pairs of two plagiotropic branches, on eight plants per plot, with five replications. These data were used to calculate the area under the curve for the incidence of the brown eye spot. The highest disease incidence occurred in the coffee plants grown under full sun, whereas lowest disease occurred on plants located at up to two meters away from double rows of rubber trees. The incidence of Cercospora leaf spot increased with the distance from the double rows of rubber trees. The results demonstrate that the mapping of cercospora incidence in shaded coffee plants is essential to determinate the best spacing and plants arrangement.
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spelling Cercosporiose progression in the agroforestry consortium coffee-rubber treesProgresso da cercosporiose em consórcio agroflorestal café-seringueiraCoffea ArabicaCercospora coffeicolaHevea brasiliensisCoffee shading.Coffea arábicaCercospora coffeicolaHevea brasiliensisSombreamento de cafeeiro.Cercospora coffeicola is one of the primary diseases that affect coffee plants. Studies indicate that shaded coffee plants reduce the incidence of this disease and that the management of trees and coffee plants arrangement influence in the dissemination of cercospora. The objective of this study was to evaluate the incidence and severity of C. coffeicola at different distances from double rows of rubber trees (Hevea brasiliensis muell. arg.) at two different sunlight exposures (north and south). This study was conducted in Londrina, Parana, between 2008 and 2010, with adult plants of the IAPAR 59 cultivar (Coffea arabica L.) grown at a spacing of 2.5 m x 1.0 m. The distances between the double rows of rubber trees were 13, 16 and 22 m, compared to plants grown under full sun. The disease incidence was assessed monthly by using a non-destructive method. This analysis was conducted on coffee leaves from the third and fourth pairs of two plagiotropic branches, on eight plants per plot, with five replications. These data were used to calculate the area under the curve for the incidence of the brown eye spot. The highest disease incidence occurred in the coffee plants grown under full sun, whereas lowest disease occurred on plants located at up to two meters away from double rows of rubber trees. The incidence of Cercospora leaf spot increased with the distance from the double rows of rubber trees. The results demonstrate that the mapping of cercospora incidence in shaded coffee plants is essential to determinate the best spacing and plants arrangement.A Cercospora coffeicola é uma das principais doenças que afetam o cafeeiro. Estudos apontam que o cultivo de café arborizado reduz a incidência dessa doença, sendo que o manejo e a disposição das árvores e dos cafeeiros influenciam na disseminação da cercosporiose. O objetivo deste trabalho foi avaliar a incidência da C. coffeicola em diferentes distâncias de cafeeiros em relação a filas duplas de seringueira (Hevea brasiliensis Müell. Arg.), nas faces norte e sul de exposição solar. O estudo foi realizado em Londrina, PR, no período de 2008 a 2010, em cafeeiros adultos do cultivar IAPAR 59 (Coffea arabica L). As distâncias entre seringueira em filas duplas foram de 13, 16 e 22 m, comparadas com plantio a pleno sol. A avaliação da incidência da doença foi realizada por método não destrutivo, por meio da contagem de folhas doentes nas folhas do terceiro e quarto pares de dois ramos plagiotrópicos dos cafeeiros. Com base nesses dados calculou-se a área abaixo da curva de progresso da incidência da cercosporiose. A maior incidência da doença ocorreu nos cafeeiros cultivados a pleno sol. Os cafeeiros cultivados até dois metros distantes das seringueiras em filas duplas apresentaram menor incidência da doença. A incidência de cercosporiose do cafeeiro aumentou com o incremento da distância das plantas em relação às seringueiras em filas duplas. Os resultados demonstram que o mapeamento da incidência da cercospora em cafeeiros arborizados é fundamental para a determinação dos melhores espaçamentos e disposição das plantas.UEL2015-12-09info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionPesquisa Científica de Campoapplication/pdfhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/1898010.5433/1679-0359.2015v36n6p3647Semina: Ciências Agrárias; Vol. 36 No. 6 (2015); 3647-3656Semina: Ciências Agrárias; v. 36 n. 6 (2015); 3647-36561679-03591676-546Xreponame:Semina. Ciências Agrárias (Online)instname:Universidade Estadual de Londrina (UEL)instacron:UELenghttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/18980/17445http://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessAndrocioli, Humberto GodoyMorais, HeverlyMenezes Júnor, Ayres de OliveiraHoshino, Adriano ThibesAndrocioli, Leonardo GodoyCaramori, Paulo Henrique2022-12-02T16:27:24Zoai:ojs.pkp.sfu.ca:article/18980Revistahttp://www.uel.br/revistas/uel/index.php/semagrariasPUBhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/oaisemina.agrarias@uel.br1679-03591676-546Xopendoar:2022-12-02T16:27:24Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)false
dc.title.none.fl_str_mv Cercosporiose progression in the agroforestry consortium coffee-rubber trees
Progresso da cercosporiose em consórcio agroflorestal café-seringueira
title Cercosporiose progression in the agroforestry consortium coffee-rubber trees
spellingShingle Cercosporiose progression in the agroforestry consortium coffee-rubber trees
Androcioli, Humberto Godoy
Coffea Arabica
Cercospora coffeicola
Hevea brasiliensis
Coffee shading.
Coffea arábica
Cercospora coffeicola
Hevea brasiliensis
Sombreamento de cafeeiro.
title_short Cercosporiose progression in the agroforestry consortium coffee-rubber trees
title_full Cercosporiose progression in the agroforestry consortium coffee-rubber trees
title_fullStr Cercosporiose progression in the agroforestry consortium coffee-rubber trees
title_full_unstemmed Cercosporiose progression in the agroforestry consortium coffee-rubber trees
title_sort Cercosporiose progression in the agroforestry consortium coffee-rubber trees
author Androcioli, Humberto Godoy
author_facet Androcioli, Humberto Godoy
Morais, Heverly
Menezes Júnor, Ayres de Oliveira
Hoshino, Adriano Thibes
Androcioli, Leonardo Godoy
Caramori, Paulo Henrique
author_role author
author2 Morais, Heverly
Menezes Júnor, Ayres de Oliveira
Hoshino, Adriano Thibes
Androcioli, Leonardo Godoy
Caramori, Paulo Henrique
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Androcioli, Humberto Godoy
Morais, Heverly
Menezes Júnor, Ayres de Oliveira
Hoshino, Adriano Thibes
Androcioli, Leonardo Godoy
Caramori, Paulo Henrique
dc.subject.por.fl_str_mv Coffea Arabica
Cercospora coffeicola
Hevea brasiliensis
Coffee shading.
Coffea arábica
Cercospora coffeicola
Hevea brasiliensis
Sombreamento de cafeeiro.
topic Coffea Arabica
Cercospora coffeicola
Hevea brasiliensis
Coffee shading.
Coffea arábica
Cercospora coffeicola
Hevea brasiliensis
Sombreamento de cafeeiro.
description Cercospora coffeicola is one of the primary diseases that affect coffee plants. Studies indicate that shaded coffee plants reduce the incidence of this disease and that the management of trees and coffee plants arrangement influence in the dissemination of cercospora. The objective of this study was to evaluate the incidence and severity of C. coffeicola at different distances from double rows of rubber trees (Hevea brasiliensis muell. arg.) at two different sunlight exposures (north and south). This study was conducted in Londrina, Parana, between 2008 and 2010, with adult plants of the IAPAR 59 cultivar (Coffea arabica L.) grown at a spacing of 2.5 m x 1.0 m. The distances between the double rows of rubber trees were 13, 16 and 22 m, compared to plants grown under full sun. The disease incidence was assessed monthly by using a non-destructive method. This analysis was conducted on coffee leaves from the third and fourth pairs of two plagiotropic branches, on eight plants per plot, with five replications. These data were used to calculate the area under the curve for the incidence of the brown eye spot. The highest disease incidence occurred in the coffee plants grown under full sun, whereas lowest disease occurred on plants located at up to two meters away from double rows of rubber trees. The incidence of Cercospora leaf spot increased with the distance from the double rows of rubber trees. The results demonstrate that the mapping of cercospora incidence in shaded coffee plants is essential to determinate the best spacing and plants arrangement.
publishDate 2015
dc.date.none.fl_str_mv 2015-12-09
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Pesquisa Científica de Campo
format article
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dc.identifier.uri.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/18980
10.5433/1679-0359.2015v36n6p3647
url https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/18980
identifier_str_mv 10.5433/1679-0359.2015v36n6p3647
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/18980/17445
dc.rights.driver.fl_str_mv http://creativecommons.org/licenses/by-nc/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by-nc/4.0
eu_rights_str_mv openAccess
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dc.publisher.none.fl_str_mv UEL
publisher.none.fl_str_mv UEL
dc.source.none.fl_str_mv Semina: Ciências Agrárias; Vol. 36 No. 6 (2015); 3647-3656
Semina: Ciências Agrárias; v. 36 n. 6 (2015); 3647-3656
1679-0359
1676-546X
reponame:Semina. Ciências Agrárias (Online)
instname:Universidade Estadual de Londrina (UEL)
instacron:UEL
instname_str Universidade Estadual de Londrina (UEL)
instacron_str UEL
institution UEL
reponame_str Semina. Ciências Agrárias (Online)
collection Semina. Ciências Agrárias (Online)
repository.name.fl_str_mv Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)
repository.mail.fl_str_mv semina.agrarias@uel.br
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