Phenology and thermal demand of ‘Isabel’ and ‘Rubea’ grapevines on different rootstocks in North of Paraná

Detalhes bibliográficos
Autor(a) principal: Sato, Alessandro Jefferson
Data de Publicação: 2008
Outros Autores: Silva, Bruno Jubileu da, Santos, Cristiano Ezequiel dos, Bertolucci, Roseneide, Santos, Roberta dos, Carielo, Mariana, Guiraud, Marília Cherobin, Fonseca, Inês Cristina de Batista, Roberto, Sérgio Ruffo
Tipo de documento: Artigo
Idioma: por
Título da fonte: Semina. Ciências Agrárias (Online)
Texto Completo: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/2814
Resumo: The aim of this research was to characterize the phenological behavior, as well as to determine the thermal demand of ‘Isabel’ (Vitis labrusca) and ‘Rubea’ (V. labrusca x (V. labrusca x V. vinifera) x V. labrusca) grapevines for grape juices in the North of Paraná. The trial was carried out in a experimental vineyard located at Technology Center of Corol Cooperative, located at Rolândia, PR. The vineyard was established in July, 2002 and grafted in 2003. The design was used as the statistical model with four replications in a factorial 2x3 project (2 grapevines and 3 rootstocks). The plants were cultivated in GDC (Geneva Double Curtain) system, in 2.0 x 3.5 m spacing. To evaluate the duration of each phonological stage (in days) four spurs were marked per plot, where was evaluated in days until the bud swell, to beginning of shot growth, to visible cluser, to flowering; to early ripening and to harvest. The thermal demand was calculated using the degree-days sum from pruning to harvest, as well for each subperiod. The results show that the duration of the pruning to harvest for grape ‘Isabel’ grafted on rootstocks IAC 766 Campinas, IAC 572 Jales and 420-A was 148, 142 and 167 days, respectively and the thermal demand to this combination was 1,260.9; 1,260.9 and 1,541.6 GD, respectively. For ‘Rubea’ grafted on rootstocks IAC 766 Campinas, IAC 572 Jales and 420-A the cycle was 134, 134 and 132 days, respectively and the thermal demand from pruning to harvest for even combinations was 1,003.8; 1,003.8 and 999.5 GD, respectively.
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spelling Phenology and thermal demand of ‘Isabel’ and ‘Rubea’ grapevines on different rootstocks in North of ParanáFenologia e demanda térmica das videiras ‘Isabel’ e ‘Rubea’ sobre diferentes porta-enxertos na Região Norte do ParanáGrapeDegree-daysGrape juiceVitis labrusca.UvaGraus-diaSuco de uvaVitis labrusca.The aim of this research was to characterize the phenological behavior, as well as to determine the thermal demand of ‘Isabel’ (Vitis labrusca) and ‘Rubea’ (V. labrusca x (V. labrusca x V. vinifera) x V. labrusca) grapevines for grape juices in the North of Paraná. The trial was carried out in a experimental vineyard located at Technology Center of Corol Cooperative, located at Rolândia, PR. The vineyard was established in July, 2002 and grafted in 2003. The design was used as the statistical model with four replications in a factorial 2x3 project (2 grapevines and 3 rootstocks). The plants were cultivated in GDC (Geneva Double Curtain) system, in 2.0 x 3.5 m spacing. To evaluate the duration of each phonological stage (in days) four spurs were marked per plot, where was evaluated in days until the bud swell, to beginning of shot growth, to visible cluser, to flowering; to early ripening and to harvest. The thermal demand was calculated using the degree-days sum from pruning to harvest, as well for each subperiod. The results show that the duration of the pruning to harvest for grape ‘Isabel’ grafted on rootstocks IAC 766 Campinas, IAC 572 Jales and 420-A was 148, 142 and 167 days, respectively and the thermal demand to this combination was 1,260.9; 1,260.9 and 1,541.6 GD, respectively. For ‘Rubea’ grafted on rootstocks IAC 766 Campinas, IAC 572 Jales and 420-A the cycle was 134, 134 and 132 days, respectively and the thermal demand from pruning to harvest for even combinations was 1,003.8; 1,003.8 and 999.5 GD, respectively.Este trabalho teve como objetivo caracterizar o comportamento fenológico, bem como determinar a demanda térmica das videiras ‘Isabel’ (Vitis labrusca) e ‘Rubea’ (V. labrusca x (V. labrusca x V. vinifera) x V. labrusca) enxertadas sobre os porta-enxertos IAC 766 Campinas, IAC 572 Jales e 420-A, destinadas à elaboração de suco de uva no Norte do Paraná. O experimento foi conduzido em um pomar experimental pertencente ao Centro Tecnológico da Cooperativa Corol, localizado no município de Rolândia, PR. O plantio dos porta-enxertos foi realizado em julho de 2002, e a enxertia das copas em julho de 2003. O delineamento experimental adotado foi o inteiramente casualizado, com 4 repetições, com os tratamentos arranjados no esquema fatorial 2x3 (2 cultivares copa e 3 cultivares porta-enxerto). As plantas foram conduzidas no sistema GDC (Geneva Double Curtain) no espaçamento de 2,0 m entre plantas e 3,5 m entre linhas. Para o estudo da duração dos estádios fenológicos da videira, foram etiquetados quatro esporões por parcela, onde, a partir da poda de frutificação, foi determinado o tempo decorrido, em dias, até a gema-algodão, a brotação, o aparecimento da inflorescência, o florescimento, o início da maturação e a colheita. A demanda térmica foi calculada empregando o somatório de graus-dia (GD), desde a poda até a colheita ,e entre cada um dos subperíodos. Pelos resultados obtidos, determinou-se que a duração do ciclo para a videira ‘Isabel’, sobre os porta-enxertos IAC 766 Campinas, IAC 572 Jales e 420-A, foi de 148, 142 e 167 dias, respectivamente e a demanda térmica durante todo o ciclo para estas combinações de 1.260,9, 1.260,9 e 1.541,6 GD, respectivamente. Para a videira ‘Rubea’, sobre os mesmos porta-enxertos a duração do ciclo foi de 134, 134 e 132 dias, respectivamente. A demanda térmica para o período entre a poda e a colheita foi de 1.003,8; 1.003,8 e 999,5 GD, respectivamente.UEL2008-08-30info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/281410.5433/1679-0359.2008v29n2p283Semina: Ciências Agrárias; Vol. 29 No. 2 (2008); 283-292Semina: Ciências Agrárias; v. 29 n. 2 (2008); 283-2921679-03591676-546Xreponame:Semina. Ciências Agrárias (Online)instname:Universidade Estadual de Londrina (UEL)instacron:UELporhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/2814/2394Sato, Alessandro JeffersonSilva, Bruno Jubileu daSantos, Cristiano Ezequiel dosBertolucci, RoseneideSantos, Roberta dosCarielo, MarianaGuiraud, Marília CherobinFonseca, Inês Cristina de BatistaRoberto, Sérgio Ruffoinfo:eu-repo/semantics/openAccess2015-11-19T18:38:48Zoai:ojs.pkp.sfu.ca:article/2814Revistahttp://www.uel.br/revistas/uel/index.php/semagrariasPUBhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/oaisemina.agrarias@uel.br1679-03591676-546Xopendoar:2015-11-19T18:38:48Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)false
dc.title.none.fl_str_mv Phenology and thermal demand of ‘Isabel’ and ‘Rubea’ grapevines on different rootstocks in North of Paraná
Fenologia e demanda térmica das videiras ‘Isabel’ e ‘Rubea’ sobre diferentes porta-enxertos na Região Norte do Paraná
title Phenology and thermal demand of ‘Isabel’ and ‘Rubea’ grapevines on different rootstocks in North of Paraná
spellingShingle Phenology and thermal demand of ‘Isabel’ and ‘Rubea’ grapevines on different rootstocks in North of Paraná
Sato, Alessandro Jefferson
Grape
Degree-days
Grape juice
Vitis labrusca.
Uva
Graus-dia
Suco de uva
Vitis labrusca.
title_short Phenology and thermal demand of ‘Isabel’ and ‘Rubea’ grapevines on different rootstocks in North of Paraná
title_full Phenology and thermal demand of ‘Isabel’ and ‘Rubea’ grapevines on different rootstocks in North of Paraná
title_fullStr Phenology and thermal demand of ‘Isabel’ and ‘Rubea’ grapevines on different rootstocks in North of Paraná
title_full_unstemmed Phenology and thermal demand of ‘Isabel’ and ‘Rubea’ grapevines on different rootstocks in North of Paraná
title_sort Phenology and thermal demand of ‘Isabel’ and ‘Rubea’ grapevines on different rootstocks in North of Paraná
author Sato, Alessandro Jefferson
author_facet Sato, Alessandro Jefferson
Silva, Bruno Jubileu da
Santos, Cristiano Ezequiel dos
Bertolucci, Roseneide
Santos, Roberta dos
Carielo, Mariana
Guiraud, Marília Cherobin
Fonseca, Inês Cristina de Batista
Roberto, Sérgio Ruffo
author_role author
author2 Silva, Bruno Jubileu da
Santos, Cristiano Ezequiel dos
Bertolucci, Roseneide
Santos, Roberta dos
Carielo, Mariana
Guiraud, Marília Cherobin
Fonseca, Inês Cristina de Batista
Roberto, Sérgio Ruffo
author2_role author
author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Sato, Alessandro Jefferson
Silva, Bruno Jubileu da
Santos, Cristiano Ezequiel dos
Bertolucci, Roseneide
Santos, Roberta dos
Carielo, Mariana
Guiraud, Marília Cherobin
Fonseca, Inês Cristina de Batista
Roberto, Sérgio Ruffo
dc.subject.por.fl_str_mv Grape
Degree-days
Grape juice
Vitis labrusca.
Uva
Graus-dia
Suco de uva
Vitis labrusca.
topic Grape
Degree-days
Grape juice
Vitis labrusca.
Uva
Graus-dia
Suco de uva
Vitis labrusca.
description The aim of this research was to characterize the phenological behavior, as well as to determine the thermal demand of ‘Isabel’ (Vitis labrusca) and ‘Rubea’ (V. labrusca x (V. labrusca x V. vinifera) x V. labrusca) grapevines for grape juices in the North of Paraná. The trial was carried out in a experimental vineyard located at Technology Center of Corol Cooperative, located at Rolândia, PR. The vineyard was established in July, 2002 and grafted in 2003. The design was used as the statistical model with four replications in a factorial 2x3 project (2 grapevines and 3 rootstocks). The plants were cultivated in GDC (Geneva Double Curtain) system, in 2.0 x 3.5 m spacing. To evaluate the duration of each phonological stage (in days) four spurs were marked per plot, where was evaluated in days until the bud swell, to beginning of shot growth, to visible cluser, to flowering; to early ripening and to harvest. The thermal demand was calculated using the degree-days sum from pruning to harvest, as well for each subperiod. The results show that the duration of the pruning to harvest for grape ‘Isabel’ grafted on rootstocks IAC 766 Campinas, IAC 572 Jales and 420-A was 148, 142 and 167 days, respectively and the thermal demand to this combination was 1,260.9; 1,260.9 and 1,541.6 GD, respectively. For ‘Rubea’ grafted on rootstocks IAC 766 Campinas, IAC 572 Jales and 420-A the cycle was 134, 134 and 132 days, respectively and the thermal demand from pruning to harvest for even combinations was 1,003.8; 1,003.8 and 999.5 GD, respectively.
publishDate 2008
dc.date.none.fl_str_mv 2008-08-30
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/2814
10.5433/1679-0359.2008v29n2p283
url https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/2814
identifier_str_mv 10.5433/1679-0359.2008v29n2p283
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/2814/2394
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv UEL
publisher.none.fl_str_mv UEL
dc.source.none.fl_str_mv Semina: Ciências Agrárias; Vol. 29 No. 2 (2008); 283-292
Semina: Ciências Agrárias; v. 29 n. 2 (2008); 283-292
1679-0359
1676-546X
reponame:Semina. Ciências Agrárias (Online)
instname:Universidade Estadual de Londrina (UEL)
instacron:UEL
instname_str Universidade Estadual de Londrina (UEL)
instacron_str UEL
institution UEL
reponame_str Semina. Ciências Agrárias (Online)
collection Semina. Ciências Agrárias (Online)
repository.name.fl_str_mv Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)
repository.mail.fl_str_mv semina.agrarias@uel.br
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