Silage quality of sorghum and Urochloa brizantha cultivars monocropped or intercropped in different planting systems
Main Author: | |
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Publication Date: | 2017 |
Other Authors: | , , , , |
Format: | Article |
Language: | eng |
Source: | Acta Scientiarum. Animal Sciences (Online) |
Download full: | https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/33455 |
Summary: | Recently it has emerged a technique for silage production of intercropping systems of annual crop with forage through crop-livestock integration, aiming to reduce the deficit forage in the offseason. The study was conducted to evaluate the fermentation characteristics and nutritional value of silage of sorghum and Urochloa brizantha cultivars monocropped or intercropped in different planting systems. The experiment was a randomized block design, with three replications, in a 3x2+4 factorial arrangement, with three cultivars of Urochloa brizantha (Marandu; Xaraes and Piata) intercropped with grain sorghum in two planting systems (row and between rows) and four monocrops (Sorghum, Marandu palisadegrass, Xaraes palisadegrass and Piata palisadegrass). The planting system of intercropping systems did not interfere with fermentation characteristics and chemical composition of silages. The same was found for Urochloa cultivars. Silages from intercropping sorghum with Urochloa brizantha cultivars had lower pH values, buffering capacity, acetic and butyric acids and higher values of lactic acid, besides showed superior quality, as for the parameters dry matter, ether extract and total digestible nutrient than silages from grasses produced in monocropping system. Therefore, silages of intercropping systems ensure fermentation and nutritional quality, providing interesting supplementary bulky options to be used in the offseason for feeding animals. |
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Silage quality of sorghum and Urochloa brizantha cultivars monocropped or intercropped in different planting systemsconservationdigestibilityfermentationcrop-livestock integration. Recently it has emerged a technique for silage production of intercropping systems of annual crop with forage through crop-livestock integration, aiming to reduce the deficit forage in the offseason. The study was conducted to evaluate the fermentation characteristics and nutritional value of silage of sorghum and Urochloa brizantha cultivars monocropped or intercropped in different planting systems. The experiment was a randomized block design, with three replications, in a 3x2+4 factorial arrangement, with three cultivars of Urochloa brizantha (Marandu; Xaraes and Piata) intercropped with grain sorghum in two planting systems (row and between rows) and four monocrops (Sorghum, Marandu palisadegrass, Xaraes palisadegrass and Piata palisadegrass). The planting system of intercropping systems did not interfere with fermentation characteristics and chemical composition of silages. The same was found for Urochloa cultivars. Silages from intercropping sorghum with Urochloa brizantha cultivars had lower pH values, buffering capacity, acetic and butyric acids and higher values of lactic acid, besides showed superior quality, as for the parameters dry matter, ether extract and total digestible nutrient than silages from grasses produced in monocropping system. Therefore, silages of intercropping systems ensure fermentation and nutritional quality, providing interesting supplementary bulky options to be used in the offseason for feeding animals. Editora da Universidade Estadual de Maringá2017-07-14info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionpesquisa de campoapplication/pdfhttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/3345510.4025/actascianimsci.v39i3.33455Acta Scientiarum. Animal Sciences; Vol 39 No 3 (2017); 243-250Acta Scientiarum. Animal Sciences; v. 39 n. 3 (2017); 243-2501807-86721806-2636reponame:Acta Scientiarum. Animal Sciences (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMenghttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/33455/pdfCopyright (c) 2017 Acta Scientiarum. Animal Sciencesinfo:eu-repo/semantics/openAccessRibeiro, Matheus GonçalvesCosta, Kátia Aparecida de PinhoSouza, Wender Ferreira deCruvinel, Welma SantosSilva, Jessika Torres daSantos Júnior, Divino Rosa dos2022-02-17T21:50:10Zoai:periodicos.uem.br/ojs:article/33455Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSciPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/oaiactaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com1807-86721806-2636opendoar:2022-02-17T21:50:10Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM)false |
dc.title.none.fl_str_mv |
Silage quality of sorghum and Urochloa brizantha cultivars monocropped or intercropped in different planting systems |
title |
Silage quality of sorghum and Urochloa brizantha cultivars monocropped or intercropped in different planting systems |
spellingShingle |
Silage quality of sorghum and Urochloa brizantha cultivars monocropped or intercropped in different planting systems Ribeiro, Matheus Gonçalves conservation digestibility fermentation crop-livestock integration. |
title_short |
Silage quality of sorghum and Urochloa brizantha cultivars monocropped or intercropped in different planting systems |
title_full |
Silage quality of sorghum and Urochloa brizantha cultivars monocropped or intercropped in different planting systems |
title_fullStr |
Silage quality of sorghum and Urochloa brizantha cultivars monocropped or intercropped in different planting systems |
title_full_unstemmed |
Silage quality of sorghum and Urochloa brizantha cultivars monocropped or intercropped in different planting systems |
title_sort |
Silage quality of sorghum and Urochloa brizantha cultivars monocropped or intercropped in different planting systems |
author |
Ribeiro, Matheus Gonçalves |
author_facet |
Ribeiro, Matheus Gonçalves Costa, Kátia Aparecida de Pinho Souza, Wender Ferreira de Cruvinel, Welma Santos Silva, Jessika Torres da Santos Júnior, Divino Rosa dos |
author_role |
author |
author2 |
Costa, Kátia Aparecida de Pinho Souza, Wender Ferreira de Cruvinel, Welma Santos Silva, Jessika Torres da Santos Júnior, Divino Rosa dos |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Ribeiro, Matheus Gonçalves Costa, Kátia Aparecida de Pinho Souza, Wender Ferreira de Cruvinel, Welma Santos Silva, Jessika Torres da Santos Júnior, Divino Rosa dos |
dc.subject.por.fl_str_mv |
conservation digestibility fermentation crop-livestock integration. |
topic |
conservation digestibility fermentation crop-livestock integration. |
description |
Recently it has emerged a technique for silage production of intercropping systems of annual crop with forage through crop-livestock integration, aiming to reduce the deficit forage in the offseason. The study was conducted to evaluate the fermentation characteristics and nutritional value of silage of sorghum and Urochloa brizantha cultivars monocropped or intercropped in different planting systems. The experiment was a randomized block design, with three replications, in a 3x2+4 factorial arrangement, with three cultivars of Urochloa brizantha (Marandu; Xaraes and Piata) intercropped with grain sorghum in two planting systems (row and between rows) and four monocrops (Sorghum, Marandu palisadegrass, Xaraes palisadegrass and Piata palisadegrass). The planting system of intercropping systems did not interfere with fermentation characteristics and chemical composition of silages. The same was found for Urochloa cultivars. Silages from intercropping sorghum with Urochloa brizantha cultivars had lower pH values, buffering capacity, acetic and butyric acids and higher values of lactic acid, besides showed superior quality, as for the parameters dry matter, ether extract and total digestible nutrient than silages from grasses produced in monocropping system. Therefore, silages of intercropping systems ensure fermentation and nutritional quality, providing interesting supplementary bulky options to be used in the offseason for feeding animals. |
publishDate |
2017 |
dc.date.none.fl_str_mv |
2017-07-14 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion pesquisa de campo |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/33455 10.4025/actascianimsci.v39i3.33455 |
url |
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/33455 |
identifier_str_mv |
10.4025/actascianimsci.v39i3.33455 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/33455/pdf |
dc.rights.driver.fl_str_mv |
Copyright (c) 2017 Acta Scientiarum. Animal Sciences info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2017 Acta Scientiarum. Animal Sciences |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Editora da Universidade Estadual de Maringá |
publisher.none.fl_str_mv |
Editora da Universidade Estadual de Maringá |
dc.source.none.fl_str_mv |
Acta Scientiarum. Animal Sciences; Vol 39 No 3 (2017); 243-250 Acta Scientiarum. Animal Sciences; v. 39 n. 3 (2017); 243-250 1807-8672 1806-2636 reponame:Acta Scientiarum. Animal Sciences (Online) instname:Universidade Estadual de Maringá (UEM) instacron:UEM |
instname_str |
Universidade Estadual de Maringá (UEM) |
instacron_str |
UEM |
institution |
UEM |
reponame_str |
Acta Scientiarum. Animal Sciences (Online) |
collection |
Acta Scientiarum. Animal Sciences (Online) |
repository.name.fl_str_mv |
Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM) |
repository.mail.fl_str_mv |
actaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com |
_version_ |
1799315361814806528 |