Beet cultivation with saline effluent from fish farming
Autor(a) principal: | |
---|---|
Data de Publicação: | 2016 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Revista Brasileira de Engenharia Agrícola e Ambiental (Online) |
Texto Completo: | http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662016000100062 |
Resumo: | ABSTRACT This study aimed to evaluate the distribution of salts along the soil profile, the biometric parameters and the yield of beet cultivars under different leaching fractions using saline effluent from fish farming, under the conditions of the Sub-middle São Francisco Valley. An experiment was conducted at the Caatinga Experimental Field of the Embrapa Semi-Arid, in 2013. The treatments were arranged in split plots composed of four leaching fractions (0, 5, 10 and 15%) in the plots, with saline effluent from fish farming, and three table beet cultivars in the subplots: Scarlet Super, Early Wonder 200 and Fortuna. The analysed parameters were: salt distribution along the soil profile, number of leaves, length and width of leaves and petioles, total and commercial yields. The application of leaching fractions of 10 and 15% promoted better salt distribution along the soil profile. The beet cultivar Fortuna showed the highest commercial yield for a lower leaching fraction. |
id |
UFCG-1_8480a14faa85bbddbc5f2f95e195b8db |
---|---|
oai_identifier_str |
oai:scielo:S1415-43662016000100062 |
network_acronym_str |
UFCG-1 |
network_name_str |
Revista Brasileira de Engenharia Agrícola e Ambiental (Online) |
repository_id_str |
|
spelling |
Beet cultivation with saline effluent from fish farmingsalinitysalt distributionleaching fractionABSTRACT This study aimed to evaluate the distribution of salts along the soil profile, the biometric parameters and the yield of beet cultivars under different leaching fractions using saline effluent from fish farming, under the conditions of the Sub-middle São Francisco Valley. An experiment was conducted at the Caatinga Experimental Field of the Embrapa Semi-Arid, in 2013. The treatments were arranged in split plots composed of four leaching fractions (0, 5, 10 and 15%) in the plots, with saline effluent from fish farming, and three table beet cultivars in the subplots: Scarlet Super, Early Wonder 200 and Fortuna. The analysed parameters were: salt distribution along the soil profile, number of leaves, length and width of leaves and petioles, total and commercial yields. The application of leaching fractions of 10 and 15% promoted better salt distribution along the soil profile. The beet cultivar Fortuna showed the highest commercial yield for a lower leaching fraction.Departamento de Engenharia Agrícola - UFCG2016-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662016000100062Revista Brasileira de Engenharia Agrícola e Ambiental v.20 n.1 2016reponame:Revista Brasileira de Engenharia Agrícola e Ambiental (Online)instname:Universidade Federal de Campina Grande (UFCG)instacron:UFCG10.1590/1807-1929/agriambi.v20n1p62-66info:eu-repo/semantics/openAccessSimões,Welson L.Yuri,Jony E.Guimarães,Miguel J. M.Santos,José E. dosAraújo,Emanoel F. J.eng2016-01-11T00:00:00Zoai:scielo:S1415-43662016000100062Revistahttp://www.scielo.br/rbeaaPUBhttps://old.scielo.br/oai/scielo-oai.php||agriambi@agriambi.com.br1807-19291415-4366opendoar:2016-01-11T00:00Revista Brasileira de Engenharia Agrícola e Ambiental (Online) - Universidade Federal de Campina Grande (UFCG)false |
dc.title.none.fl_str_mv |
Beet cultivation with saline effluent from fish farming |
title |
Beet cultivation with saline effluent from fish farming |
spellingShingle |
Beet cultivation with saline effluent from fish farming Simões,Welson L. salinity salt distribution leaching fraction |
title_short |
Beet cultivation with saline effluent from fish farming |
title_full |
Beet cultivation with saline effluent from fish farming |
title_fullStr |
Beet cultivation with saline effluent from fish farming |
title_full_unstemmed |
Beet cultivation with saline effluent from fish farming |
title_sort |
Beet cultivation with saline effluent from fish farming |
author |
Simões,Welson L. |
author_facet |
Simões,Welson L. Yuri,Jony E. Guimarães,Miguel J. M. Santos,José E. dos Araújo,Emanoel F. J. |
author_role |
author |
author2 |
Yuri,Jony E. Guimarães,Miguel J. M. Santos,José E. dos Araújo,Emanoel F. J. |
author2_role |
author author author author |
dc.contributor.author.fl_str_mv |
Simões,Welson L. Yuri,Jony E. Guimarães,Miguel J. M. Santos,José E. dos Araújo,Emanoel F. J. |
dc.subject.por.fl_str_mv |
salinity salt distribution leaching fraction |
topic |
salinity salt distribution leaching fraction |
description |
ABSTRACT This study aimed to evaluate the distribution of salts along the soil profile, the biometric parameters and the yield of beet cultivars under different leaching fractions using saline effluent from fish farming, under the conditions of the Sub-middle São Francisco Valley. An experiment was conducted at the Caatinga Experimental Field of the Embrapa Semi-Arid, in 2013. The treatments were arranged in split plots composed of four leaching fractions (0, 5, 10 and 15%) in the plots, with saline effluent from fish farming, and three table beet cultivars in the subplots: Scarlet Super, Early Wonder 200 and Fortuna. The analysed parameters were: salt distribution along the soil profile, number of leaves, length and width of leaves and petioles, total and commercial yields. The application of leaching fractions of 10 and 15% promoted better salt distribution along the soil profile. The beet cultivar Fortuna showed the highest commercial yield for a lower leaching fraction. |
publishDate |
2016 |
dc.date.none.fl_str_mv |
2016-01-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662016000100062 |
url |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662016000100062 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
10.1590/1807-1929/agriambi.v20n1p62-66 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
text/html |
dc.publisher.none.fl_str_mv |
Departamento de Engenharia Agrícola - UFCG |
publisher.none.fl_str_mv |
Departamento de Engenharia Agrícola - UFCG |
dc.source.none.fl_str_mv |
Revista Brasileira de Engenharia Agrícola e Ambiental v.20 n.1 2016 reponame:Revista Brasileira de Engenharia Agrícola e Ambiental (Online) instname:Universidade Federal de Campina Grande (UFCG) instacron:UFCG |
instname_str |
Universidade Federal de Campina Grande (UFCG) |
instacron_str |
UFCG |
institution |
UFCG |
reponame_str |
Revista Brasileira de Engenharia Agrícola e Ambiental (Online) |
collection |
Revista Brasileira de Engenharia Agrícola e Ambiental (Online) |
repository.name.fl_str_mv |
Revista Brasileira de Engenharia Agrícola e Ambiental (Online) - Universidade Federal de Campina Grande (UFCG) |
repository.mail.fl_str_mv |
||agriambi@agriambi.com.br |
_version_ |
1750297684186497024 |