ADAPTABILITY AND STABILITY FOR IRON AND ZINC IN COWPEA BY AMMI ANALYSIS
Autor(a) principal: | |
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Data de Publicação: | 2021 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Revista Caatinga |
Texto Completo: | https://periodicos.ufersa.edu.br/caatinga/article/view/9402 |
Resumo: | Iron and zinc deficiency is one of the main problems affecting vulnerable populations in the Colombian Caribbean, thereby generating malnutrition from the consumption of foods with low content of essential minerals. The objective of this study was to evaluate the genotype-environment interaction for iron and zinc accumulation in grains in 10 cowpea bean genotypes by additive main effects and multiplicative interaction (AMMI) model and to select the most stable ones to stimulate their planting or as parents in the genetic improvement program. Nine promising lines and a commercial control were evaluated using the randomized complete block design with 10 treatments and four replications in 10 environments of the northern Colombia in the second semester of 2017 and first of 2018. The adaptability and stability analysis was done using AMMI model. The results showed highly significant differences at the level of environments, genotypes, and genotype-environment interaction for iron and zinc, demostrating a differential adaptability of genotypes in the test environments. Genotypes 2 and 3 expressed greater adaptability and stability for iron contents in the seed; while genotype 1, recorded it for zinc contents. These three genotypes outperformed the commercial control and, therefore, can be recommended for planting or be used as parents in the genetic improvement program. |
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ADAPTABILITY AND STABILITY FOR IRON AND ZINC IN COWPEA BY AMMI ANALYSISADAPTABILIDADE E ESTABILIDADE DE FERRO E ZINCO EM FEIJÃO-CAUPI POR MEIO DA ANÁLISE AMMIVigna unguiculata. Biofortificação. Interação Genótipo-ambiente. Micronutrientes. Desnutrição.Vigna unguiculata. Biofortification. Genotype-environment interaction. Micronutrients. Malnutrition.Iron and zinc deficiency is one of the main problems affecting vulnerable populations in the Colombian Caribbean, thereby generating malnutrition from the consumption of foods with low content of essential minerals. The objective of this study was to evaluate the genotype-environment interaction for iron and zinc accumulation in grains in 10 cowpea bean genotypes by additive main effects and multiplicative interaction (AMMI) model and to select the most stable ones to stimulate their planting or as parents in the genetic improvement program. Nine promising lines and a commercial control were evaluated using the randomized complete block design with 10 treatments and four replications in 10 environments of the northern Colombia in the second semester of 2017 and first of 2018. The adaptability and stability analysis was done using AMMI model. The results showed highly significant differences at the level of environments, genotypes, and genotype-environment interaction for iron and zinc, demostrating a differential adaptability of genotypes in the test environments. Genotypes 2 and 3 expressed greater adaptability and stability for iron contents in the seed; while genotype 1, recorded it for zinc contents. These three genotypes outperformed the commercial control and, therefore, can be recommended for planting or be used as parents in the genetic improvement program. A deficiência de ferro e zinco é um dos principais problemas que afeta populações vulneráveis do Caribe colombiano, gerando desnutrição pelo consumo de alimentos com baixos conteúdos de minerais essenciais. O objetivo do estudo foi avaliar a interação genótipo x ambiente para acumulação de ferro e zinco nos grãos em 10 genótipos de feijão-caupi por meio do o modelo de efeitos principais aditivos e interação multiplicativa (AMMI) e selecionar os mais estáveis para estimular o plantio ou como parentais no programa de melhoramento genético. Nove linhas promissoras e um controle comercial foram avaliados usando o delineamento em blocos ao acaso com 10 tratamentos e quatro repetições em 10 ambientes do norte da Colômbia no segundo semestre de 2017 e primeiro de 2018. A análise de adaptabilidade e estabilidade foi realizada utilizando o modelo AMMI. Os resultados mostraram diferenças altamente significativas a nível de ambientes, genótipos e interação genótipo-ambiente para ferro e zinco, demonstrando uma adaptabilidade diferencial dos genótipos nos ambientes de teste. Os genótipos 2 e 3 expressaram maior adaptabilidade e estabilidade para o teor de ferro nos grãos; enquanto o genótipo 1, registrou-o para o teor de zinco. Esses três genótipos superaram o controle comercial e, portanto, podem ser recomendados para o plantio ou serem usados como parentais no programa de melhoramento genético. Universidade Federal Rural do Semi-Árido2021-07-19info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.ufersa.edu.br/caatinga/article/view/940210.1590/1983-21252021v34n310rcREVISTA CAATINGA; Vol. 34 No. 3 (2021); 590-598Revista Caatinga; v. 34 n. 3 (2021); 590-5981983-21250100-316Xreponame:Revista Caatingainstname:Universidade Federal Rural do Semi-Árido (UFERSA)instacron:UFERSAenghttps://periodicos.ufersa.edu.br/caatinga/article/view/9402/10700Copyright (c) 2021 Revista Caatingainfo:eu-repo/semantics/openAccessCardona-Ayala, Carlos EnriqueTatis, Hermes AraméndizCamacho, Miguel Mariano Espitia2023-07-04T18:05:06Zoai:ojs.periodicos.ufersa.edu.br:article/9402Revistahttps://periodicos.ufersa.edu.br/index.php/caatinga/indexPUBhttps://periodicos.ufersa.edu.br/index.php/caatinga/oaipatricio@ufersa.edu.br|| caatinga@ufersa.edu.br1983-21250100-316Xopendoar:2024-04-29T09:46:48.901478Revista Caatinga - Universidade Federal Rural do Semi-Árido (UFERSA)true |
dc.title.none.fl_str_mv |
ADAPTABILITY AND STABILITY FOR IRON AND ZINC IN COWPEA BY AMMI ANALYSIS ADAPTABILIDADE E ESTABILIDADE DE FERRO E ZINCO EM FEIJÃO-CAUPI POR MEIO DA ANÁLISE AMMI |
title |
ADAPTABILITY AND STABILITY FOR IRON AND ZINC IN COWPEA BY AMMI ANALYSIS |
spellingShingle |
ADAPTABILITY AND STABILITY FOR IRON AND ZINC IN COWPEA BY AMMI ANALYSIS Cardona-Ayala, Carlos Enrique Vigna unguiculata. Biofortificação. Interação Genótipo-ambiente. Micronutrientes. Desnutrição. Vigna unguiculata. Biofortification. Genotype-environment interaction. Micronutrients. Malnutrition. |
title_short |
ADAPTABILITY AND STABILITY FOR IRON AND ZINC IN COWPEA BY AMMI ANALYSIS |
title_full |
ADAPTABILITY AND STABILITY FOR IRON AND ZINC IN COWPEA BY AMMI ANALYSIS |
title_fullStr |
ADAPTABILITY AND STABILITY FOR IRON AND ZINC IN COWPEA BY AMMI ANALYSIS |
title_full_unstemmed |
ADAPTABILITY AND STABILITY FOR IRON AND ZINC IN COWPEA BY AMMI ANALYSIS |
title_sort |
ADAPTABILITY AND STABILITY FOR IRON AND ZINC IN COWPEA BY AMMI ANALYSIS |
author |
Cardona-Ayala, Carlos Enrique |
author_facet |
Cardona-Ayala, Carlos Enrique Tatis, Hermes Araméndiz Camacho, Miguel Mariano Espitia |
author_role |
author |
author2 |
Tatis, Hermes Araméndiz Camacho, Miguel Mariano Espitia |
author2_role |
author author |
dc.contributor.author.fl_str_mv |
Cardona-Ayala, Carlos Enrique Tatis, Hermes Araméndiz Camacho, Miguel Mariano Espitia |
dc.subject.por.fl_str_mv |
Vigna unguiculata. Biofortificação. Interação Genótipo-ambiente. Micronutrientes. Desnutrição. Vigna unguiculata. Biofortification. Genotype-environment interaction. Micronutrients. Malnutrition. |
topic |
Vigna unguiculata. Biofortificação. Interação Genótipo-ambiente. Micronutrientes. Desnutrição. Vigna unguiculata. Biofortification. Genotype-environment interaction. Micronutrients. Malnutrition. |
description |
Iron and zinc deficiency is one of the main problems affecting vulnerable populations in the Colombian Caribbean, thereby generating malnutrition from the consumption of foods with low content of essential minerals. The objective of this study was to evaluate the genotype-environment interaction for iron and zinc accumulation in grains in 10 cowpea bean genotypes by additive main effects and multiplicative interaction (AMMI) model and to select the most stable ones to stimulate their planting or as parents in the genetic improvement program. Nine promising lines and a commercial control were evaluated using the randomized complete block design with 10 treatments and four replications in 10 environments of the northern Colombia in the second semester of 2017 and first of 2018. The adaptability and stability analysis was done using AMMI model. The results showed highly significant differences at the level of environments, genotypes, and genotype-environment interaction for iron and zinc, demostrating a differential adaptability of genotypes in the test environments. Genotypes 2 and 3 expressed greater adaptability and stability for iron contents in the seed; while genotype 1, recorded it for zinc contents. These three genotypes outperformed the commercial control and, therefore, can be recommended for planting or be used as parents in the genetic improvement program. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-07-19 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.ufersa.edu.br/caatinga/article/view/9402 10.1590/1983-21252021v34n310rc |
url |
https://periodicos.ufersa.edu.br/caatinga/article/view/9402 |
identifier_str_mv |
10.1590/1983-21252021v34n310rc |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://periodicos.ufersa.edu.br/caatinga/article/view/9402/10700 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2021 Revista Caatinga info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2021 Revista Caatinga |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal Rural do Semi-Árido |
publisher.none.fl_str_mv |
Universidade Federal Rural do Semi-Árido |
dc.source.none.fl_str_mv |
REVISTA CAATINGA; Vol. 34 No. 3 (2021); 590-598 Revista Caatinga; v. 34 n. 3 (2021); 590-598 1983-2125 0100-316X reponame:Revista Caatinga instname:Universidade Federal Rural do Semi-Árido (UFERSA) instacron:UFERSA |
instname_str |
Universidade Federal Rural do Semi-Árido (UFERSA) |
instacron_str |
UFERSA |
institution |
UFERSA |
reponame_str |
Revista Caatinga |
collection |
Revista Caatinga |
repository.name.fl_str_mv |
Revista Caatinga - Universidade Federal Rural do Semi-Árido (UFERSA) |
repository.mail.fl_str_mv |
patricio@ufersa.edu.br|| caatinga@ufersa.edu.br |
_version_ |
1797674028834488320 |