QUALITY OF ONION DUE TO NITROGEN DOSES AND PLANTING TIMES
Autor(a) principal: | |
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Data de Publicação: | 2015 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Revista Caatinga |
Texto Completo: | https://periodicos.ufersa.edu.br/caatinga/article/view/4000 |
Resumo: | The classification of the onion made based on the diameter of the bulbs and the quality measured by soluble solids, titratable acidity, relation soluble solids /acidity e a pungency due to nitrogen and planting times were evaluated in two experiments conducted from december 2011 to April 2012 and August tha december to 2012, horta in the Department of Plant Sciences Universidade Federal Rural do Semi-Árida em Mossoró-RN. The experimental design was a randomized block with four replications. The treatments consisted of N rates: 0, 34, 67, 101, 134 and 168 kg ha -1 N. Each experimental unit consisted of a bed of 3,0 x 0,8 m, satisfaction eight rows of plants spaced 0.10 x 0.10 m. Was used as floor area, the six central rows of plants in the flowerbed. The bulb pungency increased with the supply of nitrogen to the dose of 93 kg ha-1. Acidity and soluble solids reduced with the application of nitrogen. The onion planting in August 2012 favored the production of better quality bulbs. |
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QUALITY OF ONION DUE TO NITROGEN DOSES AND PLANTING TIMESQUALIDADE DE CEBOLA EM FUNÇÃO DE DOSES DE NITROGÊNIO E ÉPOCAS DE PLANTIOAllium cepa. Pungency. Soluble solids.Allium cepa. Pungência. Sólidos solúveis.The classification of the onion made based on the diameter of the bulbs and the quality measured by soluble solids, titratable acidity, relation soluble solids /acidity e a pungency due to nitrogen and planting times were evaluated in two experiments conducted from december 2011 to April 2012 and August tha december to 2012, horta in the Department of Plant Sciences Universidade Federal Rural do Semi-Árida em Mossoró-RN. The experimental design was a randomized block with four replications. The treatments consisted of N rates: 0, 34, 67, 101, 134 and 168 kg ha -1 N. Each experimental unit consisted of a bed of 3,0 x 0,8 m, satisfaction eight rows of plants spaced 0.10 x 0.10 m. Was used as floor area, the six central rows of plants in the flowerbed. The bulb pungency increased with the supply of nitrogen to the dose of 93 kg ha-1. Acidity and soluble solids reduced with the application of nitrogen. The onion planting in August 2012 favored the production of better quality bulbs.A classificação da cebola realizadas com base no diâmetro dos bulbos e a qualidade medida pelos sólidos solúveis, acidez titulável, a pungência em função de doses de nitrogênio foi avaliada em dois experimentos conduzidos no período de dezembro de 2011 a abril de 2012 e de agosto a dezembro de 2012, na Horta do Departamento de Ciências Vegetais da Universidade Federal Rural do Semi-Árida em Mossoró-RN. O delineamento experimental utilizado foi em blocos casualizados completo com seis tratamentos e quatro repetições. Os tratamentos foram constituídos pelas doses de N (0, 34, 67, 101, 134 e 168 kg ha-1 de N). Cada unidade experimental foi constituída por um canteiro de 3,0 x 0,8 m, contento oito fileiras de plantas, espaçada de 0,10 x 0,10 m. Utilizou-se, como área útil, as seis fileiras centrais de plantas do canteiro. A aplicação de 101 e 168 kg ha-1 de N, favoreceram as maiores percentagem de bulbos de cebola classe 3, respectivamente nos plantio de dezembro de 2011 e agosto de 2012. A pungência do bulbo aumentou com o fornecimento de nitrogênio até a dose de 93 kg ha-1, enquanto que, a acidez titulável e os sólidos solúveis reduziram com a aplicação de nitrogênio. O plantio de cebola em agosto de 2012 favoreceu a produção de bulbos de melhor qualidade.Universidade Federal Rural do Semi-Árido2015-08-31info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.ufersa.edu.br/caatinga/article/view/400010.1590/1983-21252015v28n327rcREVISTA CAATINGA; Vol. 28 No. 3 (2015); 239-247Revista Caatinga; v. 28 n. 3 (2015); 239-2471983-21250100-316Xreponame:Revista Caatingainstname:Universidade Federal Rural do Semi-Árido (UFERSA)instacron:UFERSAporhttps://periodicos.ufersa.edu.br/caatinga/article/view/4000/pdf_296Copyright (c) 2023 Revista Caatingainfo:eu-repo/semantics/openAccessRodrigues, Gardênia Silvana de OliveiraGrangeiro, Leilson CostaNegreiros, Maria Zuleide deSilva, Ana Cláudia daNovo Júnior, José2023-06-30T17:05:31Zoai:ojs.periodicos.ufersa.edu.br:article/4000Revistahttps://periodicos.ufersa.edu.br/index.php/caatinga/indexPUBhttps://periodicos.ufersa.edu.br/index.php/caatinga/oaipatricio@ufersa.edu.br|| caatinga@ufersa.edu.br1983-21250100-316Xopendoar:2024-04-29T09:46:11.797161Revista Caatinga - Universidade Federal Rural do Semi-Árido (UFERSA)true |
dc.title.none.fl_str_mv |
QUALITY OF ONION DUE TO NITROGEN DOSES AND PLANTING TIMES QUALIDADE DE CEBOLA EM FUNÇÃO DE DOSES DE NITROGÊNIO E ÉPOCAS DE PLANTIO |
title |
QUALITY OF ONION DUE TO NITROGEN DOSES AND PLANTING TIMES |
spellingShingle |
QUALITY OF ONION DUE TO NITROGEN DOSES AND PLANTING TIMES Rodrigues, Gardênia Silvana de Oliveira Allium cepa. Pungency. Soluble solids. Allium cepa. Pungência. Sólidos solúveis. |
title_short |
QUALITY OF ONION DUE TO NITROGEN DOSES AND PLANTING TIMES |
title_full |
QUALITY OF ONION DUE TO NITROGEN DOSES AND PLANTING TIMES |
title_fullStr |
QUALITY OF ONION DUE TO NITROGEN DOSES AND PLANTING TIMES |
title_full_unstemmed |
QUALITY OF ONION DUE TO NITROGEN DOSES AND PLANTING TIMES |
title_sort |
QUALITY OF ONION DUE TO NITROGEN DOSES AND PLANTING TIMES |
author |
Rodrigues, Gardênia Silvana de Oliveira |
author_facet |
Rodrigues, Gardênia Silvana de Oliveira Grangeiro, Leilson Costa Negreiros, Maria Zuleide de Silva, Ana Cláudia da Novo Júnior, José |
author_role |
author |
author2 |
Grangeiro, Leilson Costa Negreiros, Maria Zuleide de Silva, Ana Cláudia da Novo Júnior, José |
author2_role |
author author author author |
dc.contributor.author.fl_str_mv |
Rodrigues, Gardênia Silvana de Oliveira Grangeiro, Leilson Costa Negreiros, Maria Zuleide de Silva, Ana Cláudia da Novo Júnior, José |
dc.subject.por.fl_str_mv |
Allium cepa. Pungency. Soluble solids. Allium cepa. Pungência. Sólidos solúveis. |
topic |
Allium cepa. Pungency. Soluble solids. Allium cepa. Pungência. Sólidos solúveis. |
description |
The classification of the onion made based on the diameter of the bulbs and the quality measured by soluble solids, titratable acidity, relation soluble solids /acidity e a pungency due to nitrogen and planting times were evaluated in two experiments conducted from december 2011 to April 2012 and August tha december to 2012, horta in the Department of Plant Sciences Universidade Federal Rural do Semi-Árida em Mossoró-RN. The experimental design was a randomized block with four replications. The treatments consisted of N rates: 0, 34, 67, 101, 134 and 168 kg ha -1 N. Each experimental unit consisted of a bed of 3,0 x 0,8 m, satisfaction eight rows of plants spaced 0.10 x 0.10 m. Was used as floor area, the six central rows of plants in the flowerbed. The bulb pungency increased with the supply of nitrogen to the dose of 93 kg ha-1. Acidity and soluble solids reduced with the application of nitrogen. The onion planting in August 2012 favored the production of better quality bulbs. |
publishDate |
2015 |
dc.date.none.fl_str_mv |
2015-08-31 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.ufersa.edu.br/caatinga/article/view/4000 10.1590/1983-21252015v28n327rc |
url |
https://periodicos.ufersa.edu.br/caatinga/article/view/4000 |
identifier_str_mv |
10.1590/1983-21252015v28n327rc |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://periodicos.ufersa.edu.br/caatinga/article/view/4000/pdf_296 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2023 Revista Caatinga info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2023 Revista Caatinga |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal Rural do Semi-Árido |
publisher.none.fl_str_mv |
Universidade Federal Rural do Semi-Árido |
dc.source.none.fl_str_mv |
REVISTA CAATINGA; Vol. 28 No. 3 (2015); 239-247 Revista Caatinga; v. 28 n. 3 (2015); 239-247 1983-2125 0100-316X reponame:Revista Caatinga instname:Universidade Federal Rural do Semi-Árido (UFERSA) instacron:UFERSA |
instname_str |
Universidade Federal Rural do Semi-Árido (UFERSA) |
instacron_str |
UFERSA |
institution |
UFERSA |
reponame_str |
Revista Caatinga |
collection |
Revista Caatinga |
repository.name.fl_str_mv |
Revista Caatinga - Universidade Federal Rural do Semi-Árido (UFERSA) |
repository.mail.fl_str_mv |
patricio@ufersa.edu.br|| caatinga@ufersa.edu.br |
_version_ |
1797674024947417088 |