CHEMICAL COMPOSITION AND DIGESTIBILITY OF PORNUNÇA UNDER TWO SOURCES OF ORGANIC FERTILIZER

Detalhes bibliográficos
Autor(a) principal: Alencar, Francisco Hugo Hermógenes de
Data de Publicação: 2015
Outros Autores: Silva, Divan Soares da, Andrade, Alberício Pereira de, Carneiro, Maria Socorro de Souza, Feitosa, José Valmir
Tipo de documento: Artigo
Idioma: por
Título da fonte: Revista Caatinga
Texto Completo: https://periodicos.ufersa.edu.br/caatinga/article/view/3640
Resumo: The objective of this Study was to evaluate the effect of organic fertilizer and cuts on the chemical composition and in vitro digestibility of the air pornunça biomass. The experimental design of randomized blocks in a split plot with four courts, two fertilization, and four replications. The cuts were made in February, June and October 2011 and February 2012. The fertilizer was with cattle and sheep manure, applied in May 2010 and March 2011 in the amount of 20 Mg ha-1. We evaluated the structural components of the shoot, such as leaf blade, petiole, branch and full (leaf blade and petiole more branch) of pornunça. The manure beef and lamb did not influence (P>0.05) the chemical composition of the structural components of the shoot. Differences were noted between the cuts, except for dry matter (DM) of the leaf blade and the full component of ether extract (EE), neutral detergent fiber (NDF), acid detergent fiber (ADF) and hemicellulose (HC). There was a significant (P
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spelling CHEMICAL COMPOSITION AND DIGESTIBILITY OF PORNUNÇA UNDER TWO SOURCES OF ORGANIC FERTILIZERCOMPOSIÇÃO QUÍMICA E DIGESTIBILIDADE DA PORNUNÇA SOB DUAS FONTES DE ADUBAÇÃO ORGÂNICA E CORTESManure. Native forage. Manihot sp. Semiarid.Esterco. Forrageira nativa. Manihot sp. Semiárido.The objective of this Study was to evaluate the effect of organic fertilizer and cuts on the chemical composition and in vitro digestibility of the air pornunça biomass. The experimental design of randomized blocks in a split plot with four courts, two fertilization, and four replications. The cuts were made in February, June and October 2011 and February 2012. The fertilizer was with cattle and sheep manure, applied in May 2010 and March 2011 in the amount of 20 Mg ha-1. We evaluated the structural components of the shoot, such as leaf blade, petiole, branch and full (leaf blade and petiole more branch) of pornunça. The manure beef and lamb did not influence (P>0.05) the chemical composition of the structural components of the shoot. Differences were noted between the cuts, except for dry matter (DM) of the leaf blade and the full component of ether extract (EE), neutral detergent fiber (NDF), acid detergent fiber (ADF) and hemicellulose (HC). There was a significant (PO objetivo do presente trabalho foi avaliar o efeito da adubação orgânica e cortes sobre a composição química e a digestibilidade in vitro da fitomassa aérea da pornunça. Foi utilizado o delineamento experimental de blocos casualizados em parcelas subdivididas com quatro cortes, duas adubações e quatro repetições. Os cortes foram realizados nos meses de fevereiro, junho e outubro de 2011 e fevereiro de 2012. A adubação foi com esterco bovino e ovino aplicados nos meses de maio de 2010 e março de 2011 na quantidade de 20 Mg ha-1. Foram avaliados os componentes estruturais da parte aérea, tais como limbo foliar, pecíolo, ramo e completo (limbo foliar mais pecíolo e ramo) da pornunça. Os estercos bovino e ovino não influenciaram (P>0,05) a composição química dos componentes estruturais da parte aérea. Diferenças foram verificadas entre os cortes, exceto para a matéria seca (MS) do limbo foliar e do componente completo de extrato etéreo (EE), fibra em detergente neutro (FDN), fibra em detergente ácido (FDA) e hemicelulose (HC). Houve efeito (PUniversidade Federal Rural do Semi-Árido2015-08-31info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.ufersa.edu.br/caatinga/article/view/364010.1590/1983-21252015v28n324rcREVISTA CAATINGA; Vol. 28 No. 3 (2015); 215-222Revista Caatinga; v. 28 n. 3 (2015); 215-2221983-21250100-316Xreponame:Revista Caatingainstname:Universidade Federal Rural do Semi-Árido (UFERSA)instacron:UFERSAporhttps://periodicos.ufersa.edu.br/caatinga/article/view/3640/pdf_293Copyright (c) 2023 Revista Caatingainfo:eu-repo/semantics/openAccessAlencar, Francisco Hugo Hermógenes deSilva, Divan Soares daAndrade, Alberício Pereira deCarneiro, Maria Socorro de SouzaFeitosa, José Valmir2023-06-30T17:01:15Zoai:ojs.periodicos.ufersa.edu.br:article/3640Revistahttps://periodicos.ufersa.edu.br/index.php/caatinga/indexPUBhttps://periodicos.ufersa.edu.br/index.php/caatinga/oaipatricio@ufersa.edu.br|| caatinga@ufersa.edu.br1983-21250100-316Xopendoar:2024-04-29T09:46:07.513010Revista Caatinga - Universidade Federal Rural do Semi-Árido (UFERSA)true
dc.title.none.fl_str_mv CHEMICAL COMPOSITION AND DIGESTIBILITY OF PORNUNÇA UNDER TWO SOURCES OF ORGANIC FERTILIZER
COMPOSIÇÃO QUÍMICA E DIGESTIBILIDADE DA PORNUNÇA SOB DUAS FONTES DE ADUBAÇÃO ORGÂNICA E CORTES
title CHEMICAL COMPOSITION AND DIGESTIBILITY OF PORNUNÇA UNDER TWO SOURCES OF ORGANIC FERTILIZER
spellingShingle CHEMICAL COMPOSITION AND DIGESTIBILITY OF PORNUNÇA UNDER TWO SOURCES OF ORGANIC FERTILIZER
Alencar, Francisco Hugo Hermógenes de
Manure. Native forage. Manihot sp. Semiarid.
Esterco. Forrageira nativa. Manihot sp. Semiárido.
title_short CHEMICAL COMPOSITION AND DIGESTIBILITY OF PORNUNÇA UNDER TWO SOURCES OF ORGANIC FERTILIZER
title_full CHEMICAL COMPOSITION AND DIGESTIBILITY OF PORNUNÇA UNDER TWO SOURCES OF ORGANIC FERTILIZER
title_fullStr CHEMICAL COMPOSITION AND DIGESTIBILITY OF PORNUNÇA UNDER TWO SOURCES OF ORGANIC FERTILIZER
title_full_unstemmed CHEMICAL COMPOSITION AND DIGESTIBILITY OF PORNUNÇA UNDER TWO SOURCES OF ORGANIC FERTILIZER
title_sort CHEMICAL COMPOSITION AND DIGESTIBILITY OF PORNUNÇA UNDER TWO SOURCES OF ORGANIC FERTILIZER
author Alencar, Francisco Hugo Hermógenes de
author_facet Alencar, Francisco Hugo Hermógenes de
Silva, Divan Soares da
Andrade, Alberício Pereira de
Carneiro, Maria Socorro de Souza
Feitosa, José Valmir
author_role author
author2 Silva, Divan Soares da
Andrade, Alberício Pereira de
Carneiro, Maria Socorro de Souza
Feitosa, José Valmir
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Alencar, Francisco Hugo Hermógenes de
Silva, Divan Soares da
Andrade, Alberício Pereira de
Carneiro, Maria Socorro de Souza
Feitosa, José Valmir
dc.subject.por.fl_str_mv Manure. Native forage. Manihot sp. Semiarid.
Esterco. Forrageira nativa. Manihot sp. Semiárido.
topic Manure. Native forage. Manihot sp. Semiarid.
Esterco. Forrageira nativa. Manihot sp. Semiárido.
description The objective of this Study was to evaluate the effect of organic fertilizer and cuts on the chemical composition and in vitro digestibility of the air pornunça biomass. The experimental design of randomized blocks in a split plot with four courts, two fertilization, and four replications. The cuts were made in February, June and October 2011 and February 2012. The fertilizer was with cattle and sheep manure, applied in May 2010 and March 2011 in the amount of 20 Mg ha-1. We evaluated the structural components of the shoot, such as leaf blade, petiole, branch and full (leaf blade and petiole more branch) of pornunça. The manure beef and lamb did not influence (P>0.05) the chemical composition of the structural components of the shoot. Differences were noted between the cuts, except for dry matter (DM) of the leaf blade and the full component of ether extract (EE), neutral detergent fiber (NDF), acid detergent fiber (ADF) and hemicellulose (HC). There was a significant (P
publishDate 2015
dc.date.none.fl_str_mv 2015-08-31
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.ufersa.edu.br/caatinga/article/view/3640
10.1590/1983-21252015v28n324rc
url https://periodicos.ufersa.edu.br/caatinga/article/view/3640
identifier_str_mv 10.1590/1983-21252015v28n324rc
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://periodicos.ufersa.edu.br/caatinga/article/view/3640/pdf_293
dc.rights.driver.fl_str_mv Copyright (c) 2023 Revista Caatinga
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2023 Revista Caatinga
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal Rural do Semi-Árido
publisher.none.fl_str_mv Universidade Federal Rural do Semi-Árido
dc.source.none.fl_str_mv REVISTA CAATINGA; Vol. 28 No. 3 (2015); 215-222
Revista Caatinga; v. 28 n. 3 (2015); 215-222
1983-2125
0100-316X
reponame:Revista Caatinga
instname:Universidade Federal Rural do Semi-Árido (UFERSA)
instacron:UFERSA
instname_str Universidade Federal Rural do Semi-Árido (UFERSA)
instacron_str UFERSA
institution UFERSA
reponame_str Revista Caatinga
collection Revista Caatinga
repository.name.fl_str_mv Revista Caatinga - Universidade Federal Rural do Semi-Árido (UFERSA)
repository.mail.fl_str_mv patricio@ufersa.edu.br|| caatinga@ufersa.edu.br
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