Uso de reguladores de crescimento e controle biológico de fungos no feijoeiro cultivado em sucessão à dife-rentes culturas de cobertura

• Main Author: BERNARDES, Tatiely Gomes
• Publication Date: 2008
• Format: Master thesis
• Language: por
• Source: Repositório Institucional da UFG
• Download full: http://repositorio.bc.ufg.br/tede/handle/tde/2646
• topic: hormônios vegetais; Trichoderma sp.; Phaseolus vulgaris L.; sistema plantio direto; Cerrado; vegetable hormones; Trichoderma sp.; Phaseolus vulgaris L.; no-tillage system; Cerrado; CNPQ::CIENCIAS AGRARIAS::AGRONOMIA::FITOTECNIA::PRODUCAO DE MUDAS

In order to increase the productivity of the common bean crop several technologies are offered, but there is lack of studies to verify their efficiency. The objective of this work was to evaluate the effect of growth regulator and the biological control of fungi of the soil through Trichoderma sp., seeking larger productivity of the commom bean plant irrigated in succession to different cover crops. The experiments were conducted in Fazenda Capivara - Embrapa Arroz e Feijão, in the municipality of Santo Antônio de Goiás, GO, in a Dystrophic Red Latosol. The experimental design was a randomized complete block on split-plot, with four replications. The plots of the two experiments consisted of cultures used as soil cover, as the leguminous: pigeon pea (Cajanus cajan L. Millisp), Stylosanthes guianensis cv. Campo Grande, and Crotalária spectabilis Roth., and the grasses: millet (Pennisetum glaucum L. R. Br.), Panicum maximum cv. Mombaça, Brachiaria brizantha cv. Marandu, B. brizantha associated with corn (Zea mays L.) and sorghum (Sorghum bicolor L. Moench). To the 84 days after the cut of the cover crops common bean cultivar BRS Valente was sown under central pivot. Experiment 1: the subplot treatments were: a) control; b) 500 ml of growth regulator (RC - commercial product Stimulate) in 100 kg of seeds; c) 1250 ml of biological fungicide (FB - commercial product Trichodermil) in 100 kg of seeds; and, d) 500 ml of RC plus 1250 ml FB in 100 kg of seeds. They were evaluated severity of root rot, incidence of fusarium wilt, grain yield, mass of 100 grains, number of beans for plant, number of grains for bean and initial and final stand of the commom bean. Experiment 2: the subplots consisted of the following treatments: a) control; b) 500 ml of growth regulator (RC - commercial product Stimulate) in 100 kg of seeds; c) 250 ml of RC for hectare in the V4 development stage, foliar treatment; and, d) 500 ml RC in 100 kg of seeds and 250 ml of RC for hectare via foliar, in the V4 development stage. They were evaluated the grain yield, mass of 100 grains, number of beans for plant, number of grains for bean and initial and final stand of the commom bean. The obtained data of the studied variables were submitted to the variance analyses being applied the F test, and when there were differences among the averages, these were compared by the Tukey test at 5% of probability. Experiment 1: The treatments with Trichoderma sp. and growth regulators applied via seeds did not showed significant effect in the analyzed variables. The sorghum straw favored the increase of the severity of the root rot and of the fusarium wilt in the common bean crop, causing a lower grain yield. The highest grain yield was obtained in the millet straw. Experiment 2: The treatments with growth regulator applied via seeds and foliar did not significantly influenced the common bean grain yield. The predecessor cover crops influenced the common bean grain yield, and the millet was that provided the largest common bean grain yield.