Sustentabilidade estrutural de latossolos cultivados com cana-de-açúcar do estado de Goiás

Detalhes bibliográficos
Autor(a) principal: Silva, Gustavo Cassiano da
Data de Publicação: 2021
Tipo de documento: Tese
Idioma: por
Título da fonte: Repositório Institucional da UFG
Texto Completo: http://repositorio.bc.ufg.br/tede/handle/tede/11915
Resumo: With the expansion of sugarcane cultivation in Brazil, the mechanized production system has promoted benefits such as reduced harvest time. However, if the soil has inadequate moisture levels, depending on the texture of the soil, the traffic of implements can result in soil compaction and, consequently, its degradation. The objective of this work was to evaluate the physical-hydraulic attributes in commercial areas under sugarcane cultivation at the São Martinho plant (Boa Vista), located in the municipality of Quirinópolis de Goiás, and at the Jalles Machado plant in Goianésia, both under the conventional cultivation, in the state of Goiás, Brazil. Four areas were selected for both study plants: first cycle of cultivation, three cycles, seven cycles and a reference area native vegetation, at the São Martinho plant first cycle cultivation, two cycles, four cycles and native vegetation at Jalles Machado. For the selection, the areas were pre-evaluated before the study, in order to obtain as homogeneous areas as possible, with areas of medium texture and variety RB 867515 in all areas of the São Martinho plant. At the Jalles Machado plant, areas of clay texture and variety CTC4 were selected. Regarding the study of physical water attributes, indicators of physical-water quality were evaluated, such as soil density, total porosity, saturation humidity, blocked pores, void index, macroporosity, microporosity, effective saturation, readily available water, soil water retention, aggregate stability, the mechanical resistance to penetration and the saturated hydraulic conductivity of field, in the 0-0,10 layers; 0.10-0.20; 0.20-0.30 and 0.40-0.50 m of a typical dystrophic RED LATOSOL. The data were submitted to descriptive and inferential analysis, at a significance level of 5%. The cultivation of sugarcane changed the physical-hydric quality of the soil in relation to the native vegetation. Therefore, regardless of the textural class and variety of sugarcane, the impacts of implantation of the crop are observed in the first, second and third cultivation cycles, but as of fourth cycles there are already signs of recovery of the soil's physical-water quality. Until seventh cycles this resilience of the productive environment is observed.
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spelling Santos, Glenio Guimarãeshttp://lattes.cnpq.br/4590604606790400Correchel, Vladiahttp://lattes.cnpq.br/4781536691286837Santos, Glenio GuimarãesCorrechel, VladiaFlores, Rilner AlvesSeveriano, Eduardo da CostaNóbrega, Julio César Azevedohttp://lattes.cnpq.br/7817134131201362Silva, Gustavo Cassiano da2022-03-03T14:56:45Z2022-03-03T14:56:45Z2021-04-28SILVA, G. C. Sustentabilidade estrutural de latossolos cultivados com cana-de-açúcar do estado de Goiás. 2021. 156 f. Tese (Doutorado em Agronomia) - Universidade Federal de Goiás, Goiânia 2021.http://repositorio.bc.ufg.br/tede/handle/tede/11915With the expansion of sugarcane cultivation in Brazil, the mechanized production system has promoted benefits such as reduced harvest time. However, if the soil has inadequate moisture levels, depending on the texture of the soil, the traffic of implements can result in soil compaction and, consequently, its degradation. The objective of this work was to evaluate the physical-hydraulic attributes in commercial areas under sugarcane cultivation at the São Martinho plant (Boa Vista), located in the municipality of Quirinópolis de Goiás, and at the Jalles Machado plant in Goianésia, both under the conventional cultivation, in the state of Goiás, Brazil. Four areas were selected for both study plants: first cycle of cultivation, three cycles, seven cycles and a reference area native vegetation, at the São Martinho plant first cycle cultivation, two cycles, four cycles and native vegetation at Jalles Machado. For the selection, the areas were pre-evaluated before the study, in order to obtain as homogeneous areas as possible, with areas of medium texture and variety RB 867515 in all areas of the São Martinho plant. At the Jalles Machado plant, areas of clay texture and variety CTC4 were selected. Regarding the study of physical water attributes, indicators of physical-water quality were evaluated, such as soil density, total porosity, saturation humidity, blocked pores, void index, macroporosity, microporosity, effective saturation, readily available water, soil water retention, aggregate stability, the mechanical resistance to penetration and the saturated hydraulic conductivity of field, in the 0-0,10 layers; 0.10-0.20; 0.20-0.30 and 0.40-0.50 m of a typical dystrophic RED LATOSOL. The data were submitted to descriptive and inferential analysis, at a significance level of 5%. The cultivation of sugarcane changed the physical-hydric quality of the soil in relation to the native vegetation. Therefore, regardless of the textural class and variety of sugarcane, the impacts of implantation of the crop are observed in the first, second and third cultivation cycles, but as of fourth cycles there are already signs of recovery of the soil's physical-water quality. Until seventh cycles this resilience of the productive environment is observed.Com a expansão do cultivo de cana-de-açúcar no Brasil, o sistema de produção mecanizado tem promovido benefícios como redução de tempo de colheita. Contudo, se o solo estiver com níveis de umidade inadequados, dependendo da textura do solo, o tráfego de implementos pode resultar na compactação do solo e, consequentemente, na sua degradação. O objetivo deste trabalho foi avaliar os atributos fisico-hídricos em áreas comerciais sob cultivo de cana-de-açúcar na usina São Martinho (Boa Vista), situado no município de Quirinópolis de Goiás, e na usina Jalles Machado em Goianésia, ambos sob sistema convencional de cultivo, no estado de Goiás, Brasil. Foram selecionadas quatro áreas para ambas as usinas de estudo: primeiro ciclo de cultivo, três ciclos, sete ciclos e uma área de referência, que é a vegetação nativa, na usina São Martinho e primeiro ciclo de cultivo, dois ciclos, quatro ciclos e vegetação nativa na Jalles Machado. Para a seleção, as áreas foram pré-avaliadas antes do estudo, com finalidade de obter áreas mais homogêneas possível, com áreas de textura média e variedade RB 867515 em todas as áreas da usina São Martinho. Já na usina Jalles Machado foram selecionadas áreas de textura argilosa e variedade CTC4. Quanto ao estudo dos atributos físico-hídricos foram avaliados indicadores de qualidade fisico-hídricas, tais como, densidade do solo, porosidade total, umidade de saturação, poros bloqueados, índice de vazios, macroporosidade, microporosidade, saturação efetiva, água prontamente disponível, retenção de água no solo, estabilidade de agregados, a resistência mecânica à penetração e a condutividade hidráulica saturada de campo, nas camadas de 0-0,10; 0,10-0,20; 0,20-0,30 e 0,40-0,50 m de um LATOSSOLO VERMELHO Distrófico típico. Os dados foram submetidos à análise descritiva e inferencial, a nível de significância de 5%. O cultivo de cana-de-açúcar alterou a qualidade físico-hídrica do solo em relação à vegetação nativa. Portanto, independente da classe textural e variedade de cana-de açúcar, os impactos da implantação da cultura são observados no primeiro, segundo e terceiro ciclos de cultivo, mas a partir do quarto ciclo já há sinais de recuperação da qualidade físico-hídricos do solo. Até séimo ciclo essa resiliência do ambiente produtivo é observada.Submitted by Luciana Ferreira (lucgeral@gmail.com) on 2022-02-24T12:07:12Z No. of bitstreams: 2 Tese - Gustavo Cassiano da Silva - 2021.pdf: 3520903 bytes, checksum: 4b620b8459af2c274f64b75d3add6368 (MD5) license_rdf: 805 bytes, checksum: 4460e5956bc1d1639be9ae6146a50347 (MD5)Approved for entry into archive by Luciana Ferreira (lucgeral@gmail.com) on 2022-03-03T14:56:45Z (GMT) No. of bitstreams: 2 Tese - Gustavo Cassiano da Silva - 2021.pdf: 3520903 bytes, checksum: 4b620b8459af2c274f64b75d3add6368 (MD5) license_rdf: 805 bytes, checksum: 4460e5956bc1d1639be9ae6146a50347 (MD5)Made available in DSpace on 2022-03-03T14:56:45Z (GMT). No. of bitstreams: 2 Tese - Gustavo Cassiano da Silva - 2021.pdf: 3520903 bytes, checksum: 4b620b8459af2c274f64b75d3add6368 (MD5) license_rdf: 805 bytes, checksum: 4460e5956bc1d1639be9ae6146a50347 (MD5) Previous issue date: 2021-04-28porUniversidade Federal de GoiásPrograma de Pós-graduação em Agronomia (EA)UFGBrasilEscola de Agronomia - EA (RG)Attribution-NonCommercial-NoDerivatives 4.0 Internationalhttp://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccessIndicadores de qualidade físicaTransmissão de água no soloSistema de produção conservacionistaPhysical quality indicatorsSoil water transmissionConservation production systemCIENCIAS AGRARIAS::AGRONOMIA::CIENCIA DO SOLOSustentabilidade estrutural de latossolos cultivados com cana-de-açúcar do estado de GoiásStrutural sustainability of sugarcane cultivated Oxisols in the state of Goiásinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/doctoralThesis5500500500220reponame:Repositório Institucional da UFGinstname:Universidade Federal de Goiás (UFG)instacron:UFGLICENSElicense.txtlicense.txttext/plain; charset=utf-81748http://repositorio.bc.ufg.br/tede/bitstreams/248ecf06-f4bf-4ede-9f12-e819c9d12c82/download8a4605be74aa9ea9d79846c1fba20a33MD51CC-LICENSElicense_rdflicense_rdfapplication/rdf+xml; charset=utf-8805http://repositorio.bc.ufg.br/tede/bitstreams/52473293-7ede-4bfa-a9e4-04be5f9ea209/download4460e5956bc1d1639be9ae6146a50347MD52ORIGINALTese - Gustavo Cassiano da Silva - 2021.pdfTese - Gustavo Cassiano da Silva - 2021.pdfapplication/pdf3520903http://repositorio.bc.ufg.br/tede/bitstreams/e05becfe-2cbb-4dd9-90ca-7ebe3b1b1f64/download4b620b8459af2c274f64b75d3add6368MD53tede/119152022-03-03 11:56:45.666http://creativecommons.org/licenses/by-nc-nd/4.0/Attribution-NonCommercial-NoDerivatives 4.0 Internationalopen.accessoai:repositorio.bc.ufg.br:tede/11915http://repositorio.bc.ufg.br/tedeRepositório InstitucionalPUBhttp://repositorio.bc.ufg.br/oai/requesttasesdissertacoes.bc@ufg.bropendoar:2022-03-03T14:56:45Repositório Institucional da UFG - Universidade Federal de Goiás (UFG)falseTk9URTogUExBQ0UgWU9VUiBPV04gTElDRU5TRSBIRVJFClRoaXMgc2FtcGxlIGxpY2Vuc2UgaXMgcHJvdmlkZWQgZm9yIGluZm9ybWF0aW9uYWwgcHVycG9zZXMgb25seS4KCk5PTi1FWENMVVNJVkUgRElTVFJJQlVUSU9OIExJQ0VOU0UKCkJ5IHNpZ25pbmcgYW5kIHN1Ym1pdHRpbmcgdGhpcyBsaWNlbnNlLCB5b3UgKHRoZSBhdXRob3Iocykgb3IgY29weXJpZ2h0Cm93bmVyKSBncmFudHMgdG8gRFNwYWNlIFVuaXZlcnNpdHkgKERTVSkgdGhlIG5vbi1leGNsdXNpdmUgcmlnaHQgdG8gcmVwcm9kdWNlLAp0cmFuc2xhdGUgKGFzIGRlZmluZWQgYmVsb3cpLCBhbmQvb3IgZGlzdHJpYnV0ZSB5b3VyIHN1Ym1pc3Npb24gKGluY2x1ZGluZwp0aGUgYWJzdHJhY3QpIHdvcmxkd2lkZSBpbiBwcmludCBhbmQgZWxlY3Ryb25pYyBmb3JtYXQgYW5kIGluIGFueSBtZWRpdW0sCmluY2x1ZGluZyBidXQgbm90IGxpbWl0ZWQgdG8gYXVkaW8gb3IgdmlkZW8uCgpZb3UgYWdyZWUgdGhhdCBEU1UgbWF5LCB3aXRob3V0IGNoYW5naW5nIHRoZSBjb250ZW50LCB0cmFuc2xhdGUgdGhlCnN1Ym1pc3Npb24gdG8gYW55IG1lZGl1bSBvciBmb3JtYXQgZm9yIHRoZSBwdXJwb3NlIG9mIHByZXNlcnZhdGlvbi4KCllvdSBhbHNvIGFncmVlIHRoYXQgRFNVIG1heSBrZWVwIG1vcmUgdGhhbiBvbmUgY29weSBvZiB0aGlzIHN1Ym1pc3Npb24gZm9yCnB1cnBvc2VzIG9mIHNlY3VyaXR5LCBiYWNrLXVwIGFuZCBwcmVzZXJ2YXRpb24uCgpZb3UgcmVwcmVzZW50IHRoYXQgdGhlIHN1Ym1pc3Npb24gaXMgeW91ciBvcmlnaW5hbCB3b3JrLCBhbmQgdGhhdCB5b3UgaGF2ZQp0aGUgcmlnaHQgdG8gZ3JhbnQgdGhlIHJpZ2h0cyBjb250YWluZWQgaW4gdGhpcyBsaWNlbnNlLiBZb3UgYWxzbyByZXByZXNlbnQKdGhhdCB5b3VyIHN1Ym1pc3Npb24gZG9lcyBub3QsIHRvIHRoZSBiZXN0IG9mIHlvdXIga25vd2xlZGdlLCBpbmZyaW5nZSB1cG9uCmFueW9uZSdzIGNvcHlyaWdodC4KCklmIHRoZSBzdWJtaXNzaW9uIGNvbnRhaW5zIG1hdGVyaWFsIGZvciB3aGljaCB5b3UgZG8gbm90IGhvbGQgY29weXJpZ2h0LAp5b3UgcmVwcmVzZW50IHRoYXQgeW91IGhhdmUgb2J0YWluZWQgdGhlIHVucmVzdHJpY3RlZCBwZXJtaXNzaW9uIG9mIHRoZQpjb3B5cmlnaHQgb3duZXIgdG8gZ3JhbnQgRFNVIHRoZSByaWdodHMgcmVxdWlyZWQgYnkgdGhpcyBsaWNlbnNlLCBhbmQgdGhhdApzdWNoIHRoaXJkLXBhcnR5IG93bmVkIG1hdGVyaWFsIGlzIGNsZWFybHkgaWRlbnRpZmllZCBhbmQgYWNrbm93bGVkZ2VkCndpdGhpbiB0aGUgdGV4dCBvciBjb250ZW50IG9mIHRoZSBzdWJtaXNzaW9uLgoKSUYgVEhFIFNVQk1JU1NJT04gSVMgQkFTRUQgVVBPTiBXT1JLIFRIQVQgSEFTIEJFRU4gU1BPTlNPUkVEIE9SIFNVUFBPUlRFRApCWSBBTiBBR0VOQ1kgT1IgT1JHQU5JWkFUSU9OIE9USEVSIFRIQU4gRFNVLCBZT1UgUkVQUkVTRU5UIFRIQVQgWU9VIEhBVkUKRlVMRklMTEVEIEFOWSBSSUdIVCBPRiBSRVZJRVcgT1IgT1RIRVIgT0JMSUdBVElPTlMgUkVRVUlSRUQgQlkgU1VDSApDT05UUkFDVCBPUiBBR1JFRU1FTlQuCgpEU1Ugd2lsbCBjbGVhcmx5IGlkZW50aWZ5IHlvdXIgbmFtZShzKSBhcyB0aGUgYXV0aG9yKHMpIG9yIG93bmVyKHMpIG9mIHRoZQpzdWJtaXNzaW9uLCBhbmQgd2lsbCBub3QgbWFrZSBhbnkgYWx0ZXJhdGlvbiwgb3RoZXIgdGhhbiBhcyBhbGxvd2VkIGJ5IHRoaXMKbGljZW5zZSwgdG8geW91ciBzdWJtaXNzaW9uLgo=
dc.title.pt_BR.fl_str_mv Sustentabilidade estrutural de latossolos cultivados com cana-de-açúcar do estado de Goiás
dc.title.alternative.eng.fl_str_mv Strutural sustainability of sugarcane cultivated Oxisols in the state of Goiás
title Sustentabilidade estrutural de latossolos cultivados com cana-de-açúcar do estado de Goiás
spellingShingle Sustentabilidade estrutural de latossolos cultivados com cana-de-açúcar do estado de Goiás
Silva, Gustavo Cassiano da
Indicadores de qualidade física
Transmissão de água no solo
Sistema de produção conservacionista
Physical quality indicators
Soil water transmission
Conservation production system
CIENCIAS AGRARIAS::AGRONOMIA::CIENCIA DO SOLO
title_short Sustentabilidade estrutural de latossolos cultivados com cana-de-açúcar do estado de Goiás
title_full Sustentabilidade estrutural de latossolos cultivados com cana-de-açúcar do estado de Goiás
title_fullStr Sustentabilidade estrutural de latossolos cultivados com cana-de-açúcar do estado de Goiás
title_full_unstemmed Sustentabilidade estrutural de latossolos cultivados com cana-de-açúcar do estado de Goiás
title_sort Sustentabilidade estrutural de latossolos cultivados com cana-de-açúcar do estado de Goiás
author Silva, Gustavo Cassiano da
author_facet Silva, Gustavo Cassiano da
author_role author
dc.contributor.advisor1.fl_str_mv Santos, Glenio Guimarães
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/4590604606790400
dc.contributor.advisor-co1.fl_str_mv Correchel, Vladia
dc.contributor.advisor-co1Lattes.fl_str_mv http://lattes.cnpq.br/4781536691286837
dc.contributor.referee1.fl_str_mv Santos, Glenio Guimarães
dc.contributor.referee2.fl_str_mv Correchel, Vladia
dc.contributor.referee3.fl_str_mv Flores, Rilner Alves
dc.contributor.referee4.fl_str_mv Severiano, Eduardo da Costa
dc.contributor.referee5.fl_str_mv Nóbrega, Julio César Azevedo
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/7817134131201362
dc.contributor.author.fl_str_mv Silva, Gustavo Cassiano da
contributor_str_mv Santos, Glenio Guimarães
Correchel, Vladia
Santos, Glenio Guimarães
Correchel, Vladia
Flores, Rilner Alves
Severiano, Eduardo da Costa
Nóbrega, Julio César Azevedo
dc.subject.por.fl_str_mv Indicadores de qualidade física
Transmissão de água no solo
Sistema de produção conservacionista
topic Indicadores de qualidade física
Transmissão de água no solo
Sistema de produção conservacionista
Physical quality indicators
Soil water transmission
Conservation production system
CIENCIAS AGRARIAS::AGRONOMIA::CIENCIA DO SOLO
dc.subject.eng.fl_str_mv Physical quality indicators
Soil water transmission
Conservation production system
dc.subject.cnpq.fl_str_mv CIENCIAS AGRARIAS::AGRONOMIA::CIENCIA DO SOLO
description With the expansion of sugarcane cultivation in Brazil, the mechanized production system has promoted benefits such as reduced harvest time. However, if the soil has inadequate moisture levels, depending on the texture of the soil, the traffic of implements can result in soil compaction and, consequently, its degradation. The objective of this work was to evaluate the physical-hydraulic attributes in commercial areas under sugarcane cultivation at the São Martinho plant (Boa Vista), located in the municipality of Quirinópolis de Goiás, and at the Jalles Machado plant in Goianésia, both under the conventional cultivation, in the state of Goiás, Brazil. Four areas were selected for both study plants: first cycle of cultivation, three cycles, seven cycles and a reference area native vegetation, at the São Martinho plant first cycle cultivation, two cycles, four cycles and native vegetation at Jalles Machado. For the selection, the areas were pre-evaluated before the study, in order to obtain as homogeneous areas as possible, with areas of medium texture and variety RB 867515 in all areas of the São Martinho plant. At the Jalles Machado plant, areas of clay texture and variety CTC4 were selected. Regarding the study of physical water attributes, indicators of physical-water quality were evaluated, such as soil density, total porosity, saturation humidity, blocked pores, void index, macroporosity, microporosity, effective saturation, readily available water, soil water retention, aggregate stability, the mechanical resistance to penetration and the saturated hydraulic conductivity of field, in the 0-0,10 layers; 0.10-0.20; 0.20-0.30 and 0.40-0.50 m of a typical dystrophic RED LATOSOL. The data were submitted to descriptive and inferential analysis, at a significance level of 5%. The cultivation of sugarcane changed the physical-hydric quality of the soil in relation to the native vegetation. Therefore, regardless of the textural class and variety of sugarcane, the impacts of implantation of the crop are observed in the first, second and third cultivation cycles, but as of fourth cycles there are already signs of recovery of the soil's physical-water quality. Until seventh cycles this resilience of the productive environment is observed.
publishDate 2021
dc.date.issued.fl_str_mv 2021-04-28
dc.date.accessioned.fl_str_mv 2022-03-03T14:56:45Z
dc.date.available.fl_str_mv 2022-03-03T14:56:45Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
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dc.identifier.citation.fl_str_mv SILVA, G. C. Sustentabilidade estrutural de latossolos cultivados com cana-de-açúcar do estado de Goiás. 2021. 156 f. Tese (Doutorado em Agronomia) - Universidade Federal de Goiás, Goiânia 2021.
dc.identifier.uri.fl_str_mv http://repositorio.bc.ufg.br/tede/handle/tede/11915
identifier_str_mv SILVA, G. C. Sustentabilidade estrutural de latossolos cultivados com cana-de-açúcar do estado de Goiás. 2021. 156 f. Tese (Doutorado em Agronomia) - Universidade Federal de Goiás, Goiânia 2021.
url http://repositorio.bc.ufg.br/tede/handle/tede/11915
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rights_invalid_str_mv Attribution-NonCommercial-NoDerivatives 4.0 International
http://creativecommons.org/licenses/by-nc-nd/4.0/
eu_rights_str_mv openAccess
dc.publisher.none.fl_str_mv Universidade Federal de Goiás
dc.publisher.program.fl_str_mv Programa de Pós-graduação em Agronomia (EA)
dc.publisher.initials.fl_str_mv UFG
dc.publisher.country.fl_str_mv Brasil
dc.publisher.department.fl_str_mv Escola de Agronomia - EA (RG)
publisher.none.fl_str_mv Universidade Federal de Goiás
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