Agronomic yield and quality of industrial tomatoes under NPK doses
Autor(a) principal: | |
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Data de Publicação: | 2020 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UFMG |
Texto Completo: | https://doi.org/10.1590/1807-1929/agriambi.v24n1p59-64 http://hdl.handle.net/1843/43227 |
Resumo: | High doses of nitrogen, phosphorus and potassium in irrigated systems may lead to an increase in the productivity of industrial tomatoes, but may also alter the final quality of the fruits. The objective of this was to evaluate the agronomic yield and post-harvest quality of industrial tomatoes, under NPK doses for climatic conditions of Northern Minas Gerais state, Brazil. The study was conducted in the city of Jaíba, MG, Brazil, in randomized block design with four repetitions in a 3 x 3 factorial scheme, consisting of three doses of N (90, 135 and 180 kg ha-1), of P (270, 405 and 540 kg ha-1) and of K (225, 337 and 450 kg ha-1), corresponding to 50, 75 and 100% of the fertilization recommendation; and three tomato hybrids: BRS Sena, Heinz 9553 and BHN 0574. The following variables were evaluated: number of bunches, number and weight of fruits, productivity and fertilizer efficiency index; besides the physico-chemical characteristics: firmness, soluble solids concentration, pH and pulp industrial yield. The hybrid Heinz 9553 showed higher weight, number of fruits, productivity and industrial yield at doses of 75 and 100% of NPK recommendation. The fertilizer doses did not interfere on the soluble solids, pH and fruit firmness of the three hybrids. The hybrid BRS Sena was not influenced by the increase of NPK and there was lower weight, number of fruits, productivity and fertilization efficiency. The hybrid BHN and Heinz hybrids can be indicated for cultivation at doses of 100 and 75% of NPK recommendation, because they promote higher agronomic yield and do not alter the post-harvest quality of the tomatoes. |
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2022-07-13T13:04:29Z2022-07-13T13:04:29Z2020-012415964https://doi.org/10.1590/1807-1929/agriambi.v24n1p59-641807-1929http://hdl.handle.net/1843/43227High doses of nitrogen, phosphorus and potassium in irrigated systems may lead to an increase in the productivity of industrial tomatoes, but may also alter the final quality of the fruits. The objective of this was to evaluate the agronomic yield and post-harvest quality of industrial tomatoes, under NPK doses for climatic conditions of Northern Minas Gerais state, Brazil. The study was conducted in the city of Jaíba, MG, Brazil, in randomized block design with four repetitions in a 3 x 3 factorial scheme, consisting of three doses of N (90, 135 and 180 kg ha-1), of P (270, 405 and 540 kg ha-1) and of K (225, 337 and 450 kg ha-1), corresponding to 50, 75 and 100% of the fertilization recommendation; and three tomato hybrids: BRS Sena, Heinz 9553 and BHN 0574. The following variables were evaluated: number of bunches, number and weight of fruits, productivity and fertilizer efficiency index; besides the physico-chemical characteristics: firmness, soluble solids concentration, pH and pulp industrial yield. The hybrid Heinz 9553 showed higher weight, number of fruits, productivity and industrial yield at doses of 75 and 100% of NPK recommendation. The fertilizer doses did not interfere on the soluble solids, pH and fruit firmness of the three hybrids. The hybrid BRS Sena was not influenced by the increase of NPK and there was lower weight, number of fruits, productivity and fertilization efficiency. The hybrid BHN and Heinz hybrids can be indicated for cultivation at doses of 100 and 75% of NPK recommendation, because they promote higher agronomic yield and do not alter the post-harvest quality of the tomatoes.Doses elevadas de nitrogênio, fósforo e potássio em sistemas irrigados podem propiciar aumento na produtividade de tomate industrial, mas também podem alterar a qualidade final dos frutos. Objetivou-se avaliar o rendimento agronômico e a qualidade pós-colheita de tomates industriais, sob doses de adubo NPK para condições climáticas do norte do Estado de Minas Gerais. O estudo foi conduzido no município de Jaíba, MG, em delineamento de blocos casualizados com quatro repetições e esquema fatorial 3 x 3, consistindo de três doses de N (90, 135 e 180 kg ha-1), de P (270, 405 e 540 kg ha-1) e de K (225, 337 e 450 kg ha-1), correspondendo a 50, 75 e 100% da recomendação de adubação; e três híbridos de tomateiro: BRS Sena, Heinz 9553 e BHN 0574. Avaliaram-se número de cachos, número e peso de frutos, produtividade e índice de eficiência de adubação; além das características físico-químicas: firmeza, teor de sólidos solúveis, pH e rendimento industrial de polpa. O hibrido Heinz 9553 apresentou maior peso, número de frutos, produtividade e rendimento industrial, nas doses de 75 e 100% da recomendação de NPK. As doses do adubo não interferiram nos sólidos solúveis, pH e firmeza dos frutos dos três híbridos. O híbrido BRS Sena não foi influenciado pelo incremento de NPK e apresentou menor peso, número de frutos, produtividade e eficiência de adubação. Os híbridos BHN e Heinz podem ser indicados para o cultivo nas doses de 100 e 75% da recomendação de NPK, pois propiciam maior rendimento agronômico e não alteram a qualidade pós-colheita dos tomates.FAPEMIG - Fundação de Amparo à Pesquisa do Estado de Minas GeraisCAPES - Coordenação de Aperfeiçoamento de Pessoal de Nível SuperiorengUniversidade Federal de Minas GeraisUFMGBrasilICA - INSTITUTO DE CIÊNCIAS AGRÁRIASRevista Brasileira de Engenharia Agrícola e AmbientalTomate - AdubaçãoPlantas - NutriçãoPolpa de frutasMinas Gerais, NorteAgronomic yield and quality of industrial tomatoes under NPK dosesRendimento agronômico e qualidade de tomates industriais sob doses de NPKinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttps://www.scielo.br/j/rbeaa/a/CWB7mQ4vKTfKr6w5JYxvW7t/?lang=en#Maria Nilfa de Almeida NetaWagner Ferreira da MotaRodinei Facco PegoraroMaricélia Costa PachecoCaik Marques BatistaMarcela de Castro Soaresinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFMGinstname:Universidade Federal de Minas Gerais (UFMG)instacron:UFMGLICENSELicense.txtLicense.txttext/plain; charset=utf-82042https://repositorio.ufmg.br/bitstream/1843/43227/1/License.txtfa505098d172de0bc8864fc1287ffe22MD51ORIGINALAgronomic yield and quality of industrial tomatoes under NPK doses.pdfAgronomic yield and quality of industrial tomatoes under NPK doses.pdfapplication/pdf776327https://repositorio.ufmg.br/bitstream/1843/43227/2/Agronomic%20yield%20and%20quality%20of%20industrial%20tomatoes%20under%20NPK%20doses.pdf517380790c61b3c76aaba37de65ac6d2MD521843/432272022-07-13 10:04:29.407oai:repositorio.ufmg.br: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Repositório de PublicaçõesPUBhttps://repositorio.ufmg.br/oaiopendoar:2022-07-13T13:04:29Repositório Institucional da UFMG - Universidade Federal de Minas Gerais (UFMG)false |
dc.title.pt_BR.fl_str_mv |
Agronomic yield and quality of industrial tomatoes under NPK doses |
dc.title.alternative.pt_BR.fl_str_mv |
Rendimento agronômico e qualidade de tomates industriais sob doses de NPK |
title |
Agronomic yield and quality of industrial tomatoes under NPK doses |
spellingShingle |
Agronomic yield and quality of industrial tomatoes under NPK doses Maria Nilfa de Almeida Neta Tomate - Adubação Plantas - Nutrição Polpa de frutas Minas Gerais, Norte |
title_short |
Agronomic yield and quality of industrial tomatoes under NPK doses |
title_full |
Agronomic yield and quality of industrial tomatoes under NPK doses |
title_fullStr |
Agronomic yield and quality of industrial tomatoes under NPK doses |
title_full_unstemmed |
Agronomic yield and quality of industrial tomatoes under NPK doses |
title_sort |
Agronomic yield and quality of industrial tomatoes under NPK doses |
author |
Maria Nilfa de Almeida Neta |
author_facet |
Maria Nilfa de Almeida Neta Wagner Ferreira da Mota Rodinei Facco Pegoraro Maricélia Costa Pacheco Caik Marques Batista Marcela de Castro Soares |
author_role |
author |
author2 |
Wagner Ferreira da Mota Rodinei Facco Pegoraro Maricélia Costa Pacheco Caik Marques Batista Marcela de Castro Soares |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Maria Nilfa de Almeida Neta Wagner Ferreira da Mota Rodinei Facco Pegoraro Maricélia Costa Pacheco Caik Marques Batista Marcela de Castro Soares |
dc.subject.other.pt_BR.fl_str_mv |
Tomate - Adubação Plantas - Nutrição Polpa de frutas Minas Gerais, Norte |
topic |
Tomate - Adubação Plantas - Nutrição Polpa de frutas Minas Gerais, Norte |
description |
High doses of nitrogen, phosphorus and potassium in irrigated systems may lead to an increase in the productivity of industrial tomatoes, but may also alter the final quality of the fruits. The objective of this was to evaluate the agronomic yield and post-harvest quality of industrial tomatoes, under NPK doses for climatic conditions of Northern Minas Gerais state, Brazil. The study was conducted in the city of Jaíba, MG, Brazil, in randomized block design with four repetitions in a 3 x 3 factorial scheme, consisting of three doses of N (90, 135 and 180 kg ha-1), of P (270, 405 and 540 kg ha-1) and of K (225, 337 and 450 kg ha-1), corresponding to 50, 75 and 100% of the fertilization recommendation; and three tomato hybrids: BRS Sena, Heinz 9553 and BHN 0574. The following variables were evaluated: number of bunches, number and weight of fruits, productivity and fertilizer efficiency index; besides the physico-chemical characteristics: firmness, soluble solids concentration, pH and pulp industrial yield. The hybrid Heinz 9553 showed higher weight, number of fruits, productivity and industrial yield at doses of 75 and 100% of NPK recommendation. The fertilizer doses did not interfere on the soluble solids, pH and fruit firmness of the three hybrids. The hybrid BRS Sena was not influenced by the increase of NPK and there was lower weight, number of fruits, productivity and fertilization efficiency. The hybrid BHN and Heinz hybrids can be indicated for cultivation at doses of 100 and 75% of NPK recommendation, because they promote higher agronomic yield and do not alter the post-harvest quality of the tomatoes. |
publishDate |
2020 |
dc.date.issued.fl_str_mv |
2020-01 |
dc.date.accessioned.fl_str_mv |
2022-07-13T13:04:29Z |
dc.date.available.fl_str_mv |
2022-07-13T13:04:29Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/1843/43227 |
dc.identifier.doi.pt_BR.fl_str_mv |
https://doi.org/10.1590/1807-1929/agriambi.v24n1p59-64 |
dc.identifier.issn.pt_BR.fl_str_mv |
1807-1929 |
url |
https://doi.org/10.1590/1807-1929/agriambi.v24n1p59-64 http://hdl.handle.net/1843/43227 |
identifier_str_mv |
1807-1929 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.ispartof.pt_BR.fl_str_mv |
Revista Brasileira de Engenharia Agrícola e Ambiental |
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info:eu-repo/semantics/openAccess |
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openAccess |
dc.publisher.none.fl_str_mv |
Universidade Federal de Minas Gerais |
dc.publisher.initials.fl_str_mv |
UFMG |
dc.publisher.country.fl_str_mv |
Brasil |
dc.publisher.department.fl_str_mv |
ICA - INSTITUTO DE CIÊNCIAS AGRÁRIAS |
publisher.none.fl_str_mv |
Universidade Federal de Minas Gerais |
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reponame:Repositório Institucional da UFMG instname:Universidade Federal de Minas Gerais (UFMG) instacron:UFMG |
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Universidade Federal de Minas Gerais (UFMG) |
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UFMG |
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Repositório Institucional da UFMG |
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