A proposal for the evaluation of the bioeconomic efficiency of beef cattle production systems

Detalhes bibliográficos
Autor(a) principal: Marques, Pedro Rocha
Data de Publicação: 2017
Outros Autores: Peripolli, Vanessa, Lampert, Vinícius do Nascimento, Dias, Eduardo Antunes, Pereira, Gabriel Ribas, Oliveira, Tamara Esteves de, Rocha, Marcela Kuczynski da, Barcellos, Julio Otavio Jardim
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UFRGS
Texto Completo: http://hdl.handle.net/10183/189585
Resumo: The objective of this study was to identify types of production system and their main indicators on bioeconomic efficiency, using qualitative and quantitative methods to evaluate beef cattle farms in the western region of the state of Rio Grande do Sul. A survey was carried out with 43 farmers operating in the western region of that state. All farms operated with complete cycle production systems in areas larger or equal to 900 ha. A qualitative questionnaire with binary answers and a quantitative questionnaire with numerical answers were applied. Technology and Management drivers were used for the calculation of the efficiency index of farmers obtained by both questionnaires. Farmers were divided into three clusters: low-efficiency level (LEL), intermediate-efficiency level (IEM), or high-efficiency level (HEL), as a result of the comparison of the scores obtained for the analyzed parameters. Subfactors resulting from each comparison (LEL × IEL; LEL × HEL, and IEL × HEL) were different as a function of the comparison and of the methods applied. Low-efficiency level farmers need to improve essential production processes, such as technology and management, as well as health management practices together with the financial management of the production system. Intermediate-efficiency level farmers need to improve their routine animal management, pasture management, and calculation of financial indicators to become highly efficient. The quantitative method allowed to identify underestimation (39.3%) or overestimation (24.2%) when farmers were are classified in clusters. Different methods may be used, but those based on quantitative information have stronger discrimination power to identify different types of farmers.
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spelling Marques, Pedro RochaPeripolli, VanessaLampert, Vinícius do NascimentoDias, Eduardo AntunesPereira, Gabriel RibasOliveira, Tamara Esteves deRocha, Marcela Kuczynski daBarcellos, Julio Otavio Jardim2019-03-27T04:06:12Z20171516-3598http://hdl.handle.net/10183/189585001082828The objective of this study was to identify types of production system and their main indicators on bioeconomic efficiency, using qualitative and quantitative methods to evaluate beef cattle farms in the western region of the state of Rio Grande do Sul. A survey was carried out with 43 farmers operating in the western region of that state. All farms operated with complete cycle production systems in areas larger or equal to 900 ha. A qualitative questionnaire with binary answers and a quantitative questionnaire with numerical answers were applied. Technology and Management drivers were used for the calculation of the efficiency index of farmers obtained by both questionnaires. Farmers were divided into three clusters: low-efficiency level (LEL), intermediate-efficiency level (IEM), or high-efficiency level (HEL), as a result of the comparison of the scores obtained for the analyzed parameters. Subfactors resulting from each comparison (LEL × IEL; LEL × HEL, and IEL × HEL) were different as a function of the comparison and of the methods applied. Low-efficiency level farmers need to improve essential production processes, such as technology and management, as well as health management practices together with the financial management of the production system. Intermediate-efficiency level farmers need to improve their routine animal management, pasture management, and calculation of financial indicators to become highly efficient. The quantitative method allowed to identify underestimation (39.3%) or overestimation (24.2%) when farmers were are classified in clusters. Different methods may be used, but those based on quantitative information have stronger discrimination power to identify different types of farmers.application/pdfengRevista brasileira de zootecnia. Viçosa, MG. Vol. 46, n. 1 (Jan. 2017), p. 65-71Produção animalGado de corteSistema de produçãoBeef cattle farmersEvaluation methodsEfficiencyClusters analysisA proposal for the evaluation of the bioeconomic efficiency of beef cattle production systemsinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/otherinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFRGSinstname:Universidade Federal do Rio Grande do Sul (UFRGS)instacron:UFRGSTEXT001082828.pdf.txt001082828.pdf.txtExtracted Texttext/plain30425http://www.lume.ufrgs.br/bitstream/10183/189585/2/001082828.pdf.txtd807caa15c8ff8e5671dff98b2606a5bMD52ORIGINAL001082828.pdfTexto completo (inglês)application/pdf741610http://www.lume.ufrgs.br/bitstream/10183/189585/1/001082828.pdfe3383a875b14e69daa8843ac256e7cd0MD5110183/1895852019-03-28 04:09:01.815159oai:www.lume.ufrgs.br:10183/189585Repositório de PublicaçõesPUBhttps://lume.ufrgs.br/oai/requestopendoar:2019-03-28T07:09:01Repositório Institucional da UFRGS - Universidade Federal do Rio Grande do Sul (UFRGS)false
dc.title.pt_BR.fl_str_mv A proposal for the evaluation of the bioeconomic efficiency of beef cattle production systems
title A proposal for the evaluation of the bioeconomic efficiency of beef cattle production systems
spellingShingle A proposal for the evaluation of the bioeconomic efficiency of beef cattle production systems
Marques, Pedro Rocha
Produção animal
Gado de corte
Sistema de produção
Beef cattle farmers
Evaluation methods
Efficiency
Clusters analysis
title_short A proposal for the evaluation of the bioeconomic efficiency of beef cattle production systems
title_full A proposal for the evaluation of the bioeconomic efficiency of beef cattle production systems
title_fullStr A proposal for the evaluation of the bioeconomic efficiency of beef cattle production systems
title_full_unstemmed A proposal for the evaluation of the bioeconomic efficiency of beef cattle production systems
title_sort A proposal for the evaluation of the bioeconomic efficiency of beef cattle production systems
author Marques, Pedro Rocha
author_facet Marques, Pedro Rocha
Peripolli, Vanessa
Lampert, Vinícius do Nascimento
Dias, Eduardo Antunes
Pereira, Gabriel Ribas
Oliveira, Tamara Esteves de
Rocha, Marcela Kuczynski da
Barcellos, Julio Otavio Jardim
author_role author
author2 Peripolli, Vanessa
Lampert, Vinícius do Nascimento
Dias, Eduardo Antunes
Pereira, Gabriel Ribas
Oliveira, Tamara Esteves de
Rocha, Marcela Kuczynski da
Barcellos, Julio Otavio Jardim
author2_role author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Marques, Pedro Rocha
Peripolli, Vanessa
Lampert, Vinícius do Nascimento
Dias, Eduardo Antunes
Pereira, Gabriel Ribas
Oliveira, Tamara Esteves de
Rocha, Marcela Kuczynski da
Barcellos, Julio Otavio Jardim
dc.subject.por.fl_str_mv Produção animal
Gado de corte
Sistema de produção
topic Produção animal
Gado de corte
Sistema de produção
Beef cattle farmers
Evaluation methods
Efficiency
Clusters analysis
dc.subject.eng.fl_str_mv Beef cattle farmers
Evaluation methods
Efficiency
Clusters analysis
description The objective of this study was to identify types of production system and their main indicators on bioeconomic efficiency, using qualitative and quantitative methods to evaluate beef cattle farms in the western region of the state of Rio Grande do Sul. A survey was carried out with 43 farmers operating in the western region of that state. All farms operated with complete cycle production systems in areas larger or equal to 900 ha. A qualitative questionnaire with binary answers and a quantitative questionnaire with numerical answers were applied. Technology and Management drivers were used for the calculation of the efficiency index of farmers obtained by both questionnaires. Farmers were divided into three clusters: low-efficiency level (LEL), intermediate-efficiency level (IEM), or high-efficiency level (HEL), as a result of the comparison of the scores obtained for the analyzed parameters. Subfactors resulting from each comparison (LEL × IEL; LEL × HEL, and IEL × HEL) were different as a function of the comparison and of the methods applied. Low-efficiency level farmers need to improve essential production processes, such as technology and management, as well as health management practices together with the financial management of the production system. Intermediate-efficiency level farmers need to improve their routine animal management, pasture management, and calculation of financial indicators to become highly efficient. The quantitative method allowed to identify underestimation (39.3%) or overestimation (24.2%) when farmers were are classified in clusters. Different methods may be used, but those based on quantitative information have stronger discrimination power to identify different types of farmers.
publishDate 2017
dc.date.issued.fl_str_mv 2017
dc.date.accessioned.fl_str_mv 2019-03-27T04:06:12Z
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dc.relation.ispartof.pt_BR.fl_str_mv Revista brasileira de zootecnia. Viçosa, MG. Vol. 46, n. 1 (Jan. 2017), p. 65-71
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