Agronomic performance of Urochloa brizantha cv. Marandu cultivated in clayey and sandy soil submitted to water and nutritional management
Autor(a) principal: | |
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Data de Publicação: | 2021 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Engenharia na Agricultura |
Texto Completo: | https://periodicos.ufv.br/reveng/article/view/12468 |
Resumo: | Water and nutritional supply and soil texture are some of the challenges that affect forage productivity. Therefore, the objective of this work was to evaluate the agronomic performance of Urochloa brizantha cv. Marandu cultivated in clayey and sandy soil submitted to water and nutritional management, in the municipality of Rio Verde, Goiás. The treatments consisted of a combination of soil with two textural classes, two levels of fertilization and seven water depths. The culture performance was evaluated through chlorophyll, plant height, leaf length, leaf width, leaf/stem, crude protein, neutral detergent fiber and dry matter. The data were prepared using multivariate data analysis. Through the analysis of main components, it was possible to observe that the first main component explained 68.94% of the data, being characterized by promoting the best performance of the culture in relation to leaf length and width, characteristics that reflect in the other variables analyzed. The forage presents low performance in winter due to the limitation of climatic conditions. There was a higher yield in the production of dry matter submitted to layers greater than 100% of ETc, regardless of the soil texture and the level of fertilization. |
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Engenharia na Agricultura |
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Agronomic performance of Urochloa brizantha cv. Marandu cultivated in clayey and sandy soil submitted to water and nutritional managementAgronomic performance of Urochloa brizantha cv. Marandu cultivated in clayey and sandy soil submitted to water and nutritional managementFertilization Forage Irrigation Pasture management Soil texturePasture managementforageirrigationfertilizationsoil textureWater and nutritional supply and soil texture are some of the challenges that affect forage productivity. Therefore, the objective of this work was to evaluate the agronomic performance of Urochloa brizantha cv. Marandu cultivated in clayey and sandy soil submitted to water and nutritional management, in the municipality of Rio Verde, Goiás. The treatments consisted of a combination of soil with two textural classes, two levels of fertilization and seven water depths. The culture performance was evaluated through chlorophyll, plant height, leaf length, leaf width, leaf/stem, crude protein, neutral detergent fiber and dry matter. The data were prepared using multivariate data analysis. Through the analysis of main components, it was possible to observe that the first main component explained 68.94% of the data, being characterized by promoting the best performance of the culture in relation to leaf length and width, characteristics that reflect in the other variables analyzed. The forage presents low performance in winter due to the limitation of climatic conditions. There was a higher yield in the production of dry matter submitted to layers greater than 100% of ETc, regardless of the soil texture and the level of fertilization.Water and nutrient supply, as well as the soil texture, are some of the challenges that affect forage yield. Therefore, the objective of this work was to evaluate the agronomic performance of Urochloa brizantha cv. Marandu cropped in clayey and sandy soil submitted to water and nutritional management, in the municipality of Rio Verde, State of Goiás. The treatments consisted of a combination of soil with two textural classes (clayey and sandy), two levels of fertilization (A1: 30; 7 and 36 and A2: 45; 10.5 and 54 NPK per Mg DM, respectively), and seven water depths (0%, 25%, 50%, 75%, 100%, 125% and 150% of the crop evapotranspiration (ETc)), in four replicates. Crop performance was evaluated using SPAD index, plant height, leaf length, leaf width, leaf/stem ratio, crude protein, neutral detergent fiber, and dry matter. The data were subjected to multivariate data analysis. The principal component analysis allowed to observe that the first principal component explained 68.94% of the data, being characterized for promoting the best crop performance in relation to leaf length and width, characteristics that reflect in the other assessed variables. Forage performed poorly in winter because of the limitation of the climatic conditions. A higher yield was observed in the dry matter submitted to depths greater than 100% of ETc, regardless of the soil texture and the level of fertilization.Universidade Federal de Viçosa - UFV2021-08-17info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.ufv.br/reveng/article/view/1246810.13083/reveng.v29i1.12468Engineering in Agriculture; Vol. 29 No. Contínua (2021); 179-191Revista Engenharia na Agricultura - REVENG; v. 29 n. Contínua (2021); 179-1912175-68131414-3984reponame:Engenharia na Agriculturainstname:Universidade Federal de Viçosa (UFV)instacron:UFVenghttps://periodicos.ufv.br/reveng/article/view/12468/6825Copyright (c) 2021 Revista Engenharia na Agricultura - Revenghttps://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessFerreira, Marco Antônio AlvesEsser, RodrigoSantos, Gilmar OliveiraTavares, Rose Luiza Moraes2023-01-23T14:06:01Zoai:ojs.periodicos.ufv.br:article/12468Revistahttps://periodicos.ufv.br/revengPUBhttps://periodicos.ufv.br/reveng/oairevistaengenharianagricultura@gmail.com||andrerosa@ufv.br||tramitacao.reveng@gmail.com|| reveng@ufv.br2175-68131414-3984opendoar:2023-01-23T14:06:01Engenharia na Agricultura - Universidade Federal de Viçosa (UFV)false |
dc.title.none.fl_str_mv |
Agronomic performance of Urochloa brizantha cv. Marandu cultivated in clayey and sandy soil submitted to water and nutritional management Agronomic performance of Urochloa brizantha cv. Marandu cultivated in clayey and sandy soil submitted to water and nutritional management |
title |
Agronomic performance of Urochloa brizantha cv. Marandu cultivated in clayey and sandy soil submitted to water and nutritional management |
spellingShingle |
Agronomic performance of Urochloa brizantha cv. Marandu cultivated in clayey and sandy soil submitted to water and nutritional management Ferreira, Marco Antônio Alves Fertilization Forage Irrigation Pasture management Soil texture Pasture management forage irrigation fertilization soil texture |
title_short |
Agronomic performance of Urochloa brizantha cv. Marandu cultivated in clayey and sandy soil submitted to water and nutritional management |
title_full |
Agronomic performance of Urochloa brizantha cv. Marandu cultivated in clayey and sandy soil submitted to water and nutritional management |
title_fullStr |
Agronomic performance of Urochloa brizantha cv. Marandu cultivated in clayey and sandy soil submitted to water and nutritional management |
title_full_unstemmed |
Agronomic performance of Urochloa brizantha cv. Marandu cultivated in clayey and sandy soil submitted to water and nutritional management |
title_sort |
Agronomic performance of Urochloa brizantha cv. Marandu cultivated in clayey and sandy soil submitted to water and nutritional management |
author |
Ferreira, Marco Antônio Alves |
author_facet |
Ferreira, Marco Antônio Alves Esser, Rodrigo Santos, Gilmar Oliveira Tavares, Rose Luiza Moraes |
author_role |
author |
author2 |
Esser, Rodrigo Santos, Gilmar Oliveira Tavares, Rose Luiza Moraes |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Ferreira, Marco Antônio Alves Esser, Rodrigo Santos, Gilmar Oliveira Tavares, Rose Luiza Moraes |
dc.subject.por.fl_str_mv |
Fertilization Forage Irrigation Pasture management Soil texture Pasture management forage irrigation fertilization soil texture |
topic |
Fertilization Forage Irrigation Pasture management Soil texture Pasture management forage irrigation fertilization soil texture |
description |
Water and nutritional supply and soil texture are some of the challenges that affect forage productivity. Therefore, the objective of this work was to evaluate the agronomic performance of Urochloa brizantha cv. Marandu cultivated in clayey and sandy soil submitted to water and nutritional management, in the municipality of Rio Verde, Goiás. The treatments consisted of a combination of soil with two textural classes, two levels of fertilization and seven water depths. The culture performance was evaluated through chlorophyll, plant height, leaf length, leaf width, leaf/stem, crude protein, neutral detergent fiber and dry matter. The data were prepared using multivariate data analysis. Through the analysis of main components, it was possible to observe that the first main component explained 68.94% of the data, being characterized by promoting the best performance of the culture in relation to leaf length and width, characteristics that reflect in the other variables analyzed. The forage presents low performance in winter due to the limitation of climatic conditions. There was a higher yield in the production of dry matter submitted to layers greater than 100% of ETc, regardless of the soil texture and the level of fertilization. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-08-17 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.ufv.br/reveng/article/view/12468 10.13083/reveng.v29i1.12468 |
url |
https://periodicos.ufv.br/reveng/article/view/12468 |
identifier_str_mv |
10.13083/reveng.v29i1.12468 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://periodicos.ufv.br/reveng/article/view/12468/6825 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2021 Revista Engenharia na Agricultura - Reveng https://creativecommons.org/licenses/by-nc/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2021 Revista Engenharia na Agricultura - Reveng https://creativecommons.org/licenses/by-nc/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal de Viçosa - UFV |
publisher.none.fl_str_mv |
Universidade Federal de Viçosa - UFV |
dc.source.none.fl_str_mv |
Engineering in Agriculture; Vol. 29 No. Contínua (2021); 179-191 Revista Engenharia na Agricultura - REVENG; v. 29 n. Contínua (2021); 179-191 2175-6813 1414-3984 reponame:Engenharia na Agricultura instname:Universidade Federal de Viçosa (UFV) instacron:UFV |
instname_str |
Universidade Federal de Viçosa (UFV) |
instacron_str |
UFV |
institution |
UFV |
reponame_str |
Engenharia na Agricultura |
collection |
Engenharia na Agricultura |
repository.name.fl_str_mv |
Engenharia na Agricultura - Universidade Federal de Viçosa (UFV) |
repository.mail.fl_str_mv |
revistaengenharianagricultura@gmail.com||andrerosa@ufv.br||tramitacao.reveng@gmail.com|| reveng@ufv.br |
_version_ |
1788355359848529920 |