Entre a colher e a enxada: interfaces entre a alimentação e a cultura dos quilombolas de Piranga-MG
Autor(a) principal: | |
---|---|
Data de Publicação: | 2009 |
Tipo de documento: | Dissertação |
Idioma: | por |
Título da fonte: | LOCUS Repositório Institucional da UFV |
Texto Completo: | http://locus.ufv.br/handle/123456789/4119 |
Resumo: | Many are the paths that lead us to the studies on eating habits. As a cultural data, food should be seen as an important tool from which we can understand how we are socially located and which representations we construct from ourselves and from the others. From this perspective, this work aims at studying the cultural matrix of quilombolas communities remaining in the city of Piranga-MG, based on the analysis of choices involving their eating habits. We know that through the constitutional proposals of 1988 these groups are inserted on the national scene, as it is established their rights to title to the lands they inhabit, as long as they assume themselves as quilombolas, preserve traces of African ancestry, and also preserve a link with the land. In this process of recognition, it is present the picture of social mediator, fundamental element in the work of redemption and redefinition of the culture of these people. On this professional it lays the complex task of rediscovering the quilombolas´ culture and makes its significance further enhanced by the group. With the exploratory and the descriptive researches we could build some links, based on the representations that emerge in daily eating habits of Quilombolas of Piranga. The observation and participation in the eating routine of the studied communities allowed us to realize that, further on the aromas which exude from the pans, quilombolas nourishment presents itself as a breeding ground for cultural studies, as well as remains at the service of rural extension practice, in which it is growing demand for research in the cultural sphere. |
id |
UFV_79aa54bbeefb53db471d13c9eb76fdd4 |
---|---|
oai_identifier_str |
oai:locus.ufv.br:123456789/4119 |
network_acronym_str |
UFV |
network_name_str |
LOCUS Repositório Institucional da UFV |
repository_id_str |
2145 |
spelling |
Santos, Alexandra dosFiúza, Ana Louise de Carvalhohttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4796571E6Dias, Marcelo Mináhttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4723733T2Doula, Sheila Mariahttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4785704Z8Valadares, Jose Hortahttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4794526Z5Silva, Douglas Mansur dahttp://lattes.cnpq.br/18128594701312332015-03-26T13:33:38Z2011-03-292015-03-26T13:33:38Z2009-06-25SANTOS, Alexandra dos. From the spoon to the hoe: relation between food and culture of the Quilombolas from Piranga - MG. 2009. 187 f. Dissertação (Mestrado em Instituições sociais e desenvolvimento; Cultura, processos sociais e conhecimento) - Universidade Federal de Viçosa, Viçosa, 2009.http://locus.ufv.br/handle/123456789/4119Many are the paths that lead us to the studies on eating habits. As a cultural data, food should be seen as an important tool from which we can understand how we are socially located and which representations we construct from ourselves and from the others. From this perspective, this work aims at studying the cultural matrix of quilombolas communities remaining in the city of Piranga-MG, based on the analysis of choices involving their eating habits. We know that through the constitutional proposals of 1988 these groups are inserted on the national scene, as it is established their rights to title to the lands they inhabit, as long as they assume themselves as quilombolas, preserve traces of African ancestry, and also preserve a link with the land. In this process of recognition, it is present the picture of social mediator, fundamental element in the work of redemption and redefinition of the culture of these people. On this professional it lays the complex task of rediscovering the quilombolas´ culture and makes its significance further enhanced by the group. With the exploratory and the descriptive researches we could build some links, based on the representations that emerge in daily eating habits of Quilombolas of Piranga. The observation and participation in the eating routine of the studied communities allowed us to realize that, further on the aromas which exude from the pans, quilombolas nourishment presents itself as a breeding ground for cultural studies, as well as remains at the service of rural extension practice, in which it is growing demand for research in the cultural sphere.Muitos são os caminhos a que nos conduzem os estudos sobre os hábitos alimentares. Como um dado cultural, a alimentação se configura como um importante instrumento, a partir do qual podemos compreender como o homem se localiza socialmente, quais as representações que constrói de si e do seu entorno. A partir desta perspectiva, este trabalho objetiva estudar a matriz cultural das comunidades de remanescentes quilombolas do município de Piranga/ MG, baseando-se na análise das escolhas que envolvem sua prática alimentar. Sabemos que as proposições constitucionais de 1988 inserem esses sujeitos no cenário político nacional, na medida em que a eles é auferido o direito à titulação das terras que habitam desde que se reconheçam como quilombolas, preservem traços da ancestralidade africana e que mantenham, com a terra, um elo de subsistência. Neste processo de autorreconhecimento, se insere a figura do mediador social, fundamental elemento no trabalho de resgate e ressignificação da cultura desses povos. A este profissional recai a complexa tarefa de redescobrir a cultura quilombola e fazer com que seu significado seja novamente valorizado pelo grupo. Com uma pesquisa de base exploratória descritiva, diversos foram os elos que conseguimos construir, a partir das múltiplas representações que emergem no cotidiano da prática alimentar dos quilombolas de Piranga. A observação e participação da rotina alimentar das comunidades estudadas possibilitou-nos perceber que, para além dos aromas que exalam das panelas a alimentação quilombola se apresenta como um terreno fértil para os estudos culturais, bem como se coloca a serviço dos trabalho de extensão rural, nos quais se faz crescente a demanda de pesquisa na esfera cultural.Conselho Nacional de Desenvolvimento Científico e Tecnológicoapplication/pdfporUniversidade Federal de ViçosaMestrado em Extensão RuralUFVBRInstituições sociais e desenvolvimento; Cultura, processos sociais e conhecimentoExtensão ruralComunidadesQuilombolasAlimentaçãoRural extensionCommunitiesQuilombolasFoodCNPQ::CIENCIAS AGRARIAS::AGRONOMIA::EXTENSAO RURALEntre a colher e a enxada: interfaces entre a alimentação e a cultura dos quilombolas de Piranga-MGFrom the spoon to the hoe: relation between food and culture of the Quilombolas from Piranga - MGinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisinfo:eu-repo/semantics/openAccessreponame:LOCUS Repositório Institucional da UFVinstname:Universidade Federal de Viçosa (UFV)instacron:UFVORIGINALtexto completo.pdfapplication/pdf2827569https://locus.ufv.br//bitstream/123456789/4119/1/texto%20completo.pdfa7eeeb053d86546bb91f047ef38d4e7eMD51TEXTtexto completo.pdf.txttexto completo.pdf.txtExtracted texttext/plain320078https://locus.ufv.br//bitstream/123456789/4119/2/texto%20completo.pdf.txtbb21aeac406470ac26419225cad32375MD52THUMBNAILtexto completo.pdf.jpgtexto completo.pdf.jpgIM Thumbnailimage/jpeg3680https://locus.ufv.br//bitstream/123456789/4119/3/texto%20completo.pdf.jpg3062b3dc2e2b487453b0297d78da6a1dMD53123456789/41192016-04-09 23:18:46.203oai:locus.ufv.br:123456789/4119Repositório InstitucionalPUBhttps://www.locus.ufv.br/oai/requestfabiojreis@ufv.bropendoar:21452016-04-10T02:18:46LOCUS Repositório Institucional da UFV - Universidade Federal de Viçosa (UFV)false |
dc.title.por.fl_str_mv |
Entre a colher e a enxada: interfaces entre a alimentação e a cultura dos quilombolas de Piranga-MG |
dc.title.alternative.eng.fl_str_mv |
From the spoon to the hoe: relation between food and culture of the Quilombolas from Piranga - MG |
title |
Entre a colher e a enxada: interfaces entre a alimentação e a cultura dos quilombolas de Piranga-MG |
spellingShingle |
Entre a colher e a enxada: interfaces entre a alimentação e a cultura dos quilombolas de Piranga-MG Santos, Alexandra dos Extensão rural Comunidades Quilombolas Alimentação Rural extension Communities Quilombolas Food CNPQ::CIENCIAS AGRARIAS::AGRONOMIA::EXTENSAO RURAL |
title_short |
Entre a colher e a enxada: interfaces entre a alimentação e a cultura dos quilombolas de Piranga-MG |
title_full |
Entre a colher e a enxada: interfaces entre a alimentação e a cultura dos quilombolas de Piranga-MG |
title_fullStr |
Entre a colher e a enxada: interfaces entre a alimentação e a cultura dos quilombolas de Piranga-MG |
title_full_unstemmed |
Entre a colher e a enxada: interfaces entre a alimentação e a cultura dos quilombolas de Piranga-MG |
title_sort |
Entre a colher e a enxada: interfaces entre a alimentação e a cultura dos quilombolas de Piranga-MG |
author |
Santos, Alexandra dos |
author_facet |
Santos, Alexandra dos |
author_role |
author |
dc.contributor.author.fl_str_mv |
Santos, Alexandra dos |
dc.contributor.advisor-co1.fl_str_mv |
Fiúza, Ana Louise de Carvalho |
dc.contributor.advisor-co1Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4796571E6 |
dc.contributor.advisor-co2.fl_str_mv |
Dias, Marcelo Miná |
dc.contributor.advisor-co2Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4723733T2 |
dc.contributor.advisor1.fl_str_mv |
Doula, Sheila Maria |
dc.contributor.advisor1Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4785704Z8 |
dc.contributor.referee1.fl_str_mv |
Valadares, Jose Horta |
dc.contributor.referee1Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4794526Z5 |
dc.contributor.referee2.fl_str_mv |
Silva, Douglas Mansur da |
dc.contributor.referee2Lattes.fl_str_mv |
http://lattes.cnpq.br/1812859470131233 |
contributor_str_mv |
Fiúza, Ana Louise de Carvalho Dias, Marcelo Miná Doula, Sheila Maria Valadares, Jose Horta Silva, Douglas Mansur da |
dc.subject.por.fl_str_mv |
Extensão rural Comunidades Quilombolas Alimentação |
topic |
Extensão rural Comunidades Quilombolas Alimentação Rural extension Communities Quilombolas Food CNPQ::CIENCIAS AGRARIAS::AGRONOMIA::EXTENSAO RURAL |
dc.subject.eng.fl_str_mv |
Rural extension Communities Quilombolas Food |
dc.subject.cnpq.fl_str_mv |
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA::EXTENSAO RURAL |
description |
Many are the paths that lead us to the studies on eating habits. As a cultural data, food should be seen as an important tool from which we can understand how we are socially located and which representations we construct from ourselves and from the others. From this perspective, this work aims at studying the cultural matrix of quilombolas communities remaining in the city of Piranga-MG, based on the analysis of choices involving their eating habits. We know that through the constitutional proposals of 1988 these groups are inserted on the national scene, as it is established their rights to title to the lands they inhabit, as long as they assume themselves as quilombolas, preserve traces of African ancestry, and also preserve a link with the land. In this process of recognition, it is present the picture of social mediator, fundamental element in the work of redemption and redefinition of the culture of these people. On this professional it lays the complex task of rediscovering the quilombolas´ culture and makes its significance further enhanced by the group. With the exploratory and the descriptive researches we could build some links, based on the representations that emerge in daily eating habits of Quilombolas of Piranga. The observation and participation in the eating routine of the studied communities allowed us to realize that, further on the aromas which exude from the pans, quilombolas nourishment presents itself as a breeding ground for cultural studies, as well as remains at the service of rural extension practice, in which it is growing demand for research in the cultural sphere. |
publishDate |
2009 |
dc.date.issued.fl_str_mv |
2009-06-25 |
dc.date.available.fl_str_mv |
2011-03-29 2015-03-26T13:33:38Z |
dc.date.accessioned.fl_str_mv |
2015-03-26T13:33:38Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/masterThesis |
format |
masterThesis |
status_str |
publishedVersion |
dc.identifier.citation.fl_str_mv |
SANTOS, Alexandra dos. From the spoon to the hoe: relation between food and culture of the Quilombolas from Piranga - MG. 2009. 187 f. Dissertação (Mestrado em Instituições sociais e desenvolvimento; Cultura, processos sociais e conhecimento) - Universidade Federal de Viçosa, Viçosa, 2009. |
dc.identifier.uri.fl_str_mv |
http://locus.ufv.br/handle/123456789/4119 |
identifier_str_mv |
SANTOS, Alexandra dos. From the spoon to the hoe: relation between food and culture of the Quilombolas from Piranga - MG. 2009. 187 f. Dissertação (Mestrado em Instituições sociais e desenvolvimento; Cultura, processos sociais e conhecimento) - Universidade Federal de Viçosa, Viçosa, 2009. |
url |
http://locus.ufv.br/handle/123456789/4119 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal de Viçosa |
dc.publisher.program.fl_str_mv |
Mestrado em Extensão Rural |
dc.publisher.initials.fl_str_mv |
UFV |
dc.publisher.country.fl_str_mv |
BR |
dc.publisher.department.fl_str_mv |
Instituições sociais e desenvolvimento; Cultura, processos sociais e conhecimento |
publisher.none.fl_str_mv |
Universidade Federal de Viçosa |
dc.source.none.fl_str_mv |
reponame:LOCUS Repositório Institucional da UFV instname:Universidade Federal de Viçosa (UFV) instacron:UFV |
instname_str |
Universidade Federal de Viçosa (UFV) |
instacron_str |
UFV |
institution |
UFV |
reponame_str |
LOCUS Repositório Institucional da UFV |
collection |
LOCUS Repositório Institucional da UFV |
bitstream.url.fl_str_mv |
https://locus.ufv.br//bitstream/123456789/4119/1/texto%20completo.pdf https://locus.ufv.br//bitstream/123456789/4119/2/texto%20completo.pdf.txt https://locus.ufv.br//bitstream/123456789/4119/3/texto%20completo.pdf.jpg |
bitstream.checksum.fl_str_mv |
a7eeeb053d86546bb91f047ef38d4e7e bb21aeac406470ac26419225cad32375 3062b3dc2e2b487453b0297d78da6a1d |
bitstream.checksumAlgorithm.fl_str_mv |
MD5 MD5 MD5 |
repository.name.fl_str_mv |
LOCUS Repositório Institucional da UFV - Universidade Federal de Viçosa (UFV) |
repository.mail.fl_str_mv |
fabiojreis@ufv.br |
_version_ |
1801213013343076352 |