Bioprospection of cationic and anionic antimicrobial peptides from bell pepper leaves for inhibition of Ralstonia solanacearum and Clavibacter michiganensis ssp. michiganensis growth

Detalhes bibliográficos
Autor(a) principal: Teixeira, F. R.
Data de Publicação: 2006
Outros Autores: Lima, M. C. O. P., Almeida, H. O., Romeiro, R. S., Silva, D. J. H., Pereira, P. R. G., Fontes, E. P. B., Baracat‐Pereira, M. C.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: LOCUS Repositório Institucional da UFV
Texto Completo: http://dx.doi.org/10.1111/j.1439-0434.2006.01119.x
http://www.locus.ufv.br/handle/123456789/21911
Resumo: Bioprospection of natural compounds to be used as plant protection offers exciting possibilities in agribusiness. ‘Samara’ (SM) and ‘Sunshine’ (SH) cultivars of bell pepper are resistant against some plant pathogens, and leaf antimicrobial peptides could account for their defence system. In the present study, 5–7 kDa peptides were partially purified from cell wall extract (CWE) of bell pepper leaves and further resolved by ion‐exchange chromatography. The cationic and anionic peptide‐enriched fractions from both SM‐CWE and SH‐CWE strongly inhibited in vitro growth of Ralstonia solanacearum and Clavibacter michiganensis ssp. michiganensis.
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spelling Teixeira, F. R.Lima, M. C. O. P.Almeida, H. O.Romeiro, R. S.Silva, D. J. H.Pereira, P. R. G.Fontes, E. P. B.Baracat‐Pereira, M. C.2018-09-21T11:46:39Z2018-09-21T11:46:39Z2006-07-2014390434http://dx.doi.org/10.1111/j.1439-0434.2006.01119.xhttp://www.locus.ufv.br/handle/123456789/21911Bioprospection of natural compounds to be used as plant protection offers exciting possibilities in agribusiness. ‘Samara’ (SM) and ‘Sunshine’ (SH) cultivars of bell pepper are resistant against some plant pathogens, and leaf antimicrobial peptides could account for their defence system. In the present study, 5–7 kDa peptides were partially purified from cell wall extract (CWE) of bell pepper leaves and further resolved by ion‐exchange chromatography. The cationic and anionic peptide‐enriched fractions from both SM‐CWE and SH‐CWE strongly inhibited in vitro growth of Ralstonia solanacearum and Clavibacter michiganensis ssp. michiganensis.engJournal of Phytopathologyv. 154, n. 7‐ 8. p. 418- 421, ago. 2006Antimicrobial peptidesNatural antimicrobial compoundsRalstonia solanacearumClavibacter michiganensis ssp. michiganensisPlant defenceBioprospection of cationic and anionic antimicrobial peptides from bell pepper leaves for inhibition of Ralstonia solanacearum and Clavibacter michiganensis ssp. michiganensis growthinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfinfo:eu-repo/semantics/openAccessreponame:LOCUS Repositório Institucional da UFVinstname:Universidade Federal de Viçosa (UFV)instacron:UFVORIGINALartigo.pdfartigo.pdftexto completoapplication/pdf176807https://locus.ufv.br//bitstream/123456789/21911/1/artigo.pdffc3e2ed27fa959adbb0e10daf673b3e3MD51LICENSElicense.txtlicense.txttext/plain; charset=utf-81748https://locus.ufv.br//bitstream/123456789/21911/2/license.txt8a4605be74aa9ea9d79846c1fba20a33MD52THUMBNAILartigo.pdf.jpgartigo.pdf.jpgIM Thumbnailimage/jpeg2022https://locus.ufv.br//bitstream/123456789/21911/3/artigo.pdf.jpgc142d81dd69f51c3d4f955964ab05625MD53123456789/219112018-09-21 23:00:38.79oai:locus.ufv.br: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Repositório InstitucionalPUBhttps://www.locus.ufv.br/oai/requestfabiojreis@ufv.bropendoar:21452018-09-22T02:00:38LOCUS Repositório Institucional da UFV - Universidade Federal de Viçosa (UFV)false
dc.title.en.fl_str_mv Bioprospection of cationic and anionic antimicrobial peptides from bell pepper leaves for inhibition of Ralstonia solanacearum and Clavibacter michiganensis ssp. michiganensis growth
title Bioprospection of cationic and anionic antimicrobial peptides from bell pepper leaves for inhibition of Ralstonia solanacearum and Clavibacter michiganensis ssp. michiganensis growth
spellingShingle Bioprospection of cationic and anionic antimicrobial peptides from bell pepper leaves for inhibition of Ralstonia solanacearum and Clavibacter michiganensis ssp. michiganensis growth
Teixeira, F. R.
Antimicrobial peptides
Natural antimicrobial compounds
Ralstonia solanacearum
Clavibacter michiganensis ssp. michiganensis
Plant defence
title_short Bioprospection of cationic and anionic antimicrobial peptides from bell pepper leaves for inhibition of Ralstonia solanacearum and Clavibacter michiganensis ssp. michiganensis growth
title_full Bioprospection of cationic and anionic antimicrobial peptides from bell pepper leaves for inhibition of Ralstonia solanacearum and Clavibacter michiganensis ssp. michiganensis growth
title_fullStr Bioprospection of cationic and anionic antimicrobial peptides from bell pepper leaves for inhibition of Ralstonia solanacearum and Clavibacter michiganensis ssp. michiganensis growth
title_full_unstemmed Bioprospection of cationic and anionic antimicrobial peptides from bell pepper leaves for inhibition of Ralstonia solanacearum and Clavibacter michiganensis ssp. michiganensis growth
title_sort Bioprospection of cationic and anionic antimicrobial peptides from bell pepper leaves for inhibition of Ralstonia solanacearum and Clavibacter michiganensis ssp. michiganensis growth
author Teixeira, F. R.
author_facet Teixeira, F. R.
Lima, M. C. O. P.
Almeida, H. O.
Romeiro, R. S.
Silva, D. J. H.
Pereira, P. R. G.
Fontes, E. P. B.
Baracat‐Pereira, M. C.
author_role author
author2 Lima, M. C. O. P.
Almeida, H. O.
Romeiro, R. S.
Silva, D. J. H.
Pereira, P. R. G.
Fontes, E. P. B.
Baracat‐Pereira, M. C.
author2_role author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Teixeira, F. R.
Lima, M. C. O. P.
Almeida, H. O.
Romeiro, R. S.
Silva, D. J. H.
Pereira, P. R. G.
Fontes, E. P. B.
Baracat‐Pereira, M. C.
dc.subject.pt-BR.fl_str_mv Antimicrobial peptides
Natural antimicrobial compounds
Ralstonia solanacearum
Clavibacter michiganensis ssp. michiganensis
Plant defence
topic Antimicrobial peptides
Natural antimicrobial compounds
Ralstonia solanacearum
Clavibacter michiganensis ssp. michiganensis
Plant defence
description Bioprospection of natural compounds to be used as plant protection offers exciting possibilities in agribusiness. ‘Samara’ (SM) and ‘Sunshine’ (SH) cultivars of bell pepper are resistant against some plant pathogens, and leaf antimicrobial peptides could account for their defence system. In the present study, 5–7 kDa peptides were partially purified from cell wall extract (CWE) of bell pepper leaves and further resolved by ion‐exchange chromatography. The cationic and anionic peptide‐enriched fractions from both SM‐CWE and SH‐CWE strongly inhibited in vitro growth of Ralstonia solanacearum and Clavibacter michiganensis ssp. michiganensis.
publishDate 2006
dc.date.issued.fl_str_mv 2006-07-20
dc.date.accessioned.fl_str_mv 2018-09-21T11:46:39Z
dc.date.available.fl_str_mv 2018-09-21T11:46:39Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
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dc.identifier.uri.fl_str_mv http://dx.doi.org/10.1111/j.1439-0434.2006.01119.x
http://www.locus.ufv.br/handle/123456789/21911
dc.identifier.issn.none.fl_str_mv 14390434
identifier_str_mv 14390434
url http://dx.doi.org/10.1111/j.1439-0434.2006.01119.x
http://www.locus.ufv.br/handle/123456789/21911
dc.language.iso.fl_str_mv eng
language eng
dc.relation.ispartofseries.pt-BR.fl_str_mv v. 154, n. 7‐ 8. p. 418- 421, ago. 2006
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
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dc.publisher.none.fl_str_mv Journal of Phytopathology
publisher.none.fl_str_mv Journal of Phytopathology
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instname:Universidade Federal de Viçosa (UFV)
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