Comparative analysis of the antimicrobial activity of peracetic acid and sodium hypoclorite in the fight against Staphylococcus aureus

Detalhes bibliográficos
Autor(a) principal: Cruz, Jorddy Neves da
Data de Publicação: 2022
Outros Autores: Sousa, Luciano Augusto de, Oliveira, Paulo Cairo Nunes de, Pessoa, Marcio Marcelo da Silva, Moraes, Nathiel Sarges, Silva, Maria Jaqueline Bailão, Rocha, Ayrton Barradas, Costa, Fernando, Brasil, Davi do Socorro Barros, Xavier, Stanley Soares, Rego, José de Arimatéia Rodrigues do
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Research, Society and Development
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/33708
Resumo: Analyze compared to antimicrobial activity of peracetic acid and sodium hypochlorite against S. aureus, showing the best reagent in the inhibition of the same, in addition to quantify the concentration minimum required to inhibition growth. methodology: for the experimental group I (peracetic acid), were used 10 microtubes getting 900μl reagent and dilutions serial of 10-1 to 10-9, for the experimental group II (sodium hypochlorite) another 10 microtubes received 900μl reagent and dilutions serial of 10-1 to 10-9. It was added more 100μl the inoculum bacterial to microtubes of both groups, the mixture was incubated greenhouse bacteriological for 5 minutes at 37ºc and later sown in culture medium. The peracetic acid showed efficiency inhibition of growth of S. aureus to the dilution of 10-2, this being dilution the 0,001% of peracetic acid. In dilution of 10-3 there was a growth part of 44% compared to the control group, in dilutions later there was 100% bacterial growth. sodium hypochlorite showed effectiveness to the dilution of 10-4 being this dilution corresponding to the sodium hypochlorite the 0,0001%. In dilution of 10-5 sodium hypochlorite had an effect partial 86% of bacterial growth in relation to the control group, in dilutions later there was 100% bacterial growth. The Sodium hypochlorite showed be ten times more effective than the peracetic acid in relation to inhibition of growth of Staphylococcus aureus.
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spelling Comparative analysis of the antimicrobial activity of peracetic acid and sodium hypoclorite in the fight against Staphylococcus aureusAnálisis comparativo de la actividad antimicrobiana del ácido peracético y el hipoclorito de sodio para combatir Staphylococcus aureusAnálise comparativa da atividade antimicrobiana do ácido peracético e hipoclorito de sódio no combate a Staphylococcus aureusÁcido peracéticoHipoclorito de sódioStaphylococcus aureus.Peracetic acidSodium hypochloriteStaphylococcus aureus.Ácido peracéticoHipoclorito de sódioStaphylococcus aureus.Analyze compared to antimicrobial activity of peracetic acid and sodium hypochlorite against S. aureus, showing the best reagent in the inhibition of the same, in addition to quantify the concentration minimum required to inhibition growth. methodology: for the experimental group I (peracetic acid), were used 10 microtubes getting 900μl reagent and dilutions serial of 10-1 to 10-9, for the experimental group II (sodium hypochlorite) another 10 microtubes received 900μl reagent and dilutions serial of 10-1 to 10-9. It was added more 100μl the inoculum bacterial to microtubes of both groups, the mixture was incubated greenhouse bacteriological for 5 minutes at 37ºc and later sown in culture medium. The peracetic acid showed efficiency inhibition of growth of S. aureus to the dilution of 10-2, this being dilution the 0,001% of peracetic acid. In dilution of 10-3 there was a growth part of 44% compared to the control group, in dilutions later there was 100% bacterial growth. sodium hypochlorite showed effectiveness to the dilution of 10-4 being this dilution corresponding to the sodium hypochlorite the 0,0001%. In dilution of 10-5 sodium hypochlorite had an effect partial 86% of bacterial growth in relation to the control group, in dilutions later there was 100% bacterial growth. The Sodium hypochlorite showed be ten times more effective than the peracetic acid in relation to inhibition of growth of Staphylococcus aureus.Analizamos comparativamente la actividad antimicrobiana del ácido peracético y el hipoclorito de sodio frente a S. aureus, mostrando el mejor reactivo para su inhibición, además de cuantificar la concentración mínima necesaria para la inhibición del crecimiento. Para el grupo experimental I (ácido peracético) se utilizaron 10 microtubos recibiendo 900µL del reactivo y diluciones seriadas de 10-1 a 10-9, para el grupo experimental II (hipoclorito de sodio) otros 10 microtubos recibieron 900µL del reactivo y diluciones seriadas diluciones de 10-1 a 10-9. A los microtubos de ambos grupos se les añadió 100µL adicionales de inóculo bacteriano, la mezcla se incubó en estufa bacteriológica por 5 minutos a 37ºC y posteriormente se sembró en medio de cultivo. El ácido peracético mostró eficiencia en la inhibición del crecimiento de S. aureus hasta una dilución de 10-2, siendo esta dilución al 0,001% de ácido peracético. En la dilución 10-3 hubo un crecimiento parcial del 44% con relación al grupo control, en las diluciones posteriores hubo un crecimiento bacteriano del 100%. El hipoclorito de sodio mostró eficacia hasta una dilución 10-4, correspondiendo esta dilución al 0,0001% de hipoclorito de sodio. En la dilución 10-5, el hipoclorito de sodio tuvo un efecto parcial de crecimiento bacteriano del 86 % en comparación con el grupo de control, en diluciones posteriores hubo un crecimiento bacteriano del 100 %. Se demostró que el hipoclorito de sodio es diez veces más efectivo que el ácido peracético para inhibir el crecimiento de Staphylococcus aureus.Analisamos comparativamente a atividade antimicrobiana do ácido peracético e hipoclorito de sódio contra o S. aureus, evidenciando o melhor reagente na inibição do mesmo, além de quantificar a concentração mínima necessária para a inibição de crescimento. Para o grupo experimental I (ácido peracético), foram utilizados 10 microtubos recebendo 900µL do reagente e diluições seriadas de 10-1 a 10-9, para o grupo experimental II (hipoclorito de sódio) outros 10 microtubos receberam 900µL do reagente e diluições seriadas de 10-1 a 10-9. Foi acrescentado mais 100µL do inóculo bacteriano aos microtubos de ambos os grupos, a mistura foi incubada em estufa bacteriológica por 5 minutos à 37ºC e posteriormente semeadas em meio de cultura. O ácido peracético mostrou eficiência na inibição de crescimento do S. aureus até a diluição de 10-2, sendo esta diluição a 0,001% do ácido peracético. Na diluição de 10-3 houve um crescimento parcial de 44% em relação ao grupo controle, nas diluições posteriores houve 100% de crescimento bacteriano. O hipoclorito de sódio mostrou eficácia até a diluição de 10-4 sendo essa diluição correspondente ao hipoclorito de sódio a 0,0001%. Na diluição de 10-5 o hipoclorito de sódio teve um efeito parcial de 86% de crescimento bacteriano em relação ao grupo controle, nas diluições posteriores houve 100% crescimento bacteriano. O hipoclorito de sódio mostrou ser dez vezes mais eficaz que o ácido peracético em relação a inibição de crescimento do Staphylococcus aureus.Research, Society and Development2022-08-25info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/3370810.33448/rsd-v11i11.33708Research, Society and Development; Vol. 11 No. 11; e377111133708Research, Society and Development; Vol. 11 Núm. 11; e377111133708Research, Society and Development; v. 11 n. 11; e3771111337082525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIenghttps://rsdjournal.org/index.php/rsd/article/view/33708/28535Copyright (c) 2022 Jorddy Neves da Cruz; Luciano Augusto de Sousa; Paulo Cairo Nunes de Oliveira; Marcio Marcelo da Silva Pessoa; Nathiel Sarges Moraes; Maria Jaqueline Bailão Silva; Ayrton Barradas Rocha; Fernando Costa; Davi do Socorro Barros Brasil; Stanley Soares Xavier; José de Arimatéia Rodrigues do Regohttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessCruz, Jorddy Neves da Sousa, Luciano Augusto de Oliveira, Paulo Cairo Nunes de Pessoa, Marcio Marcelo da Silva Moraes, Nathiel Sarges Silva, Maria Jaqueline Bailão Rocha, Ayrton Barradas Costa, FernandoBrasil, Davi do Socorro Barros Xavier, Stanley Soares Rego, José de Arimatéia Rodrigues do 2022-09-05T13:24:46Zoai:ojs.pkp.sfu.ca:article/33708Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:49:16.027982Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv Comparative analysis of the antimicrobial activity of peracetic acid and sodium hypoclorite in the fight against Staphylococcus aureus
Análisis comparativo de la actividad antimicrobiana del ácido peracético y el hipoclorito de sodio para combatir Staphylococcus aureus
Análise comparativa da atividade antimicrobiana do ácido peracético e hipoclorito de sódio no combate a Staphylococcus aureus
title Comparative analysis of the antimicrobial activity of peracetic acid and sodium hypoclorite in the fight against Staphylococcus aureus
spellingShingle Comparative analysis of the antimicrobial activity of peracetic acid and sodium hypoclorite in the fight against Staphylococcus aureus
Cruz, Jorddy Neves da
Ácido peracético
Hipoclorito de sódio
Staphylococcus aureus.
Peracetic acid
Sodium hypochlorite
Staphylococcus aureus.
Ácido peracético
Hipoclorito de sódio
Staphylococcus aureus.
title_short Comparative analysis of the antimicrobial activity of peracetic acid and sodium hypoclorite in the fight against Staphylococcus aureus
title_full Comparative analysis of the antimicrobial activity of peracetic acid and sodium hypoclorite in the fight against Staphylococcus aureus
title_fullStr Comparative analysis of the antimicrobial activity of peracetic acid and sodium hypoclorite in the fight against Staphylococcus aureus
title_full_unstemmed Comparative analysis of the antimicrobial activity of peracetic acid and sodium hypoclorite in the fight against Staphylococcus aureus
title_sort Comparative analysis of the antimicrobial activity of peracetic acid and sodium hypoclorite in the fight against Staphylococcus aureus
author Cruz, Jorddy Neves da
author_facet Cruz, Jorddy Neves da
Sousa, Luciano Augusto de
Oliveira, Paulo Cairo Nunes de
Pessoa, Marcio Marcelo da Silva
Moraes, Nathiel Sarges
Silva, Maria Jaqueline Bailão
Rocha, Ayrton Barradas
Costa, Fernando
Brasil, Davi do Socorro Barros
Xavier, Stanley Soares
Rego, José de Arimatéia Rodrigues do
author_role author
author2 Sousa, Luciano Augusto de
Oliveira, Paulo Cairo Nunes de
Pessoa, Marcio Marcelo da Silva
Moraes, Nathiel Sarges
Silva, Maria Jaqueline Bailão
Rocha, Ayrton Barradas
Costa, Fernando
Brasil, Davi do Socorro Barros
Xavier, Stanley Soares
Rego, José de Arimatéia Rodrigues do
author2_role author
author
author
author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Cruz, Jorddy Neves da
Sousa, Luciano Augusto de
Oliveira, Paulo Cairo Nunes de
Pessoa, Marcio Marcelo da Silva
Moraes, Nathiel Sarges
Silva, Maria Jaqueline Bailão
Rocha, Ayrton Barradas
Costa, Fernando
Brasil, Davi do Socorro Barros
Xavier, Stanley Soares
Rego, José de Arimatéia Rodrigues do
dc.subject.por.fl_str_mv Ácido peracético
Hipoclorito de sódio
Staphylococcus aureus.
Peracetic acid
Sodium hypochlorite
Staphylococcus aureus.
Ácido peracético
Hipoclorito de sódio
Staphylococcus aureus.
topic Ácido peracético
Hipoclorito de sódio
Staphylococcus aureus.
Peracetic acid
Sodium hypochlorite
Staphylococcus aureus.
Ácido peracético
Hipoclorito de sódio
Staphylococcus aureus.
description Analyze compared to antimicrobial activity of peracetic acid and sodium hypochlorite against S. aureus, showing the best reagent in the inhibition of the same, in addition to quantify the concentration minimum required to inhibition growth. methodology: for the experimental group I (peracetic acid), were used 10 microtubes getting 900μl reagent and dilutions serial of 10-1 to 10-9, for the experimental group II (sodium hypochlorite) another 10 microtubes received 900μl reagent and dilutions serial of 10-1 to 10-9. It was added more 100μl the inoculum bacterial to microtubes of both groups, the mixture was incubated greenhouse bacteriological for 5 minutes at 37ºc and later sown in culture medium. The peracetic acid showed efficiency inhibition of growth of S. aureus to the dilution of 10-2, this being dilution the 0,001% of peracetic acid. In dilution of 10-3 there was a growth part of 44% compared to the control group, in dilutions later there was 100% bacterial growth. sodium hypochlorite showed effectiveness to the dilution of 10-4 being this dilution corresponding to the sodium hypochlorite the 0,0001%. In dilution of 10-5 sodium hypochlorite had an effect partial 86% of bacterial growth in relation to the control group, in dilutions later there was 100% bacterial growth. The Sodium hypochlorite showed be ten times more effective than the peracetic acid in relation to inhibition of growth of Staphylococcus aureus.
publishDate 2022
dc.date.none.fl_str_mv 2022-08-25
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/33708
10.33448/rsd-v11i11.33708
url https://rsdjournal.org/index.php/rsd/article/view/33708
identifier_str_mv 10.33448/rsd-v11i11.33708
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/33708/28535
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 11 No. 11; e377111133708
Research, Society and Development; Vol. 11 Núm. 11; e377111133708
Research, Society and Development; v. 11 n. 11; e377111133708
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
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