Association between dietary inflammatory factor and obesity indicators in men with prostate cancer
| Autor(a) principal: | |
|---|---|
| Data de Publicação: | 2020 |
| Outros Autores: | , , , , , , |
| Tipo de documento: | Artigo |
| Idioma: | por |
| Título da fonte: | Research, Society and Development |
| Texto Completo: | https://rsdjournal.org/index.php/rsd/article/view/7557 |
Resumo: | The objective was to evaluate the association between the inflammatory factor in the diet and obesity indicators in men with prostate cancer. This is a cross-sectional study using data from 42 men diagnosed with prostate cancer being followed up at the Cancer Institute of Ceará. Food consumption, anthropometric, and body composition data were evaluated. Food consumption was obtained through the application of a food frequency questionnaire. Body mass index (BMI), waist circumference (WC), waist-hip ratio (WHR) and the percentage of body fat (% BF) determined by bioimpedance were obtained. The inflammatory factor of the diet was determined according to a specific protocol. Associations were assessed using Pearson and Spearman tests. Statistical analyzes were performed using SPSS version 20.0 and p values <0.05 were considered to be statistically significant. The sample had an average age of 70.5 ± 7.3 years. Most were overweight (64.3%) and excess body fat (97.6%). In addition, 92.9% had a highly inflammatory diet. No associations were found between the dietary inflammatory factor with BMI (p = 0.763), WC (p = 0.549), WHR (p = 0.137) and% BF (p = 0.733). As a conclusion, we observed that the diet of the evaluated patients was highly inflammatory and although it was not associated with obesity indicators, it signals the poor quality of the diet of the evaluated men. |
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Association between dietary inflammatory factor and obesity indicators in men with prostate cancerAsociación entre el factor inflamatorio dietético y los indicadores de obesidad en hombres con cáncer de próstataAssociação entre o fator inflamatório dietético com indicadores de obesidade em homens com câncer de próstataProstate cancerFood consumptionDietObesity.Cáncer de próstataConsumo de comidaDietaObesidad.Câncer de PróstataConsumo AlimentarDietaObesidade.The objective was to evaluate the association between the inflammatory factor in the diet and obesity indicators in men with prostate cancer. This is a cross-sectional study using data from 42 men diagnosed with prostate cancer being followed up at the Cancer Institute of Ceará. Food consumption, anthropometric, and body composition data were evaluated. Food consumption was obtained through the application of a food frequency questionnaire. Body mass index (BMI), waist circumference (WC), waist-hip ratio (WHR) and the percentage of body fat (% BF) determined by bioimpedance were obtained. The inflammatory factor of the diet was determined according to a specific protocol. Associations were assessed using Pearson and Spearman tests. Statistical analyzes were performed using SPSS version 20.0 and p values <0.05 were considered to be statistically significant. The sample had an average age of 70.5 ± 7.3 years. Most were overweight (64.3%) and excess body fat (97.6%). In addition, 92.9% had a highly inflammatory diet. No associations were found between the dietary inflammatory factor with BMI (p = 0.763), WC (p = 0.549), WHR (p = 0.137) and% BF (p = 0.733). As a conclusion, we observed that the diet of the evaluated patients was highly inflammatory and although it was not associated with obesity indicators, it signals the poor quality of the diet of the evaluated men.El consumo de alimentos se obtuvo mediante la aplicación de un cuestionario de frecuencia alimentaria. Se obtuvieron el índice de masa corporal (IMC), la circunferencia de la cintura (CC), la relación cintura-cadera (ICC) y el porcentaje de grasa corporal (% GC) determinado por bioimpedancia. El factor inflamatorio de la dieta se determinó según un protocolo específico. Las asociaciones se evaluaron mediante pruebas de Pearson y Spearman. Los análisis estadísticos se realizaron utilizando SPSS versión 20.0 y los valores de p <0.05 se consideraron estadísticamente significativos. La muestra tenía una edad promedio de 70,5 ± 7,3 años. La mayoría tenían sobrepeso (64,3%) y exceso de grasa corporal (97,6%). Además, el 92,9% tenía una dieta altamente inflamatoria. No se encontraron asociaciones entre el factor inflamatorio de la dieta con el IMC (p = 0,763), CC (p = 0,549), WHR (p = 0,137) y% GC (p = 0,733). Como conclusión, observamos que la dieta de los pacientes evaluados fue altamente inflamatoria y aunque no se asoció con indicadores de obesidad, señala la mala calidad de la dieta de los hombres evaluados.Objetivou-se avaliar a associação entre o fator inflamatório da dieta com indicadores de obesidade em homens com câncer de próstata. Trata-se de um estudo transversal que utiliza dados de 42 homens diagnosticados com câncer de próstata em acompanhamento no Instituto do Câncer do Ceará. Foram avaliados os dados referentes ao consumo alimentar, antropométricos, e de composição corporal. O consumo alimentar foi obtido através da aplicação de um questionário de frequência alimentar. Foram obtidos índice de massa corporal (IMC), circunferência da cintura (CC), relação cintura-quadril (RCQ) e o percentual de gordura corporal (%GC) determinado por bioimpedância. O fator inflamatório da dieta foi determinado de acordo com protocolo especifico. As associações foram avaliadas pelos testes de Pearson e Spearman. As análises estatísticas foram realizadas no SPSS versão 20.0 e valores de p<0,05 foram considerados como estatisticamente significativos. A amostra apresentou idade média de 70,5 ± 7,3 anos. A maioria apresentou excesso de peso (64,3%) e excesso de gordura corporal (97,6%). Além disso, 92,9% apresentaram dieta fortemente inflamatória. Não foram encontradas associações entre o fator inflamatório da dieta com IMC (p=0,763), CC (p=0,549), RCQ (p=0,137) e %GC (p=0,733). Como conclusão, observamos que a dieta dos pacientes avaliados foi fortemente inflamatória e apesar de não ter sido associada aos indicadores de obesidade, sinaliza a pobre qualidade da dieta dos homens avaliados.Research, Society and Development2020-08-27info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/755710.33448/rsd-v9i9.7557Research, Society and Development; Vol. 9 No. 9; e499997557Research, Society and Development; Vol. 9 Núm. 9; e499997557Research, Society and Development; v. 9 n. 9; e4999975572525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/7557/6679Copyright (c) 2020 Walter César Pessoa Vasconcelos Filho; Leandro Teixeira Cacau; Helena Alves de Carvalho Sampaio; Antônio Augusto Ferreira Carioca; Daianne Cristina Rocha; Bianca de Oliveira Farias; Marcos Venício Alves Lima ; Soraia Pinheiro Machado Arrudahttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessVasconcelos Filho, Walter César Pessoa Cacau, Leandro TeixeiraSampaio, Helena Alves de Carvalho Carioca, Antônio Augusto FerreiraRocha, Daianne Cristina Farias, Bianca de Oliveira Lima , Marcos Venício Alves Arruda, Soraia Pinheiro Machado 2020-09-18T01:42:11Zoai:ojs.pkp.sfu.ca:article/7557Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:30:14.926800Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false |
| dc.title.none.fl_str_mv |
Association between dietary inflammatory factor and obesity indicators in men with prostate cancer Asociación entre el factor inflamatorio dietético y los indicadores de obesidad en hombres con cáncer de próstata Associação entre o fator inflamatório dietético com indicadores de obesidade em homens com câncer de próstata |
| title |
Association between dietary inflammatory factor and obesity indicators in men with prostate cancer |
| spellingShingle |
Association between dietary inflammatory factor and obesity indicators in men with prostate cancer Vasconcelos Filho, Walter César Pessoa Prostate cancer Food consumption Diet Obesity. Cáncer de próstata Consumo de comida Dieta Obesidad. Câncer de Próstata Consumo Alimentar Dieta Obesidade. |
| title_short |
Association between dietary inflammatory factor and obesity indicators in men with prostate cancer |
| title_full |
Association between dietary inflammatory factor and obesity indicators in men with prostate cancer |
| title_fullStr |
Association between dietary inflammatory factor and obesity indicators in men with prostate cancer |
| title_full_unstemmed |
Association between dietary inflammatory factor and obesity indicators in men with prostate cancer |
| title_sort |
Association between dietary inflammatory factor and obesity indicators in men with prostate cancer |
| author |
Vasconcelos Filho, Walter César Pessoa |
| author_facet |
Vasconcelos Filho, Walter César Pessoa Cacau, Leandro Teixeira Sampaio, Helena Alves de Carvalho Carioca, Antônio Augusto Ferreira Rocha, Daianne Cristina Farias, Bianca de Oliveira Lima , Marcos Venício Alves Arruda, Soraia Pinheiro Machado |
| author_role |
author |
| author2 |
Cacau, Leandro Teixeira Sampaio, Helena Alves de Carvalho Carioca, Antônio Augusto Ferreira Rocha, Daianne Cristina Farias, Bianca de Oliveira Lima , Marcos Venício Alves Arruda, Soraia Pinheiro Machado |
| author2_role |
author author author author author author author |
| dc.contributor.author.fl_str_mv |
Vasconcelos Filho, Walter César Pessoa Cacau, Leandro Teixeira Sampaio, Helena Alves de Carvalho Carioca, Antônio Augusto Ferreira Rocha, Daianne Cristina Farias, Bianca de Oliveira Lima , Marcos Venício Alves Arruda, Soraia Pinheiro Machado |
| dc.subject.por.fl_str_mv |
Prostate cancer Food consumption Diet Obesity. Cáncer de próstata Consumo de comida Dieta Obesidad. Câncer de Próstata Consumo Alimentar Dieta Obesidade. |
| topic |
Prostate cancer Food consumption Diet Obesity. Cáncer de próstata Consumo de comida Dieta Obesidad. Câncer de Próstata Consumo Alimentar Dieta Obesidade. |
| description |
The objective was to evaluate the association between the inflammatory factor in the diet and obesity indicators in men with prostate cancer. This is a cross-sectional study using data from 42 men diagnosed with prostate cancer being followed up at the Cancer Institute of Ceará. Food consumption, anthropometric, and body composition data were evaluated. Food consumption was obtained through the application of a food frequency questionnaire. Body mass index (BMI), waist circumference (WC), waist-hip ratio (WHR) and the percentage of body fat (% BF) determined by bioimpedance were obtained. The inflammatory factor of the diet was determined according to a specific protocol. Associations were assessed using Pearson and Spearman tests. Statistical analyzes were performed using SPSS version 20.0 and p values <0.05 were considered to be statistically significant. The sample had an average age of 70.5 ± 7.3 years. Most were overweight (64.3%) and excess body fat (97.6%). In addition, 92.9% had a highly inflammatory diet. No associations were found between the dietary inflammatory factor with BMI (p = 0.763), WC (p = 0.549), WHR (p = 0.137) and% BF (p = 0.733). As a conclusion, we observed that the diet of the evaluated patients was highly inflammatory and although it was not associated with obesity indicators, it signals the poor quality of the diet of the evaluated men. |
| publishDate |
2020 |
| dc.date.none.fl_str_mv |
2020-08-27 |
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info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
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article |
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publishedVersion |
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https://rsdjournal.org/index.php/rsd/article/view/7557 10.33448/rsd-v9i9.7557 |
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https://rsdjournal.org/index.php/rsd/article/view/7557 |
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10.33448/rsd-v9i9.7557 |
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por |
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por |
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https://rsdjournal.org/index.php/rsd/article/view/7557/6679 |
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https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
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https://creativecommons.org/licenses/by/4.0 |
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openAccess |
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application/pdf |
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Research, Society and Development |
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Research, Society and Development |
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Research, Society and Development; Vol. 9 No. 9; e499997557 Research, Society and Development; Vol. 9 Núm. 9; e499997557 Research, Society and Development; v. 9 n. 9; e499997557 2525-3409 reponame:Research, Society and Development instname:Universidade Federal de Itajubá (UNIFEI) instacron:UNIFEI |
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Research, Society and Development - Universidade Federal de Itajubá (UNIFEI) |
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