Influence of consumption of probiotics on presence of enterobacteria in the oral cavity
Autor(a) principal: | |
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Data de Publicação: | 2011 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.1590/S1806-83242011000500005 http://hdl.handle.net/11449/226603 |
Resumo: | Clinical benefits of probiotics have been clearly reported in different gastrointestinal disorders, many of them caused by enterobacteria. The oral cavity is a port of entry and can be an important reservoir of these microorganisms. This work evaluated whether consumption of probiotics was able to influence the presence of enterobacteria in the oral cavity and the specific secretory response against these microorganisms. Saliva samples of healthy individuals were collected and plated in Mac-Conkey agar. Carriers of Gram-negative, rod-shaped microorganisms in the oral cavity were selected and instructed to use the probiotic Yakult LB for 20 days. Saliva was then collected and enterobacteria species were identified using the API 20 E system and by ELISA using anti-enterobacteria IgA. The results showed reduction in the prevalence of enterobacteria, but no significant changes in enterobacterial counts (log CFU/ mL; p = 0.3457). The species most frequently isolated were Enterobacter cloacae and Klebsiella oxytoca, both before and after probiotic consumption. No significant changes were observed in anti-enterobacteria IgA levels. In conclusion, probiotic consumption had some influence on enterobacterial presence in the oral cavity, but did not affect enterobacterial counts or the specific immune secretory response against them. |
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Influence of consumption of probiotics on presence of enterobacteria in the oral cavityBifidobacteriumEnterobacteriaceaeLactobacillus caseiProbioticsClinical benefits of probiotics have been clearly reported in different gastrointestinal disorders, many of them caused by enterobacteria. The oral cavity is a port of entry and can be an important reservoir of these microorganisms. This work evaluated whether consumption of probiotics was able to influence the presence of enterobacteria in the oral cavity and the specific secretory response against these microorganisms. Saliva samples of healthy individuals were collected and plated in Mac-Conkey agar. Carriers of Gram-negative, rod-shaped microorganisms in the oral cavity were selected and instructed to use the probiotic Yakult LB for 20 days. Saliva was then collected and enterobacteria species were identified using the API 20 E system and by ELISA using anti-enterobacteria IgA. The results showed reduction in the prevalence of enterobacteria, but no significant changes in enterobacterial counts (log CFU/ mL; p = 0.3457). The species most frequently isolated were Enterobacter cloacae and Klebsiella oxytoca, both before and after probiotic consumption. No significant changes were observed in anti-enterobacteria IgA levels. In conclusion, probiotic consumption had some influence on enterobacterial presence in the oral cavity, but did not affect enterobacterial counts or the specific immune secretory response against them.Bioscience Basic Institute University of Taubaté, Taubaté, SPDepartment of Bioscience and Oral Diagnosis School of Dentistry of São José dos Campos Unesp - São Paulo State University, São José dos Campos, SPDepartment of Bioscience and Oral Diagnosis School of Dentistry of São José dos Campos Unesp - São Paulo State University, São José dos Campos, SPUniversity of TaubatéUniversidade Estadual Paulista (UNESP)Leão, Mariella Vieira PereiraCassia, Ricardo Coelhodos Santos, Silvana Soléo FerreiraSilva, Célia Regina GonçalvesJorge, Antônio Olavo Cardoso [UNESP]2022-04-29T01:51:42Z2022-04-29T01:51:42Z2011-01-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article401-406http://dx.doi.org/10.1590/S1806-83242011000500005Brazilian Oral Research, v. 25, n. 5, p. 401-406, 2011.1807-31071806-8324http://hdl.handle.net/11449/22660310.1590/S1806-832420110005000052-s2.0-81355135145Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengBrazilian Oral Researchinfo:eu-repo/semantics/openAccess2022-04-29T01:51:42Zoai:repositorio.unesp.br:11449/226603Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462022-04-29T01:51:42Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Influence of consumption of probiotics on presence of enterobacteria in the oral cavity |
title |
Influence of consumption of probiotics on presence of enterobacteria in the oral cavity |
spellingShingle |
Influence of consumption of probiotics on presence of enterobacteria in the oral cavity Leão, Mariella Vieira Pereira Bifidobacterium Enterobacteriaceae Lactobacillus casei Probiotics |
title_short |
Influence of consumption of probiotics on presence of enterobacteria in the oral cavity |
title_full |
Influence of consumption of probiotics on presence of enterobacteria in the oral cavity |
title_fullStr |
Influence of consumption of probiotics on presence of enterobacteria in the oral cavity |
title_full_unstemmed |
Influence of consumption of probiotics on presence of enterobacteria in the oral cavity |
title_sort |
Influence of consumption of probiotics on presence of enterobacteria in the oral cavity |
author |
Leão, Mariella Vieira Pereira |
author_facet |
Leão, Mariella Vieira Pereira Cassia, Ricardo Coelho dos Santos, Silvana Soléo Ferreira Silva, Célia Regina Gonçalves Jorge, Antônio Olavo Cardoso [UNESP] |
author_role |
author |
author2 |
Cassia, Ricardo Coelho dos Santos, Silvana Soléo Ferreira Silva, Célia Regina Gonçalves Jorge, Antônio Olavo Cardoso [UNESP] |
author2_role |
author author author author |
dc.contributor.none.fl_str_mv |
University of Taubaté Universidade Estadual Paulista (UNESP) |
dc.contributor.author.fl_str_mv |
Leão, Mariella Vieira Pereira Cassia, Ricardo Coelho dos Santos, Silvana Soléo Ferreira Silva, Célia Regina Gonçalves Jorge, Antônio Olavo Cardoso [UNESP] |
dc.subject.por.fl_str_mv |
Bifidobacterium Enterobacteriaceae Lactobacillus casei Probiotics |
topic |
Bifidobacterium Enterobacteriaceae Lactobacillus casei Probiotics |
description |
Clinical benefits of probiotics have been clearly reported in different gastrointestinal disorders, many of them caused by enterobacteria. The oral cavity is a port of entry and can be an important reservoir of these microorganisms. This work evaluated whether consumption of probiotics was able to influence the presence of enterobacteria in the oral cavity and the specific secretory response against these microorganisms. Saliva samples of healthy individuals were collected and plated in Mac-Conkey agar. Carriers of Gram-negative, rod-shaped microorganisms in the oral cavity were selected and instructed to use the probiotic Yakult LB for 20 days. Saliva was then collected and enterobacteria species were identified using the API 20 E system and by ELISA using anti-enterobacteria IgA. The results showed reduction in the prevalence of enterobacteria, but no significant changes in enterobacterial counts (log CFU/ mL; p = 0.3457). The species most frequently isolated were Enterobacter cloacae and Klebsiella oxytoca, both before and after probiotic consumption. No significant changes were observed in anti-enterobacteria IgA levels. In conclusion, probiotic consumption had some influence on enterobacterial presence in the oral cavity, but did not affect enterobacterial counts or the specific immune secretory response against them. |
publishDate |
2011 |
dc.date.none.fl_str_mv |
2011-01-01 2022-04-29T01:51:42Z 2022-04-29T01:51:42Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.1590/S1806-83242011000500005 Brazilian Oral Research, v. 25, n. 5, p. 401-406, 2011. 1807-3107 1806-8324 http://hdl.handle.net/11449/226603 10.1590/S1806-83242011000500005 2-s2.0-81355135145 |
url |
http://dx.doi.org/10.1590/S1806-83242011000500005 http://hdl.handle.net/11449/226603 |
identifier_str_mv |
Brazilian Oral Research, v. 25, n. 5, p. 401-406, 2011. 1807-3107 1806-8324 10.1590/S1806-83242011000500005 2-s2.0-81355135145 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Brazilian Oral Research |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
401-406 |
dc.source.none.fl_str_mv |
Scopus reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
_version_ |
1792962098976784384 |