Caracterização da piscicultura na microrregião da baixada cuiabana, Mato Grosso, Brasil
Autor(a) principal: | |
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Data de Publicação: | 2011 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://hdl.handle.net/11449/42050 |
Resumo: | The objective of this study was to characterize the fish farms located in the lowland micro region in Cuiaba, MT, through interviews with 26 selected farmers which represent the universe of fish farms that are active. Qualitative data were subjected to statistical Chi-square test to diagnose the existence of correlation between them with 95% confidence. These results support the conclusion that the species that compose the group of round fish are present in 100% of fish farms, accounting 88.2% of production. The difference is that production exclusively in nurseries and the largest area of shallow water, with production in higher scale than elsewhere in the country, with prospects of growth in area and productivity. Some actions should be implemented: legislation objectively and with sufficient qualified personnel to inspect the enterprises, applied research in food management and feed production with better price and quality, technical and administrative management, use of juveniles with proven genetics and monitoring of water quality. Fish farming is the main source of income funding for 67.5% of farmers interviewed. The size of the fish farms did not affect the variables related to implementation, conduct and management of the activity. The demand and price of feed are the variables that most directs the decision making of farmers. The main marketing channel used by medium and large farmers is exclusively, the slaughterhouses. The main part of fish is sold processed. |
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Caracterização da piscicultura na microrregião da baixada cuiabana, Mato Grosso, BrasilCharacterization of fish farming in the microregion lowland in Cuiaba, Mato Grosso, BrazilSocio economic analysisFish farminground fishThe objective of this study was to characterize the fish farms located in the lowland micro region in Cuiaba, MT, through interviews with 26 selected farmers which represent the universe of fish farms that are active. Qualitative data were subjected to statistical Chi-square test to diagnose the existence of correlation between them with 95% confidence. These results support the conclusion that the species that compose the group of round fish are present in 100% of fish farms, accounting 88.2% of production. The difference is that production exclusively in nurseries and the largest area of shallow water, with production in higher scale than elsewhere in the country, with prospects of growth in area and productivity. Some actions should be implemented: legislation objectively and with sufficient qualified personnel to inspect the enterprises, applied research in food management and feed production with better price and quality, technical and administrative management, use of juveniles with proven genetics and monitoring of water quality. Fish farming is the main source of income funding for 67.5% of farmers interviewed. The size of the fish farms did not affect the variables related to implementation, conduct and management of the activity. The demand and price of feed are the variables that most directs the decision making of farmers. The main marketing channel used by medium and large farmers is exclusively, the slaughterhouses. The main part of fish is sold processed.Univ Estado Mato Grosso UNEMAT, Dept Zootecnia, BR-78250000 Pontes E Lacerda, MT, BrazilUniv Estadual Paulista, Ctr Aquicultura CAUNESP, BR-14889900 São Paulo, BrazilFCAV UNESP, Dept Rural Econ, BR-14889900 São Paulo, BrazilUniv Estadual Paulista, Ctr Aquicultura CAUNESP, BR-14889900 São Paulo, BrazilFCAV UNESP, Dept Rural Econ, BR-14889900 São Paulo, BrazilInst PescaUniversidade do Estado de Mato Grosso (UNEMAT)Universidade Estadual Paulista (Unesp)de Barros, Adriana FernandesEspagnoli Geraldo Martins, Maria Inez [UNESP]de Souza, Osvaldo Martins2014-05-20T15:33:26Z2014-05-20T15:33:26Z2011-01-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article261-273ftp://ftp.sp.gov.br/ftppesca/37_3_261-273.pdfBoletim do Instituto de Pesca. São Paulo: Inst Pesca, v. 37, n. 3, p. 261-273, 2011.0046-9939http://hdl.handle.net/11449/42050WOS:000297992800005Web of Sciencereponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPporBoletim do Instituto de Pesca0.3480,220info:eu-repo/semantics/openAccess2024-04-09T15:30:07Zoai:repositorio.unesp.br:11449/42050Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-04-09T15:30:07Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Caracterização da piscicultura na microrregião da baixada cuiabana, Mato Grosso, Brasil Characterization of fish farming in the microregion lowland in Cuiaba, Mato Grosso, Brazil |
title |
Caracterização da piscicultura na microrregião da baixada cuiabana, Mato Grosso, Brasil |
spellingShingle |
Caracterização da piscicultura na microrregião da baixada cuiabana, Mato Grosso, Brasil de Barros, Adriana Fernandes Socio economic analysis Fish farming round fish |
title_short |
Caracterização da piscicultura na microrregião da baixada cuiabana, Mato Grosso, Brasil |
title_full |
Caracterização da piscicultura na microrregião da baixada cuiabana, Mato Grosso, Brasil |
title_fullStr |
Caracterização da piscicultura na microrregião da baixada cuiabana, Mato Grosso, Brasil |
title_full_unstemmed |
Caracterização da piscicultura na microrregião da baixada cuiabana, Mato Grosso, Brasil |
title_sort |
Caracterização da piscicultura na microrregião da baixada cuiabana, Mato Grosso, Brasil |
author |
de Barros, Adriana Fernandes |
author_facet |
de Barros, Adriana Fernandes Espagnoli Geraldo Martins, Maria Inez [UNESP] de Souza, Osvaldo Martins |
author_role |
author |
author2 |
Espagnoli Geraldo Martins, Maria Inez [UNESP] de Souza, Osvaldo Martins |
author2_role |
author author |
dc.contributor.none.fl_str_mv |
Universidade do Estado de Mato Grosso (UNEMAT) Universidade Estadual Paulista (Unesp) |
dc.contributor.author.fl_str_mv |
de Barros, Adriana Fernandes Espagnoli Geraldo Martins, Maria Inez [UNESP] de Souza, Osvaldo Martins |
dc.subject.por.fl_str_mv |
Socio economic analysis Fish farming round fish |
topic |
Socio economic analysis Fish farming round fish |
description |
The objective of this study was to characterize the fish farms located in the lowland micro region in Cuiaba, MT, through interviews with 26 selected farmers which represent the universe of fish farms that are active. Qualitative data were subjected to statistical Chi-square test to diagnose the existence of correlation between them with 95% confidence. These results support the conclusion that the species that compose the group of round fish are present in 100% of fish farms, accounting 88.2% of production. The difference is that production exclusively in nurseries and the largest area of shallow water, with production in higher scale than elsewhere in the country, with prospects of growth in area and productivity. Some actions should be implemented: legislation objectively and with sufficient qualified personnel to inspect the enterprises, applied research in food management and feed production with better price and quality, technical and administrative management, use of juveniles with proven genetics and monitoring of water quality. Fish farming is the main source of income funding for 67.5% of farmers interviewed. The size of the fish farms did not affect the variables related to implementation, conduct and management of the activity. The demand and price of feed are the variables that most directs the decision making of farmers. The main marketing channel used by medium and large farmers is exclusively, the slaughterhouses. The main part of fish is sold processed. |
publishDate |
2011 |
dc.date.none.fl_str_mv |
2011-01-01 2014-05-20T15:33:26Z 2014-05-20T15:33:26Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
ftp://ftp.sp.gov.br/ftppesca/37_3_261-273.pdf Boletim do Instituto de Pesca. São Paulo: Inst Pesca, v. 37, n. 3, p. 261-273, 2011. 0046-9939 http://hdl.handle.net/11449/42050 WOS:000297992800005 |
identifier_str_mv |
ftp://ftp.sp.gov.br/ftppesca/37_3_261-273.pdf Boletim do Instituto de Pesca. São Paulo: Inst Pesca, v. 37, n. 3, p. 261-273, 2011. 0046-9939 WOS:000297992800005 |
url |
http://hdl.handle.net/11449/42050 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
Boletim do Instituto de Pesca 0.348 0,220 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
261-273 |
dc.publisher.none.fl_str_mv |
Inst Pesca |
publisher.none.fl_str_mv |
Inst Pesca |
dc.source.none.fl_str_mv |
Web of Science reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
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1799965072645160960 |