Uso de extratos de plantas da caatinga no controle da cochonilha-do-carmim (Dactylopius opuntiae) em palma forrageira (Opuntia ficus-indica)

Detalhes bibliográficos
Autor(a) principal: SILVA, Mayara Larissa Lopes dos Santos
Data de Publicação: 2013
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Biblioteca Digital de Teses e Dissertações da UFRPE
Texto Completo: http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/6172
Resumo: The Brazilian semiarid region is a region with poorly defined seasons and vegetation with different vegetation types, known as Caatinga vegetation, being one of the only exclusively Brazilian ecoregions. Fodder crops are adopted by farmers as an alternative strategic supplementation of animals, appropriate to the season. Opuntia ficus-indica, known as cactus pear, is a crop well adapted to semi-arid conditions and their species possess physiological properties related to absorption, utilization and water loss, is an important forage for food subsidy herds during periods of prolonged drought. Dactylopius opuntiae, popularly known as the cochineal carmine, is a major pest of cactus pear, whose continuous feeding process and increased infestation weakens the plant, causing irreversible damage and causing the death of rackets in short time. Chemicals are often used as a control measure for this pest, but overuse of these products and disoriented harms agroecosystems affects living organisms and cause contamination by toxic waste. Chemicals obtained from plant species are one of the alternatives for pest control in order to reduce damage to the environment. Because of such problems, this study aimed to aqueous extracts of botanical species in the Caatinga, for the control of cochineal carmine in the cactus pear, being divided into three chapters. For this, we used aqueous extracts of bean-bravo (Cynaphalla flexuosa), Quince (Croton blanchetianus) and Juazeiro (Ziziphus joazeiro) and distilled water as a control. In Chapter I, the extracts were applied in rackets likely in laboratory conditions, and infested by nymphs migrants from the cochineal carmine, in order to analyze mortality. 4 measurements were used to obtain the aqueous extract (1, 5, 10 and 15g/100 ml) of plant species. In the laboratory were tested doses 0, 1, 5, 10 and 15% of treatments discs capable of forage, and then dipped colonized by migrant nymphs, which were analyzed every 6 hours for a period of 48 hours for analysis of mortality of nymphs. With the results obtained in laboratory, a dose was chosen for use in other experiments. In Chapter II, 100mL treatments were applied on palms forage likely cleaned, placed in wooden cages, to analyze the speed of mealybug infestation of colonies after obtaining statements from 5g of plants.The experiment was analyzed daily for a period of 30 days, counting the number of nymphs and migrant colony of cochineal carmine present in the treated rackets. In Chapter III, extracts and insecticide (lambda + Thiamethoxam) were applied to populations dae cochineal carmine in the planting of forage in two experimental areas, being used 3L of aqueous extracts and spray the insecticide, obtained from 150g and 1.51 mL of the insecticide, which were evaluated at 8 and 15 days after installation of the experiment to area in Sierra Hewn, and 10 and 15 days for the area of São José do Belmonte, with reapplication of treatments in the first evaluation. The data obtained in the experiments were tabulated and submitted to analysis of variance and the means were compared by Tukey test at 5% probability, and for field experiments was estimated instantaneous rate of increase (ri) of the plague. In the laboratory all extracts caused mortality of nymphs of D. migrants opuntiae been observed that mortality increases with dose and exposure period. In the experiment of infestation, it was realized that the beginning of colonization by nymphs migrants and colonies of cochineal carmine occurred in the first 10 days of evaluation, presenting a significant interaction extracts and extracts * dose * time of evaluation. In the field, the two experimental mortality was more than 50% of the colonies of the cochineal carmine when treated by the extracts, which resulted in an instantaneous rate of increase (ri) negative population of mealybugs. The results of this study demonstrated the feasibility of using plants of Caatinga in the management of cochineal carmine in the cactus pear, since the use of plant species becomes a practice of easy access and low-cost production.
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spelling OLIVEIRA, Carlos Romero Ferreira deOLIVEIRA, Cláudia Helena Cysneiros Matos deEVANGELISTA JÚNIOR, Walter SantosBADJI, César Augustehttp://lattes.cnpq.br/1671192826591813SILVA, Mayara Larissa Lopes dos Santos2016-12-22T14:06:25Z2013-02-27SILVA, Mayara Larissa dos Santos. Uso de extratos de plantas da caatinga no controle da cochonilha-do-carmim (Dactylopius opuntiae) em palma forrageira (Opuntia ficus-indica). 2013. 83 f. Dissertação (Programa de Pós-Graduação em Produção Vegetal) - Universidade Federal Rural de Pernambuco, Serra Talhada.http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/6172The Brazilian semiarid region is a region with poorly defined seasons and vegetation with different vegetation types, known as Caatinga vegetation, being one of the only exclusively Brazilian ecoregions. Fodder crops are adopted by farmers as an alternative strategic supplementation of animals, appropriate to the season. Opuntia ficus-indica, known as cactus pear, is a crop well adapted to semi-arid conditions and their species possess physiological properties related to absorption, utilization and water loss, is an important forage for food subsidy herds during periods of prolonged drought. Dactylopius opuntiae, popularly known as the cochineal carmine, is a major pest of cactus pear, whose continuous feeding process and increased infestation weakens the plant, causing irreversible damage and causing the death of rackets in short time. Chemicals are often used as a control measure for this pest, but overuse of these products and disoriented harms agroecosystems affects living organisms and cause contamination by toxic waste. Chemicals obtained from plant species are one of the alternatives for pest control in order to reduce damage to the environment. Because of such problems, this study aimed to aqueous extracts of botanical species in the Caatinga, for the control of cochineal carmine in the cactus pear, being divided into three chapters. For this, we used aqueous extracts of bean-bravo (Cynaphalla flexuosa), Quince (Croton blanchetianus) and Juazeiro (Ziziphus joazeiro) and distilled water as a control. In Chapter I, the extracts were applied in rackets likely in laboratory conditions, and infested by nymphs migrants from the cochineal carmine, in order to analyze mortality. 4 measurements were used to obtain the aqueous extract (1, 5, 10 and 15g/100 ml) of plant species. In the laboratory were tested doses 0, 1, 5, 10 and 15% of treatments discs capable of forage, and then dipped colonized by migrant nymphs, which were analyzed every 6 hours for a period of 48 hours for analysis of mortality of nymphs. With the results obtained in laboratory, a dose was chosen for use in other experiments. In Chapter II, 100mL treatments were applied on palms forage likely cleaned, placed in wooden cages, to analyze the speed of mealybug infestation of colonies after obtaining statements from 5g of plants.The experiment was analyzed daily for a period of 30 days, counting the number of nymphs and migrant colony of cochineal carmine present in the treated rackets. In Chapter III, extracts and insecticide (lambda + Thiamethoxam) were applied to populations dae cochineal carmine in the planting of forage in two experimental areas, being used 3L of aqueous extracts and spray the insecticide, obtained from 150g and 1.51 mL of the insecticide, which were evaluated at 8 and 15 days after installation of the experiment to area in Sierra Hewn, and 10 and 15 days for the area of São José do Belmonte, with reapplication of treatments in the first evaluation. The data obtained in the experiments were tabulated and submitted to analysis of variance and the means were compared by Tukey test at 5% probability, and for field experiments was estimated instantaneous rate of increase (ri) of the plague. In the laboratory all extracts caused mortality of nymphs of D. migrants opuntiae been observed that mortality increases with dose and exposure period. In the experiment of infestation, it was realized that the beginning of colonization by nymphs migrants and colonies of cochineal carmine occurred in the first 10 days of evaluation, presenting a significant interaction extracts and extracts * dose * time of evaluation. In the field, the two experimental mortality was more than 50% of the colonies of the cochineal carmine when treated by the extracts, which resulted in an instantaneous rate of increase (ri) negative population of mealybugs. The results of this study demonstrated the feasibility of using plants of Caatinga in the management of cochineal carmine in the cactus pear, since the use of plant species becomes a practice of easy access and low-cost production.O semiárido brasileiro é uma região com estações pouco definidas e vegetação com diferentes fitofisionomias, conhecida por vegetação de Caatinga, sendo uma das únicas ecorregiões exclusivamente brasileiras. Culturas forrageiras são adotadas por agricultores como alternativa estratégica de suplementação de animais, adequada à época do ano. Opuntia ficus-indica, conhecida como palma forrageira, é uma cultura bem adaptada às condições do semiárido e suas espécies possuem propriedades fisiológicas relacionadas à absorção, aproveitamento e perda de água, constituindo uma importante forrageira para subsídio alimentar de rebanhos em épocas de estiagem prolongada. Dactylopius opuntiae, conhecida popularmente por cochonilha-do-carmim, é uma das principais pragas da palma forrageira, cujo contínuo processo de alimentação e aumento da infestação, debilita a planta, causando danos irreversíveis e provocando a morte das raquetes em curto espaço de tempo. Produtos químicos são utilizados frequentemente como medida de controle para esta praga, porém o uso excessivo e desorientado destes produtos prejudica os agroecossistemas, afeta organismos vivos e causa contaminações por resíduos tóxicos. Substâncias químicas obtidas de espécies vegetais são uma das alternativas para o controle de pragas, com o intuito de reduzir danos ao ambiente. Devido tais problemas, o presente trabalho teve como objetivo fazer uso de extratos aquosos de espécies botânicas da Caatinga, visando o controle da cochonilha-do-carmim em palma forrageira, sendo divido em três capítulos. Para isso, foram utilizados extratos aquosos de Feijão-bravo (Cynaphalla flexuosa), Marmeleiro (Croton blanchetianus) e Juazeiro (Ziziphus joazeiro) e água destilada como testemunha. No Capítulo I, os extratos foram aplicados em raquetes susceptíveis em condições de laboratório, e infestados por ninfas migrantes da cochonilha-do-carmim, com o intuito de analisar a mortalidade. Foram utilizadas 4 dosagens para obtenção dos extratos aquosos (1, 5, 10 e 15g/100 ml) das espécies vegetais. No tório foram testadas as doses 0, 1, 5, 10 e 15% dos tratamentos em discos susceptíveis de palma forrageira, mergulhados e posteriormente colonizados por ninfas migrantes, onde foram analisados a cada 6 horas por um período de 48 horas, para análise da mortalidade das ninfas. Com os resultados obtidos em laboratório, uma dose foi escolhida para aplicação nos demais experimentos. No Capítulo II, 100mL dos tratamentos foram aplicados em palmas forrageiras susceptíveis limpas, colocadas em gaiolas de madeira, para análise da velocidade de infestação das colônias de cochonilha, após obtenção de extratos a partir de 5g das plantas. O experimento foi analisado diariamente por um período de 30 dias, contando-se o número de ninfas migrantes e de colônias da cochonilha-do-carmim presentes nas raquetes tratadas. No Capítulo III, os extratos e o inseticida (LAMBDACIALOTRINA + TIAMETOXAN) foram aplicados sobre populações dae cochonilha-do-carmim em plantios de palma forrageira, em duas áreas experimentais, sendo utilizados 3L dos extratos aquosos e da calda do inseticida, obtidos a partir de 150g e de 1,51 mL do inseticida, onde foram realizadas avaliações aos 8 dias e 15 dias após a montagem do experimento para área em Serra Talhada, e 10 e 15 dias para área de São José do Belmonte, com reaplicação dos tratamentos na primeira avaliação. Os dados obtidos nos experimentos foram tabulados e submetidos às análises de variância, sendo as médias comparadas pelo teste de Tukey a 5% de probabilidade, e para os experimentos de campo foi estimada a taxa instantânea de crescimento populacional (ri) da praga. Em laboratório todos os extratos ocasionaram mortalidades de ninfas migrantes de D. opuntiae, sendo observado que a mortalidade aumenta com a dose e o período de exposição. No experimento de infestação, percebeu-se que o início da colonização por ninfas migrantes e das colônias da cochonilha-do-carmim ocorreram nos 10 primeiros dias de avaliação, apresentando efeito significativo da interação extratos*doses e extratos*tempo de avaliação. Em campo, nas duas áreas experimentais houve mortalidade de mais de 50% das colônias de cochonilha-do-carmim quando tratadas pelos extratos aquosos, o que refletiu em uma taxa instantânea de crescimento (ri) negativa da população de cochonilhas. Os resultados deste trabalho demonstraram a viabilidade de utilizar plantas da Caatinga no manejo da cochonilha-do-carmim em palma forrageira, uma vez a utilização de espécies vegetais torna-se uma prática de fácil acesso e de baixo custo-produção.Submitted by (lucia.rodrigues@ufrpe.br) on 2016-12-22T14:06:25Z No. of bitstreams: 1 Mayara Larissa Lopes dos Santos Silva.pdf: 1372824 bytes, checksum: f9ee33326597dcb53b260bd586a7f04b (MD5)Made available in DSpace on 2016-12-22T14:06:25Z (GMT). No. of bitstreams: 1 Mayara Larissa Lopes dos Santos Silva.pdf: 1372824 bytes, checksum: f9ee33326597dcb53b260bd586a7f04b (MD5) Previous issue date: 2013-02-27application/pdfporUniversidade Federal Rural de PernambucoPrograma de Pós-Graduação em Produção VegetalUFRPEBrasilUnidade Acadêmica de Serra TalhadaExtrato vegetalControle de pragaCochonilha-do-carmimDactylopius opuntiaePalma forrageiraFITOTECNIA::MELHORAMENTO VEGETALUso de extratos de plantas da caatinga no controle da cochonilha-do-carmim (Dactylopius opuntiae) em palma forrageira (Opuntia ficus-indica)info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesis-1747323715939935130600600600-69689050375526628842615607299470131967info:eu-repo/semantics/openAccessreponame:Biblioteca Digital de Teses e Dissertações da UFRPEinstname:Universidade Federal Rural de Pernambuco (UFRPE)instacron:UFRPELICENSElicense.txtlicense.txttext/plain; charset=utf-82165http://www.tede2.ufrpe.br:8080/tede2/bitstream/tede2/6172/1/license.txtbd3efa91386c1718a7f26a329fdcb468MD51ORIGINALMayara Larissa Lopes dos Santos Silva.pdfMayara Larissa Lopes dos Santos Silva.pdfapplication/pdf1372824http://www.tede2.ufrpe.br:8080/tede2/bitstream/tede2/6172/2/Mayara+Larissa+Lopes+dos+Santos+Silva.pdff9ee33326597dcb53b260bd586a7f04bMD52tede2/61722018-06-11 11:01:25.901oai:tede2: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Biblioteca Digital de Teses e Dissertaçõeshttp://www.tede2.ufrpe.br:8080/tede/PUBhttp://www.tede2.ufrpe.br:8080/oai/requestbdtd@ufrpe.br ||bdtd@ufrpe.bropendoar:2018-06-11T14:01:25Biblioteca Digital de Teses e Dissertações da UFRPE - Universidade Federal Rural de Pernambuco (UFRPE)false
dc.title.por.fl_str_mv Uso de extratos de plantas da caatinga no controle da cochonilha-do-carmim (Dactylopius opuntiae) em palma forrageira (Opuntia ficus-indica)
title Uso de extratos de plantas da caatinga no controle da cochonilha-do-carmim (Dactylopius opuntiae) em palma forrageira (Opuntia ficus-indica)
spellingShingle Uso de extratos de plantas da caatinga no controle da cochonilha-do-carmim (Dactylopius opuntiae) em palma forrageira (Opuntia ficus-indica)
SILVA, Mayara Larissa Lopes dos Santos
Extrato vegetal
Controle de praga
Cochonilha-do-carmim
Dactylopius opuntiae
Palma forrageira
FITOTECNIA::MELHORAMENTO VEGETAL
title_short Uso de extratos de plantas da caatinga no controle da cochonilha-do-carmim (Dactylopius opuntiae) em palma forrageira (Opuntia ficus-indica)
title_full Uso de extratos de plantas da caatinga no controle da cochonilha-do-carmim (Dactylopius opuntiae) em palma forrageira (Opuntia ficus-indica)
title_fullStr Uso de extratos de plantas da caatinga no controle da cochonilha-do-carmim (Dactylopius opuntiae) em palma forrageira (Opuntia ficus-indica)
title_full_unstemmed Uso de extratos de plantas da caatinga no controle da cochonilha-do-carmim (Dactylopius opuntiae) em palma forrageira (Opuntia ficus-indica)
title_sort Uso de extratos de plantas da caatinga no controle da cochonilha-do-carmim (Dactylopius opuntiae) em palma forrageira (Opuntia ficus-indica)
author SILVA, Mayara Larissa Lopes dos Santos
author_facet SILVA, Mayara Larissa Lopes dos Santos
author_role author
dc.contributor.advisor1.fl_str_mv OLIVEIRA, Carlos Romero Ferreira de
dc.contributor.advisor-co1.fl_str_mv OLIVEIRA, Cláudia Helena Cysneiros Matos de
dc.contributor.advisor-co2.fl_str_mv EVANGELISTA JÚNIOR, Walter Santos
dc.contributor.referee1.fl_str_mv BADJI, César Auguste
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/1671192826591813
dc.contributor.author.fl_str_mv SILVA, Mayara Larissa Lopes dos Santos
contributor_str_mv OLIVEIRA, Carlos Romero Ferreira de
OLIVEIRA, Cláudia Helena Cysneiros Matos de
EVANGELISTA JÚNIOR, Walter Santos
BADJI, César Auguste
dc.subject.por.fl_str_mv Extrato vegetal
Controle de praga
Cochonilha-do-carmim
Dactylopius opuntiae
Palma forrageira
topic Extrato vegetal
Controle de praga
Cochonilha-do-carmim
Dactylopius opuntiae
Palma forrageira
FITOTECNIA::MELHORAMENTO VEGETAL
dc.subject.cnpq.fl_str_mv FITOTECNIA::MELHORAMENTO VEGETAL
description The Brazilian semiarid region is a region with poorly defined seasons and vegetation with different vegetation types, known as Caatinga vegetation, being one of the only exclusively Brazilian ecoregions. Fodder crops are adopted by farmers as an alternative strategic supplementation of animals, appropriate to the season. Opuntia ficus-indica, known as cactus pear, is a crop well adapted to semi-arid conditions and their species possess physiological properties related to absorption, utilization and water loss, is an important forage for food subsidy herds during periods of prolonged drought. Dactylopius opuntiae, popularly known as the cochineal carmine, is a major pest of cactus pear, whose continuous feeding process and increased infestation weakens the plant, causing irreversible damage and causing the death of rackets in short time. Chemicals are often used as a control measure for this pest, but overuse of these products and disoriented harms agroecosystems affects living organisms and cause contamination by toxic waste. Chemicals obtained from plant species are one of the alternatives for pest control in order to reduce damage to the environment. Because of such problems, this study aimed to aqueous extracts of botanical species in the Caatinga, for the control of cochineal carmine in the cactus pear, being divided into three chapters. For this, we used aqueous extracts of bean-bravo (Cynaphalla flexuosa), Quince (Croton blanchetianus) and Juazeiro (Ziziphus joazeiro) and distilled water as a control. In Chapter I, the extracts were applied in rackets likely in laboratory conditions, and infested by nymphs migrants from the cochineal carmine, in order to analyze mortality. 4 measurements were used to obtain the aqueous extract (1, 5, 10 and 15g/100 ml) of plant species. In the laboratory were tested doses 0, 1, 5, 10 and 15% of treatments discs capable of forage, and then dipped colonized by migrant nymphs, which were analyzed every 6 hours for a period of 48 hours for analysis of mortality of nymphs. With the results obtained in laboratory, a dose was chosen for use in other experiments. In Chapter II, 100mL treatments were applied on palms forage likely cleaned, placed in wooden cages, to analyze the speed of mealybug infestation of colonies after obtaining statements from 5g of plants.The experiment was analyzed daily for a period of 30 days, counting the number of nymphs and migrant colony of cochineal carmine present in the treated rackets. In Chapter III, extracts and insecticide (lambda + Thiamethoxam) were applied to populations dae cochineal carmine in the planting of forage in two experimental areas, being used 3L of aqueous extracts and spray the insecticide, obtained from 150g and 1.51 mL of the insecticide, which were evaluated at 8 and 15 days after installation of the experiment to area in Sierra Hewn, and 10 and 15 days for the area of São José do Belmonte, with reapplication of treatments in the first evaluation. The data obtained in the experiments were tabulated and submitted to analysis of variance and the means were compared by Tukey test at 5% probability, and for field experiments was estimated instantaneous rate of increase (ri) of the plague. In the laboratory all extracts caused mortality of nymphs of D. migrants opuntiae been observed that mortality increases with dose and exposure period. In the experiment of infestation, it was realized that the beginning of colonization by nymphs migrants and colonies of cochineal carmine occurred in the first 10 days of evaluation, presenting a significant interaction extracts and extracts * dose * time of evaluation. In the field, the two experimental mortality was more than 50% of the colonies of the cochineal carmine when treated by the extracts, which resulted in an instantaneous rate of increase (ri) negative population of mealybugs. The results of this study demonstrated the feasibility of using plants of Caatinga in the management of cochineal carmine in the cactus pear, since the use of plant species becomes a practice of easy access and low-cost production.
publishDate 2013
dc.date.issued.fl_str_mv 2013-02-27
dc.date.accessioned.fl_str_mv 2016-12-22T14:06:25Z
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dc.identifier.citation.fl_str_mv SILVA, Mayara Larissa dos Santos. Uso de extratos de plantas da caatinga no controle da cochonilha-do-carmim (Dactylopius opuntiae) em palma forrageira (Opuntia ficus-indica). 2013. 83 f. Dissertação (Programa de Pós-Graduação em Produção Vegetal) - Universidade Federal Rural de Pernambuco, Serra Talhada.
dc.identifier.uri.fl_str_mv http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/6172
identifier_str_mv SILVA, Mayara Larissa dos Santos. Uso de extratos de plantas da caatinga no controle da cochonilha-do-carmim (Dactylopius opuntiae) em palma forrageira (Opuntia ficus-indica). 2013. 83 f. Dissertação (Programa de Pós-Graduação em Produção Vegetal) - Universidade Federal Rural de Pernambuco, Serra Talhada.
url http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/6172
dc.language.iso.fl_str_mv por
language por
dc.relation.program.fl_str_mv -1747323715939935130
dc.relation.confidence.fl_str_mv 600
600
600
dc.relation.department.fl_str_mv -6968905037552662884
dc.relation.cnpq.fl_str_mv 2615607299470131967
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
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dc.publisher.none.fl_str_mv Universidade Federal Rural de Pernambuco
dc.publisher.program.fl_str_mv Programa de Pós-Graduação em Produção Vegetal
dc.publisher.initials.fl_str_mv UFRPE
dc.publisher.country.fl_str_mv Brasil
dc.publisher.department.fl_str_mv Unidade Acadêmica de Serra Talhada
publisher.none.fl_str_mv Universidade Federal Rural de Pernambuco
dc.source.none.fl_str_mv reponame:Biblioteca Digital de Teses e Dissertações da UFRPE
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http://www.tede2.ufrpe.br:8080/tede2/bitstream/tede2/6172/2/Mayara+Larissa+Lopes+dos+Santos+Silva.pdf
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