Lima, Á. M., Cerqueira, M. A., Souza, B. W. S., Santos, E. C. M., Teixeira, J. A., Moreira, R. A., & Vicente, A. A. (2010). New edible coatings composed of galactomannans and collagen blends to improve the postharvest quality of fruits: Influence on fruits gas transfer rate.
Referência de acordo com a norma ChicagoLima, Álvaro M., M. A. Cerqueira, B. W. S. Souza, Ed Carlos M. Santos, J. A. Teixeira, R. A. Moreira, e A. A. Vicente. New Edible Coatings Composed of Galactomannans and Collagen Blends to Improve the Postharvest Quality of Fruits: Influence On Fruits Gas Transfer Rate. 2010.
Referência de acordo com a norma MLALima, Álvaro M., et al. New Edible Coatings Composed of Galactomannans and Collagen Blends to Improve the Postharvest Quality of Fruits: Influence On Fruits Gas Transfer Rate. 2010.