VIEIRA,Luciana Marques, MARINHO,Letícia Mafle Guimarães, ROCHA,Juliana de Cássia Gomes, BARROS,Frederico Augusto Ribeiro, & STRINGHETA,Paulo César. (2019). Chromatic analysis for predicting anthocyanin content in fruits and vegetables.
Chicago Style CitationVIEIRA,Luciana Marques, MARINHO,Letícia Mafle Guimarães, ROCHA,Juliana de Cássia Gomes, BARROS,Frederico Augusto Ribeiro, and STRINGHETA,Paulo César. Chromatic Analysis for Predicting Anthocyanin Content in Fruits and Vegetables. 2019.
MLA CitationVIEIRA,Luciana Marques, et al. Chromatic Analysis for Predicting Anthocyanin Content in Fruits and Vegetables. 2019.
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