APA Citation

Silva,V.O., Mesquita,R.V.S.C., Machado,T.O.X., Teixeira,F.A., Santos,M.C.R., Coelho,M.I.S., . . . Costa,M.M. (2022). Interference of natural extract from Jatobá (Hymenaea martiana Hayne) with the physico-chemical characteristics and yield of goat milk and cheese.

Chicago Style Citation

Silva,V.O., Mesquita,R.V.S.C, Machado,T.O.X, Teixeira,F.A, Santos,M.C.R, Coelho,M.I.S, Peixoto,R.M, and Costa,M.M. Interference of Natural Extract From Jatobá (Hymenaea Martiana Hayne) With the Physico-chemical Characteristics and Yield of Goat Milk and Cheese. 2022.

MLA Citation

Silva,V.O., et al. Interference of Natural Extract From Jatobá (Hymenaea Martiana Hayne) With the Physico-chemical Characteristics and Yield of Goat Milk and Cheese. 2022.

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