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1

Continuous immobilized yeast reactor system for complete beer fermentation using spent grains and corncobs as carrier materials

by Brányik, Tomáš

Published 2006

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2

Spent grains: a new support for brewing yeast immobilisation

by Brányik, Tomáš

Published 2001

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3

A review of flavour formation in continuous beer fermentations

by Brányik, Tomáš

Published 2008

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4

Continuous primary fermentation of beer with yeast immobilized on spent grains : the effect of operational conditions

by Brányik, Tomáš

Published 2004

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5

Continuous primary beer fermentation with brewing yeast immobilized on spent grains

by Brányik, Tomáš

Published 2002

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6

Physicochemical surface properties of brewing yeast influencing their immobilization onto spent grains in a continuous reactor

by Brányik, Tomáš

Published 2004

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7

Continuous beer fermentation using immobilized yeast cell bioreactor systems

by Brányik, Tomáš

Published 2005

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8

Growth model and metabolic activity of brewing yeast biofilm on the surface of spent grains : a biocatalyst for continuous beer fermentation

by Brányik, Tomáš

Published 2004

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9

Continuous primary fermentation of beer : yeast immobilization kinetics and product quality

by Brányik, Tomáš

Published 2005

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10

Yeast : the soul of beer’s aroma—a review of flavour-active esters and higher alcohols produced by the brewing yeast

by Pires, Eduardo J.

Published 2014

Other Authors: “...Brányik, Tomáš...”
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11

Carrier-free, continuous primary beer fermentation

by Pires, Eduardo J.

Published 2014

Other Authors: “...Brányik, Tomáš...”
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12

Continuous beer fermentation diacetyl as a villain

by Pires, Eduardo J.

Published 2015

Other Authors: “...Brányik, Tomáš...”
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13

Effect of oxygen supply on flavor formation during continuous alcohol-free beer production : a model study

by Lehnert, Radek

Published 2008

Other Authors: “...Brányik, Tomáš...”
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14

Use of two different carriers in a packed bed reactor for endopolygalacturonase production by a yeast strain

by Almeida, Catarina

Published 2005

Other Authors: “...Brányik, Tomáš...”
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15

Continuous production of pectinase by immobilized yeast cells on spent grains

by Almeida, Catarina

Published 2003

Other Authors: “...Brányik, Tomáš...”
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16

Maintaining yeast viability in continuous primary beer fermentation

by Pires, Eduardo J.

Published 2014

Other Authors: “...Brányik, Tomáš...”
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17

Optimisation of lab-scale continuous alcohol-free beer production

by Lehnert, Radek

Published 2009

Other Authors: “...Brányik, Tomáš...”
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18

Flow cytometry for age assessment of a yeast population and its application in beer fermentations

by Kuřec, Michal

Published 2009

Other Authors: “...Brányik, Tomáš...”
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19

High gravity primary continuous beer fermentation using flocculent yeast biomass

by Pires, Eduardo J.

Published 2014

Other Authors: “...Brányik, Tomáš...”
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20

Chlorella vulgaris biomass enriched by biosorption of polyphenols

by Jelínek, Luká

Published 2015

Other Authors: “...Brányik, Tomáš...”
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