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1

Avaliação da Qualidade dos Lanches numa População com Necessidades Especiais

by Rocha,Ada

Published 2012

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2

Challenges of food service towards sustainability beyond food waste

by Rocha, Ada

Published 2023

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Article

3

Determinantes das escolhas alimentares infantis em restaurantes de fast-food

by Rocha, Ada

Published 2022

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Article

4

KIMEHS – Proposal of an index for qualitative evaluation of children’s menus: a pilot study

by Rocha, Ada

Published 2020

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Article

5

O Nutricionista nas Misericórdias

by Rocha, Ada

Published 2010

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6

Código de Boas Práticas de Higiene

by Rocha, Ada

Published 2008

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7

Role of minimally processed fruit and vegetables on the diet of the consumers in the XXI century

by Rocha, Ada

Published 2007

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Book

8

Particularidades dos serviço de alimentação em instituições geriátricas

by Rocha, Ada

Published 2007

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Article

9

Challenges of Food Service towards Sustainability Beyond Food Waste

by Rocha, Ada

Published 2023

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Article

10

KIMEHS Proposal of an Index for Qualitative Evaluation of Childrens Menus: A Pilot Study

by Rocha, Ada

Published 2020

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Article

11

Avaliação da Qualidade dos Lanches numa População com Necessidades Especiais

by Rocha, Ada

Published 2012

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Article

12

Determinantes das escolhas alimentares infantis em restaurantes de fast-food

by Rocha, Ada

Published 2022

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Article

13

Polyphenoloxidase activity and total phenolic content as related to browning of minimally processed ‘Jonagored’ apple

by Rocha, Ada MCN

Published 2002

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14

Efeito do armazenamento sob vácuo na actividade da PPO e nos compostos fenólicos da cenoura descascada (cv. Nantes)

by Rocha, Ada M. C. N.

Published 2005

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15

Effect of vacuum packaging in nutritional quality of minimally processed potato

by Rocha, Ada M. C. N.

Published 2003

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16

Characterisation of ‘Starking’ apple polyphenoloxidase

by Rocha, Ada M. C. N.

Published 1998

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17

Effects of vacuum packaging on the physical quality of minimally processed potatoes

by Rocha, Ada M. C. N.

Published 2003

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18

Influence of chemical treatment on polyphenoloxidase activity while related to colour changes of minimally processed ‘Jonagored’ apple

by Rocha, Ada M. C. N.

Published 2000

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19

Modified atmosphere package for 'Bravo de Esmolfe' apple

by Rocha, Ada M. C. N.

Published 2000

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20

Influência das condições de armazenamento na qualidade de kiwi minimamente processado

by Rocha, Ada M. C. N.

Published 2007

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