Bioactive compounds of fractionated palm oil with a higher content of oleic acid.

Detalhes bibliográficos
Autor(a) principal: GUEDES, A. M. M.
Data de Publicação: 2023
Outros Autores: WILHELM, A. E., MOURA, J. I. L., LOPES, R., FARIA-MACHADO, A. F. de, ANTONIASSI, R.
Tipo de documento: Artigo
Idioma: por
Título da fonte: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
Texto Completo: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1158304
https://doi.org/10.1590/0100-29452023555
Resumo: BRS Manicoré cultivar is an interspecific hybrid between Elaeis oleifera and Elaeis guineensis(ISH OxG). It has shown high yield potential and genetic resistance to phytosanitary problems in cultivation in Brazil. Studies have indicated differences in the composition of ISH OxG and palm oils, as well as the influence of genotype and environment on palm oil characteristics. The aim of this study was to assess the distribution of fatty acids, carotenoids, and tocochromanols in the olein and stearin fractions of the oil produced by the ISH OxG cultivated in municipality of Una, state of Bahia, Brazil by liquid and gas chromatography. There were significant differences for fatty acids, carotenoids and total tocochromanols between olein and stearin (p<0.05). The olein was richer in oleic acid (59% vs 57%), while stearin was higher in saturated fatty acids (31% vs 29%), alpha and beta-carotene (232 vs 213 mg/Kg, and 347 vs 299 mg/Kg, respectively), alpha-tocotrienol (136 vs 90 mg/Kg), and alpha-tocopherol (52 vs 32 mg/Kg). No difference was observed for gamma-tocotrienol (598 ? 450 mg/kg) and delta-tocotrienol; nonetheless, the high content of the former in both fractions was notable. The ISH OxG oil fractions showed distinct patterns, indicating different applications.
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spelling Bioactive compounds of fractionated palm oil with a higher content of oleic acid.TocochromanolsElaeis oleifera × E guineensesTococromanóisÁcidos graxosCarotenóideÁcido GraxoCarotenoidsFatty acidsBRS Manicoré cultivar is an interspecific hybrid between Elaeis oleifera and Elaeis guineensis(ISH OxG). It has shown high yield potential and genetic resistance to phytosanitary problems in cultivation in Brazil. Studies have indicated differences in the composition of ISH OxG and palm oils, as well as the influence of genotype and environment on palm oil characteristics. The aim of this study was to assess the distribution of fatty acids, carotenoids, and tocochromanols in the olein and stearin fractions of the oil produced by the ISH OxG cultivated in municipality of Una, state of Bahia, Brazil by liquid and gas chromatography. There were significant differences for fatty acids, carotenoids and total tocochromanols between olein and stearin (p<0.05). The olein was richer in oleic acid (59% vs 57%), while stearin was higher in saturated fatty acids (31% vs 29%), alpha and beta-carotene (232 vs 213 mg/Kg, and 347 vs 299 mg/Kg, respectively), alpha-tocotrienol (136 vs 90 mg/Kg), and alpha-tocopherol (52 vs 32 mg/Kg). No difference was observed for gamma-tocotrienol (598 ? 450 mg/kg) and delta-tocotrienol; nonetheless, the high content of the former in both fractions was notable. The ISH OxG oil fractions showed distinct patterns, indicating different applications.Título em português: Compostos bioativos de frações de óleo de palma com maior teor de ácido oleico.ANDREA MADALENA MACIEL GUEDES, CTAA; ALLAN EDUARDO WILHELM, CTAA; JOSÉ INÁCIO LACERDA MOURA, CEPLAC; RICARDO LOPES, CPAA; ADELIA FERREIRA DE FARIA MACHADO, CTAA; ROSEMAR ANTONIASSI, CTAA.GUEDES, A. M. M.WILHELM, A. E.MOURA, J. I. L.LOPES, R.FARIA-MACHADO, A. F. deANTONIASSI, R.2023-11-13T20:33:13Z2023-11-13T20:33:13Z2023-11-132023info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleRevista Brasileira de Fruticultura, v. 45, e-555, 2023.http://www.alice.cnptia.embrapa.br/alice/handle/doc/1158304https://doi.org/10.1590/0100-29452023555porinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPA2023-11-13T20:33:13Zoai:www.alice.cnptia.embrapa.br:doc/1158304Repositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestopendoar:21542023-11-13T20:33:13falseRepositório InstitucionalPUBhttps://www.alice.cnptia.embrapa.br/oai/requestcg-riaa@embrapa.bropendoar:21542023-11-13T20:33:13Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Bioactive compounds of fractionated palm oil with a higher content of oleic acid.
title Bioactive compounds of fractionated palm oil with a higher content of oleic acid.
spellingShingle Bioactive compounds of fractionated palm oil with a higher content of oleic acid.
GUEDES, A. M. M.
Tocochromanols
Elaeis oleifera × E guineenses
Tococromanóis
Ácidos graxos
Carotenóide
Ácido Graxo
Carotenoids
Fatty acids
title_short Bioactive compounds of fractionated palm oil with a higher content of oleic acid.
title_full Bioactive compounds of fractionated palm oil with a higher content of oleic acid.
title_fullStr Bioactive compounds of fractionated palm oil with a higher content of oleic acid.
title_full_unstemmed Bioactive compounds of fractionated palm oil with a higher content of oleic acid.
title_sort Bioactive compounds of fractionated palm oil with a higher content of oleic acid.
author GUEDES, A. M. M.
author_facet GUEDES, A. M. M.
WILHELM, A. E.
MOURA, J. I. L.
LOPES, R.
FARIA-MACHADO, A. F. de
ANTONIASSI, R.
author_role author
author2 WILHELM, A. E.
MOURA, J. I. L.
LOPES, R.
FARIA-MACHADO, A. F. de
ANTONIASSI, R.
author2_role author
author
author
author
author
dc.contributor.none.fl_str_mv ANDREA MADALENA MACIEL GUEDES, CTAA; ALLAN EDUARDO WILHELM, CTAA; JOSÉ INÁCIO LACERDA MOURA, CEPLAC; RICARDO LOPES, CPAA; ADELIA FERREIRA DE FARIA MACHADO, CTAA; ROSEMAR ANTONIASSI, CTAA.
dc.contributor.author.fl_str_mv GUEDES, A. M. M.
WILHELM, A. E.
MOURA, J. I. L.
LOPES, R.
FARIA-MACHADO, A. F. de
ANTONIASSI, R.
dc.subject.por.fl_str_mv Tocochromanols
Elaeis oleifera × E guineenses
Tococromanóis
Ácidos graxos
Carotenóide
Ácido Graxo
Carotenoids
Fatty acids
topic Tocochromanols
Elaeis oleifera × E guineenses
Tococromanóis
Ácidos graxos
Carotenóide
Ácido Graxo
Carotenoids
Fatty acids
description BRS Manicoré cultivar is an interspecific hybrid between Elaeis oleifera and Elaeis guineensis(ISH OxG). It has shown high yield potential and genetic resistance to phytosanitary problems in cultivation in Brazil. Studies have indicated differences in the composition of ISH OxG and palm oils, as well as the influence of genotype and environment on palm oil characteristics. The aim of this study was to assess the distribution of fatty acids, carotenoids, and tocochromanols in the olein and stearin fractions of the oil produced by the ISH OxG cultivated in municipality of Una, state of Bahia, Brazil by liquid and gas chromatography. There were significant differences for fatty acids, carotenoids and total tocochromanols between olein and stearin (p<0.05). The olein was richer in oleic acid (59% vs 57%), while stearin was higher in saturated fatty acids (31% vs 29%), alpha and beta-carotene (232 vs 213 mg/Kg, and 347 vs 299 mg/Kg, respectively), alpha-tocotrienol (136 vs 90 mg/Kg), and alpha-tocopherol (52 vs 32 mg/Kg). No difference was observed for gamma-tocotrienol (598 ? 450 mg/kg) and delta-tocotrienol; nonetheless, the high content of the former in both fractions was notable. The ISH OxG oil fractions showed distinct patterns, indicating different applications.
publishDate 2023
dc.date.none.fl_str_mv 2023-11-13T20:33:13Z
2023-11-13T20:33:13Z
2023-11-13
2023
dc.type.driver.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv Revista Brasileira de Fruticultura, v. 45, e-555, 2023.
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1158304
https://doi.org/10.1590/0100-29452023555
identifier_str_mv Revista Brasileira de Fruticultura, v. 45, e-555, 2023.
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/1158304
https://doi.org/10.1590/0100-29452023555
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.source.none.fl_str_mv reponame:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron_str EMBRAPA
institution EMBRAPA
reponame_str Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
collection Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
repository.name.fl_str_mv Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
repository.mail.fl_str_mv cg-riaa@embrapa.br
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