BIOLOGICAL PROPERTIES OF Eugenia uniflora L. ESSENTIAL OIL: CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY

Detalhes bibliográficos
Autor(a) principal: Becker, Nájela Adriane
Data de Publicação: 2017
Outros Autores: Volcão, Lisiane Martins, Camargo, Taiane Mota, Freitag, Rogério Antônio, Ribeiro, Gladis Aver
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Vittalle (Online)
Texto Completo: https://periodicos.furg.br/vittalle/article/view/6267
Resumo: Various pathologies that compromise public health are of bacterial origin. Among the species of importance to human health is Salmonella Typhimurium gastroenteritis agent, Enterobacter aerogenes and Pseudomonas aeruginosa, pathogens causing nosocomial infections in various organs. The Eugenia uniflora L., popularly known as Brazilian cherry, belonging to the Myrtaceae family is a tree native to the Brazilian Atlantic Forest found from Minas Gerais to Rio Grande do Sul. According to the popular medicine the infusion of its leaves has antimicrobial activity, astringent, antidiarrheal, carminative, diuretic, antireumatic, antipyretic, hypotensive, reducing blood cholesterol and uric acid in the urine controller. Based on the above, the study aimed to obtain the essential oil of Surinam cherry sheets, perform chemical characterization of the compounds present in the oil and evaluate the in vitro antibacterial activity on strains of Enterobacter aerogenes, Pseudomonas aeruginosa and Salmonella Typhimurium. To evaluate the antibacterial activity, we used the disk diffusion test, determination of Minimum Inhibitory Concentration (MIC) and Minimum Bactericidal Concentration (MBC). Oil yield obtained in the extraction process was 0.65% and bactericidal action was found facing the strains of Enterobacter aerogenes and Salmonella Typhimurium with 3.125% MIC. It has been no biological action of the essential oil on Pseudomonas aeruginosa. Thus, it can be concluded that the essential oil of cherry is an alternative medical means with antibacterial action on Enterobacter aerogenes and Salmonella Typhimurium is considered possible natural source for the development of new drugs.
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spelling BIOLOGICAL PROPERTIES OF Eugenia uniflora L. ESSENTIAL OIL: CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITYBrazilian CherryMinimum inhibitory concentrationSesquiterpenes.Various pathologies that compromise public health are of bacterial origin. Among the species of importance to human health is Salmonella Typhimurium gastroenteritis agent, Enterobacter aerogenes and Pseudomonas aeruginosa, pathogens causing nosocomial infections in various organs. The Eugenia uniflora L., popularly known as Brazilian cherry, belonging to the Myrtaceae family is a tree native to the Brazilian Atlantic Forest found from Minas Gerais to Rio Grande do Sul. According to the popular medicine the infusion of its leaves has antimicrobial activity, astringent, antidiarrheal, carminative, diuretic, antireumatic, antipyretic, hypotensive, reducing blood cholesterol and uric acid in the urine controller. Based on the above, the study aimed to obtain the essential oil of Surinam cherry sheets, perform chemical characterization of the compounds present in the oil and evaluate the in vitro antibacterial activity on strains of Enterobacter aerogenes, Pseudomonas aeruginosa and Salmonella Typhimurium. To evaluate the antibacterial activity, we used the disk diffusion test, determination of Minimum Inhibitory Concentration (MIC) and Minimum Bactericidal Concentration (MBC). Oil yield obtained in the extraction process was 0.65% and bactericidal action was found facing the strains of Enterobacter aerogenes and Salmonella Typhimurium with 3.125% MIC. It has been no biological action of the essential oil on Pseudomonas aeruginosa. Thus, it can be concluded that the essential oil of cherry is an alternative medical means with antibacterial action on Enterobacter aerogenes and Salmonella Typhimurium is considered possible natural source for the development of new drugs.Universidade Federal do Rio Grande2017-07-10info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionmétodoapplication/pdfhttps://periodicos.furg.br/vittalle/article/view/626710.14295/vittalle.v29i1.6267VITTALLE - Revista de Ciências da Saúde; v. 29 n. 1 (2017); 22-302177-78531413-3563reponame:Vittalle (Online)instname:Universidade Federal do Rio Grande (FURG)instacron:FURGenghttps://periodicos.furg.br/vittalle/article/view/6267/4783Copyright (c) 2017 VITTALLE - Revista de Ciências da Saúdeinfo:eu-repo/semantics/openAccessBecker, Nájela AdrianeVolcão, Lisiane MartinsCamargo, Taiane MotaFreitag, Rogério AntônioRibeiro, Gladis Aver2017-12-13T16:44:56Zoai:periodicos.furg.br:article/6267Revistahttps://periodicos.furg.br/vittallePUBhttps://periodicos.furg.br/vittalle/oaivittalle@furg.br2177-78531413-3563opendoar:2017-12-13T16:44:56Vittalle (Online) - Universidade Federal do Rio Grande (FURG)false
dc.title.none.fl_str_mv BIOLOGICAL PROPERTIES OF Eugenia uniflora L. ESSENTIAL OIL: CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY
title BIOLOGICAL PROPERTIES OF Eugenia uniflora L. ESSENTIAL OIL: CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY
spellingShingle BIOLOGICAL PROPERTIES OF Eugenia uniflora L. ESSENTIAL OIL: CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY
Becker, Nájela Adriane
Brazilian Cherry
Minimum inhibitory concentration
Sesquiterpenes.
title_short BIOLOGICAL PROPERTIES OF Eugenia uniflora L. ESSENTIAL OIL: CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY
title_full BIOLOGICAL PROPERTIES OF Eugenia uniflora L. ESSENTIAL OIL: CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY
title_fullStr BIOLOGICAL PROPERTIES OF Eugenia uniflora L. ESSENTIAL OIL: CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY
title_full_unstemmed BIOLOGICAL PROPERTIES OF Eugenia uniflora L. ESSENTIAL OIL: CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY
title_sort BIOLOGICAL PROPERTIES OF Eugenia uniflora L. ESSENTIAL OIL: CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY
author Becker, Nájela Adriane
author_facet Becker, Nájela Adriane
Volcão, Lisiane Martins
Camargo, Taiane Mota
Freitag, Rogério Antônio
Ribeiro, Gladis Aver
author_role author
author2 Volcão, Lisiane Martins
Camargo, Taiane Mota
Freitag, Rogério Antônio
Ribeiro, Gladis Aver
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Becker, Nájela Adriane
Volcão, Lisiane Martins
Camargo, Taiane Mota
Freitag, Rogério Antônio
Ribeiro, Gladis Aver
dc.subject.por.fl_str_mv Brazilian Cherry
Minimum inhibitory concentration
Sesquiterpenes.
topic Brazilian Cherry
Minimum inhibitory concentration
Sesquiterpenes.
description Various pathologies that compromise public health are of bacterial origin. Among the species of importance to human health is Salmonella Typhimurium gastroenteritis agent, Enterobacter aerogenes and Pseudomonas aeruginosa, pathogens causing nosocomial infections in various organs. The Eugenia uniflora L., popularly known as Brazilian cherry, belonging to the Myrtaceae family is a tree native to the Brazilian Atlantic Forest found from Minas Gerais to Rio Grande do Sul. According to the popular medicine the infusion of its leaves has antimicrobial activity, astringent, antidiarrheal, carminative, diuretic, antireumatic, antipyretic, hypotensive, reducing blood cholesterol and uric acid in the urine controller. Based on the above, the study aimed to obtain the essential oil of Surinam cherry sheets, perform chemical characterization of the compounds present in the oil and evaluate the in vitro antibacterial activity on strains of Enterobacter aerogenes, Pseudomonas aeruginosa and Salmonella Typhimurium. To evaluate the antibacterial activity, we used the disk diffusion test, determination of Minimum Inhibitory Concentration (MIC) and Minimum Bactericidal Concentration (MBC). Oil yield obtained in the extraction process was 0.65% and bactericidal action was found facing the strains of Enterobacter aerogenes and Salmonella Typhimurium with 3.125% MIC. It has been no biological action of the essential oil on Pseudomonas aeruginosa. Thus, it can be concluded that the essential oil of cherry is an alternative medical means with antibacterial action on Enterobacter aerogenes and Salmonella Typhimurium is considered possible natural source for the development of new drugs.
publishDate 2017
dc.date.none.fl_str_mv 2017-07-10
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
método
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.furg.br/vittalle/article/view/6267
10.14295/vittalle.v29i1.6267
url https://periodicos.furg.br/vittalle/article/view/6267
identifier_str_mv 10.14295/vittalle.v29i1.6267
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://periodicos.furg.br/vittalle/article/view/6267/4783
dc.rights.driver.fl_str_mv Copyright (c) 2017 VITTALLE - Revista de Ciências da Saúde
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2017 VITTALLE - Revista de Ciências da Saúde
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal do Rio Grande
publisher.none.fl_str_mv Universidade Federal do Rio Grande
dc.source.none.fl_str_mv VITTALLE - Revista de Ciências da Saúde; v. 29 n. 1 (2017); 22-30
2177-7853
1413-3563
reponame:Vittalle (Online)
instname:Universidade Federal do Rio Grande (FURG)
instacron:FURG
instname_str Universidade Federal do Rio Grande (FURG)
instacron_str FURG
institution FURG
reponame_str Vittalle (Online)
collection Vittalle (Online)
repository.name.fl_str_mv Vittalle (Online) - Universidade Federal do Rio Grande (FURG)
repository.mail.fl_str_mv vittalle@furg.br
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