"Green line of Nutritional Care”: a nutritional project for continuous improvement of the quality of cancer care

Detalhes bibliográficos
Autor(a) principal: Moreira, Ana Paula
Data de Publicação: 2022
Outros Autores: Cunha, Joana, Gonçalves, Filipe, Cabral, Sónia, Magalhães, Bruno
Tipo de documento: Artigo
Idioma: por
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: https://onco.news/index.php/journal/article/view/80
Resumo: Malnutrition is a common phenomenon in people with cancer. It can occur at all stages of the disease trajectory and its occurrence can have a significant negative impact on cancer treatment outcomes. With this project: “Via Verde dos Cuidados Nutricionais” (Green Line for Nutritional Care) we intend to assess the nutritional risk of all patients who were admitted to a surgical oncology inpatient service by applying the MUST screening tool (Malnutrition Universal Screening Tool). Depending on the scores obtained, patients are classified into low, medium or high risk of malnutrition. A descriptive longitudinal study was carried out in a public oncology hospital, tracking all patients on admission to the surgical oncology hospital. A total of 160 patients were admitted, 20 were identified as being at medium risk and 16 patients at high risk, most of them had digestive pathology. The hospitalization had an average duration of 6.9 days, and an average weight loss but the end of 7 days of 1.76kg (t=5.084, p<0.001). This project emphasizes the need for a structured and coordinated protocol for an early and effective nutritional intervention in cancer patients at medium and high risk of malnutrition. It also alerts to the need for intervention and proactive nutritional surveillance in patients who are not at risk, as this is not synonymous with the absence of potential future risk, particularly in patients with digestive pathology.
id RCAP_9de2bf5a0cd6f1f952272f47d9def1eb
oai_identifier_str oai:oai.onco.news:article/80
network_acronym_str RCAP
network_name_str Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
repository_id_str 7160
spelling "Green line of Nutritional Care”: a nutritional project for continuous improvement of the quality of cancer care"Línea Verde de Atención Nutricional”: un proyecto nutricional para la mejora continua de la calidad de la atención oncológica“Via verde dos cuidados nutricionais”: um projeto de melhoria contínua da qualidade dos cuidados nutricionais em doentes oncológicosMalnutriçãoAvaliação NutricionalEstado NutricionalRastreio NutricionalCancroDesnutriciónEvaluación NutricionalEstado nutricionalDetección de riesgo nutricionalNeoplasiasMalnutritionNutrition AssessmentNutritional StatusNutritional risk screeningNeoplasmsMalnutrition is a common phenomenon in people with cancer. It can occur at all stages of the disease trajectory and its occurrence can have a significant negative impact on cancer treatment outcomes. With this project: “Via Verde dos Cuidados Nutricionais” (Green Line for Nutritional Care) we intend to assess the nutritional risk of all patients who were admitted to a surgical oncology inpatient service by applying the MUST screening tool (Malnutrition Universal Screening Tool). Depending on the scores obtained, patients are classified into low, medium or high risk of malnutrition. A descriptive longitudinal study was carried out in a public oncology hospital, tracking all patients on admission to the surgical oncology hospital. A total of 160 patients were admitted, 20 were identified as being at medium risk and 16 patients at high risk, most of them had digestive pathology. The hospitalization had an average duration of 6.9 days, and an average weight loss but the end of 7 days of 1.76kg (t=5.084, p<0.001). This project emphasizes the need for a structured and coordinated protocol for an early and effective nutritional intervention in cancer patients at medium and high risk of malnutrition. It also alerts to the need for intervention and proactive nutritional surveillance in patients who are not at risk, as this is not synonymous with the absence of potential future risk, particularly in patients with digestive pathology.A malnutrição é um fenómeno comum em pessoas com cancro, pode ocorrer em todas as fases da trajetória da doença e sua ocorrência pode ter um impacto negativo significativo nos resultados dos tratamentos do cancro. Com este projeto, “Via Verde dos Cuidados Nutricionais”, pretende-se avaliar o risco nutricional de todos os doentes admitidos num serviço de internamento de oncologia cirúrgica, através da aplicação da ferramenta de rastreio MUST (Malnutrition Universal Screening Tool) e, em função dos scores obtidos, identificar os doentes em risco de malnutrição. Foi desenvolvido um estudo descritivo longitudinal num hospital público oncológico, rastreando todos os doentes na admissão ao internamento de oncologia cirúrgica. Foram admitidos 160 doentes. Destes, identificaram-se 20 doentes com médio risco e 16 doentes com elevado risco, a grande maioria de patologia digestiva. O internamento teve uma duração média de 6,9 dias, havendo uma perda ponderal média aos 7 dias de 1,76kg (t=5,084, p<0,001). Este projeto vem salientar a necessidade de um protocolo estruturado e coordenado para uma intervenção nutricional atempada e eficaz em doentes oncológicos sinalizados em médio e alto risco de malnutrição. Também, alerta para uma necessidade de intervenção e vigilância nutricional proativa nos doentes que não apresentam risco no momento da avaliação, dado este não ser sinónimo de ausência de risco potencial futuro, particularmente em doentes de patologia oncológica digestiva.AEOP – Associação de Enfermagem Oncológica Portuguesa2022-11-09info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttps://onco.news/index.php/journal/article/view/80Onco.news; No. 45 (2022): Onco.News Journal (july-december); e080Onco.News; N.º 45 (2022): Revista Onco.News (julho-dezembro); e0802183-69141646-7868reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAPporhttps://onco.news/index.php/journal/article/view/80https://onco.news/index.php/journal/article/view/80/113Direitos de Autor (c) 2022 Ana Paula Moreira, Joana Cunha, Filipe Gonçalves, Sónia Cabral, Bruno Magalhãesinfo:eu-repo/semantics/openAccessMoreira, Ana PaulaCunha, JoanaGonçalves, FilipeCabral, SóniaMagalhães, Bruno2024-03-16T07:55:17Zoai:oai.onco.news:article/80Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T04:01:21.160535Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv "Green line of Nutritional Care”: a nutritional project for continuous improvement of the quality of cancer care
"Línea Verde de Atención Nutricional”: un proyecto nutricional para la mejora continua de la calidad de la atención oncológica
“Via verde dos cuidados nutricionais”: um projeto de melhoria contínua da qualidade dos cuidados nutricionais em doentes oncológicos
title "Green line of Nutritional Care”: a nutritional project for continuous improvement of the quality of cancer care
spellingShingle "Green line of Nutritional Care”: a nutritional project for continuous improvement of the quality of cancer care
Moreira, Ana Paula
Malnutrição
Avaliação Nutricional
Estado Nutricional
Rastreio Nutricional
Cancro
Desnutrición
Evaluación Nutricional
Estado nutricional
Detección de riesgo nutricional
Neoplasias
Malnutrition
Nutrition Assessment
Nutritional Status
Nutritional risk screening
Neoplasms
title_short "Green line of Nutritional Care”: a nutritional project for continuous improvement of the quality of cancer care
title_full "Green line of Nutritional Care”: a nutritional project for continuous improvement of the quality of cancer care
title_fullStr "Green line of Nutritional Care”: a nutritional project for continuous improvement of the quality of cancer care
title_full_unstemmed "Green line of Nutritional Care”: a nutritional project for continuous improvement of the quality of cancer care
title_sort "Green line of Nutritional Care”: a nutritional project for continuous improvement of the quality of cancer care
author Moreira, Ana Paula
author_facet Moreira, Ana Paula
Cunha, Joana
Gonçalves, Filipe
Cabral, Sónia
Magalhães, Bruno
author_role author
author2 Cunha, Joana
Gonçalves, Filipe
Cabral, Sónia
Magalhães, Bruno
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Moreira, Ana Paula
Cunha, Joana
Gonçalves, Filipe
Cabral, Sónia
Magalhães, Bruno
dc.subject.por.fl_str_mv Malnutrição
Avaliação Nutricional
Estado Nutricional
Rastreio Nutricional
Cancro
Desnutrición
Evaluación Nutricional
Estado nutricional
Detección de riesgo nutricional
Neoplasias
Malnutrition
Nutrition Assessment
Nutritional Status
Nutritional risk screening
Neoplasms
topic Malnutrição
Avaliação Nutricional
Estado Nutricional
Rastreio Nutricional
Cancro
Desnutrición
Evaluación Nutricional
Estado nutricional
Detección de riesgo nutricional
Neoplasias
Malnutrition
Nutrition Assessment
Nutritional Status
Nutritional risk screening
Neoplasms
description Malnutrition is a common phenomenon in people with cancer. It can occur at all stages of the disease trajectory and its occurrence can have a significant negative impact on cancer treatment outcomes. With this project: “Via Verde dos Cuidados Nutricionais” (Green Line for Nutritional Care) we intend to assess the nutritional risk of all patients who were admitted to a surgical oncology inpatient service by applying the MUST screening tool (Malnutrition Universal Screening Tool). Depending on the scores obtained, patients are classified into low, medium or high risk of malnutrition. A descriptive longitudinal study was carried out in a public oncology hospital, tracking all patients on admission to the surgical oncology hospital. A total of 160 patients were admitted, 20 were identified as being at medium risk and 16 patients at high risk, most of them had digestive pathology. The hospitalization had an average duration of 6.9 days, and an average weight loss but the end of 7 days of 1.76kg (t=5.084, p<0.001). This project emphasizes the need for a structured and coordinated protocol for an early and effective nutritional intervention in cancer patients at medium and high risk of malnutrition. It also alerts to the need for intervention and proactive nutritional surveillance in patients who are not at risk, as this is not synonymous with the absence of potential future risk, particularly in patients with digestive pathology.
publishDate 2022
dc.date.none.fl_str_mv 2022-11-09
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://onco.news/index.php/journal/article/view/80
url https://onco.news/index.php/journal/article/view/80
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://onco.news/index.php/journal/article/view/80
https://onco.news/index.php/journal/article/view/80/113
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv AEOP – Associação de Enfermagem Oncológica Portuguesa
publisher.none.fl_str_mv AEOP – Associação de Enfermagem Oncológica Portuguesa
dc.source.none.fl_str_mv Onco.news; No. 45 (2022): Onco.News Journal (july-december); e080
Onco.News; N.º 45 (2022): Revista Onco.News (julho-dezembro); e080
2183-6914
1646-7868
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron:RCAAP
instname_str Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron_str RCAAP
institution RCAAP
reponame_str Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
collection Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
repository.name.fl_str_mv Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
repository.mail.fl_str_mv
_version_ 1799138187229003776