INTESTINAL MICROBIOTE IN AGOUTIS BRED IN CAPTIVITY

Detalhes bibliográficos
Autor(a) principal: Oliveira, Fabrício Singaretti
Data de Publicação: 2009
Outros Autores: FRIAS, DANILA FERNANDA RODRIGUES, KOZUSNY-ANDREANI, DORA INÊS, MARTINS, LEANDRO LUÍS, DELFINI, ALINE, TONIOLLO, GILSON HÉLIO
Tipo de documento: Artigo
Idioma: por
Título da fonte: Ciência animal brasileira (Online)
Texto Completo: https://revistas.ufg.br/vet/article/view/1089
Resumo: Intestines are colonized by microorganisms, which vary according to the species and the intestinal region. Thus, due the lack of information about this subject in literature, this research was developed for better knowing some aspects of the intestinal microbiology of the agouti, considered one of the biggest Brazilian wild rodents. Three males and three not pregnant adult females, belonging to the Catanduva City Zoo, SP, went through laparotomy after anesthesia. Samples were collected with sterile swab in the medium thirds of the jejune, cecum and greater colon after enterotomy. They were cultivated in Sabouraud agar and in TSA (triptone-soy agar). In the jejune, the growth of Staphylococcus aureus and Escherichia coli was of 83.33%, Salmonella spp. of 66.67% and Clostridium spp. of 50.00% of the samples. In the cecum, they were identified Staphylococcus aureus in 33.33%, Escherichia coli, Salmonella spp. and Clostridium spp. in 100% and Streptococcus spp. in 16.67% of the samples were identified. In the greater colon, the growth of Salmonella spp., Escherichia coli and Clostridium spp. in 66.67%, Staphylococcus aureus in 83.33%, and Streptococcus spp. in 16.67% of the samples was observed, showing the occurrence of variations in the bacteriae proportion according to the intestinal region.  KEY WORDS: Dasyprocta azarae, intestines, microbiote.
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spelling INTESTINAL MICROBIOTE IN AGOUTIS BRED IN CAPTIVITYMICROBIOTA INTESTINAL EM CUTIAS CRIADAS EM CATIVEIROSanidade AnimalIntestines are colonized by microorganisms, which vary according to the species and the intestinal region. Thus, due the lack of information about this subject in literature, this research was developed for better knowing some aspects of the intestinal microbiology of the agouti, considered one of the biggest Brazilian wild rodents. Three males and three not pregnant adult females, belonging to the Catanduva City Zoo, SP, went through laparotomy after anesthesia. Samples were collected with sterile swab in the medium thirds of the jejune, cecum and greater colon after enterotomy. They were cultivated in Sabouraud agar and in TSA (triptone-soy agar). In the jejune, the growth of Staphylococcus aureus and Escherichia coli was of 83.33%, Salmonella spp. of 66.67% and Clostridium spp. of 50.00% of the samples. In the cecum, they were identified Staphylococcus aureus in 33.33%, Escherichia coli, Salmonella spp. and Clostridium spp. in 100% and Streptococcus spp. in 16.67% of the samples were identified. In the greater colon, the growth of Salmonella spp., Escherichia coli and Clostridium spp. in 66.67%, Staphylococcus aureus in 83.33%, and Streptococcus spp. in 16.67% of the samples was observed, showing the occurrence of variations in the bacteriae proportion according to the intestinal region.  KEY WORDS: Dasyprocta azarae, intestines, microbiote.Os intestinos são colonizados por microorganismos, variáveis de acordo com a espécie e região intestinal. Assim, em virtude da ausência de informações sobre esse assunto na literatura, esta pesquisa foi desenvolvida para melhor se conhecer alguns aspectos da microbiota intestinal da cutia, um dos maiores roedores selvagens brasileiros. Três machos e três fêmeas adultas vazias, pertencentes ao Zoológico Municipal de Catanduva, SP, foram submetidos a laparotomia mediante anestesia. Amostras com swab estéril foram coletadas nos terços médios do jejuno, ceco e cólon maior, após enterotomia, sendo semeadas em ágar- Sabouraud e em ágar-triptona-soja (TSA). No jejuno, houve o crescimento de Staphylococcus aureus e Escherichia coli em 83,33%, Salmonella spp. em 66,67% e Clostridium spp. em 50,00% das amostras. No ceco, identificaram-se Staphylococcus aureus em 33,33%, Escherichia coli, Salmonella spp. e Clostridium spp. em 100% e Streptococcus spp.  em 16,67% das amostras. No cólon maior, houve o crescimento de Salmonella spp., Escherichia coli e Clostridium spp. em 66,67%, Staphylococcus aureus em 83,33%, e Streptococcus spp. em 16,67% das amostras, mostrando a ocorrência de variações na proporção bacteriana de acordo com a região intestinal. PALAVRAS-CHAVES: Dasyprocta azarae, intestinos, microbiota.Universidade Federal de Goiás2009-07-03info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionAvaliado por paresNota científicaapplication/pdfhttps://revistas.ufg.br/vet/article/view/108910.5216/cab.v10i2.1089Brazilian Animal Science/ Ciência Animal Brasileira; Vol. 10 No. 2 (2009); 660-662Ciência Animal Brasileira / Brazilian Animal Science; v. 10 n. 2 (2009); 660-6621809-68911518-2797reponame:Ciência animal brasileira (Online)instname:Universidade Federal de Goiás (UFG)instacron:UFGporhttps://revistas.ufg.br/vet/article/view/1089/4861Oliveira, Fabrício SingarettiFRIAS, DANILA FERNANDA RODRIGUESKOZUSNY-ANDREANI, DORA INÊSMARTINS, LEANDRO LUÍSDELFINI, ALINETONIOLLO, GILSON HÉLIOinfo:eu-repo/semantics/openAccess2009-07-03T14:37:09Zoai:ojs.revistas.ufg.br:article/1089Revistahttps://revistas.ufg.br/vetPUBhttps://revistas.ufg.br/vet/oai||revistacab@gmail.com1809-68911518-2797opendoar:2024-05-21T19:54:48.350904Ciência animal brasileira (Online) - Universidade Federal de Goiás (UFG)true
dc.title.none.fl_str_mv INTESTINAL MICROBIOTE IN AGOUTIS BRED IN CAPTIVITY
MICROBIOTA INTESTINAL EM CUTIAS CRIADAS EM CATIVEIRO
title INTESTINAL MICROBIOTE IN AGOUTIS BRED IN CAPTIVITY
spellingShingle INTESTINAL MICROBIOTE IN AGOUTIS BRED IN CAPTIVITY
Oliveira, Fabrício Singaretti
Sanidade Animal
title_short INTESTINAL MICROBIOTE IN AGOUTIS BRED IN CAPTIVITY
title_full INTESTINAL MICROBIOTE IN AGOUTIS BRED IN CAPTIVITY
title_fullStr INTESTINAL MICROBIOTE IN AGOUTIS BRED IN CAPTIVITY
title_full_unstemmed INTESTINAL MICROBIOTE IN AGOUTIS BRED IN CAPTIVITY
title_sort INTESTINAL MICROBIOTE IN AGOUTIS BRED IN CAPTIVITY
author Oliveira, Fabrício Singaretti
author_facet Oliveira, Fabrício Singaretti
FRIAS, DANILA FERNANDA RODRIGUES
KOZUSNY-ANDREANI, DORA INÊS
MARTINS, LEANDRO LUÍS
DELFINI, ALINE
TONIOLLO, GILSON HÉLIO
author_role author
author2 FRIAS, DANILA FERNANDA RODRIGUES
KOZUSNY-ANDREANI, DORA INÊS
MARTINS, LEANDRO LUÍS
DELFINI, ALINE
TONIOLLO, GILSON HÉLIO
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Oliveira, Fabrício Singaretti
FRIAS, DANILA FERNANDA RODRIGUES
KOZUSNY-ANDREANI, DORA INÊS
MARTINS, LEANDRO LUÍS
DELFINI, ALINE
TONIOLLO, GILSON HÉLIO
dc.subject.por.fl_str_mv Sanidade Animal
topic Sanidade Animal
description Intestines are colonized by microorganisms, which vary according to the species and the intestinal region. Thus, due the lack of information about this subject in literature, this research was developed for better knowing some aspects of the intestinal microbiology of the agouti, considered one of the biggest Brazilian wild rodents. Three males and three not pregnant adult females, belonging to the Catanduva City Zoo, SP, went through laparotomy after anesthesia. Samples were collected with sterile swab in the medium thirds of the jejune, cecum and greater colon after enterotomy. They were cultivated in Sabouraud agar and in TSA (triptone-soy agar). In the jejune, the growth of Staphylococcus aureus and Escherichia coli was of 83.33%, Salmonella spp. of 66.67% and Clostridium spp. of 50.00% of the samples. In the cecum, they were identified Staphylococcus aureus in 33.33%, Escherichia coli, Salmonella spp. and Clostridium spp. in 100% and Streptococcus spp. in 16.67% of the samples were identified. In the greater colon, the growth of Salmonella spp., Escherichia coli and Clostridium spp. in 66.67%, Staphylococcus aureus in 83.33%, and Streptococcus spp. in 16.67% of the samples was observed, showing the occurrence of variations in the bacteriae proportion according to the intestinal region.  KEY WORDS: Dasyprocta azarae, intestines, microbiote.
publishDate 2009
dc.date.none.fl_str_mv 2009-07-03
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Avaliado por pares
Nota científica
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://revistas.ufg.br/vet/article/view/1089
10.5216/cab.v10i2.1089
url https://revistas.ufg.br/vet/article/view/1089
identifier_str_mv 10.5216/cab.v10i2.1089
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://revistas.ufg.br/vet/article/view/1089/4861
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal de Goiás
publisher.none.fl_str_mv Universidade Federal de Goiás
dc.source.none.fl_str_mv Brazilian Animal Science/ Ciência Animal Brasileira; Vol. 10 No. 2 (2009); 660-662
Ciência Animal Brasileira / Brazilian Animal Science; v. 10 n. 2 (2009); 660-662
1809-6891
1518-2797
reponame:Ciência animal brasileira (Online)
instname:Universidade Federal de Goiás (UFG)
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instname_str Universidade Federal de Goiás (UFG)
instacron_str UFG
institution UFG
reponame_str Ciência animal brasileira (Online)
collection Ciência animal brasileira (Online)
repository.name.fl_str_mv Ciência animal brasileira (Online) - Universidade Federal de Goiás (UFG)
repository.mail.fl_str_mv ||revistacab@gmail.com
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