Soil physical quality in response to intensification of grain production systems

Bibliographic Details
Main Author: Mota, Paula K.
Publication Date: 2020
Other Authors: Silva, Bruno M., Borghi, Emerson, Viana, João H. M., Resende, Álvaro V. de, Moura, Maíse S. de
Format: Article
Language: por
Source: Repositório Institucional da UFLA
Download full: http://repositorio.ufla.br/jspui/handle/1/46451
Summary: The Brazilian Cerrado stands out in relation to grain production, however, in this region the occurrence of summer and irregular rainfall, drastically harm the non-irrigated production. Conservationist managements favor the soil physical quality and, consequently, the efficiency of soil water consumption. The objective of this study was to evaluate the soil physical quality, as a function of the conservation managements adopted, by using physical soil quality indicators, and to verify its relation with the soil organic carbon stocks and the grain yield in the Cerrado of Minas Gerais state, Brazil. For that, six treatments were evaluated: soybean (1) and maize (2) monocultures crop systems at medium level of investment in soil fertilization, soybean-maize crop succession at medium (3) and high (6) level of investment in soil fertilization, and crop succession of soybean-maize and intercropped with Urochloa ruziziensis at medium (4) and high (5) level of investment in soil fertilization, during the initial stage of no-tillage system. The treatments 3, 4, 5 and 6 showed improvement in the soil physical quality in relation to the monoculture. Pore distribution ​​and soil organic carbon content were the main responsible for discriminating the intensified crop systems. Attributes related to water availability were important for plant growth in the 0-0.05 m layer, while for the 0.15-0.20 m layer, the highest soil aeration stood out. Productivity did not correlate with the evaluated attributes.
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spelling Soil physical quality in response to intensification of grain production systemsQualidade física do solo em resposta à intensificação de sistemas de produção de grãosUrochloa ruziziensisSoil managementSoil water propertiesCrop rotationsPrincipal component analysisManejo do soloSolo - Propriedades hídricasSucessão de culturasAnálise de componentes principaisThe Brazilian Cerrado stands out in relation to grain production, however, in this region the occurrence of summer and irregular rainfall, drastically harm the non-irrigated production. Conservationist managements favor the soil physical quality and, consequently, the efficiency of soil water consumption. The objective of this study was to evaluate the soil physical quality, as a function of the conservation managements adopted, by using physical soil quality indicators, and to verify its relation with the soil organic carbon stocks and the grain yield in the Cerrado of Minas Gerais state, Brazil. For that, six treatments were evaluated: soybean (1) and maize (2) monocultures crop systems at medium level of investment in soil fertilization, soybean-maize crop succession at medium (3) and high (6) level of investment in soil fertilization, and crop succession of soybean-maize and intercropped with Urochloa ruziziensis at medium (4) and high (5) level of investment in soil fertilization, during the initial stage of no-tillage system. The treatments 3, 4, 5 and 6 showed improvement in the soil physical quality in relation to the monoculture. Pore distribution ​​and soil organic carbon content were the main responsible for discriminating the intensified crop systems. Attributes related to water availability were important for plant growth in the 0-0.05 m layer, while for the 0.15-0.20 m layer, the highest soil aeration stood out. Productivity did not correlate with the evaluated attributes.O Cerrado brasileiro se destaca com relação à produção de grãos, no entanto, nesta região a ocorrência de veranicos e pluviosidade irregular prejudica drasticamente a produção não irrigada. Manejos conservacionistas favorecem a qualidade física do solo e, por consequência, a eficiência do consumo de água do solo. Desta forma, o objetivo deste estudo foi avaliar a qualidade física do solo, em função dos manejos conservacionistas adotados, por meio do uso de indicadores de qualidade física do solo, e verificar sua relação com o estoque de carbono no solo e a produtividade de grãos no Cerrado mineiro. Para tal, foram avaliados seis tratamentos: sistemas de monocultura de soja (1) e de milho (2) em nível médio de investimento em adubação, sucessão soja-milho em nível médio (3) e alto (6) de investimento em adubação, e sucessão soja-milho consorciado com braquiária (Urochloa ruziziensis) em nível médio (4) e alto (5) de investimento em adubação, na fase de implantação do plantio direto. Os tratamentos 3, 4, 5 e 6 apresentaram melhoria na qualidade física do solo em relação ao monocultivo. Indicadores da distribuição dos poros e carbono orgânico foram os principais responsáveis por discriminarem os sistemas intensificados. Atributos relacionados à disponibilidade de água foram importantes para o crescimento vegetal na camada de 0-0,05 m, enquanto que para a camada de 0,15-0,20 m destacou-se a maior aeração do solo. A produtividade não se correlacionou com os atributos avaliados.Universidade Federal de Campina Grande2021-06-02T18:21:41Z2021-06-02T18:21:41Z2020-10info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfMOTA, P. K. et al. Soil physical quality in response to intensification of grain production systems. Revista Brasileira de Engenharia Agrícola e Ambiental, Campina Grande, v. 24, n. 10, p. 647-655, 2020. DOI: http://dx.doi.org/10.1590/1807-1929/agriambi.v24n10p647-655.http://repositorio.ufla.br/jspui/handle/1/46451Revista Brasileira de Engenharia Agrícola e Ambientalreponame:Repositório Institucional da UFLAinstname:Universidade Federal de Lavras (UFLA)instacron:UFLAhttp://creativecommons.org/licenses/by/4.0/info:eu-repo/semantics/openAccessMota, Paula K.Silva, Bruno M.Borghi, EmersonViana, João H. M.Resende, Álvaro V. deMoura, Maíse S. depor2021-06-02T18:22:40Zoai:localhost:1/46451Repositório InstitucionalPUBhttp://repositorio.ufla.br/oai/requestnivaldo@ufla.br || repositorio.biblioteca@ufla.bropendoar:2021-06-02T18:22:40Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)false
dc.title.none.fl_str_mv Soil physical quality in response to intensification of grain production systems
Qualidade física do solo em resposta à intensificação de sistemas de produção de grãos
title Soil physical quality in response to intensification of grain production systems
spellingShingle Soil physical quality in response to intensification of grain production systems
Mota, Paula K.
Urochloa ruziziensis
Soil management
Soil water properties
Crop rotations
Principal component analysis
Manejo do solo
Solo - Propriedades hídricas
Sucessão de culturas
Análise de componentes principais
title_short Soil physical quality in response to intensification of grain production systems
title_full Soil physical quality in response to intensification of grain production systems
title_fullStr Soil physical quality in response to intensification of grain production systems
title_full_unstemmed Soil physical quality in response to intensification of grain production systems
title_sort Soil physical quality in response to intensification of grain production systems
author Mota, Paula K.
author_facet Mota, Paula K.
Silva, Bruno M.
Borghi, Emerson
Viana, João H. M.
Resende, Álvaro V. de
Moura, Maíse S. de
author_role author
author2 Silva, Bruno M.
Borghi, Emerson
Viana, João H. M.
Resende, Álvaro V. de
Moura, Maíse S. de
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Mota, Paula K.
Silva, Bruno M.
Borghi, Emerson
Viana, João H. M.
Resende, Álvaro V. de
Moura, Maíse S. de
dc.subject.por.fl_str_mv Urochloa ruziziensis
Soil management
Soil water properties
Crop rotations
Principal component analysis
Manejo do solo
Solo - Propriedades hídricas
Sucessão de culturas
Análise de componentes principais
topic Urochloa ruziziensis
Soil management
Soil water properties
Crop rotations
Principal component analysis
Manejo do solo
Solo - Propriedades hídricas
Sucessão de culturas
Análise de componentes principais
description The Brazilian Cerrado stands out in relation to grain production, however, in this region the occurrence of summer and irregular rainfall, drastically harm the non-irrigated production. Conservationist managements favor the soil physical quality and, consequently, the efficiency of soil water consumption. The objective of this study was to evaluate the soil physical quality, as a function of the conservation managements adopted, by using physical soil quality indicators, and to verify its relation with the soil organic carbon stocks and the grain yield in the Cerrado of Minas Gerais state, Brazil. For that, six treatments were evaluated: soybean (1) and maize (2) monocultures crop systems at medium level of investment in soil fertilization, soybean-maize crop succession at medium (3) and high (6) level of investment in soil fertilization, and crop succession of soybean-maize and intercropped with Urochloa ruziziensis at medium (4) and high (5) level of investment in soil fertilization, during the initial stage of no-tillage system. The treatments 3, 4, 5 and 6 showed improvement in the soil physical quality in relation to the monoculture. Pore distribution ​​and soil organic carbon content were the main responsible for discriminating the intensified crop systems. Attributes related to water availability were important for plant growth in the 0-0.05 m layer, while for the 0.15-0.20 m layer, the highest soil aeration stood out. Productivity did not correlate with the evaluated attributes.
publishDate 2020
dc.date.none.fl_str_mv 2020-10
2021-06-02T18:21:41Z
2021-06-02T18:21:41Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv MOTA, P. K. et al. Soil physical quality in response to intensification of grain production systems. Revista Brasileira de Engenharia Agrícola e Ambiental, Campina Grande, v. 24, n. 10, p. 647-655, 2020. DOI: http://dx.doi.org/10.1590/1807-1929/agriambi.v24n10p647-655.
http://repositorio.ufla.br/jspui/handle/1/46451
identifier_str_mv MOTA, P. K. et al. Soil physical quality in response to intensification of grain production systems. Revista Brasileira de Engenharia Agrícola e Ambiental, Campina Grande, v. 24, n. 10, p. 647-655, 2020. DOI: http://dx.doi.org/10.1590/1807-1929/agriambi.v24n10p647-655.
url http://repositorio.ufla.br/jspui/handle/1/46451
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv http://creativecommons.org/licenses/by/4.0/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by/4.0/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal de Campina Grande
publisher.none.fl_str_mv Universidade Federal de Campina Grande
dc.source.none.fl_str_mv Revista Brasileira de Engenharia Agrícola e Ambiental
reponame:Repositório Institucional da UFLA
instname:Universidade Federal de Lavras (UFLA)
instacron:UFLA
instname_str Universidade Federal de Lavras (UFLA)
instacron_str UFLA
institution UFLA
reponame_str Repositório Institucional da UFLA
collection Repositório Institucional da UFLA
repository.name.fl_str_mv Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)
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