INFLUENCE OF DRYING AIR TEMPERATURE ON THE CHEMICAL COMPOSITION OF THE ESSENTIAL OIL OF MELALEUCA
Autor(a) principal: | |
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Data de Publicação: | 2012 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Engenharia na Agricultura |
Texto Completo: | https://periodicos.ufv.br/reveng/article/view/204 |
Resumo: | This study was done to evaluate the influence of drying air temperature on the chemical composition of the essential oil of Melaleuca alternifólia Cheel. Three samples were taken at random from each treatment which were analyzed still fresh, determining the moisture content and chemical composition of the essential oil.The plants were chopped and placed in a fixed-bed dryer and dried with air temperature of 40, 50, 60, 70 and 80 °C. The identification of compounds was done using gas chromatography coupled to mass spectrometry. The major components of essential oil of melaleuca subjected to drying air temperatures of 40, 50, 60, 70 and 80 ° C were within the ISO Standard 4730, which classifies plant as medicinal or not.There was an increase in the levels of terpinen-4-ol and ?-terpineol and decrease of ?-pinene compared to the control. |
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Engenharia na Agricultura |
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INFLUENCE OF DRYING AIR TEMPERATURE ON THE CHEMICAL COMPOSITION OF THE ESSENTIAL OIL OF MELALEUCAINFLUÊNCIA DA TEMPERATURA DO AR DE SECAGEM SOBRE A COMPOSIÇÃO QUÍMICA DO ÓLEO ESSENCIAL DE MELALEUCAactive substanceschromatographymedicinal planttea treeThis study was done to evaluate the influence of drying air temperature on the chemical composition of the essential oil of Melaleuca alternifólia Cheel. Three samples were taken at random from each treatment which were analyzed still fresh, determining the moisture content and chemical composition of the essential oil.The plants were chopped and placed in a fixed-bed dryer and dried with air temperature of 40, 50, 60, 70 and 80 °C. The identification of compounds was done using gas chromatography coupled to mass spectrometry. The major components of essential oil of melaleuca subjected to drying air temperatures of 40, 50, 60, 70 and 80 ° C were within the ISO Standard 4730, which classifies plant as medicinal or not.There was an increase in the levels of terpinen-4-ol and ?-terpineol and decrease of ?-pinene compared to the control.Este trabalho visou avaliar a influência da temperatura do ar de secagem sobre a composição química do óleo essencial de Melaleuca alternifólia Cheel. Foram tomadas aleatoriamente três amostras de cada tratamento que foram analisadas ainda frescas, avaliando o teor de água e os constituintes químicos. Para a realização dos testes de secagem foram utilizadas amostras da planta triturada, utilizando um secador de leito fixo. As temperaturas do ar de secagem foram 40, 50, 60, 70 e 80°C. A identificação dos compostos foi feita empregando-se cromatografia em fase gasosa acoplada à espectrometria de massas. Os componentes majoritários do óleo essencial de melaleuca submetidos às temperaturas do ar de secagem de 40, 50, 60, 70 e 80 °C atendem dentro Padrão ISO 4730, que classifica a planta como medicinal ou não. Foi observado também o aumento no teor de terpinen-4-ol e ?-terpineol, e redução do teor de ?-pinene comparado com a testemunha.Universidade Federal de Viçosa - UFV2012-03-05info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.ufv.br/reveng/article/view/20410.13083/reveng.v20i1.224Engineering in Agriculture; Vol. 20 No. 1 (2012); 5-11Revista Engenharia na Agricultura - REVENG; v. 20 n. 1 (2012); 5-112175-68131414-398410.13083/reveng.v20i1reponame:Engenharia na Agriculturainstname:Universidade Federal de Viçosa (UFV)instacron:UFVporhttps://periodicos.ufv.br/reveng/article/view/204/165Lemos, Diana Rodrigues HerinqueMelo, Evandro de CastroRocha, Ronicely PereiraBarbosa, Luiz Cláudio de AlmeidaPinheiro, Antonio Lelisinfo:eu-repo/semantics/openAccess2023-01-19T13:00:52Zoai:ojs.periodicos.ufv.br:article/204Revistahttps://periodicos.ufv.br/revengPUBhttps://periodicos.ufv.br/reveng/oairevistaengenharianagricultura@gmail.com||andrerosa@ufv.br||tramitacao.reveng@gmail.com|| reveng@ufv.br2175-68131414-3984opendoar:2023-01-19T13:00:52Engenharia na Agricultura - Universidade Federal de Viçosa (UFV)false |
dc.title.none.fl_str_mv |
INFLUENCE OF DRYING AIR TEMPERATURE ON THE CHEMICAL COMPOSITION OF THE ESSENTIAL OIL OF MELALEUCA INFLUÊNCIA DA TEMPERATURA DO AR DE SECAGEM SOBRE A COMPOSIÇÃO QUÍMICA DO ÓLEO ESSENCIAL DE MELALEUCA |
title |
INFLUENCE OF DRYING AIR TEMPERATURE ON THE CHEMICAL COMPOSITION OF THE ESSENTIAL OIL OF MELALEUCA |
spellingShingle |
INFLUENCE OF DRYING AIR TEMPERATURE ON THE CHEMICAL COMPOSITION OF THE ESSENTIAL OIL OF MELALEUCA Lemos, Diana Rodrigues Herinque active substances chromatography medicinal plant tea tree |
title_short |
INFLUENCE OF DRYING AIR TEMPERATURE ON THE CHEMICAL COMPOSITION OF THE ESSENTIAL OIL OF MELALEUCA |
title_full |
INFLUENCE OF DRYING AIR TEMPERATURE ON THE CHEMICAL COMPOSITION OF THE ESSENTIAL OIL OF MELALEUCA |
title_fullStr |
INFLUENCE OF DRYING AIR TEMPERATURE ON THE CHEMICAL COMPOSITION OF THE ESSENTIAL OIL OF MELALEUCA |
title_full_unstemmed |
INFLUENCE OF DRYING AIR TEMPERATURE ON THE CHEMICAL COMPOSITION OF THE ESSENTIAL OIL OF MELALEUCA |
title_sort |
INFLUENCE OF DRYING AIR TEMPERATURE ON THE CHEMICAL COMPOSITION OF THE ESSENTIAL OIL OF MELALEUCA |
author |
Lemos, Diana Rodrigues Herinque |
author_facet |
Lemos, Diana Rodrigues Herinque Melo, Evandro de Castro Rocha, Ronicely Pereira Barbosa, Luiz Cláudio de Almeida Pinheiro, Antonio Lelis |
author_role |
author |
author2 |
Melo, Evandro de Castro Rocha, Ronicely Pereira Barbosa, Luiz Cláudio de Almeida Pinheiro, Antonio Lelis |
author2_role |
author author author author |
dc.contributor.author.fl_str_mv |
Lemos, Diana Rodrigues Herinque Melo, Evandro de Castro Rocha, Ronicely Pereira Barbosa, Luiz Cláudio de Almeida Pinheiro, Antonio Lelis |
dc.subject.por.fl_str_mv |
active substances chromatography medicinal plant tea tree |
topic |
active substances chromatography medicinal plant tea tree |
description |
This study was done to evaluate the influence of drying air temperature on the chemical composition of the essential oil of Melaleuca alternifólia Cheel. Three samples were taken at random from each treatment which were analyzed still fresh, determining the moisture content and chemical composition of the essential oil.The plants were chopped and placed in a fixed-bed dryer and dried with air temperature of 40, 50, 60, 70 and 80 °C. The identification of compounds was done using gas chromatography coupled to mass spectrometry. The major components of essential oil of melaleuca subjected to drying air temperatures of 40, 50, 60, 70 and 80 ° C were within the ISO Standard 4730, which classifies plant as medicinal or not.There was an increase in the levels of terpinen-4-ol and ?-terpineol and decrease of ?-pinene compared to the control. |
publishDate |
2012 |
dc.date.none.fl_str_mv |
2012-03-05 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.ufv.br/reveng/article/view/204 10.13083/reveng.v20i1.224 |
url |
https://periodicos.ufv.br/reveng/article/view/204 |
identifier_str_mv |
10.13083/reveng.v20i1.224 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://periodicos.ufv.br/reveng/article/view/204/165 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal de Viçosa - UFV |
publisher.none.fl_str_mv |
Universidade Federal de Viçosa - UFV |
dc.source.none.fl_str_mv |
Engineering in Agriculture; Vol. 20 No. 1 (2012); 5-11 Revista Engenharia na Agricultura - REVENG; v. 20 n. 1 (2012); 5-11 2175-6813 1414-3984 10.13083/reveng.v20i1 reponame:Engenharia na Agricultura instname:Universidade Federal de Viçosa (UFV) instacron:UFV |
instname_str |
Universidade Federal de Viçosa (UFV) |
instacron_str |
UFV |
institution |
UFV |
reponame_str |
Engenharia na Agricultura |
collection |
Engenharia na Agricultura |
repository.name.fl_str_mv |
Engenharia na Agricultura - Universidade Federal de Viçosa (UFV) |
repository.mail.fl_str_mv |
revistaengenharianagricultura@gmail.com||andrerosa@ufv.br||tramitacao.reveng@gmail.com|| reveng@ufv.br |
_version_ |
1788355357422125056 |