Factors that affect the response of rural beef cattle property to technical assistance

Detalhes bibliográficos
Autor(a) principal: Silva Junior, Rudel Sanches
Data de Publicação: 2022
Outros Autores: Paiva, Luísa Melville, Janusckiewicz, Estella Rosseto, Silva, Camilla Mendonça, Fernandes , Henrique Jorge
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Research, Society and Development
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/29202
Resumo: The aim is to evaluate the factors that affect the response to technical assistance in beef cattle farms. Data were collected from 19 rural properties with the main economic activity focused on beef cattle, assisted by the technical and managerial program (ATER). The information was got from technical visits and structured interviews for 24 months. To assess the impact of the application of technological innovations on assisted properties, we analyzed the participation of the owner in technological training and implementation of other technology besides pasture reform; productivity, profitability, and production increment were determined in the period before and after the ATER. The producers technological training could not increase (P>0.05) productivity. The best responses (P<0.05) of productive increase (6% in productivity/ha) by technical assistance combined with pasture reform, and some other technological innovations, such as livestock-crop integration, and introducing a new species of forages, and fixed-time artificial insemination. These responses occurred in properties with low productivity (linear effect and ranking correlation of -0.62) and with the occupation of around 60% of the area (quadratic effect and ranking correlation of -0.50), independent (P>0.05) of the owners qualification and the percentage of degraded area. We can conclude that pasture reform should not be used as the only technological innovation at the beginning of the technical assistance process in beef cattle. An economic occupancy rate of the property close to 60% of the total area allows for a greater response to technological advances.
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spelling Factors that affect the response of rural beef cattle property to technical assistanceFactores que inciden en la respuesta de la propiedad rural ganadera de carne a la asistencia técnicaFatores que afetam a resposta da propriedade rural de bovinocultura de corte à assistência técnica CerradoEconomic answerPasture reformRural extensionTechnologic innovation.CerradoExtensão ruralInovação tecnológicaReforma das pastagensResposta econômica.CerradoExtensión ruralInnovación tecnológicaReforma de pastosRespuesta económica.The aim is to evaluate the factors that affect the response to technical assistance in beef cattle farms. Data were collected from 19 rural properties with the main economic activity focused on beef cattle, assisted by the technical and managerial program (ATER). The information was got from technical visits and structured interviews for 24 months. To assess the impact of the application of technological innovations on assisted properties, we analyzed the participation of the owner in technological training and implementation of other technology besides pasture reform; productivity, profitability, and production increment were determined in the period before and after the ATER. The producers technological training could not increase (P>0.05) productivity. The best responses (P<0.05) of productive increase (6% in productivity/ha) by technical assistance combined with pasture reform, and some other technological innovations, such as livestock-crop integration, and introducing a new species of forages, and fixed-time artificial insemination. These responses occurred in properties with low productivity (linear effect and ranking correlation of -0.62) and with the occupation of around 60% of the area (quadratic effect and ranking correlation of -0.50), independent (P>0.05) of the owners qualification and the percentage of degraded area. We can conclude that pasture reform should not be used as the only technological innovation at the beginning of the technical assistance process in beef cattle. An economic occupancy rate of the property close to 60% of the total area allows for a greater response to technological advances.El objetivo es evaluar los factores que inciden en la respuesta a la asistencia técnica en fincas de ganado vacuno de carne. Los datos fueron obtenido de 19 propiedades rurales con actividad económica principal enfocada en la ganadería de carne, asistidos por el programa de asistencia técnica (ATER). La información se obtuvo de visitas técnicas y entrevistas estructuradas durante 24 meses. Para evaluar el impacto de la aplicación de innovaciones tecnológicas en las propiedades asistidas, se analizó la participación del propietario en la capacitación tecnológica y la implementación de otras tecnologías además de la reforma de pastos. Se determinó la productividad, la rentabilidad y el incremento de la producción, en el período anterior y posterior al ATER. La capacitación tecnológica de los productores no logró incrementar (P>0.05) la productividad. Las mejores respuestas para aumentar la producción (6% en productividad/ha) por asistencia técnica se obtuvieron cuando se combinó con la reforma de pastos, alguna otra innovación tecnológica, como la integración ganadería-cultivo, la introducción de nuevas especies forrajeras y la inseminación artificial a tiempo fijo. Estas respuestas ocurrieron en propiedades con baja productividad (efecto lineal y correlación de ranking de -0.62) y con ocupación en torno al 60% del área (efecto cuadrático y correlación de ranking de -0.50), independientes (P>0.05) de la calificación del propietario y el porcentaje de área degradada. Se puede concluir que la reforma de pastos no debe ser utilizada como la única innovación tecnológica al inicio del proceso de asistencia técnica en ganado vacuno de carne. Además, una tasa de ocupación económica del predio cercana al 60% del área total permite una mayor respuesta a los avances tecnológicos.Objetiva-se avaliar os fatores que afetam a resposta à assistência técnica em propriedades de bovinocultura de corte. Foram coletados dados de 19 propriedades rurais com atividade econômica principal voltada para bovinocultura de corte, assistidos pelo programa de assistência técnica (ATER). As informações foram obtidas a partir de visitas técnicas e entrevistas estruturadas durante 24 meses. Para avaliar o impacto da aplicação das inovações tecnológicas nas propriedades assistidas foi analisado a participação do proprietário na capacitação tecnológica e a implantação de outra tecnologia além da reforma de pastagem; foram determinadas a produtividade, rentabilidade e o incremento produtivo, no período anterior e após a ATER. A capacitação tecnológica dos produtores não foi capaz de incrementar (P>0,05) a produtividade. As melhores respostas de incremento produtivo (6% na produtividade/ha) pela assistência técnica foram obtidas quando se combinou com a reforma das pastagens, alguma outra inovação tecnológica, como integração pecuária-lavoura, introdução de novas espécies forrageiras e inseminação artificial por tempo fixo. Essas respostas ocorreram em propriedades com baixa produtividade (efeito linear e correlação de ranking de -0,62) e com ocupação em torno de 60% da área (efeito quadrático e correlação de ranking de -0,50), independente (P>0,05) da capacitação do proprietário e da porcentagem de área degradada. Pode-se concluir que a reforma de pastagens não deve ser utilizada como única inovação tecnológica no início do processo de assistência técnica em bovinocultura de corte. Além disso, uma taxa de ocupação econômica da propriedade próxima a 60% da área total permite maior resposta ao incremento tecnológico.Research, Society and Development2022-04-29info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/2920210.33448/rsd-v11i6.29202Research, Society and Development; Vol. 11 No. 6; e32511629202Research, Society and Development; Vol. 11 Núm. 6; e32511629202Research, Society and Development; v. 11 n. 6; e325116292022525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIenghttps://rsdjournal.org/index.php/rsd/article/view/29202/25260Copyright (c) 2022 Rudel Sanches Silva Junior; Luísa Melville Paiva; Estella Rosseto Janusckiewicz; Camilla Mendonça Silva; Henrique Jorge Fernandes https://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessSilva Junior, Rudel Sanches Paiva, Luísa Melville Janusckiewicz, Estella RossetoSilva, Camilla Mendonça Fernandes , Henrique Jorge 2022-05-13T18:04:10Zoai:ojs.pkp.sfu.ca:article/29202Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:46:20.777491Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv Factors that affect the response of rural beef cattle property to technical assistance
Factores que inciden en la respuesta de la propiedad rural ganadera de carne a la asistencia técnica
Fatores que afetam a resposta da propriedade rural de bovinocultura de corte à assistência técnica
title Factors that affect the response of rural beef cattle property to technical assistance
spellingShingle Factors that affect the response of rural beef cattle property to technical assistance
Silva Junior, Rudel Sanches
Cerrado
Economic answer
Pasture reform
Rural extension
Technologic innovation.
Cerrado
Extensão rural
Inovação tecnológica
Reforma das pastagens
Resposta econômica.
Cerrado
Extensión rural
Innovación tecnológica
Reforma de pastos
Respuesta económica.
title_short Factors that affect the response of rural beef cattle property to technical assistance
title_full Factors that affect the response of rural beef cattle property to technical assistance
title_fullStr Factors that affect the response of rural beef cattle property to technical assistance
title_full_unstemmed Factors that affect the response of rural beef cattle property to technical assistance
title_sort Factors that affect the response of rural beef cattle property to technical assistance
author Silva Junior, Rudel Sanches
author_facet Silva Junior, Rudel Sanches
Paiva, Luísa Melville
Janusckiewicz, Estella Rosseto
Silva, Camilla Mendonça
Fernandes , Henrique Jorge
author_role author
author2 Paiva, Luísa Melville
Janusckiewicz, Estella Rosseto
Silva, Camilla Mendonça
Fernandes , Henrique Jorge
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Silva Junior, Rudel Sanches
Paiva, Luísa Melville
Janusckiewicz, Estella Rosseto
Silva, Camilla Mendonça
Fernandes , Henrique Jorge
dc.subject.por.fl_str_mv Cerrado
Economic answer
Pasture reform
Rural extension
Technologic innovation.
Cerrado
Extensão rural
Inovação tecnológica
Reforma das pastagens
Resposta econômica.
Cerrado
Extensión rural
Innovación tecnológica
Reforma de pastos
Respuesta económica.
topic Cerrado
Economic answer
Pasture reform
Rural extension
Technologic innovation.
Cerrado
Extensão rural
Inovação tecnológica
Reforma das pastagens
Resposta econômica.
Cerrado
Extensión rural
Innovación tecnológica
Reforma de pastos
Respuesta económica.
description The aim is to evaluate the factors that affect the response to technical assistance in beef cattle farms. Data were collected from 19 rural properties with the main economic activity focused on beef cattle, assisted by the technical and managerial program (ATER). The information was got from technical visits and structured interviews for 24 months. To assess the impact of the application of technological innovations on assisted properties, we analyzed the participation of the owner in technological training and implementation of other technology besides pasture reform; productivity, profitability, and production increment were determined in the period before and after the ATER. The producers technological training could not increase (P>0.05) productivity. The best responses (P<0.05) of productive increase (6% in productivity/ha) by technical assistance combined with pasture reform, and some other technological innovations, such as livestock-crop integration, and introducing a new species of forages, and fixed-time artificial insemination. These responses occurred in properties with low productivity (linear effect and ranking correlation of -0.62) and with the occupation of around 60% of the area (quadratic effect and ranking correlation of -0.50), independent (P>0.05) of the owners qualification and the percentage of degraded area. We can conclude that pasture reform should not be used as the only technological innovation at the beginning of the technical assistance process in beef cattle. An economic occupancy rate of the property close to 60% of the total area allows for a greater response to technological advances.
publishDate 2022
dc.date.none.fl_str_mv 2022-04-29
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
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status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/29202
10.33448/rsd-v11i6.29202
url https://rsdjournal.org/index.php/rsd/article/view/29202
identifier_str_mv 10.33448/rsd-v11i6.29202
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/29202/25260
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 11 No. 6; e32511629202
Research, Society and Development; Vol. 11 Núm. 6; e32511629202
Research, Society and Development; v. 11 n. 6; e32511629202
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
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