Alcohol consumption, Quality of Life and Brief Intervention among Nursing university students

Detalhes bibliográficos
Autor(a) principal: Sawicki,Wanda Cristina
Data de Publicação: 2018
Outros Autores: Barbosa,Dulce Aparecida, Fram,Dayana Souza, Belasco,Angélica Gonçalves Silva
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista Brasileira de Enfermagem (Online)
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0034-71672018000700505
Resumo: ABSTRACT Objective: To evaluate nursing university students’ alcohol consumption patterns, Brief Intervention and Quality of Life (QoL). Method: This is a prospective and longitudinal study containing sociodemographic, economic information concerning alcoholic beverages, BI and QoL evaluation among 281 nursing university students. Since surveys have been applied, seminars have been given and consumption patterns have been discussed, an educational material was delivered after university students’ revaluation and BI reinforcement. Descriptive and analytical statistics have been conducted. Results: 90% of the students have already consumed alcohol and 20.6% that consumed for the first time and abused alcohol were minors. After the implementation of BI, the alcohol consumption has decreased among university students. Besides the vitality, generate state of health, and emotional aspects have decreased, mental health was substantially low among the students that used to drink. Conclusion: BI contributes to decrease alcoholic beverages consumption and promotes health.
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spelling Alcohol consumption, Quality of Life and Brief Intervention among Nursing university studentsAlcohol ConsumptionStudentsNursingHealth PromotionQuality of LifeABSTRACT Objective: To evaluate nursing university students’ alcohol consumption patterns, Brief Intervention and Quality of Life (QoL). Method: This is a prospective and longitudinal study containing sociodemographic, economic information concerning alcoholic beverages, BI and QoL evaluation among 281 nursing university students. Since surveys have been applied, seminars have been given and consumption patterns have been discussed, an educational material was delivered after university students’ revaluation and BI reinforcement. Descriptive and analytical statistics have been conducted. Results: 90% of the students have already consumed alcohol and 20.6% that consumed for the first time and abused alcohol were minors. After the implementation of BI, the alcohol consumption has decreased among university students. Besides the vitality, generate state of health, and emotional aspects have decreased, mental health was substantially low among the students that used to drink. Conclusion: BI contributes to decrease alcoholic beverages consumption and promotes health.Associação Brasileira de Enfermagem2018-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0034-71672018000700505Revista Brasileira de Enfermagem v.71 suppl.1 2018reponame:Revista Brasileira de Enfermagem (Online)instname:Associação Brasileira de Enfermagem (ABEN)instacron:ABEN10.1590/0034-7167-2017-0692info:eu-repo/semantics/openAccessSawicki,Wanda CristinaBarbosa,Dulce AparecidaFram,Dayana SouzaBelasco,Angélica Gonçalves Silvaeng2018-03-16T00:00:00Zoai:scielo:S0034-71672018000700505Revistahttp://www.scielo.br/rebenhttps://old.scielo.br/oai/scielo-oai.phpreben@abennacional.org.br||telma.garcia@abennacional.org.br|| editorreben@abennacional.org.br1984-04460034-7167opendoar:2018-03-16T00:00Revista Brasileira de Enfermagem (Online) - Associação Brasileira de Enfermagem (ABEN)false
dc.title.none.fl_str_mv Alcohol consumption, Quality of Life and Brief Intervention among Nursing university students
title Alcohol consumption, Quality of Life and Brief Intervention among Nursing university students
spellingShingle Alcohol consumption, Quality of Life and Brief Intervention among Nursing university students
Sawicki,Wanda Cristina
Alcohol Consumption
Students
Nursing
Health Promotion
Quality of Life
title_short Alcohol consumption, Quality of Life and Brief Intervention among Nursing university students
title_full Alcohol consumption, Quality of Life and Brief Intervention among Nursing university students
title_fullStr Alcohol consumption, Quality of Life and Brief Intervention among Nursing university students
title_full_unstemmed Alcohol consumption, Quality of Life and Brief Intervention among Nursing university students
title_sort Alcohol consumption, Quality of Life and Brief Intervention among Nursing university students
author Sawicki,Wanda Cristina
author_facet Sawicki,Wanda Cristina
Barbosa,Dulce Aparecida
Fram,Dayana Souza
Belasco,Angélica Gonçalves Silva
author_role author
author2 Barbosa,Dulce Aparecida
Fram,Dayana Souza
Belasco,Angélica Gonçalves Silva
author2_role author
author
author
dc.contributor.author.fl_str_mv Sawicki,Wanda Cristina
Barbosa,Dulce Aparecida
Fram,Dayana Souza
Belasco,Angélica Gonçalves Silva
dc.subject.por.fl_str_mv Alcohol Consumption
Students
Nursing
Health Promotion
Quality of Life
topic Alcohol Consumption
Students
Nursing
Health Promotion
Quality of Life
description ABSTRACT Objective: To evaluate nursing university students’ alcohol consumption patterns, Brief Intervention and Quality of Life (QoL). Method: This is a prospective and longitudinal study containing sociodemographic, economic information concerning alcoholic beverages, BI and QoL evaluation among 281 nursing university students. Since surveys have been applied, seminars have been given and consumption patterns have been discussed, an educational material was delivered after university students’ revaluation and BI reinforcement. Descriptive and analytical statistics have been conducted. Results: 90% of the students have already consumed alcohol and 20.6% that consumed for the first time and abused alcohol were minors. After the implementation of BI, the alcohol consumption has decreased among university students. Besides the vitality, generate state of health, and emotional aspects have decreased, mental health was substantially low among the students that used to drink. Conclusion: BI contributes to decrease alcoholic beverages consumption and promotes health.
publishDate 2018
dc.date.none.fl_str_mv 2018-01-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
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dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0034-71672018000700505
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dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/0034-7167-2017-0692
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dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Associação Brasileira de Enfermagem
publisher.none.fl_str_mv Associação Brasileira de Enfermagem
dc.source.none.fl_str_mv Revista Brasileira de Enfermagem v.71 suppl.1 2018
reponame:Revista Brasileira de Enfermagem (Online)
instname:Associação Brasileira de Enfermagem (ABEN)
instacron:ABEN
instname_str Associação Brasileira de Enfermagem (ABEN)
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institution ABEN
reponame_str Revista Brasileira de Enfermagem (Online)
collection Revista Brasileira de Enfermagem (Online)
repository.name.fl_str_mv Revista Brasileira de Enfermagem (Online) - Associação Brasileira de Enfermagem (ABEN)
repository.mail.fl_str_mv reben@abennacional.org.br||telma.garcia@abennacional.org.br|| editorreben@abennacional.org.br
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