Economic feasibility study of vicera oil reusing for biodiesel production in a chicken meat processing company in Minas Gerais

Detalhes bibliográficos
Autor(a) principal: Souza, Marcella Ramos de
Data de Publicação: 2023
Outros Autores: Abreu, Sanderson Rocha de
Tipo de documento: Artigo
Idioma: por
Título da fonte: Revista Produção Online
Texto Completo: https://www.producaoonline.org.br/rpo/article/view/3836
Resumo: Chicken meat production in Brazil has increased significantly in recent years, contributing to the country's economic growth, given the prominent participation of agribusiness in national GDP. However, this activity generates a significant amount of solid waste from poultry processing such as feathers, blood and offal, with potential impacts on the environment. In Brazil, the proper management of industrial waste is the responsibility of the respective generators, which may represent risks to the undertaking, whether in the form of expenses with its treatment and / or final disposal, or as environmental liabilities. In this context, the objective of this work was to evaluate the economic viability of the reuse of offal oil generated in the slaughter of chickens for biodiesel production through a processing plant, a proposal supported by the Circular Economy model guidelines. For this, a waste generation diagnosis was made in a chicken meat processing company in Minas Gerais State, Brazil. The applied methodology made use of the economic viability indicators. The values ​​found from the indicator calculations were based on a predetermined rate of conversion of viscera oil to biodiesel. The indicators showed that the venture is viable, obtaining a satisfactory result such as the 1.2 year payback. Thus it was possible to analyze the current and future scenario, showing that the scenario proposed by this work can bring gains to the company object of study.
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spelling Economic feasibility study of vicera oil reusing for biodiesel production in a chicken meat processing company in Minas GeraisEstudo da viabilidade econômica do reaproveitamento do óleo de víscera para produção de biodiesel em uma empresa de processamento de carne de frango em Minas GeraiscÓleo de vísceraBiodieselResíduoFrangoOffal OilBiodieselResidueChickenMini PlantChicken meat production in Brazil has increased significantly in recent years, contributing to the country's economic growth, given the prominent participation of agribusiness in national GDP. However, this activity generates a significant amount of solid waste from poultry processing such as feathers, blood and offal, with potential impacts on the environment. In Brazil, the proper management of industrial waste is the responsibility of the respective generators, which may represent risks to the undertaking, whether in the form of expenses with its treatment and / or final disposal, or as environmental liabilities. In this context, the objective of this work was to evaluate the economic viability of the reuse of offal oil generated in the slaughter of chickens for biodiesel production through a processing plant, a proposal supported by the Circular Economy model guidelines. For this, a waste generation diagnosis was made in a chicken meat processing company in Minas Gerais State, Brazil. The applied methodology made use of the economic viability indicators. The values ​​found from the indicator calculations were based on a predetermined rate of conversion of viscera oil to biodiesel. The indicators showed that the venture is viable, obtaining a satisfactory result such as the 1.2 year payback. Thus it was possible to analyze the current and future scenario, showing that the scenario proposed by this work can bring gains to the company object of study.A produção de carne de frango no Brasil aumentou expressivamente nos últimos anos, contribuindo com o crescimento econômico do país, haja vista a destacada participação do agronegócio no PIB nacional. Contudo, esta atividade gera uma quantidade significativa de resíduos sólidos provenientes do processamento das aves como penas, sangue e vísceras, com potenciais impactos ao meio ambiente. No Brasil, o adequado gerenciamento dos resíduos industriais é de responsabilidade dos respectivos geradores, podendo representar riscos ao empreendimento, quer seja na forma de despesas com seu tratamento e/ou sua disposição final, ou ainda sob a forma de passivos ambientais. Neste contexto, o objetivo deste trabalho foi avaliar a viabilidade econômica do reaproveitamento do óleo de vísceras gerado no abate de frangos para a produção de biodiesel por meio de uma usina de processamento, proposta apoiada nas diretrizes do modelo de Economia Circular. Para isso, foi realizado um diagnóstico da geração de resíduos em uma empresa de processamento de carne de frango no Estado de Minas Gerais, Brasil. A metodologia aplicada fez uso dos indicadores de viabilidade econômica. Os valores encontrados a partir dos cálculos dos indicadores, basearam-se em uma taxa pré-determinada de conversão do óleo de vísceras em biodiesel. Os indicadores mostraram que o empreendimento é viável, obtendo um resultado satisfatório como por exemplo o payback de 1,2 anos. Assim foi possível fazer a análise do cenário atual e futuro, mostrando que o cenário proposto por este trabalho pode trazer ganhos para a empresa objeto de estudo.Associação Brasileira de Engenharia de Produção2023-03-03info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfaudio/mpeghttps://www.producaoonline.org.br/rpo/article/view/383610.14488/1676-1901.v22i2.3836Revista Produção Online; Vol. 22 No. 2 (2022); 2616-2639Revista Produção Online; v. 22 n. 2 (2022); 2616-26391676-1901reponame:Revista Produção Onlineinstname:Associação Brasileira de Engenharia de Produção (ABEPRO)instacron:ABEPROporhttps://www.producaoonline.org.br/rpo/article/view/3836/2166https://www.producaoonline.org.br/rpo/article/view/3836/2167Copyright (c) 2023 Revista Produção Onlinehttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessSouza, Marcella Ramos deAbreu, Sanderson Rocha de2023-03-03T18:34:49Zoai:ojs.emnuvens.com.br:article/3836Revistahttp://producaoonline.org.br/rpoPUBhttps://www.producaoonline.org.br/rpo/oai||producaoonline@gmail.com1676-19011676-1901opendoar:2023-03-03T18:34:49Revista Produção Online - Associação Brasileira de Engenharia de Produção (ABEPRO)false
dc.title.none.fl_str_mv Economic feasibility study of vicera oil reusing for biodiesel production in a chicken meat processing company in Minas Gerais
Estudo da viabilidade econômica do reaproveitamento do óleo de víscera para produção de biodiesel em uma empresa de processamento de carne de frango em Minas Geraisc
title Economic feasibility study of vicera oil reusing for biodiesel production in a chicken meat processing company in Minas Gerais
spellingShingle Economic feasibility study of vicera oil reusing for biodiesel production in a chicken meat processing company in Minas Gerais
Souza, Marcella Ramos de
Óleo de víscera
Biodiesel
Resíduo
Frango
Offal Oil
Biodiesel
Residue
Chicken
Mini Plant
title_short Economic feasibility study of vicera oil reusing for biodiesel production in a chicken meat processing company in Minas Gerais
title_full Economic feasibility study of vicera oil reusing for biodiesel production in a chicken meat processing company in Minas Gerais
title_fullStr Economic feasibility study of vicera oil reusing for biodiesel production in a chicken meat processing company in Minas Gerais
title_full_unstemmed Economic feasibility study of vicera oil reusing for biodiesel production in a chicken meat processing company in Minas Gerais
title_sort Economic feasibility study of vicera oil reusing for biodiesel production in a chicken meat processing company in Minas Gerais
author Souza, Marcella Ramos de
author_facet Souza, Marcella Ramos de
Abreu, Sanderson Rocha de
author_role author
author2 Abreu, Sanderson Rocha de
author2_role author
dc.contributor.author.fl_str_mv Souza, Marcella Ramos de
Abreu, Sanderson Rocha de
dc.subject.por.fl_str_mv Óleo de víscera
Biodiesel
Resíduo
Frango
Offal Oil
Biodiesel
Residue
Chicken
Mini Plant
topic Óleo de víscera
Biodiesel
Resíduo
Frango
Offal Oil
Biodiesel
Residue
Chicken
Mini Plant
description Chicken meat production in Brazil has increased significantly in recent years, contributing to the country's economic growth, given the prominent participation of agribusiness in national GDP. However, this activity generates a significant amount of solid waste from poultry processing such as feathers, blood and offal, with potential impacts on the environment. In Brazil, the proper management of industrial waste is the responsibility of the respective generators, which may represent risks to the undertaking, whether in the form of expenses with its treatment and / or final disposal, or as environmental liabilities. In this context, the objective of this work was to evaluate the economic viability of the reuse of offal oil generated in the slaughter of chickens for biodiesel production through a processing plant, a proposal supported by the Circular Economy model guidelines. For this, a waste generation diagnosis was made in a chicken meat processing company in Minas Gerais State, Brazil. The applied methodology made use of the economic viability indicators. The values ​​found from the indicator calculations were based on a predetermined rate of conversion of viscera oil to biodiesel. The indicators showed that the venture is viable, obtaining a satisfactory result such as the 1.2 year payback. Thus it was possible to analyze the current and future scenario, showing that the scenario proposed by this work can bring gains to the company object of study.
publishDate 2023
dc.date.none.fl_str_mv 2023-03-03
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://www.producaoonline.org.br/rpo/article/view/3836
10.14488/1676-1901.v22i2.3836
url https://www.producaoonline.org.br/rpo/article/view/3836
identifier_str_mv 10.14488/1676-1901.v22i2.3836
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://www.producaoonline.org.br/rpo/article/view/3836/2166
https://www.producaoonline.org.br/rpo/article/view/3836/2167
dc.rights.driver.fl_str_mv Copyright (c) 2023 Revista Produção Online
https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2023 Revista Produção Online
https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
audio/mpeg
dc.publisher.none.fl_str_mv Associação Brasileira de Engenharia de Produção
publisher.none.fl_str_mv Associação Brasileira de Engenharia de Produção
dc.source.none.fl_str_mv Revista Produção Online; Vol. 22 No. 2 (2022); 2616-2639
Revista Produção Online; v. 22 n. 2 (2022); 2616-2639
1676-1901
reponame:Revista Produção Online
instname:Associação Brasileira de Engenharia de Produção (ABEPRO)
instacron:ABEPRO
instname_str Associação Brasileira de Engenharia de Produção (ABEPRO)
instacron_str ABEPRO
institution ABEPRO
reponame_str Revista Produção Online
collection Revista Produção Online
repository.name.fl_str_mv Revista Produção Online - Associação Brasileira de Engenharia de Produção (ABEPRO)
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