Physiological potential of onion seeds stored in different packings and environments
Autor(a) principal: | |
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Data de Publicação: | 2020 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Horticultura Brasileira |
Texto Completo: | http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362020000300312 |
Resumo: | ABSTRACT Storage is a fundamental step for maintaining seed quality after processing. Thus, in this study, we evaluated the physiological potential of onion seeds stored in different packings and environments. Impermeable, semi-permeable and permeable packings were tested under natural environment conditions (+19ºC), cold and dry chamber (10±2ºC and 33% RH) and cold chamber (16±2ºC and 60% RH), at 0, 90, 180, 270 and 360 days. The design was completely randomized in a 3x3x5 factorial scheme, with three replicates. In order to evaluate emergency in field, a 3x3 factorial arrangement (packing x environment) was adopted. Onion seeds maintained their physiological quality when stored in impermeable packing for 360 days, regardless of the environment. The seeds' physiological quality was maintained in the other packings when stored in a cold or cold and dry chamber, with viability and vigor above 80% up to 180 days of storage. |
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Horticultura Brasileira |
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Physiological potential of onion seeds stored in different packings and environmentsAllium cepahermetic packagesgas exchangeABSTRACT Storage is a fundamental step for maintaining seed quality after processing. Thus, in this study, we evaluated the physiological potential of onion seeds stored in different packings and environments. Impermeable, semi-permeable and permeable packings were tested under natural environment conditions (+19ºC), cold and dry chamber (10±2ºC and 33% RH) and cold chamber (16±2ºC and 60% RH), at 0, 90, 180, 270 and 360 days. The design was completely randomized in a 3x3x5 factorial scheme, with three replicates. In order to evaluate emergency in field, a 3x3 factorial arrangement (packing x environment) was adopted. Onion seeds maintained their physiological quality when stored in impermeable packing for 360 days, regardless of the environment. The seeds' physiological quality was maintained in the other packings when stored in a cold or cold and dry chamber, with viability and vigor above 80% up to 180 days of storage.Associação Brasileira de Horticultura2020-09-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362020000300312Horticultura Brasileira v.38 n.3 2020reponame:Horticultura Brasileirainstname:Associação Brasileira de Horticultura (ABH)instacron:ABH10.1590/s0102-053620200312info:eu-repo/semantics/openAccessHornke,Nander FGadotti,Gizele ICapilheira,André FCavalcante,Jerffeson ANadal,Ariele PSilva,Joseano Geng2020-09-10T00:00:00Zoai:scielo:S0102-05362020000300312Revistahttp://cms.horticulturabrasileira.com.br/ONGhttps://old.scielo.br/oai/scielo-oai.php||hortbras@gmail.com1806-99910102-0536opendoar:2020-09-10T00:00Horticultura Brasileira - Associação Brasileira de Horticultura (ABH)false |
dc.title.none.fl_str_mv |
Physiological potential of onion seeds stored in different packings and environments |
title |
Physiological potential of onion seeds stored in different packings and environments |
spellingShingle |
Physiological potential of onion seeds stored in different packings and environments Hornke,Nander F Allium cepa hermetic packages gas exchange |
title_short |
Physiological potential of onion seeds stored in different packings and environments |
title_full |
Physiological potential of onion seeds stored in different packings and environments |
title_fullStr |
Physiological potential of onion seeds stored in different packings and environments |
title_full_unstemmed |
Physiological potential of onion seeds stored in different packings and environments |
title_sort |
Physiological potential of onion seeds stored in different packings and environments |
author |
Hornke,Nander F |
author_facet |
Hornke,Nander F Gadotti,Gizele I Capilheira,André F Cavalcante,Jerffeson A Nadal,Ariele P Silva,Joseano G |
author_role |
author |
author2 |
Gadotti,Gizele I Capilheira,André F Cavalcante,Jerffeson A Nadal,Ariele P Silva,Joseano G |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Hornke,Nander F Gadotti,Gizele I Capilheira,André F Cavalcante,Jerffeson A Nadal,Ariele P Silva,Joseano G |
dc.subject.por.fl_str_mv |
Allium cepa hermetic packages gas exchange |
topic |
Allium cepa hermetic packages gas exchange |
description |
ABSTRACT Storage is a fundamental step for maintaining seed quality after processing. Thus, in this study, we evaluated the physiological potential of onion seeds stored in different packings and environments. Impermeable, semi-permeable and permeable packings were tested under natural environment conditions (+19ºC), cold and dry chamber (10±2ºC and 33% RH) and cold chamber (16±2ºC and 60% RH), at 0, 90, 180, 270 and 360 days. The design was completely randomized in a 3x3x5 factorial scheme, with three replicates. In order to evaluate emergency in field, a 3x3 factorial arrangement (packing x environment) was adopted. Onion seeds maintained their physiological quality when stored in impermeable packing for 360 days, regardless of the environment. The seeds' physiological quality was maintained in the other packings when stored in a cold or cold and dry chamber, with viability and vigor above 80% up to 180 days of storage. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-09-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362020000300312 |
url |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362020000300312 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
10.1590/s0102-053620200312 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
text/html |
dc.publisher.none.fl_str_mv |
Associação Brasileira de Horticultura |
publisher.none.fl_str_mv |
Associação Brasileira de Horticultura |
dc.source.none.fl_str_mv |
Horticultura Brasileira v.38 n.3 2020 reponame:Horticultura Brasileira instname:Associação Brasileira de Horticultura (ABH) instacron:ABH |
instname_str |
Associação Brasileira de Horticultura (ABH) |
instacron_str |
ABH |
institution |
ABH |
reponame_str |
Horticultura Brasileira |
collection |
Horticultura Brasileira |
repository.name.fl_str_mv |
Horticultura Brasileira - Associação Brasileira de Horticultura (ABH) |
repository.mail.fl_str_mv |
||hortbras@gmail.com |
_version_ |
1754213084380004352 |