Chemical stress reduces the lateral shoot growth in vernalized garlic
Autor(a) principal: | |
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Data de Publicação: | 2020 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Horticultura Brasileira |
Texto Completo: | http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362020000100041 |
Resumo: | ABSTRACT Brazil’s low garlic productivity is attributed, mainly to the lateral shoot growth, a physiological anomaly characterized by early lateral shoot growth of cloves in noble group garlic cultivars. Considering the aforementioned information, the aim was to evaluate the occurrence of lateral shoot growth and productivity characteristics in garlic plants, cv. Chonan, subject to herbicide chemical stress. In order to do so, an experiment was conducted in outlining randomized blocks in a 3x5 factorial scheme, constituted by three herbicides (paraquat 500 g ha-1; ammonium gluphosinate 400 g ha-1 and glyphosate 720 g ha-1) and five subdoses (0, 5, 10, 15 and 20% of the minimum recommended dose of each herbicide). The electron transport rates (ETR) were evaluated after herbicide application, as well as the culture’s morphological and productive characteristics. The chemical stress caused by herbicides paraquat, ammonium gluphosinate and glyphosate in underdoses of 25, 40 and 36 i.a. ha-1, respectively, was efficient in reducing the electron transport rate and the lateral shoot growth of the Chonan garlic cultivar, and also technically viable in increasing the productivity of commercial bulbs. |
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Chemical stress reduces the lateral shoot growth in vernalized garlicAllium sativumherbicideelectron transport rateABSTRACT Brazil’s low garlic productivity is attributed, mainly to the lateral shoot growth, a physiological anomaly characterized by early lateral shoot growth of cloves in noble group garlic cultivars. Considering the aforementioned information, the aim was to evaluate the occurrence of lateral shoot growth and productivity characteristics in garlic plants, cv. Chonan, subject to herbicide chemical stress. In order to do so, an experiment was conducted in outlining randomized blocks in a 3x5 factorial scheme, constituted by three herbicides (paraquat 500 g ha-1; ammonium gluphosinate 400 g ha-1 and glyphosate 720 g ha-1) and five subdoses (0, 5, 10, 15 and 20% of the minimum recommended dose of each herbicide). The electron transport rates (ETR) were evaluated after herbicide application, as well as the culture’s morphological and productive characteristics. The chemical stress caused by herbicides paraquat, ammonium gluphosinate and glyphosate in underdoses of 25, 40 and 36 i.a. ha-1, respectively, was efficient in reducing the electron transport rate and the lateral shoot growth of the Chonan garlic cultivar, and also technically viable in increasing the productivity of commercial bulbs.Associação Brasileira de Horticultura2020-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362020000100041Horticultura Brasileira v.38 n.1 2020reponame:Horticultura Brasileirainstname:Associação Brasileira de Horticultura (ABH)instacron:ABH10.1590/s0102-053620200106info:eu-repo/semantics/openAccessGabriel,AndréResende,Juliano TVMarodin,Josué CMatos,Rafael deZeist,André RMaciel,Cleber Daniel Geng2020-03-27T00:00:00Zoai:scielo:S0102-05362020000100041Revistahttp://cms.horticulturabrasileira.com.br/ONGhttps://old.scielo.br/oai/scielo-oai.php||hortbras@gmail.com1806-99910102-0536opendoar:2020-03-27T00:00Horticultura Brasileira - Associação Brasileira de Horticultura (ABH)false |
dc.title.none.fl_str_mv |
Chemical stress reduces the lateral shoot growth in vernalized garlic |
title |
Chemical stress reduces the lateral shoot growth in vernalized garlic |
spellingShingle |
Chemical stress reduces the lateral shoot growth in vernalized garlic Gabriel,André Allium sativum herbicide electron transport rate |
title_short |
Chemical stress reduces the lateral shoot growth in vernalized garlic |
title_full |
Chemical stress reduces the lateral shoot growth in vernalized garlic |
title_fullStr |
Chemical stress reduces the lateral shoot growth in vernalized garlic |
title_full_unstemmed |
Chemical stress reduces the lateral shoot growth in vernalized garlic |
title_sort |
Chemical stress reduces the lateral shoot growth in vernalized garlic |
author |
Gabriel,André |
author_facet |
Gabriel,André Resende,Juliano TV Marodin,Josué C Matos,Rafael de Zeist,André R Maciel,Cleber Daniel G |
author_role |
author |
author2 |
Resende,Juliano TV Marodin,Josué C Matos,Rafael de Zeist,André R Maciel,Cleber Daniel G |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Gabriel,André Resende,Juliano TV Marodin,Josué C Matos,Rafael de Zeist,André R Maciel,Cleber Daniel G |
dc.subject.por.fl_str_mv |
Allium sativum herbicide electron transport rate |
topic |
Allium sativum herbicide electron transport rate |
description |
ABSTRACT Brazil’s low garlic productivity is attributed, mainly to the lateral shoot growth, a physiological anomaly characterized by early lateral shoot growth of cloves in noble group garlic cultivars. Considering the aforementioned information, the aim was to evaluate the occurrence of lateral shoot growth and productivity characteristics in garlic plants, cv. Chonan, subject to herbicide chemical stress. In order to do so, an experiment was conducted in outlining randomized blocks in a 3x5 factorial scheme, constituted by three herbicides (paraquat 500 g ha-1; ammonium gluphosinate 400 g ha-1 and glyphosate 720 g ha-1) and five subdoses (0, 5, 10, 15 and 20% of the minimum recommended dose of each herbicide). The electron transport rates (ETR) were evaluated after herbicide application, as well as the culture’s morphological and productive characteristics. The chemical stress caused by herbicides paraquat, ammonium gluphosinate and glyphosate in underdoses of 25, 40 and 36 i.a. ha-1, respectively, was efficient in reducing the electron transport rate and the lateral shoot growth of the Chonan garlic cultivar, and also technically viable in increasing the productivity of commercial bulbs. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-01-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362020000100041 |
url |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362020000100041 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
10.1590/s0102-053620200106 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
text/html |
dc.publisher.none.fl_str_mv |
Associação Brasileira de Horticultura |
publisher.none.fl_str_mv |
Associação Brasileira de Horticultura |
dc.source.none.fl_str_mv |
Horticultura Brasileira v.38 n.1 2020 reponame:Horticultura Brasileira instname:Associação Brasileira de Horticultura (ABH) instacron:ABH |
instname_str |
Associação Brasileira de Horticultura (ABH) |
instacron_str |
ABH |
institution |
ABH |
reponame_str |
Horticultura Brasileira |
collection |
Horticultura Brasileira |
repository.name.fl_str_mv |
Horticultura Brasileira - Associação Brasileira de Horticultura (ABH) |
repository.mail.fl_str_mv |
||hortbras@gmail.com |
_version_ |
1754213084313944064 |